AR001579A1 - Food container in particular waterproof and resistant to cooking - Google Patents
Food container in particular waterproof and resistant to cookingInfo
- Publication number
- AR001579A1 AR001579A1 AR33610496A AR33610496A AR001579A1 AR 001579 A1 AR001579 A1 AR 001579A1 AR 33610496 A AR33610496 A AR 33610496A AR 33610496 A AR33610496 A AR 33610496A AR 001579 A1 AR001579 A1 AR 001579A1
- Authority
- AR
- Argentina
- Prior art keywords
- bag
- cooking
- resistant
- pastes
- food container
- Prior art date
Links
- 238000010411 cooking Methods 0.000 title abstract 3
- 235000013305 food Nutrition 0.000 title abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 3
- 230000002542 deteriorative effect Effects 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 235000015927 pasta Nutrition 0.000 abstract 1
- 235000019699 ravioli Nutrition 0.000 abstract 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/32—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging two or more different materials which must be maintained separate prior to use in admixture
- B65D81/3261—Flexible containers having several compartments
- B65D81/3272—Flexible containers having several compartments formed by arranging one flexible container within another
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/32—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging two or more different materials which must be maintained separate prior to use in admixture
- B65D81/3233—Flexible containers disposed within rigid containers
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
- B65D81/3415—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated in hot water, e.g. boil pouches
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D2581/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D2581/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within
- B65D2581/3401—Cooking or heating method specially adapted to the contents of the package
- B65D2581/3402—Cooking or heating method specially adapted to the contents of the package characterised by the type of product to be heated or cooked
- B65D2581/3404—Cooking pasta dishes, e.g. noodles
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D2581/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D2581/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within
- B65D2581/3401—Cooking or heating method specially adapted to the contents of the package
- B65D2581/3429—Packages containing a secondary product to be cooked and discharged over the primary product
- B65D2581/3433—Packages containing a secondary product to be cooked and discharged over the primary product to add moisture to the product, e.g. steaming
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Noodles (AREA)
Abstract
La presente invención se refiere a un envase para alimentos, para cocinar pastas, como por ejemplo ravioles, a punto sin que las mismas sedesmoronen y poder mantener las mismas a continuación calientes hasta 3 horas sin que se deteriore su calidad. El envase está constituido por una bolsaconstruida de un plástico resistente a la cocción y que contiene las pastas, teniendo dicha bolsa asimismo un saquito con líquido que puede ser vaciadohacia la bolsa apretándolo. La bolsa puede ser calentada en bano María hasta una temperatura de al menos 85°C. Ensayos realizados han demostrado que laspastas absorben la cantidad de agua y que las mismas al permanecer en bano María hasta 3 horas ya no se modifican, de manera que las pastas pueden serconservadas calientes.The present invention relates to a container for food, for cooking pasta, such as ravioli, ready without them falling apart and being able to keep them hot for up to 3 hours without deteriorating their quality. The container is made up of a bag made of plastic that is resistant to cooking and that contains the pastes, said bag also having a little bag of liquid that can be emptied into the bag by pressing it. The bag can be heated in a water bath to a temperature of at least 85 ° C. Tests carried out have shown that the pastes absorb the amount of water and that when they remain in the water bath for up to 3 hours they are no longer modified, so that the pastes can be kept hot.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH103195 | 1995-04-10 | ||
| CH46396 | 1996-02-22 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| AR001579A1 true AR001579A1 (en) | 1997-11-26 |
Family
ID=25684653
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AR33610496A AR001579A1 (en) | 1995-04-10 | 1996-04-09 | Food container in particular waterproof and resistant to cooking |
Country Status (3)
| Country | Link |
|---|---|
| EP (1) | EP0737627A1 (en) |
| AR (1) | AR001579A1 (en) |
| BR (1) | BR9601303A (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1760010A1 (en) * | 2005-09-01 | 2007-03-07 | Seminis Vegetable Seeds, Inc. | Plastic bag comprising ready-to-cook fresh vegetables and a pouch comprising a flavoring composition |
| US20100047403A1 (en) * | 2006-10-30 | 2010-02-25 | Elizabeth Johnson | Pouch container for food product |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH566911A5 (en) * | 1973-09-19 | 1975-09-30 | Breveteam Sa | |
| GB2096570B (en) * | 1981-03-18 | 1985-03-27 | Maloney John | Bag and bag making apparatus |
| FR2536251A1 (en) * | 1982-11-19 | 1984-05-25 | Piquilloud Pierre | Processed foodstuff and method for preparing it rapidly and conveniently as portions of a hot dish. |
-
1996
- 1996-03-26 EP EP96810188A patent/EP0737627A1/en not_active Ceased
- 1996-04-09 AR AR33610496A patent/AR001579A1/en unknown
- 1996-04-09 BR BR9601303A patent/BR9601303A/en not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| BR9601303A (en) | 1998-01-13 |
| EP0737627A1 (en) | 1996-10-16 |
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