AU1660799A - Method for producing highly pasteurized milk and/or milk products having the properties of fresh milk and a prolonged shelf-life - Google Patents
Method for producing highly pasteurized milk and/or milk products having the properties of fresh milk and a prolonged shelf-lifeInfo
- Publication number
- AU1660799A AU1660799A AU16607/99A AU1660799A AU1660799A AU 1660799 A AU1660799 A AU 1660799A AU 16607/99 A AU16607/99 A AU 16607/99A AU 1660799 A AU1660799 A AU 1660799A AU 1660799 A AU1660799 A AU 1660799A
- Authority
- AU
- Australia
- Prior art keywords
- milk
- life
- properties
- producing highly
- prolonged shelf
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 235000013336 milk Nutrition 0.000 title 2
- 239000008267 milk Substances 0.000 title 2
- 210000004080 milk Anatomy 0.000 title 2
- 238000004519 manufacturing process Methods 0.000 title 1
- 235000020200 pasteurised milk Nutrition 0.000 title 1
- 230000002035 prolonged effect Effects 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/10—Preservation of milk or milk preparations
- A23B11/12—Preservation of milk or milk preparations by heating
- A23B11/13—Preservation of milk or milk preparations by heating the materials being loose unpacked
- A23B11/133—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PCT/DE1998/003048 WO2000021378A1 (en) | 1998-10-13 | 1998-10-13 | Method for producing highly pasteurized milk and/or milk products having the properties of fresh milk and a prolonged shelf-life |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| AU1660799A true AU1660799A (en) | 2000-05-01 |
Family
ID=6918687
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AU16607/99A Abandoned AU1660799A (en) | 1998-10-13 | 1998-10-13 | Method for producing highly pasteurized milk and/or milk products having the properties of fresh milk and a prolonged shelf-life |
Country Status (2)
| Country | Link |
|---|---|
| AU (1) | AU1660799A (en) |
| WO (1) | WO2000021378A1 (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE10026112A1 (en) * | 2000-05-26 | 2001-12-20 | Tetra Laval Holdings & Finance | Dessert module |
| CN107969495B (en) * | 2016-10-24 | 2022-12-30 | 内蒙古伊利实业集团股份有限公司 | A method for prolonging the shelf life of milk |
| CN109984196A (en) * | 2019-04-26 | 2019-07-09 | 安徽曦强乳业集团有限公司 | A kind of long shelf-life high nutritional type milk and its production method |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NL7208942A (en) * | 1971-07-12 | 1973-01-16 | ||
| GB2131673B (en) * | 1982-12-08 | 1986-06-25 | Apv Int Ltd | High-temperature treatment of liquids |
| DE3532394A1 (en) * | 1985-09-11 | 1987-03-12 | Finnah Gmbh | METHOD AND DEVICE FOR THE STABILITY-ENHANCING HEAT TREATMENT, IN PARTICULAR ULTRA HIGH-HEATING, OF PRODUCTS CONTAINING Germs |
| DE19738926C2 (en) * | 1997-09-05 | 2002-06-27 | Gea Ahlborn Gmbh | Process for the production of highly pasteurized milk and / or milk products with fresh milk properties and extended shelf life |
-
1998
- 1998-10-13 AU AU16607/99A patent/AU1660799A/en not_active Abandoned
- 1998-10-13 WO PCT/DE1998/003048 patent/WO2000021378A1/en not_active Ceased
Also Published As
| Publication number | Publication date |
|---|---|
| WO2000021378A1 (en) | 2000-04-20 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| AU5162200A (en) | Dairy products and method of preparation | |
| AU5784099A (en) | Dairy product and process for making | |
| AU5397699A (en) | Pasteurized or ultra-pasteurized complete nutritional compositions and products | |
| AU1019297A (en) | De-lactose milk and de-lactose milk powder, and foodstuffs containing the same and process therefor | |
| AU3432595A (en) | Method for producing calcium enriched fermented milk and fermented milk drink and the products | |
| AU2117895A (en) | Prolongation of shelf-life in perishable food products | |
| AU4026195A (en) | Calcium-enriched drink and method for producing the same | |
| AU2853199A (en) | Freeze-dried foods and process for producing the same | |
| AU3483697A (en) | Cherry-containing meat product and method of making the same | |
| AU2961799A (en) | Long-life fresh pasta products and methods of producing the same | |
| AU3724697A (en) | Methods of treating milk products | |
| EP0674834A3 (en) | Pretzel and method for preparation of the same. | |
| AU6601394A (en) | Whipped cream of milk and method for its manufacture | |
| AU6027300A (en) | Methods and means for producing improved dairy products | |
| AU2296897A (en) | Food products based on soybean milk and method for making same | |
| AUPN913396A0 (en) | Ingredients for low-fat foods | |
| HUP0004785A3 (en) | Composite food product based on cheese and biscuit and preparation method | |
| AU2001267162A1 (en) | Method for the preparation of yoghurt and other fermented milk products | |
| AU7869998A (en) | A method for producing food additive, food additive and the use of it | |
| AU1660799A (en) | Method for producing highly pasteurized milk and/or milk products having the properties of fresh milk and a prolonged shelf-life | |
| AU2337395A (en) | Process for the sterilization of food | |
| AU4940196A (en) | Food product and process for the preparation thereof | |
| GB2340726B (en) | Cheese product and method of manufacturing same | |
| AU2002253543A1 (en) | Cheese-like dairy products and process for producing the same | |
| AU7276100A (en) | Cheese composition of the quark type, and method for preparing fresh low-fat cheese |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| MK6 | Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase |