CN106536569A8 - 可溶性葡聚糖纤维的酶促合成 - Google Patents
可溶性葡聚糖纤维的酶促合成 Download PDFInfo
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- CN106536569A8 CN106536569A8 CN201580040034.6A CN201580040034A CN106536569A8 CN 106536569 A8 CN106536569 A8 CN 106536569A8 CN 201580040034 A CN201580040034 A CN 201580040034A CN 106536569 A8 CN106536569 A8 CN 106536569A8
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- fiber
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- glucans
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- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
- C08B37/0009—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Glucans, e.g. polydextrose, alternan, glycogen; (alpha-1,4)(alpha-1,6)-D-Glucans; (alpha-1,3)(alpha-1,4)-D-Glucans, e.g. isolichenan or nigeran; (alpha-1,4)-D-Glucans; (alpha-1,3)-D-Glucans, e.g. pseudonigeran; Derivatives thereof
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/40—Products characterised by the type, form or use
- A21D13/45—Wafers
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/80—Pastry not otherwise provided for elsewhere, e.g. cakes, biscuits or cookies
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- A—HUMAN NECESSITIES
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- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
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- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
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- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
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- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
- A23L29/37—Sugar alcohols
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
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- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/126—Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
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- A—HUMAN NECESSITIES
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- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
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- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/70—Carbohydrates; Sugars; Derivatives thereof
- A61K31/715—Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
- A61K31/716—Glucans
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- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L5/00—Compositions of polysaccharides or of their derivatives not provided for in groups C08L1/00 or C08L3/00
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- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/10—Transferases (2.)
- C12N9/1048—Glycosyltransferases (2.4)
- C12N9/1051—Hexosyltransferases (2.4.1)
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- C—CHEMISTRY; METALLURGY
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- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2451—Glucanases acting on alpha-1,6-glucosidic bonds
- C12N9/246—Isoamylase (3.2.1.68)
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- C12P19/00—Preparation of compounds containing saccharide radicals
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- C12P19/04—Polysaccharides, i.e. compounds containing more than five saccharide radicals attached to each other by glycosidic bonds
- C12P19/08—Dextran
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- C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
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- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/16—Preparation of compounds containing saccharide radicals produced by the action of an alpha-1, 6-glucosidase, e.g. amylose, debranched amylopectin
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- C12P19/18—Preparation of compounds containing saccharide radicals produced by the action of a glycosyl transferase, e.g. alpha-, beta- or gamma-cyclodextrins
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- C12Y204/01—Hexosyltransferases (2.4.1)
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Abstract
本发明提供酶促制备的可溶性α-葡聚糖纤维组合物,其适于用作食物和饲料应用中的耐消化纤维。所述可溶性α-葡聚糖纤维组合物可与一种或多种附加的食物成分共混以制备包含纤维的组合物。本发明还提供了包含所述可溶性α-葡聚糖纤维的组合物的制备和使用方法。
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US201462004305P | 2014-05-29 | 2014-05-29 | |
| US62/004,305 | 2014-05-29 | ||
| PCT/US2015/032106 WO2015183714A1 (en) | 2014-05-29 | 2015-05-22 | Enzymatic synthesis of soluble glucan fiber |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN106536569A CN106536569A (zh) | 2017-03-22 |
| CN106536569A8 true CN106536569A8 (zh) | 2017-07-07 |
Family
ID=53276331
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201580040034.6A Withdrawn CN106536569A (zh) | 2014-05-29 | 2015-05-22 | 可溶性葡聚糖纤维的酶促合成 |
Country Status (7)
| Country | Link |
|---|---|
| US (4) | US10351633B2 (zh) |
| EP (1) | EP3149182A1 (zh) |
| CN (1) | CN106536569A (zh) |
| BR (1) | BR112016027851A2 (zh) |
| CA (1) | CA2949289A1 (zh) |
| MX (1) | MX2016015607A (zh) |
| WO (1) | WO2015183714A1 (zh) |
Families Citing this family (81)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CA2949289A1 (en) * | 2014-05-29 | 2015-12-03 | E. I. Du Pont De Nemours And Company | Enzymatic synthesis of soluble glucan fiber |
| MX2016015703A (es) | 2014-05-29 | 2017-03-16 | Du Pont | Sintesis enzimatica de fibra de glucano soluble. |
| WO2016106068A1 (en) | 2014-12-22 | 2016-06-30 | E. I. Du Pont De Nemours And Company | Polymeric blend containing poly alpha-1,3-glucan |
| KR20170109571A (ko) | 2015-02-06 | 2017-09-29 | 이 아이 듀폰 디 네모아 앤드 캄파니 | 폴리 알파-1,3-글루칸계 폴리머의 콜로이드 분산액 |
| US10738266B2 (en) | 2015-06-01 | 2020-08-11 | Dupont Industrial Biosciences Usa, Llc | Structured liquid compositions comprising colloidal dispersions of poly alpha-1,3-glucan |
| JP6975158B2 (ja) | 2015-10-26 | 2021-12-01 | ニュートリション・アンド・バイオサイエンシーズ・ユーエスエー・フォー,インコーポレイテッド | 水不溶性α−(1,3→グルカン)組成物 |
| JP7365117B2 (ja) | 2015-10-26 | 2023-10-19 | ニュートリション・アンド・バイオサイエンシーズ・ユーエスエー・フォー,インコーポレイテッド | 紙用多糖コーティング |
| EP3374488B1 (en) | 2015-11-13 | 2020-10-14 | DuPont Industrial Biosciences USA, LLC | Glucan fiber compositions for use in laundry care and fabric care |
| WO2017083229A1 (en) | 2015-11-13 | 2017-05-18 | E. I. Du Pont De Nemours And Company | Glucan fiber compositions for use in laundry care and fabric care |
| WO2017083228A1 (en) | 2015-11-13 | 2017-05-18 | E. I. Du Pont De Nemours And Company | Glucan fiber compositions for use in laundry care and fabric care |
| EP3379945A1 (en) * | 2015-11-26 | 2018-10-03 | E. I. du Pont de Nemours and Company | Polypeptides capable of producing glucans having alpha-1,2 branches and use of the same |
| BR112018074001B1 (pt) | 2016-06-13 | 2022-11-08 | Nutrition & Biosciences Usa 4, Inc | Composição e método de tratamento de substratos |
| BR112018074028B1 (pt) | 2016-06-13 | 2022-10-18 | Nutrition & Biosciences Usa 4, Inc | Composição e método para tratar um substrato |
| WO2018052942A1 (en) | 2016-09-14 | 2018-03-22 | E. I. Du Pont De Nemours And Company | Engineered glucosyltransferases |
| KR102567601B1 (ko) * | 2016-10-07 | 2023-08-17 | 가부시기가이샤하야시바라 | 음료용 분말 식물 엑기스와 그 제조방법 |
| CN111196863B (zh) | 2016-12-16 | 2022-06-28 | 宝洁公司 | 两亲多糖衍生物和包含其的组合物 |
| JP7384787B2 (ja) | 2017-09-13 | 2023-11-21 | ニュートリション・アンド・バイオサイエンシーズ・ユーエスエー・フォー,インコーポレイテッド | 遺伝子操作されたグルコシルトランスフェラーゼ |
| EP3668970A1 (en) | 2017-09-13 | 2020-06-24 | DuPont Industrial Biosciences USA, LLC | Engineered glucosyltransferases |
| CN111936570A (zh) | 2017-12-14 | 2020-11-13 | 杜邦工业生物科学美国有限责任公司 | α-1,3-葡聚糖接枝共聚物 |
| CN108384822A (zh) * | 2018-02-13 | 2018-08-10 | 江南大学 | 一种新型葡聚三糖及其多酶法制备方法 |
| EP3740583A1 (en) | 2018-02-23 | 2020-11-25 | Danisco US Inc. | Synthesis of glucan comprising alpha-1,3 glycosidic linkages with phosphorylase enzymes |
| KR20200128040A (ko) * | 2018-02-26 | 2020-11-11 | 듀폰 인더스트리얼 바이오사이언시스 유에스에이, 엘엘씨 | 폴리에스테르와 다당류의 배합물 |
| WO2019173580A1 (en) | 2018-03-09 | 2019-09-12 | E. I. Du Pont De Nemours And Company | Engineered glucosyltransferases |
| US11708542B2 (en) | 2018-06-20 | 2023-07-25 | The Procter & Gamble Company | Product comprising polysaccharide derivatives |
| JP7576263B2 (ja) | 2018-06-20 | 2024-10-31 | デュポン・インダストリアル・バイオサイエンシーズ・ユーエスエイ・エルエルシー | 多糖誘導体及び同一物を含む組成物 |
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2015
- 2015-05-22 CA CA2949289A patent/CA2949289A1/en not_active Abandoned
- 2015-05-22 MX MX2016015607A patent/MX2016015607A/es unknown
- 2015-05-22 EP EP15726500.0A patent/EP3149182A1/en not_active Withdrawn
- 2015-05-22 US US15/313,347 patent/US10351633B2/en active Active
- 2015-05-22 CN CN201580040034.6A patent/CN106536569A/zh not_active Withdrawn
- 2015-05-22 BR BR112016027851A patent/BR112016027851A2/pt not_active IP Right Cessation
- 2015-05-22 WO PCT/US2015/032106 patent/WO2015183714A1/en not_active Ceased
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| US10351633B2 (en) | 2019-07-16 |
| CA2949289A1 (en) | 2015-12-03 |
| US20250129185A1 (en) | 2025-04-24 |
| EP3149182A1 (en) | 2017-04-05 |
| BR112016027851A2 (pt) | 2017-10-24 |
| US11261264B2 (en) | 2022-03-01 |
| US20170218093A1 (en) | 2017-08-03 |
| MX2016015607A (es) | 2017-03-10 |
| WO2015183714A1 (en) | 2015-12-03 |
| CN106536569A (zh) | 2017-03-22 |
| US20190389978A1 (en) | 2019-12-26 |
| US12110347B2 (en) | 2024-10-08 |
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