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MX2022001662A - Proceso para recuperar composiciones de proteína y fibra a partir de bagazo cervecero. - Google Patents

Proceso para recuperar composiciones de proteína y fibra a partir de bagazo cervecero.

Info

Publication number
MX2022001662A
MX2022001662A MX2022001662A MX2022001662A MX2022001662A MX 2022001662 A MX2022001662 A MX 2022001662A MX 2022001662 A MX2022001662 A MX 2022001662A MX 2022001662 A MX2022001662 A MX 2022001662A MX 2022001662 A MX2022001662 A MX 2022001662A
Authority
MX
Mexico
Prior art keywords
protein
brewer
fibre compositions
fiber compositions
spent grain
Prior art date
Application number
MX2022001662A
Other languages
English (en)
Inventor
Steffen Münch
Daniel Valdeperez
Original Assignee
Evergrain Int Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from BE20195519A external-priority patent/BE1027710B1/nl
Priority claimed from BE20195518A external-priority patent/BE1027708B1/nl
Application filed by Evergrain Int Bv filed Critical Evergrain Int Bv
Publication of MX2022001662A publication Critical patent/MX2022001662A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/001—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from waste materials, e.g. kitchen waste
    • A23J1/005—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from waste materials, e.g. kitchen waste from vegetable waste materials
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/12—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
    • A23K10/38—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material from distillers' or brewers' waste
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/185—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/22—Comminuted fibrous parts of plants, e.g. bagasse or pulp
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/115—Cereal fibre products, e.g. bran, husk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/20—Malt products
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C11/00—Other auxiliary devices or accessories specially adapted for grain mills
    • B02C11/02—Breaking up amassed particles, e.g. flakes
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C11/00—Other auxiliary devices or accessories specially adapted for grain mills
    • B02C11/08—Cooling, heating, ventilating, conditioning with respect to temperature or water content
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C9/00—Other milling methods or mills specially adapted for grain
    • B02C9/04—Systems or sequences of operations; Plant
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12F—RECOVERY OF BY-PRODUCTS OF FERMENTED SOLUTIONS; DENATURED ALCOHOL; PREPARATION THEREOF
    • C12F3/00—Recovery of by-products
    • C12F3/10—Recovery of by-products from distillery slops
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87—Re-use of by-products of food processing for fodder production

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • General Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • General Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Peptides Or Proteins (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

La presente divulgación proporciona procesos para la producción de composiciones de proteína y fibra a partir de bagazo cervecero. El proceso comprende micronizar bagazo cervecero seco usando un molino de pines y fraccionar el bagazo cervecero micronizado usando un clasificador de aire. La presente divulgación también proporciona composiciones de proteína y fibra, procesos para producir productos alimenticios que incorporan las composiciones de proteína o fibra, y productos alimenticios que comprenden las composiciones de proteína o fibra.
MX2022001662A 2019-08-09 2020-08-10 Proceso para recuperar composiciones de proteína y fibra a partir de bagazo cervecero. MX2022001662A (es)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
BE20195519A BE1027710B1 (nl) 2019-08-09 2019-08-09 Poederachtige voedingssamenstelling
BE20195518A BE1027708B1 (nl) 2019-08-09 2019-08-09 Poederachtige voedingssamenstelling
BE201905589 2019-09-06
PCT/EP2020/072432 WO2021028405A1 (en) 2019-08-09 2020-08-10 Process for recovering protein and fibre compositions from brewers' spent grain

Publications (1)

Publication Number Publication Date
MX2022001662A true MX2022001662A (es) 2022-04-26

Family

ID=71994523

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2022001662A MX2022001662A (es) 2019-08-09 2020-08-10 Proceso para recuperar composiciones de proteína y fibra a partir de bagazo cervecero.

Country Status (7)

Country Link
US (1) US12369602B2 (es)
EP (1) EP4009805B1 (es)
JP (1) JP7794731B2 (es)
BR (1) BR112022002413A2 (es)
GB (1) GB2587494B (es)
MX (1) MX2022001662A (es)
WO (1) WO2021028405A1 (es)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE1027671B1 (nl) * 2019-08-12 2021-05-10 Anheuser Busch Inbev Sa Poedervormige eiwitsamenstelling
US11389833B1 (en) * 2021-09-09 2022-07-19 Tate & Lyle Solutions Usa Llc Curvilinear surface classification of feed stock
BE1029826B1 (nl) 2021-10-07 2023-05-08 Evergrain Int B V Van textuur voorzien plantaardig proteïne
DE102023112118A1 (de) * 2023-05-09 2024-11-14 Gea Brewery Systems Gmbh Verfahren zur Herstellung eines Filterhilfsmittels für die Flüssigkeitsfiltration
WO2024235813A1 (en) * 2023-05-12 2024-11-21 Proseed Ingredients Sa Malted barley-based protein concentrate and production process
WO2025024930A1 (en) * 2023-08-03 2025-02-06 The University Of Saskatchewan Methods for improved air classification separation of pulse protein, fibre and starches
EP4620309A1 (de) 2024-03-20 2025-09-24 BDI - BioEnergy International GmbH Verfahren zur extraktion von proteinen aus einem proteinreichen rohstoff

Family Cites Families (33)

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ECSP941018A (es) * 1993-01-06 1994-11-16 Quaker Oats Co Proceso para preparar una fraccion de cebada que contiene fibra, altamente soluble
BR9915070A (pt) 1998-11-05 2001-10-30 Ajinomoto Kk Processo para produzir uma fração derivada daspartes da estrutura fina de um tecido especìficode sementes oleaginosas ou cereais, fraçãoderivada das partes da estrutura fina de umtecido especìfico de sementes oleaginosas oucereais, pó ultra-finamente triturado, processopara produzir o mesmo, alimento, meio de culturapara bactérias, e, carga para modelar recipientes
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Also Published As

Publication number Publication date
US20220322698A1 (en) 2022-10-13
WO2021028405A1 (en) 2021-02-18
CA3150447A1 (en) 2021-02-18
GB2587494B (en) 2022-05-04
EP4009805B1 (en) 2024-10-30
US12369602B2 (en) 2025-07-29
JP7794731B2 (ja) 2026-01-06
GB2587494A (en) 2021-03-31
JP2022543889A (ja) 2022-10-14
GB202012426D0 (en) 2020-09-23
BR112022002413A2 (pt) 2023-02-07
EP4009805A1 (en) 2022-06-15

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