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BRPI1006394A2 - Um sistema, método e aparelho para processar produtos alimentícios - Google Patents

Um sistema, método e aparelho para processar produtos alimentícios

Info

Publication number
BRPI1006394A2
BRPI1006394A2 BRPI1006394-3A BRPI1006394A BRPI1006394A2 BR PI1006394 A2 BRPI1006394 A2 BR PI1006394A2 BR PI1006394 A BRPI1006394 A BR PI1006394A BR PI1006394 A2 BRPI1006394 A2 BR PI1006394A2
Authority
BR
Brazil
Prior art keywords
food products
processing food
processing
products
food
Prior art date
Application number
BRPI1006394-3A
Other languages
English (en)
Inventor
Anton Schutte Le Roux
Roy Andrew Johnston
Hermann August Schultz
Daniel Roux
Taylor Uys
Original Assignee
Freddy Hirsch Group Proprietary Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Freddy Hirsch Group Proprietary Ltd filed Critical Freddy Hirsch Group Proprietary Ltd
Publication of BRPI1006394A2 publication Critical patent/BRPI1006394A2/pt
Publication of BRPI1006394B1 publication Critical patent/BRPI1006394B1/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C11/00Sausage making ; Apparatus for handling or conveying sausage products during manufacture
    • A22C11/02Sausage filling or stuffing machines
    • A22C11/08Sausage filling or stuffing machines with pressing-worm or other rotary-mounted pressing-members
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C11/00Sausage making ; Apparatus for handling or conveying sausage products during manufacture
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C11/00Sausage making ; Apparatus for handling or conveying sausage products during manufacture
    • A22C11/008Conveying sausages in horizontal position
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/65Sausages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
  • General Preparation And Processing Of Foods (AREA)
BRPI1006394A 2009-04-01 2010-04-01 método e aparelho para processar produtos alimentícios BRPI1006394B1 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
ZA200902273 2009-04-01
PCT/IB2010/051436 WO2010113137A1 (en) 2009-04-01 2010-04-01 A system, method and apparatus for processing food products

Publications (2)

Publication Number Publication Date
BRPI1006394A2 true BRPI1006394A2 (pt) 2015-08-25
BRPI1006394B1 BRPI1006394B1 (pt) 2018-12-26

Family

ID=42357446

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI1006394A BRPI1006394B1 (pt) 2009-04-01 2010-04-01 método e aparelho para processar produtos alimentícios

Country Status (20)

Country Link
US (1) US8783169B2 (pt)
EP (1) EP2413703B1 (pt)
JP (1) JP5484559B2 (pt)
KR (1) KR101724523B1 (pt)
CN (1) CN102378578B (pt)
AP (1) AP3397A (pt)
AU (1) AU2010231505B2 (pt)
BR (1) BRPI1006394B1 (pt)
CA (1) CA2756076C (pt)
CL (1) CL2011002436A1 (pt)
DK (1) DK2413703T3 (pt)
DO (1) DOP2011000295A (pt)
ES (1) ES2469941T3 (pt)
MX (1) MX2011010309A (pt)
MY (1) MY155210A (pt)
NZ (1) NZ595209A (pt)
PL (1) PL2413703T3 (pt)
RU (1) RU2517847C2 (pt)
WO (1) WO2010113137A1 (pt)
ZA (1) ZA201107017B (pt)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB201314774D0 (en) * 2013-08-19 2013-10-02 Fish Engineering Ltd Distributor apparatus
CN103598307A (zh) * 2013-12-24 2014-02-26 南京年吉冷冻食品有限公司 一种全自动搅拌灌肠一体机
ZA201406178B (en) 2014-08-22 2018-12-19 Freddy Hirsch Group Pty Ltd Artificial casing for food products
NL2013549B1 (en) * 2014-09-30 2016-10-03 Marel Townsend Further Proc Bv Processing apparatus for processing food products using a liquid, assembly and method for processing food products using a liquid.
NO20151469A1 (no) * 2015-10-29 2017-02-20 Seaside As Fremgangsmåte og system for bevegelse av avlivet fisk i et rør eller en rørgate
AU2018272932B2 (en) * 2017-05-23 2021-08-05 Cabinplant International A/S A food processing system and a food processing method
GB2570932A (en) * 2018-02-12 2019-08-14 Freddy Hirsch Group Ag Ion control method
CN109029859A (zh) * 2018-07-25 2018-12-18 德清亚泰肠衣有限公司 肠衣测漏器
CN111096412B (zh) * 2020-01-17 2024-04-26 漳州众瑞达食品机械有限公司 一种灌肠类食品的螺旋水煮机
DE102020118720A1 (de) * 2020-07-15 2022-01-20 Linde Gmbh Vorrichtung und Verfahren zum Trennen von miteinander vermischten Stoffen unterschiedlicher Fließfähigkeit
CN112998050B (zh) * 2021-04-16 2022-12-13 龙海市辰坤机械制造有限公司 一种蛋糕表面印花机及其使用方法
EP4351356A1 (en) * 2021-06-09 2024-04-17 Cargill, Incorporated Method of preparing a cooked chunk pet food product

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB664331A (en) * 1948-10-15 1952-01-02 Svenska Chokladfab Ab Improvements in apparatus for cooking and pulping apples and the like
FR1053009A (fr) * 1952-03-25 1954-01-29 Appareil pour la cuisson continue d'aliments tels que des pâtes, du riz ou des légumes secs
US2793582A (en) * 1953-11-02 1957-05-28 Braunschweigische Maschb Ansta Continuously operating cookers
US3368363A (en) * 1966-05-31 1968-02-13 Du Pont Process for freezing food using liquid refrigerant
US3410101A (en) * 1966-11-10 1968-11-12 William F. Morris Jr. Poultry chilling method and apparatus
JPS51153785U (pt) * 1975-06-02 1976-12-08
CN2033593U (zh) * 1988-08-20 1989-03-08 李晓冬 单辊馒头成型机
GB2225846A (en) * 1988-12-09 1990-06-13 Air Prod & Chem Tunnel freezer
JP2536666Y2 (ja) * 1991-01-25 1997-05-21 株式会社石井製作所 茗荷など根菜類の洗浄選別装置
US5632195A (en) * 1996-09-13 1997-05-27 Zittel; David R. Food processing apparatus with non-straight lifting and agitating baffles
US5752431A (en) * 1996-10-15 1998-05-19 Zittel; David R. Blancher with multiple cooling zones
ES2223673T3 (es) * 2001-04-03 2005-03-01 Cfs Slagelse A/S Transportador de tornillos para el transporte de sustancias que pueden fluir y/o masas de material.
JP4129146B2 (ja) * 2002-05-29 2008-08-06 株式会社イシダ 味付け装置及びそれを備えた商品生産システム
US7174724B2 (en) * 2005-04-07 2007-02-13 Morris & Associates, Inc. Chiller with improved product distribution
NL1029272C2 (nl) * 2005-06-17 2006-12-19 Stork Townsend Bv Werkwijze voor het door coextrusie bereiden van voedselproducten, in het bijzonder worst, en door deze werkwijze verkregen voedselproducten.
US8399037B2 (en) * 2007-05-17 2013-03-19 Satake Corporation Grain or legume having increased content of functional component and a manufacturing method thereof

Also Published As

Publication number Publication date
WO2010113137A1 (en) 2010-10-07
MX2011010309A (es) 2012-01-20
WO2010113137A4 (en) 2010-11-18
JP5484559B2 (ja) 2014-05-07
US8783169B2 (en) 2014-07-22
CA2756076A1 (en) 2010-10-07
CA2756076C (en) 2015-10-13
RU2011137959A (ru) 2013-05-10
DK2413703T3 (da) 2014-06-23
US20120082776A1 (en) 2012-04-05
DOP2011000295A (es) 2012-01-31
AU2010231505A1 (en) 2011-10-27
CN102378578A (zh) 2012-03-14
EP2413703A1 (en) 2012-02-08
HK1166669A1 (en) 2012-11-09
KR101724523B1 (ko) 2017-04-07
BRPI1006394B1 (pt) 2018-12-26
KR20120003875A (ko) 2012-01-11
ZA201107017B (en) 2012-06-27
EP2413703B1 (en) 2014-03-12
PL2413703T3 (pl) 2014-09-30
AP3397A (en) 2015-08-31
ES2469941T3 (es) 2014-06-20
NZ595209A (en) 2013-03-28
JP2012522502A (ja) 2012-09-27
AU2010231505B2 (en) 2013-12-19
MY155210A (en) 2015-09-30
RU2517847C2 (ru) 2014-06-10
AP2011005879A0 (en) 2011-10-31
CN102378578B (zh) 2014-09-03
CL2011002436A1 (es) 2012-03-16

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06A Notification to applicant to reply to the report for non-patentability or inadequacy of the application [chapter 6.1 patent gazette]
B06A Notification to applicant to reply to the report for non-patentability or inadequacy of the application [chapter 6.1 patent gazette]
B06A Notification to applicant to reply to the report for non-patentability or inadequacy of the application [chapter 6.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 01/04/2010, OBSERVADAS AS CONDICOES LEGAIS.

B21F Lapse acc. art. 78, item iv - on non-payment of the annual fees in time

Free format text: REFERENTE A 11A ANUIDADE.

B24J Lapse because of non-payment of annual fees (definitively: art 78 iv lpi, resolution 113/2013 art. 12)

Free format text: EM VIRTUDE DA EXTINCAO PUBLICADA NA RPI 2622 DE 06-04-2021 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDA A EXTINCAO DA PATENTE E SEUS CERTIFICADOS, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.