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AR018239A1 - Procedimiento para obtener cortes uniformes de carne bovina de calidad homogenea a partir de un biotipo industrial programado - Google Patents

Procedimiento para obtener cortes uniformes de carne bovina de calidad homogenea a partir de un biotipo industrial programado

Info

Publication number
AR018239A1
AR018239A1 ARP000101045A ARP000101045A AR018239A1 AR 018239 A1 AR018239 A1 AR 018239A1 AR P000101045 A ARP000101045 A AR P000101045A AR P000101045 A ARP000101045 A AR P000101045A AR 018239 A1 AR018239 A1 AR 018239A1
Authority
AR
Argentina
Prior art keywords
industrial
biotype
bovine
exclusive
procedure
Prior art date
Application number
ARP000101045A
Other languages
English (en)
Original Assignee
Garcia Pascual Ricardo
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Garcia Pascual Ricardo filed Critical Garcia Pascual Ricardo
Priority to ARP000101045A priority Critical patent/AR018239A1/es
Priority to AU2001243532A priority patent/AU2001243532A1/en
Priority to PCT/US2001/007568 priority patent/WO2001067211A2/en
Priority to US10/221,021 priority patent/US6908376B2/en
Publication of AR018239A1 publication Critical patent/AR018239A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22B—SLAUGHTERING
    • A22B5/00—Accessories for use during or after slaughtering
    • A22B5/0017—Apparatus for cutting, dividing or deboning carcasses
    • A22B5/0041—Electronic, robotic or computer assisted cutting, dividing or deboning carcasses
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22B—SLAUGHTERING
    • A22B5/00—Accessories for use during or after slaughtering
    • G—PHYSICS
    • G06—COMPUTING OR CALCULATING; COUNTING
    • G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q10/00—Administration; Management
    • G06Q10/06—Resources, workflows, human or project management; Enterprise or organisation planning; Enterprise or organisation modelling

Landscapes

  • Engineering & Computer Science (AREA)
  • Business, Economics & Management (AREA)
  • Human Resources & Organizations (AREA)
  • Strategic Management (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Entrepreneurship & Innovation (AREA)
  • Food Science & Technology (AREA)
  • Economics (AREA)
  • Quality & Reliability (AREA)
  • Operations Research (AREA)
  • Robotics (AREA)
  • Marketing (AREA)
  • Automation & Control Theory (AREA)
  • General Engineering & Computer Science (AREA)
  • Educational Administration (AREA)
  • Game Theory and Decision Science (AREA)
  • Tourism & Hospitality (AREA)
  • Development Economics (AREA)
  • Physics & Mathematics (AREA)
  • General Business, Economics & Management (AREA)
  • General Physics & Mathematics (AREA)
  • Theoretical Computer Science (AREA)
  • Management, Administration, Business Operations System, And Electronic Commerce (AREA)
  • Fodder In General (AREA)

Abstract

Un procedimiento que sistematiza y automatiza la faena cárnica bovina, en fábricas con ciclos I y II integrados, en funcion de los parámetros anatomicosreales, predeterminados para cada biotipo industrial, escaneados antes de ingresar en él, cajonde noqueo, se habilita o no, el modelo operativoautoprogramable, que pone en funcionamiento el sistema que automatiza la secuencias del proceso de faena, del biotipo industrial programada de bovinocarniceros, para optimizar la obtencion de cortesprogr amados iguales y homogéneos. Colateralmente se aplicar en el sector agropecuario: por transferenciade la mejor genética bovina de cada raza, para unificar, programar y sistematizar produccion estándar del biotipo industrial en escala y,paraunificar y programar produccion uniforme de forraje igual en escala. El biotipo industrial es un bovino macho entero excluyente, de 11/12 meses de edad y420 Kg. de peso prefaena, alimentado con forraje igual exclusivo. Se genera un sistema deproduccion e ind ustrializacion condicionado, -poryuxtaposicion de entidades y actividades con cualidades y/o funciones características modificadas para obtener el resultado industrial - que no puedefuncionar separadamente, por consiguiente, paraque funcione, se acu de a la concentracion horizontal e integracion vertical, en el marco de un cronogramaunico de modulos quinquenales, bajo la misma direccion unificada.
ARP000101045A 2000-03-09 2000-03-09 Procedimiento para obtener cortes uniformes de carne bovina de calidad homogenea a partir de un biotipo industrial programado AR018239A1 (es)

Priority Applications (4)

Application Number Priority Date Filing Date Title
ARP000101045A AR018239A1 (es) 2000-03-09 2000-03-09 Procedimiento para obtener cortes uniformes de carne bovina de calidad homogenea a partir de un biotipo industrial programado
AU2001243532A AU2001243532A1 (en) 2000-03-09 2001-03-09 A process for automating self-programmed slaughter of cattle
PCT/US2001/007568 WO2001067211A2 (en) 2000-03-09 2001-03-09 A process for automating self-programmed slaughter of cattle
US10/221,021 US6908376B2 (en) 2000-03-09 2001-03-09 Process for systematizing, informatizing and automating self-programmed slaughter of cattle and beef processing

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ARP000101045A AR018239A1 (es) 2000-03-09 2000-03-09 Procedimiento para obtener cortes uniformes de carne bovina de calidad homogenea a partir de un biotipo industrial programado

Publications (1)

Publication Number Publication Date
AR018239A1 true AR018239A1 (es) 2001-11-14

Family

ID=3460797

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP000101045A AR018239A1 (es) 2000-03-09 2000-03-09 Procedimiento para obtener cortes uniformes de carne bovina de calidad homogenea a partir de un biotipo industrial programado

Country Status (4)

Country Link
US (1) US6908376B2 (es)
AR (1) AR018239A1 (es)
AU (1) AU2001243532A1 (es)
WO (1) WO2001067211A2 (es)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7575770B2 (en) * 1997-03-13 2009-08-18 Safefresh Technologies, Llc Continuous production and packaging of perishable goods in low oxygen environments
ZA200506094B (en) 2002-12-31 2006-11-29 Mmi Genomics Inc Compositions, methods and systems for inferring bovine traits
DE102004047773A1 (de) * 2004-09-27 2006-04-06 Horst Eger Verfahren zur Bestimmung physiologischer Grössen eines Schlachttierkörpers
US12225910B1 (en) * 2022-12-20 2025-02-18 Triumph Foods, LLC System and method for generating a sortation module and carcass processing options

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4628569A (en) * 1985-02-13 1986-12-16 Southdown Meat Company, Inc. Method of butchering a side of lamb and cuts resulting therefrom
DE3623002A1 (de) 1986-07-09 1988-02-04 Nordischer Maschinenbau Einrichtung zum teilen von fischfilets
US4875254A (en) 1988-03-22 1989-10-24 Design Systems, Inc. Method and apparatus for automatically cutting food products to predetermined weight or shape
FR2672775B1 (fr) * 1991-02-14 1993-05-21 Normaclass Rd Procede pour le classement de carcasses de gros bovins, veaux, porcs ou ovins et dispositif pour sa mise en óoeuvre.
USRE36664E (en) * 1991-09-04 2000-04-18 Texas Beef Group Method and apparatus for automatically segmenting animal carcasses
DE4223789A1 (de) * 1992-07-15 1994-01-20 Bernd Dr Sc Techn Seidel Schlachthausstraße für größere Tiere wie Rinder und Schweine
DE4317417A1 (de) * 1993-05-21 1994-11-24 Bernd Dr Sc Techn Seidel Verfahren und Vorrichtung zur Konfigurationsmessung an lebenden Tieren und Schlachttierkörperteilen
FR2707136B1 (fr) 1993-07-09 1995-08-25 Normaclass Rd Dispositif pour le classement de carcasses de gros bovins, veaux, porcs ou ovins.
GB9409964D0 (en) * 1994-05-18 1994-07-06 Commission Meat & Livestock Methods of post-slaughter handling and cutting a carcase
US5464368A (en) * 1994-07-05 1995-11-07 White; John A. Process for preparing pork meat morsels
US5525103A (en) * 1995-01-30 1996-06-11 White; John A. Process for preparing pork back rib cuts
NL1003647C2 (nl) * 1996-07-19 1998-01-21 Stork Pmt Werkwijze en inrichting voor het verwerken van een slachtdier of deel daarvan in een slachterij.
AU722769B2 (en) * 1996-08-23 2000-08-10 Her Majesty The Queen In Right Of Canada As Represented By The Department Of Agriculture And Agri-Food Canada Method and apparatus for using image analysis to determine meat and carcass characteristics
CA2200545C (en) * 1997-03-20 2003-01-07 Didier Conte Apparatus and method for removing ribs
WO1998054599A2 (en) * 1997-05-28 1998-12-03 Peter Haagensen Primal tracking
DK173009B1 (da) * 1998-05-18 1999-11-08 Slagteriernes Forskningsinst Fremgangsmåde, apparat og kniv til maskinel frigørelse af ribben i et delstykke
FR2805128B1 (fr) * 2000-02-18 2005-02-25 Durand Int Installation de decoupe a poste mobile
US6527636B2 (en) * 2001-03-06 2003-03-04 Hormel Foods, Llc Method of cutting ribs

Also Published As

Publication number Publication date
AU2001243532A1 (en) 2001-09-17
US6908376B2 (en) 2005-06-21
WO2001067211A2 (en) 2001-09-13
US20030181156A1 (en) 2003-09-25
WO2001067211A3 (en) 2002-07-25

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Legal Events

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