MX2018012956A - Producto alimenticio compuesto salado que comprende piezas de gel. - Google Patents
Producto alimenticio compuesto salado que comprende piezas de gel.Info
- Publication number
- MX2018012956A MX2018012956A MX2018012956A MX2018012956A MX2018012956A MX 2018012956 A MX2018012956 A MX 2018012956A MX 2018012956 A MX2018012956 A MX 2018012956A MX 2018012956 A MX2018012956 A MX 2018012956A MX 2018012956 A MX2018012956 A MX 2018012956A
- Authority
- MX
- Mexico
- Prior art keywords
- weight
- food product
- product
- combinations
- salted
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title abstract 7
- 239000002131 composite material Substances 0.000 title abstract 2
- 150000003839 salts Chemical class 0.000 title 1
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 abstract 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 abstract 3
- 150000001875 compounds Chemical class 0.000 abstract 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 abstract 2
- 239000002245 particle Substances 0.000 abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 abstract 1
- 229930091371 Fructose Natural products 0.000 abstract 1
- 239000005715 Fructose Substances 0.000 abstract 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 abstract 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 abstract 1
- WHUUTDBJXJRKMK-UHFFFAOYSA-N Glutamic acid Natural products OC(=O)C(N)CCC(O)=O WHUUTDBJXJRKMK-UHFFFAOYSA-N 0.000 abstract 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 abstract 1
- 229930006000 Sucrose Natural products 0.000 abstract 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 abstract 1
- 229910052783 alkali metal Inorganic materials 0.000 abstract 1
- -1 alkali metal cation Chemical class 0.000 abstract 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 abstract 1
- 230000000295 complement effect Effects 0.000 abstract 1
- 239000012141 concentrate Substances 0.000 abstract 1
- 235000013409 condiments Nutrition 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 239000003349 gelling agent Substances 0.000 abstract 1
- 239000008103 glucose Substances 0.000 abstract 1
- 235000013922 glutamic acid Nutrition 0.000 abstract 1
- 239000004220 glutamic acid Substances 0.000 abstract 1
- 235000013882 gravy Nutrition 0.000 abstract 1
- 239000004310 lactic acid Substances 0.000 abstract 1
- 235000014655 lactic acid Nutrition 0.000 abstract 1
- 239000008101 lactose Substances 0.000 abstract 1
- 239000008206 lipophilic material Substances 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 239000002336 ribonucleotide Substances 0.000 abstract 1
- 235000015067 sauces Nutrition 0.000 abstract 1
- 235000014347 soups Nutrition 0.000 abstract 1
- 239000005720 sucrose Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/275—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of animal origin, e.g. chitin
- A23L29/281—Proteins, e.g. gelatin or collagen
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/238—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
- A23L29/27—Xanthan not combined with other microbial gums
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/275—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of animal origin, e.g. chitin
- A23L29/281—Proteins, e.g. gelatin or collagen
- A23L29/284—Gelatin; Collagen
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L35/00—Foods or foodstuffs not provided for in groups A23L5/00 - A23L33/00; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
- Zoology (AREA)
- Seasonings (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Jellies, Jams, And Syrups (AREA)
Abstract
La presente invención se refiere a un producto alimenticio compuesto salado que comprende al menos 35% en peso de piezas de gel que tienen un tamaño de malla en el rango de 0.2-10 mm; 0.2-55% en peso de partículas alimenticias basadas en tejido que tienen un tamaño de malla en el rango de 0.2-10 mm; al menos 2% en peso de material Iipofílico que cubre dichas piezas de gel y dichas partículas alimenticias basadas en tejido; dicho producto alimenticio compuesto salado que tiene la siguiente composición: - 20-75% en peso de agua; - 2-30% en peso de aceite; - 0.1-40% en peso de componentes contribuyentes de sabor seleccionados de ácido glutámico, 5'-ribonucleótidos, sacarosa, glucosa, fructosa, lactosa, ácido láctico, ácido cítrico, ácido acético y combinaciones de los mismos; - 0.5-20% en peso de agua de agente gelificante; - 35-1100 mmol por 100 g de producto alimenticio de catión de metal alcalino seleccionado de Na+, K+ y combinaciones de los mismos. El producto alimenticio compuesto puede ser provisto en varias formas y texturas atractivas. Adicionalmente, el producto es fácil de dosificar, en especial cuando el material lipofílico es líquido o licuado. El producto puede ser aplicado adecuadamente como un condimento sobre platillos, como un complemento o como un concentrado en la preparación de un caldo, una sopa, una salsa, un gravy, un aderezo o un glaseado.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP16167158 | 2016-04-26 | ||
| PCT/EP2017/059366 WO2017186560A1 (en) | 2016-04-26 | 2017-04-20 | Savoury composite food product comprising gel pieces |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| MX2018012956A true MX2018012956A (es) | 2019-03-11 |
| MX389651B MX389651B (es) | 2025-03-20 |
Family
ID=55854665
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX2018012956A MX389651B (es) | 2016-04-26 | 2017-04-20 | Producto alimenticio compuesto salado que comprende piezas de gel. |
Country Status (5)
| Country | Link |
|---|---|
| CN (1) | CN109068703A (es) |
| AU (1) | AU2017256521A1 (es) |
| MX (1) | MX389651B (es) |
| WO (1) | WO2017186560A1 (es) |
| ZA (1) | ZA201806688B (es) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2019081160A1 (en) | 2017-10-24 | 2019-05-02 | Unilever N.V. | SALTED COMPOSITE SALTED CONCENTRATE COMPRISING JELLY PIECES |
| WO2020126319A1 (en) * | 2018-12-19 | 2020-06-25 | Unilever N.V. | Food composition |
Family Cites Families (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS61231967A (ja) | 1985-04-04 | 1986-10-16 | Ajinomoto Co Inc | 低脂肪食品 |
| US5213834A (en) | 1990-10-05 | 1993-05-25 | Uni Colloid Kabushiki Kaisha | Low calorie processed food made with gel-particles of glucomannan coagulum |
| US5456937A (en) | 1994-06-24 | 1995-10-10 | Chalupa; William F. | Gellan gum flavor beads |
| US6632468B2 (en) * | 2001-08-16 | 2003-10-14 | Kerry Inc. | Controlled-viscosity food flavoring system |
| EP2005838B2 (en) * | 2007-06-12 | 2020-02-19 | Unilever N.V. | Packaged cencentrate for preparing a bouillon, soup, sauce, gravy or for use as a seasoning, the concentrate comprising konjac mannan |
| AU2011356194B2 (en) * | 2011-01-17 | 2014-11-20 | Unilever Plc | Semi - solid food concentrate in the form of a paste or a gel |
| DE102011002911A1 (de) | 2011-01-20 | 2012-07-26 | Robert Bosch Gmbh | Verfahren zum Halten eines Fahrzeuges in einer Fahrspur |
| WO2014032845A1 (en) * | 2012-08-30 | 2014-03-06 | Unilever N.V. | Food concentrate in the form of a gel process to prepare the same |
| CN103125953A (zh) * | 2013-03-12 | 2013-06-05 | 王家良 | 一种汤汁肉制品及其制备方法 |
| EA201691248A1 (ru) * | 2013-12-18 | 2016-11-30 | Юнилевер Н.В. | Пищевой концентрат |
| JP6297871B2 (ja) | 2014-03-20 | 2018-03-20 | 株式会社日清製粉グループ本社 | ゲル状調味料粒含有ソース、及びそれを含む食品 |
-
2017
- 2017-04-20 AU AU2017256521A patent/AU2017256521A1/en not_active Abandoned
- 2017-04-20 WO PCT/EP2017/059366 patent/WO2017186560A1/en not_active Ceased
- 2017-04-20 CN CN201780026061.7A patent/CN109068703A/zh active Pending
- 2017-04-20 MX MX2018012956A patent/MX389651B/es unknown
-
2018
- 2018-10-08 ZA ZA2018/06688A patent/ZA201806688B/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| AU2017256521A1 (en) | 2018-10-25 |
| ZA201806688B (en) | 2020-01-29 |
| CN109068703A (zh) | 2018-12-21 |
| WO2017186560A1 (en) | 2017-11-02 |
| MX389651B (es) | 2025-03-20 |
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