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AR016259A1 - Composicion edulcorante y sus usos - Google Patents

Composicion edulcorante y sus usos

Info

Publication number
AR016259A1
AR016259A1 ARP990102100A ARP990102100A AR016259A1 AR 016259 A1 AR016259 A1 AR 016259A1 AR P990102100 A ARP990102100 A AR P990102100A AR P990102100 A ARP990102100 A AR P990102100A AR 016259 A1 AR016259 A1 AR 016259A1
Authority
AR
Argentina
Prior art keywords
composition
daltons
molecular weight
water
less
Prior art date
Application number
ARP990102100A
Other languages
English (en)
Original Assignee
Roquette Freres
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Roquette Freres filed Critical Roquette Freres
Publication of AR016259A1 publication Critical patent/AR016259A1/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/04Sugar-cookers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/38Sucrose-free products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/34Sugar alcohols

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Molecular Biology (AREA)
  • Seasonings (AREA)
  • Confectionery (AREA)
  • Medicinal Preparation (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

La invencion se refiere a una composicion edulcorante caracterizada porque comprende: (a) al menos un compuesto que tiene una solubilidad en el aguainferior a 60g/100g de solucion 20sC, y (b) al menos un agente anticristalizante que comprende unataz a de al menos un oligosacárido o polisacárido escogidoentre el grupo que está constituido por los hidrolizados de almidon de peso molecular comprendido entre 500 y 8000 daltones y que presenta una temperatura detransicion vidriosa inferior a140sC a 0% de agua, las pirodextrinas y las poliglucosas de peso molecular comprendido entre 1000 y 8000 daltones, solas omezcladas entre ellas. La invencion se refiere además a la utilizacion de una composicion de estas para la fabricacion deazucares coc idos o como soporte dearoma.
ARP990102100A 1998-05-07 1999-05-04 Composicion edulcorante y sus usos AR016259A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9805806A FR2778317B1 (fr) 1998-05-07 1998-05-07 Composition edulcorante et ses utilisations

Publications (1)

Publication Number Publication Date
AR016259A1 true AR016259A1 (es) 2001-06-20

Family

ID=9526138

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP990102100A AR016259A1 (es) 1998-05-07 1999-05-04 Composicion edulcorante y sus usos

Country Status (14)

Country Link
US (1) US6743456B1 (es)
EP (1) EP0954982B1 (es)
JP (1) JP4137282B2 (es)
KR (1) KR100559644B1 (es)
AR (1) AR016259A1 (es)
AU (1) AU750251B2 (es)
CA (1) CA2270794A1 (es)
DE (1) DE69909361T2 (es)
ES (1) ES2204079T3 (es)
FR (1) FR2778317B1 (es)
HU (1) HUP0102109A3 (es)
RO (1) RO121076B1 (es)
RU (1) RU2226911C2 (es)
WO (1) WO1999056562A1 (es)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2825001B1 (fr) * 2001-05-22 2005-02-25 Roquette Freres Procede de preparation de sucres cuits nus au sirop de maltitol
FR2846518A1 (fr) * 2002-10-30 2004-05-07 Roquette Freres Bonbon sucre cuit sans sucre
FR2894435B1 (fr) * 2005-12-14 2010-09-03 Roquette Freres Confiserie sans sucre comprenant du xylitol sans effet rafraichissant
FR2906973B1 (fr) * 2006-10-17 2009-01-16 Roquette Freres Composition edulcorante granulee
AU2008216455A1 (en) * 2007-02-12 2008-08-21 Wm. Wrigley Jr. Company Confectionery products comprising polyols
RU2009133389A (ru) * 2007-02-12 2011-03-20 Вм. Ригли Дж. Компани (Us) Кондитерское изделие и способ его изготовления (варианты)
DE102010025323A1 (de) * 2010-02-19 2011-08-25 Krüger GmbH & Co. KG, 51469 Neue Süßstoffzusammensetzungen
BR112013017768B1 (pt) * 2010-12-30 2020-10-06 Wm. Wrigley Jr. Company Composição de bala dura com açúcar reduzido
FR2978015B1 (fr) 2011-07-19 2013-08-30 Olygose Bonbon de sucre cuit comprenant des alpha-galacto-oligosaccharides non fructosyles
WO2013106363A2 (en) 2012-01-09 2013-07-18 Wm. Wrigley Jr. Company Gelled confection with reduced sugar
FR3022738B1 (fr) * 2014-06-30 2019-02-08 Roquette Freres Nouvelle confiserie sans matiere grasse
CN104256255A (zh) * 2014-10-08 2015-01-07 保龄宝生物股份有限公司 一种颗粒型功能糖及其制备方法
WO2024197721A1 (zh) * 2023-03-30 2024-10-03 广东青云山药业有限公司 一种无糖跳跳糖及其制备方法

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3476571A (en) * 1966-05-19 1969-11-04 Gen Foods Corp Artificially sweetened fruit-flavored product
JPS5025514A (es) * 1973-07-07 1975-03-18
DE2520173C3 (de) * 1975-05-06 1989-08-10 Südzucker AG Mannheim/Ochsenfurt, 6800 Mannheim Verfahren zur Herstellung von Glucopyranosido-1,6-mannit sowie seine Verwendung als Zuckeraustauschstoff
US4508713A (en) 1981-03-27 1985-04-02 Nabisco Brands, Inc. Method of reducing dental caries
US4457921A (en) 1981-03-27 1984-07-03 Nabisco Brands, Inc. Method of reducing dental caries
FR2502495B1 (fr) * 1981-03-27 1987-04-30 Nabisco Brands Inc Composition a base d'hydrolysat d'amidon hydrogene en combinaison avec un sucre naturel pour inhiber ou prevenir la carie
EP0398466A3 (en) * 1989-05-19 1992-01-08 Warner-Lambert Company Synergistic sweetening compositions containing dipeptide sweetening agents and methods for preparing same
FR2677524B1 (fr) * 1991-06-14 1993-10-08 Roquette Freres Bonbon sucre cuit sans sucre et son procede de fabrication.
US5236719A (en) * 1991-09-27 1993-08-17 Wm. Wrigley Jr. Company Chewing gum and other comestibles containing purified indigestible dextrin
DE69403356T2 (de) * 1993-02-16 1997-11-20 Roquette Freres Süsssirup auf Basis von Maltitol, mit Hilfe dieses Sirup hergestellte Konfekte und die Anwendung eines Mittels zur Regulierung des Kristallisationsablaufes bei der Herstellung dieser Produkte
WO1995008924A1 (en) * 1993-09-30 1995-04-06 Wm. Wrigley Jr. Company Chewing gum containing maltitol
DE4411582C2 (de) * 1994-03-30 1996-11-14 Worlee Sweet E H Worlee & Co G Kristallsüße
US5795397A (en) * 1996-05-06 1998-08-18 National Starch And Chemical Investment Holding Corporation Chemically derivatized maltodextrins

Also Published As

Publication number Publication date
RO121076B1 (ro) 2006-12-29
JPH11346709A (ja) 1999-12-21
FR2778317A1 (fr) 1999-11-12
HUP0102109A3 (en) 2002-01-28
HUP0102109A2 (hu) 2001-10-28
CA2270794A1 (fr) 1999-11-07
KR19990088083A (ko) 1999-12-27
RU2226911C2 (ru) 2004-04-20
DE69909361D1 (de) 2003-08-14
KR100559644B1 (ko) 2006-03-10
FR2778317B1 (fr) 2000-07-21
AU750251B2 (en) 2002-07-11
DE69909361T2 (de) 2004-06-24
EP0954982A1 (fr) 1999-11-10
WO1999056562A1 (fr) 1999-11-11
EP0954982B1 (fr) 2003-07-09
US6743456B1 (en) 2004-06-01
JP4137282B2 (ja) 2008-08-20
AU2693599A (en) 1999-11-18
ES2204079T3 (es) 2004-04-16

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