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AR076878A1 - MANOPROTEINS FOR USE IN FRUIT JUICE - Google Patents

MANOPROTEINS FOR USE IN FRUIT JUICE

Info

Publication number
AR076878A1
AR076878A1 ARP100101727A ARP100101727A AR076878A1 AR 076878 A1 AR076878 A1 AR 076878A1 AR P100101727 A ARP100101727 A AR P100101727A AR P100101727 A ARP100101727 A AR P100101727A AR 076878 A1 AR076878 A1 AR 076878A1
Authority
AR
Argentina
Prior art keywords
fruit juice
manoproteins
mannoprotein
taste
fruit
Prior art date
Application number
ARP100101727A
Other languages
Spanish (es)
Inventor
Marsha Cummings
Philip Latham
Original Assignee
Dsm Ip Assets Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dsm Ip Assets Bv filed Critical Dsm Ip Assets Bv
Publication of AR076878A1 publication Critical patent/AR076878A1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

La presente se relaciona con el uso de manoproteína para la estabilizacion de zumo de frutas. La manoproteína puede ser utilizada de manera efectiva para estabilizar los zumos de frutas. Puede no tener efectos indeseables en el gusto, sabor, apariencia o textura del zumo de fruta, el uso de la manoproteína puede ser simple y no costos.This is related to the use of mannoprotein for the stabilization of fruit juice. Mannoprotein can be used effectively to stabilize fruit juices. It may not have undesirable effects on the taste, taste, appearance or texture of fruit juice, the use of mannoprotein can be simple and not cost.

ARP100101727A 2009-05-18 2010-05-18 MANOPROTEINS FOR USE IN FRUIT JUICE AR076878A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP09160494 2009-05-18

Publications (1)

Publication Number Publication Date
AR076878A1 true AR076878A1 (en) 2011-07-13

Family

ID=40983391

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP100101727A AR076878A1 (en) 2009-05-18 2010-05-18 MANOPROTEINS FOR USE IN FRUIT JUICE

Country Status (2)

Country Link
AR (1) AR076878A1 (en)
WO (1) WO2010133533A2 (en)

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB190920819A (en) * 1909-09-11 1910-05-26 Harry Maconochie An Improved Nutritive Food.
US3865960A (en) * 1972-07-10 1975-02-11 Karl Wucherpfennig Stabilization of tartar in wine, grape must, or grape juice
FI101954B (en) * 1996-09-27 1998-09-30 Jomet Oy Method and apparatus for packaging flat items
EP0950356A1 (en) * 1998-04-17 1999-10-20 Farmint Group Holding S.A. Use of polysaccharides derived from yeasts as technological coadjuvants in the production of preserved foods
US20080107784A1 (en) * 2004-12-23 2008-05-08 Peter Philip Lankhorst Process To Improve Activity Of Mannoprotein As Wine Stabiliser
NZ579756A (en) * 2007-04-20 2012-01-12 Dsm Ip Assets Bv Mannoprotein liquid formulation which is free of protease activity and uses thereof in the stabilisation of wine
WO2008128972A1 (en) * 2007-04-20 2008-10-30 Dsm Ip Assets B.V. Peptide mixture as wine stabiliser

Also Published As

Publication number Publication date
WO2010133533A2 (en) 2010-11-25
WO2010133533A3 (en) 2011-03-10

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