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AU2001236873A1 - Highly seasoned snack chips products and process for making them by coating withseasoned oil and dry seasoning - Google Patents

Highly seasoned snack chips products and process for making them by coating withseasoned oil and dry seasoning

Info

Publication number
AU2001236873A1
AU2001236873A1 AU2001236873A AU3687301A AU2001236873A1 AU 2001236873 A1 AU2001236873 A1 AU 2001236873A1 AU 2001236873 A AU2001236873 A AU 2001236873A AU 3687301 A AU3687301 A AU 3687301A AU 2001236873 A1 AU2001236873 A1 AU 2001236873A1
Authority
AU
Australia
Prior art keywords
withseasoned
coating
oil
making
snack chips
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU2001236873A
Inventor
Donald Vaughn Neel
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Frito Lay North America Inc
Original Assignee
Recot Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Recot Inc filed Critical Recot Inc
Publication of AU2001236873A1 publication Critical patent/AU2001236873A1/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/122—Coated, filled, multilayered or hollow ready-to-eat cereals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13—Snacks or the like obtained by oil frying of a formed cereal dough
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/11—Coating with compositions containing a majority of oils, fats, mono/diglycerides, fatty acids, mineral oils, waxes or paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Confectionery (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
AU2001236873A 2000-02-25 2001-02-12 Highly seasoned snack chips products and process for making them by coating withseasoned oil and dry seasoning Abandoned AU2001236873A1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US51317800A 2000-02-25 2000-02-25
US09513178 2000-02-25
PCT/US2001/004338 WO2001062105A1 (en) 2000-02-25 2001-02-12 Highly seasoned snack chips products and process for making them by coating with seasoned oil and dry seasoning

Publications (1)

Publication Number Publication Date
AU2001236873A1 true AU2001236873A1 (en) 2001-09-03

Family

ID=24042164

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2001236873A Abandoned AU2001236873A1 (en) 2000-02-25 2001-02-12 Highly seasoned snack chips products and process for making them by coating withseasoned oil and dry seasoning

Country Status (4)

Country Link
AR (1) AR027547A1 (en)
AU (1) AU2001236873A1 (en)
CO (1) CO5221075A1 (en)
WO (1) WO2001062105A1 (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1585395A1 (en) * 2002-08-14 2005-10-19 Mars, Incorporated Snack having a soft edible layer and method of making
DE602007014078D1 (en) * 2006-08-23 2011-06-01 Kellog Co FOODSTUFFS REINFORCED WITH OMEGA-3 FATTY ACIDS AND METHOD FOR THE PRODUCTION THEREOF
PL2094110T3 (en) * 2006-12-19 2020-09-21 Givaudan S.A. Colour-coated flavour encapsulate particles
US8697159B2 (en) 2010-01-25 2014-04-15 General Mills, Inc. Coated food product and method of preparation
WO2015171158A1 (en) * 2014-05-09 2015-11-12 General Mills, Inc. Apparatus and method of seasoning taco shells
EP3649867B1 (en) * 2018-02-22 2022-03-23 Mizkan Holdings Co., Ltd. Mixture of food and oil/fat and method for producing same

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4923705A (en) * 1988-09-30 1990-05-08 Borden, Inc. Continuous method for making kettle style potato chips
US4985269A (en) * 1990-06-12 1991-01-15 Borden, Inc. Continuous extrusion for tortilla chip production
US5188859A (en) * 1990-10-25 1993-02-23 The Procter & Gamble Company Low fat snack
US5698252A (en) * 1995-05-31 1997-12-16 Nabisco Technology Company Topical application of particulates for production of reduced fat, low fat, and no-fat baked goods and snacks
WO1999001039A1 (en) * 1997-07-02 1999-01-14 The Procter & Gamble Company Suspension for adding a controlled amount of ingredient to a food product

Also Published As

Publication number Publication date
WO2001062105A1 (en) 2001-08-30
AR027547A1 (en) 2003-04-02
CO5221075A1 (en) 2002-11-28

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