MX7664E - Procedimiento microbiologico mejorado para obtener propionato de calcio - Google Patents
Procedimiento microbiologico mejorado para obtener propionato de calcioInfo
- Publication number
- MX7664E MX7664E MX85952U MX95285U MX7664E MX 7664 E MX7664 E MX 7664E MX 85952 U MX85952 U MX 85952U MX 95285 U MX95285 U MX 95285U MX 7664 E MX7664 E MX 7664E
- Authority
- MX
- Mexico
- Prior art keywords
- calcium propionate
- obtaining calcium
- improved microbiological
- microbiological procedure
- procedure
- Prior art date
Links
- BCZXFFBUYPCTSJ-UHFFFAOYSA-L Calcium propionate Chemical compound [Ca+2].CCC([O-])=O.CCC([O-])=O BCZXFFBUYPCTSJ-UHFFFAOYSA-L 0.000 title 1
- 235000010331 calcium propionate Nutrition 0.000 title 1
- 239000004330 calcium propionate Substances 0.000 title 1
- 230000002906 microbiologic effect Effects 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C21/00—Whey; Whey preparations
- A23C21/02—Whey; Whey preparations containing, or treated with, microorganisms or enzymes
- A23C21/026—Whey; Whey preparations containing, or treated with, microorganisms or enzymes containing, or treated only with, lactic acid producing bacteria, bifidobacteria or propionic acid bacteria
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/40—Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids
- C12P7/52—Propionic acid; Butyric acids
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- General Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biotechnology (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Chemical & Material Sciences (AREA)
- Genetics & Genomics (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Dairy Products (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Medicinal Preparation (AREA)
- Materials For Medical Uses (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US06/603,272 US4676987A (en) | 1984-04-24 | 1984-04-24 | Production of fermented whey containing calcium propionate |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MX7664E true MX7664E (es) | 1990-06-29 |
Family
ID=24414726
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX85952U MX7664E (es) | 1984-04-24 | 1985-04-23 | Procedimiento microbiologico mejorado para obtener propionato de calcio |
Country Status (11)
| Country | Link |
|---|---|
| US (1) | US4676987A (es) |
| EP (1) | EP0160417B1 (es) |
| JP (1) | JPS60234586A (es) |
| AU (1) | AU574778B2 (es) |
| CA (1) | CA1241564A (es) |
| DE (1) | DE3583355D1 (es) |
| DK (1) | DK179785A (es) |
| FI (1) | FI83094C (es) |
| MX (1) | MX7664E (es) |
| NO (1) | NO164917C (es) |
| NZ (1) | NZ211877A (es) |
Families Citing this family (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0141642A1 (en) * | 1983-11-02 | 1985-05-15 | Stauffer Chemical Company | Improved fermentation process |
| US4743453A (en) * | 1984-11-13 | 1988-05-10 | Stauffer Chemical Co. | Fermentation of whey to produce propionic acid |
| US4814273A (en) * | 1985-03-20 | 1989-03-21 | Michigan Biotechnology Institute | Production of organic acids by an improved fermentation process |
| JP3019994B2 (ja) * | 1987-11-30 | 2000-03-15 | ユニバーシティ オブ アイオワ リサーチ ファウンデーション | 新規なオリゴデオキシヌクレオチド、それを使用した標的遺伝子の発現をブロックする方法、及び新規なオリゴデオキシヌクレオチド並びにそれを使用した標的遺伝子の発現を阻止する方法 |
| US5173319A (en) * | 1990-04-24 | 1992-12-22 | Microlife Technics, Inc. | Method and composition for extending the shelf life of processed meats |
| US5219603A (en) * | 1990-04-24 | 1993-06-15 | Quest International Flavors And Food Ingredients Company A Divison Of Indopco, Inc. | Composition for extending the shelf life of processed meats |
| US5137736A (en) * | 1991-12-09 | 1992-08-11 | Hercules Incorporated | Production of propionic acid salts by fermentation of lactates using selenomonas ruminantium |
| ES2103686B1 (es) * | 1996-02-08 | 1998-05-01 | Fuertes Gonzalez Juan | Procedimiento para tratar los sueros residuales de la fabricacion de queso, eliminando su poder contaminante y obteniendo acido-l-lactico. |
| RU2154386C1 (ru) * | 1999-12-14 | 2000-08-20 | Винаров Александр Юрьевич | Способ переработки молочной сыворотки |
| NO314117B1 (no) * | 2000-07-25 | 2003-02-03 | Tine Norske Meierier Ba | Fremgangsmåte for fremstilling av et konserveringsmiddel basert på propionsyre, samt anvendelse av konserveringsmiddelet for animalske ogvegetabilske produkter |
| RU2180173C1 (ru) * | 2000-09-18 | 2002-03-10 | Борисов Александр Борисович | Способ получения молочного продукта |
| DK2224011T3 (da) * | 2009-02-25 | 2021-04-12 | Purac Biochem Bv | Fremgangsmåde til fremstilling af et fermenteringsprodukt, der indeholder propionat og acetat, som omfatter et trin med fjernelse af carbonatafledte forbindelser |
| JP6180938B2 (ja) | 2010-12-07 | 2017-08-16 | ピュラック バイオケム ビー． ブイ． | プロピオン酸および／またはその塩を含有する果実醗酵物およびその使用 |
| EP2762010B8 (en) * | 2011-09-30 | 2018-09-12 | Kikkoman Corporation | Taste-improving agent |
| MX2021013078A (es) * | 2019-05-20 | 2021-11-17 | Venkata Satya Sarveswara Sairam Kuchimanchi | Ingrediente natural organico para cuajar. |
Family Cites Families (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1875401A (en) * | 1932-09-06 | of tebre haute | ||
| US736401A (en) * | 1901-05-22 | 1903-08-18 | Georges Jacquemin | Preparation of yeast. |
| US1459959A (en) * | 1922-08-26 | 1923-06-26 | James M Sherman | Procese for the acceleration of propionic fermentation |
| US1470885A (en) * | 1922-08-26 | 1923-10-16 | People Of The United States | Process for the production of propionates and propionic acid |
| US1910130A (en) * | 1929-11-11 | 1933-05-23 | Wilbur White Chemical Company | Method of accelerating the propionic acid fermentation |
| US1932755A (en) * | 1930-06-26 | 1933-10-31 | Commercial Solvents Corp | Production of propionic acid |
| US1946447A (en) * | 1932-06-29 | 1934-02-06 | Hugh R Stiles | Propionic acid fermentation of fructose-containing mashes |
| US2465905A (en) * | 1948-04-09 | 1949-03-29 | Western Condensing Co | Process of making whey food products |
| DE814891C (de) * | 1948-10-02 | 1951-09-27 | Max Dr Schulz | Verfahren zur Herstellung von Getraenken aus Molke |
| US4349569A (en) * | 1976-08-04 | 1982-09-14 | Transagra Corporation | Method of culturing Lactobacillus acidophilus |
| US4380552A (en) * | 1980-10-27 | 1983-04-19 | Novo Industri A/S | Method of deacidifying wine and composition therefor |
| US4497833A (en) * | 1982-05-20 | 1985-02-05 | Stauffer Chemical Company | Mycostatic whey and process of manufacture |
| EP0096477B1 (en) * | 1982-06-07 | 1986-12-10 | Stauffer Chemical Company | Whey fermentation process |
| US4743453A (en) * | 1984-11-13 | 1988-05-10 | Stauffer Chemical Co. | Fermentation of whey to produce propionic acid |
-
1984
- 1984-04-24 US US06/603,272 patent/US4676987A/en not_active Expired - Lifetime
-
1985
- 1985-04-03 DE DE8585302358T patent/DE3583355D1/de not_active Expired - Fee Related
- 1985-04-03 EP EP85302358A patent/EP0160417B1/en not_active Expired - Lifetime
- 1985-04-15 FI FI851491A patent/FI83094C/fi not_active IP Right Cessation
- 1985-04-22 DK DK179785A patent/DK179785A/da not_active Application Discontinuation
- 1985-04-23 NO NO851622A patent/NO164917C/no unknown
- 1985-04-23 AU AU41618/85A patent/AU574778B2/en not_active Ceased
- 1985-04-23 MX MX85952U patent/MX7664E/es unknown
- 1985-04-23 CA CA000479790A patent/CA1241564A/en not_active Expired
- 1985-04-23 NZ NZ211877A patent/NZ211877A/xx unknown
- 1985-04-24 JP JP60088441A patent/JPS60234586A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| FI851491A0 (fi) | 1985-04-15 |
| FI83094B (fi) | 1991-02-15 |
| DK179785D0 (da) | 1985-04-22 |
| DK179785A (da) | 1985-10-25 |
| NZ211877A (en) | 1989-01-06 |
| NO164917C (no) | 1990-11-28 |
| AU4161885A (en) | 1985-12-05 |
| FI851491L (fi) | 1985-10-25 |
| DE3583355D1 (de) | 1991-08-08 |
| FI83094C (fi) | 1991-05-27 |
| NO851622L (no) | 1985-10-25 |
| CA1241564A (en) | 1988-09-06 |
| EP0160417B1 (en) | 1991-07-03 |
| JPS60234586A (ja) | 1985-11-21 |
| EP0160417A2 (en) | 1985-11-06 |
| US4676987A (en) | 1987-06-30 |
| EP0160417A3 (en) | 1987-06-16 |
| NO164917B (no) | 1990-08-20 |
| AU574778B2 (en) | 1988-07-14 |
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