NO840953L - Pasteurisering av egg - Google Patents

Pasteurisering av egg

Info

Publication number: NO840953L
Authority: NO; Norway
Prior art keywords: pasteurisation; temperature; heat exchanger; period; surface heat
Prior art date: 1983-04-08

Application number

NO840953A

Other languages

English (en)

Other versions

NO160112C (no

NO160112B (no

Inventor

Yvan Padly

Roger Borgeaud

Original Assignee

Nestle Sa

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1983-04-08

Filing date

1984-03-13

Publication date

1984-10-09

1984-03-13 Application filed by Nestle Sa filed Critical Nestle Sa

1984-10-09 Publication of NO840953L publication Critical patent/NO840953L/no

1988-12-05 Publication of NO160112B publication Critical patent/NO160112B/no

1989-03-15 Publication of NO160112C publication Critical patent/NO160112C/no

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B5/00—Preservation of eggs or egg products
- A23B5/005—Preserving by heating
- A23B5/0055—Preserving by heating without the shell

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Wood Science & Technology (AREA)
Zoology (AREA)
Chemical & Material Sciences (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Meat, Egg Or Seafood Products (AREA)
Adhesives Or Adhesive Processes (AREA)
Dental Preparations (AREA)
Confectionery (AREA)
Steroid Compounds (AREA)

NO840953A 1983-04-08 1984-03-13 Fremgangsmaate for kontinuerlig pasteurisering av egg. NO160112C (no)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
US06/483,129 US4511589A (en)	1983-04-08	1983-04-08	Pasteurization of eggs

Publications (3)

Publication Number	Publication Date
NO840953L true NO840953L (no)	1984-10-09
NO160112B NO160112B (no)	1988-12-05
NO160112C NO160112C (no)	1989-03-15

Family

ID=23918785

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
NO840953A NO160112C (no)	1983-04-08	1984-03-13	Fremgangsmaate for kontinuerlig pasteurisering av egg.

Country Status (16)

Country	Link
US (1)	US4511589A (no)
EP (1)	EP0122383B1 (no)
JP (1)	JPS59198936A (no)
AT (1)	ATE24823T1 (no)
AU (1)	AU557143B2 (no)
CA (1)	CA1204624A (no)
CS (1)	CS249133B2 (no)
DD (1)	DD218548A5 (no)
DE (1)	DE3461983D1 (no)
ES (1)	ES8502849A1 (no)
FI (1)	FI79448C (no)
HU (1)	HU197181B (no)
NO (1)	NO160112C (no)
PL (1)	PL145116B1 (no)
RO (1)	RO90641B (no)
ZA (1)	ZA841489B (no)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US5275091A (en) *	1986-03-07	1994-01-04	Graham Corporation	Apparatus for aseptically processing a food product
US4830865A (en) *	1986-12-15	1989-05-16	Graham Corporation	Method for aseptically processing a food product
AU8026587A (en) *	1986-09-08	1988-04-07	North Carolina State University	A process for the pasteurization of egg products
JPH02157566A (ja) *	1988-12-12	1990-06-18	Tooshin Technical:Kk	液体加温冷却循環装置
US5019407A (en) *	1990-01-23	1991-05-28	North Carolina State University	Method for pasteurizing liquid whole egg products
US6090425A (en) *	1995-01-27	2000-07-18	Samimi; Mohammad H.	Egg processing system and method of using same to extend the refrigerated shelf life of liquid egg product
US5993886A (en) *	1997-12-31	1999-11-30	Polster; Louis S.	Method and control system for controlling pasteurization of in-shell eggs
US6410071B1 (en)	2000-07-10	2002-06-25	Louis S. Polster	Method and control system for controlling pasteurization
FR2815226B1 (fr) *	2000-10-17	2003-02-07	Edoardo Ruga	Procede de conditionnement et de conservation a temperature ambiante d'oeuf liquide pasteurise
US20030054076A1 (en) *	2001-09-20	2003-03-20	Dibbs Richard J.	Egg handling pasteurization apparatus and method
DE60131403T2 (de)	2001-09-26	2008-10-02	Ovagen International Ltd., Ballina	Verfahren zur Herstellung von Vogeleiern und Vögeln die frei sind von einer bestimmten Kontamination
US7117814B2 (en) *	2001-09-26	2006-10-10	Ovagen International Limited	Method of producing avian eggs and birds of germ-free status
EP2033525A1 (en) *	2002-08-14	2009-03-11	Pastura Foods, LLC.	Microwave egg pasteurization method and apparatus
AU2006234771A1 (en) *	2005-04-12	2006-10-19	Auckland Uniservices Ltd	Pressure assisted thermal sterilisation or pasteurisation method and apparatus
RU2605925C2 (ru) *	2011-04-29	2016-12-27	Пьюратос Н.В.	Хранящаяся при комнатной температуре начинка для чизкейка
EP2833722B1 (en)	2012-04-04	2016-12-14	Ingeniería Avícola S.L.	Process for the coagulation of wasted eggs
CN104351907A (zh) *	2014-10-30	2015-02-18	何隆涛	一种刮板式高粘度流体食品杀菌器
KR20220158716A (ko)	2020-03-26	2022-12-01	가부시키가이샤 아데카	제과용 유지 조성물
WO2022050339A1 (ja)	2020-09-02	2022-03-10	株式会社Adeka	製菓用油脂組成物
WO2022050338A1 (ja)	2020-09-02	2022-03-10	株式会社Adeka	ノーテンパー型ハードバター組成物

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
FR366775A (fr) *	1906-06-01	1906-10-11	Georges Eugene Jacquemin	Appareil stérilisateur continu des liquides en vase clos sous pression
US2093786A (en) *	1934-04-10	1937-09-21	Ovolo Inc	Method of preserving eggs and products
FR915912A (fr) *	1945-06-06	1946-11-21	Breil & Martel	Perfectionnements aux procédés et appareils de pasteurisation des liquides
US2565311A (en) *	1948-06-02	1951-08-21	Swift & Co	Egg pasteurization
FR1012270A (fr) *	1950-02-09	1952-07-08	Equip Ind Laitieres Et Agricol	Procédé et dispositif pour la pasteurisation de liquides sensibles à la chaleur
US2936240A (en) *	1953-12-10	1960-05-10	Swift & Co	Treatment of liquid whole eggs
US2909985A (en) *	1955-01-07	1959-10-27	W F And John Barnes Company	Food sterilizer
US2901225A (en) *	1955-01-07	1959-08-25	W F And John Barnes Company	Apparatus for sterilizing fluid foods
US2930705A (en) *	1957-03-20	1960-03-29	Swift & Co	Processing egg yolks
US3113872A (en) *	1960-01-26	1963-12-10	Prep Foods Inc	Method of treating shelled eggs
US3235002A (en) *	1963-11-07	1966-02-15	Chemetron Corp	Heat exchange apparatus
FR1472113A (fr) *	1965-12-16	1967-03-10		Procédé et installation de stérilisation-cuisson et déshydratation de produits alimentaires
NL6903295A (no) *	1968-05-10	1969-11-12
US3579631A (en) *	1968-05-21	1971-05-18	Aubrey P Stewart Jr	Sterilization of materials containing protein
LU76012A1 (no) *	1976-10-15	1978-05-16

1983
- 1983-04-08 US US06/483,129 patent/US4511589A/en not_active Expired - Fee Related
1984
- 1984-02-11 EP EP84101410A patent/EP0122383B1/en not_active Expired
- 1984-02-11 AT AT84101410T patent/ATE24823T1/de not_active IP Right Cessation
- 1984-02-11 DE DE8484101410T patent/DE3461983D1/de not_active Expired
- 1984-02-16 CA CA000447602A patent/CA1204624A/en not_active Expired
- 1984-02-17 AU AU24706/84A patent/AU557143B2/en not_active Ceased
- 1984-02-21 RO RO113676A patent/RO90641B/ro unknown
- 1984-02-24 HU HU84751A patent/HU197181B/hu not_active IP Right Cessation
- 1984-02-28 PL PL1984246435A patent/PL145116B1/pl unknown
- 1984-02-28 ZA ZA841489A patent/ZA841489B/xx unknown
- 1984-03-13 NO NO840953A patent/NO160112C/no unknown
- 1984-04-04 DD DD84261636A patent/DD218548A5/de not_active IP Right Cessation
- 1984-04-04 FI FI841340A patent/FI79448C/fi not_active IP Right Cessation
- 1984-04-06 CS CS842658A patent/CS249133B2/cs unknown
- 1984-04-06 JP JP59068945A patent/JPS59198936A/ja active Granted
- 1984-04-07 ES ES531392A patent/ES8502849A1/es not_active Expired

Also Published As

Publication number	Publication date
CS249133B2 (en)	1987-03-12
NO160112C (no)	1989-03-15
ZA841489B (en)	1984-10-31
NO160112B (no)	1988-12-05
JPS6366495B2 (no)	1988-12-21
PL145116B1 (en)	1988-08-31
HUT38802A (en)	1986-07-28
EP0122383A3 (en)	1985-08-14
AU2470684A (en)	1984-10-11
ATE24823T1 (de)	1987-01-15
EP0122383B1 (en)	1987-01-14
FI841340A0 (fi)	1984-04-04
DD218548A5 (de)	1985-02-13
AU557143B2 (en)	1986-12-04
RO90641A (ro)	1987-01-30
ES531392A0 (es)	1985-02-01
ES8502849A1 (es)	1985-02-01
DE3461983D1 (en)	1987-02-19
PL246435A1 (en)	1985-02-27
RO90641B (ro)	1987-01-31
FI79448B (fi)	1989-09-29
FI841340L (fi)	1984-10-09
CA1204624A (en)	1986-05-20
EP0122383A2 (en)	1984-10-24
HU197181B (en)	1989-03-28
US4511589A (en)	1985-04-16
FI79448C (fi)	1990-01-10
JPS59198936A (ja)	1984-11-10

Publication	Publication Date	Title
NO840953L (no)	1984-10-09	Pasteurisering av egg
DE3681011D1 (de)	1991-09-26	Verfahren zur zubereitung von nahrungsmitteln fuer laengere konservierung.
ES461348A1 (es)	1978-06-01	Procedimiento para preparar un pastel alimenticio.
CA2073867A1 (en)	1991-07-24	Method and apparatus for pasteurizing liquid whole egg products
US1163873A (en)	1915-12-14	Process of treating eggs.
DK155417C (da)	1989-10-09	Fremgangsmaade til sterilisering af krydderier
DE3483114D1 (de)	1990-10-11	Verfahren zum pasteurisieren von fibronectin.
NZ319280A (en)	1999-06-29	Brief heat treatment, of a liquid egg product, by steam infusion
ATE63423T1 (de)	1991-06-15	Hitzebehandlung von frischen fluessigen milchprodukten.
JPH0131871B2 (no)	1989-06-28
FR2341277A1 (fr)	1977-09-16	Procede pour le rechauffage de produits alimentaires et four a circulation mettant en oeuvre le procede
JPS5513005A (en)	1980-01-29	Manufacturing of processed liquid egg
TH442B (th)	1986-09-22	การทำให้ไข่ปราศจากเชื้อ
DE3262521D1 (en)	1985-04-18	Process for blanching mushrooms or other food products
TH1867A (th)	1984-10-01	การทำให้ไข่ปราศจากเชื้อ
FR2293154A1 (fr)	1976-07-02	Procede et appareil de cuisson et de sterilisation de produits alimentaires
ES260706U (es)	1982-06-01	Conjunto de aparatos de pasteurizacion de productos lacteos
JPS5635947A (en)	1981-04-08	Completely heated and preserved conger eel (anago)
JPS6294529A (ja)	1987-05-01	包装食品の製造方法
IT1245339B (it)	1994-09-19	Macchina per il riscaldamento e/o il raffreddamento di miscele alimentari preferibilmente per gelati o similari