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AR246854A1 - Revestimiento comestible de barrera para la humedad, procedimientos para prepararlo y metodo para obtener productos alimenticios provistos con dicho resvestimiento. - Google Patents

Revestimiento comestible de barrera para la humedad, procedimientos para prepararlo y metodo para obtener productos alimenticios provistos con dicho resvestimiento.

Info

Publication number
AR246854A1
AR246854A1 AR91319412A AR31941291A AR246854A1 AR 246854 A1 AR246854 A1 AR 246854A1 AR 91319412 A AR91319412 A AR 91319412A AR 31941291 A AR31941291 A AR 31941291A AR 246854 A1 AR246854 A1 AR 246854A1
Authority
AR
Argentina
Prior art keywords
coating
procedures
preparing
food products
moisture barrier
Prior art date
Application number
AR91319412A
Other languages
English (en)
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Application granted granted Critical
Publication of AR246854A1 publication Critical patent/AR246854A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/11—Coating with compositions containing a majority of oils, fats, mono/diglycerides, fatty acids, mineral oils, waxes or paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Confectionery (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

UN REVESTIMIENTO DE BARRERA, COMPRENDE UNA MEZCLA DE UNA GRASA COMESTIBLE Y PROTEINA LACTEA EN FORMA DE UNA MEMBRANA. EL ESPESOR ESTA COMPRENDIDO ENTRE 0,5 Y 5 MM.
AR91319412A 1990-04-09 1991-04-08 Revestimiento comestible de barrera para la humedad, procedimientos para prepararlo y metodo para obtener productos alimenticios provistos con dicho resvestimiento. AR246854A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB9007993A GB2242815A (en) 1990-04-09 1990-04-09 Edible moisture -barrier coating

Publications (1)

Publication Number Publication Date
AR246854A1 true AR246854A1 (es) 1994-10-31

Family

ID=10674139

Family Applications (1)

Application Number Title Priority Date Filing Date
AR91319412A AR246854A1 (es) 1990-04-09 1991-04-08 Revestimiento comestible de barrera para la humedad, procedimientos para prepararlo y metodo para obtener productos alimenticios provistos con dicho resvestimiento.

Country Status (6)

Country Link
EP (1) EP0451491A3 (es)
AR (1) AR246854A1 (es)
BR (1) BR9101396A (es)
CA (1) CA2038893A1 (es)
GB (1) GB2242815A (es)
ZA (1) ZA911904B (es)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5403600A (en) * 1992-06-30 1995-04-04 Nestec S.A. Food fluid retention system
GB9316758D0 (en) * 1993-08-12 1993-09-29 Convenience Foods Ltd Food product
GB2321581A (en) * 1997-01-30 1998-08-05 Masterfoods Cv Two-in-one food packages
BR9806808A (pt) * 1997-01-30 2000-05-09 Masterfoods C V Produto alimentar acondicionado, e, processos de produzir o mesmo e de preparação de alimento.
ES2125194B1 (es) * 1997-04-14 1999-10-01 Licores Baines S L Confitura de trufa de pacharan y procedimiento de obtencion de la misma.
US6110515A (en) * 1998-02-19 2000-08-29 Mars Incorporated Method to prevent confectionery color bleed to aqueous frozen media
GB9819171D0 (en) * 1998-09-03 1998-10-28 Niemetz Walter Food container
US6548099B1 (en) 2000-11-28 2003-04-15 Hershey Foods Corporation Process for crystallizing amorphous lactose in milk powder
US20060286241A1 (en) * 2005-06-06 2006-12-21 Thomas Krinski Edible moisture barrier compositions and methods for preparation thereof
FR2940887B1 (fr) * 2009-01-13 2012-01-20 Eric Michel Marie Pennel Procede de fabrication de preparation alimentaire comportant 2 sous-ensembles de natures differentes et usage de procedes de production et de conservation pour chacun
ITUD20100195A1 (it) * 2010-10-29 2012-04-30 Bonelli Fausto E C S N C Prodotto alimentare e procedimento per la sua preparazione

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE623770A (es) *
US3573932A (en) * 1967-03-03 1971-04-06 Grace W R & Co Hydrated freeze-dried confections
US3574639A (en) * 1969-09-22 1971-04-13 John H Forkner Liquid center confectionary product and process for producing the same
CA969800A (en) * 1972-02-29 1975-06-24 General Foods Corporation Chocolate coating comprising spray dry whole milk powder
GB1417797A (en) * 1973-04-16 1975-12-17 Aarhus Oliefabrik As Filled chocolate confectionery
US4394392A (en) * 1979-07-20 1983-07-19 Thomas J. Lipton, Inc. Processes for producing composite ice confections, and products thereof
IT1144189B (it) * 1981-04-24 1986-10-29 Ferrero Spa Prodotto di pasticceria con ripieno
EP0162644B2 (en) * 1984-05-25 1994-04-13 United Biscuits (Uk) Limited Food products and methods for their manufacture and preparation for consumption

Also Published As

Publication number Publication date
ZA911904B (en) 1992-01-29
GB9007993D0 (en) 1990-06-06
EP0451491A3 (en) 1992-02-26
EP0451491A2 (en) 1991-10-16
BR9101396A (pt) 1991-11-26
CA2038893A1 (en) 1991-10-10
GB2242815A (en) 1991-10-16

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