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MX2018001848A - Bebida con alto contenido de solidos que comprende beta-manasa. - Google Patents

Bebida con alto contenido de solidos que comprende beta-manasa.

Info

Publication number
MX2018001848A
MX2018001848A MX2018001848A MX2018001848A MX2018001848A MX 2018001848 A MX2018001848 A MX 2018001848A MX 2018001848 A MX2018001848 A MX 2018001848A MX 2018001848 A MX2018001848 A MX 2018001848A MX 2018001848 A MX2018001848 A MX 2018001848A
Authority
MX
Mexico
Prior art keywords
beverage
range
mannase
beta
solid content
Prior art date
Application number
MX2018001848A
Other languages
English (en)
Inventor
Sanz-Valero Juan
Cilliers Corietha
Sheng Cheng Pu-
Rahmani Rachid
Napolitano Guillermo
Kusnadi Chitra
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of MX2018001848A publication Critical patent/MX2018001848A/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2477—Hemicellulases not provided in a preceding group
    • C12N9/2488—Mannanases
    • C12N9/2494—Mannan endo-1,4-beta-mannosidase (3.2.1.78), i.e. endo-beta-mannanase
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/16—Removing unwanted substances
    • A23F5/163—Removing unwanted substances using enzymes or microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/243—Liquid, semi-liquid or non-dried semi-solid coffee extract preparations; Coffee gels; Liquid coffee in solid capsules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/246—Addition of, or treatment with, enzymes or microorganisms
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/74—Rubiaceae (Madder family)
    • A61K36/742—Coffea, e.g. coffee
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F2200/00—Special features
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01078—Mannan endo-1,4-beta-mannosidase (3.2.1.78), i.e. endo-beta-mannanase

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Medicinal Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • General Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Biomedical Technology (AREA)
  • Molecular Biology (AREA)
  • Botany (AREA)
  • Veterinary Medicine (AREA)
  • Public Health (AREA)
  • Animal Behavior & Ethology (AREA)
  • Epidemiology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Mycology (AREA)
  • Medical Informatics (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Tea And Coffee (AREA)

Abstract

La invención se relaciona con composiciones para preparar una bebida, la composición comprende a) un licor de café o extracto de café desecado en el intervalo de 1-40 % p/p; b) un sustituto de crema en el intervalo de 1-20 % p/p; c) un modificador de la viscosidad en el intervalo de 1-15 p/p %; d) un emulsionante en el intervalo de 0.1 a 1 %; y e) una ß-mananasa en el intervalo de 0.1 a 1 % p/p.
MX2018001848A 2015-08-21 2016-08-18 Bebida con alto contenido de solidos que comprende beta-manasa. MX2018001848A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201562208449P 2015-08-21 2015-08-21
PCT/EP2016/069564 WO2017032677A1 (en) 2015-08-21 2016-08-18 Beverage with high solid content comprising beta-mannase

Publications (1)

Publication Number Publication Date
MX2018001848A true MX2018001848A (es) 2018-06-06

Family

ID=56738114

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2018001848A MX2018001848A (es) 2015-08-21 2016-08-18 Bebida con alto contenido de solidos que comprende beta-manasa.

Country Status (7)

Country Link
US (1) US20190017038A1 (es)
EP (1) EP3337334A1 (es)
AU (1) AU2016311134A1 (es)
BR (1) BR112018002511A2 (es)
CA (1) CA2995140A1 (es)
MX (1) MX2018001848A (es)
WO (1) WO2017032677A1 (es)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NZ753945A (en) 2016-11-03 2020-03-27 Heartland Consumer Products Llc Cold brew coffee beverage and method of making the same
JP2025513005A (ja) * 2022-04-14 2025-04-22 ソシエテ・デ・プロデュイ・ネスレ・エス・アー コーヒー飲料
WO2025242320A1 (en) * 2024-05-21 2025-11-27 Novozymes A/S Stabilized ready-to-drink coffee beverages

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2063489A1 (en) * 1970-12-23 1972-06-29 Deutsche Extrakt Kaffee Gmbh, 2102 Hamburg Storage-stable liquid coffee prodn - by enzymatic decomposition of pentosans
ATE24457T1 (de) 1982-10-13 1987-01-15 Leguay Emballages Traegerplatte fuer skinpackung von kleinteilen.
EP0676145B1 (fr) 1994-04-07 1999-09-01 Societe Des Produits Nestle S.A. Hydrolyse de café avec une bêta-mannanase immobilisée
US5997929A (en) 1997-11-03 1999-12-07 Nestec S.A. Extraction process
CA2331199C (en) 1998-06-10 2012-10-23 Markus Sakari Kauppinen Isolated mannanases for use in treating cellulosic or synthetic fibers
US6406730B1 (en) * 1998-12-01 2002-06-18 Carl E. Banyard Process for producing low acid food products
JP4287076B2 (ja) * 2001-07-04 2009-07-01 ユーシーシー上島珈琲株式会社 加熱加水分解抽出液から濃縮コーヒーを製造する方法
JP3764122B2 (ja) * 2002-04-09 2006-04-05 ユーシーシー上島珈琲株式会社 コーヒー濃縮液の製造方法
DE602005010568D1 (de) 2005-07-18 2008-12-04 Kraft Foods Global Brands Llc Enzymunterstützte Herstellung löslichen Kaffees
PL2052078T3 (pl) 2006-07-18 2013-09-30 Basf Se Mannanazy
KR20090064411A (ko) * 2006-10-04 2009-06-18 미쓰비시 가가꾸 가부시키가이샤 커피 음료
WO2008057224A2 (en) * 2006-10-27 2008-05-15 Aspen Enterprises, Ltd. Shelf-stable liquid beverage concentrate
JP5015759B2 (ja) * 2007-12-27 2012-08-29 花王株式会社 容器詰コーヒー飲料の製造方法
US20130115357A1 (en) * 2011-11-05 2013-05-09 Aly Gamay Instant shelf-stable whitened liquid beverage concentrtate and methods of making thereof

Also Published As

Publication number Publication date
AU2016311134A1 (en) 2018-02-15
WO2017032677A1 (en) 2017-03-02
EP3337334A1 (en) 2018-06-27
BR112018002511A2 (pt) 2018-12-11
CA2995140A1 (en) 2017-03-02
US20190017038A1 (en) 2019-01-17

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