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MX2010009199A - Bebida a base de leche y metodo para evitar sabores desagradables en una bebida a base de leche. - Google Patents

Bebida a base de leche y metodo para evitar sabores desagradables en una bebida a base de leche.

Info

Publication number
MX2010009199A
MX2010009199A MX2010009199A MX2010009199A MX2010009199A MX 2010009199 A MX2010009199 A MX 2010009199A MX 2010009199 A MX2010009199 A MX 2010009199A MX 2010009199 A MX2010009199 A MX 2010009199A MX 2010009199 A MX2010009199 A MX 2010009199A
Authority
MX
Mexico
Prior art keywords
milk
based beverage
component
flavors
preventing
Prior art date
Application number
MX2010009199A
Other languages
English (en)
Inventor
Young C Kang
Matthew N Lecky
Original Assignee
Coca Cola Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Coca Cola Co filed Critical Coca Cola Co
Publication of MX2010009199A publication Critical patent/MX2010009199A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/733—Compounds of undetermined constitution obtained from animals or plants
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A23C9/1516—Enrichment or recombination of milk (excepted whey) with milk fat, cream of butter without using isolated or concentrated milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/163—Liquid or semi-liquid tea extract preparations, e.g. gels or liquid extracts in solid capsules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Dispersion Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Dairy Products (AREA)
  • Tea And Coffee (AREA)

Abstract

La presente descripción se relaciona con una bebida a base de leche que comprende un componente lácteo y un componente que contiene catequina. El componente lácteo incluye grasa de leche en una cantidad de por lo menos aproximadamente 0.2% en peso de la bebida a base de leche. El componente que contiene catequiria, en donde el componente que contiene catequina evita sabores desagradables en la bebida a base de leche. También se proporciona un método para evitar sabores desagradables en una bebida a base de leche que comprende un componente lácteo que incluye grasa de leche en una cantidad de por lo menos aproximadamente 0.2% en peso de la bebida a base de leche.
MX2010009199A 2008-02-21 2009-02-20 Bebida a base de leche y metodo para evitar sabores desagradables en una bebida a base de leche. MX2010009199A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US3033808P 2008-02-21 2008-02-21
PCT/US2009/034657 WO2009105626A1 (en) 2008-02-21 2009-02-20 Milk-based beverage and method for preventing off-flavors in a milk-based beverage

Publications (1)

Publication Number Publication Date
MX2010009199A true MX2010009199A (es) 2010-09-10

Family

ID=40512465

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2010009199A MX2010009199A (es) 2008-02-21 2009-02-20 Bebida a base de leche y metodo para evitar sabores desagradables en una bebida a base de leche.

Country Status (12)

Country Link
US (1) US20090214712A1 (es)
EP (1) EP2257181A1 (es)
JP (1) JP2011512798A (es)
KR (1) KR20100126743A (es)
CN (1) CN101951781A (es)
AU (1) AU2009215475A1 (es)
BR (1) BRPI0908078A2 (es)
CA (1) CA2713992A1 (es)
MX (1) MX2010009199A (es)
RU (1) RU2010136866A (es)
WO (1) WO2009105626A1 (es)
ZA (1) ZA201005963B (es)

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WO2010025335A2 (en) * 2008-08-29 2010-03-04 Dr Pepper/Seven Up, Inc. Functional consumable compositions for promoting skin health and methods for using the same
US20110059205A1 (en) * 2009-09-04 2011-03-10 Sylvia Gaysinsky Botanical extracts and flavor systems and methods of making and using the same
SI23410A (sl) * 2010-07-13 2012-01-31 Vitiva D.D. Antioksidativna in antimikrobioloĺ ka zaĺ äśita mleka in mleäśnih izdelkov z ekstrakti ustnatic in njihovimi sinergistiäśnimi meĺ anicami
CA2808530A1 (en) * 2010-09-17 2012-03-22 Stokely-Van Camp, Inc. Methods of reducing blood lactate concentration
CN102524882B (zh) * 2010-12-22 2014-04-16 内蒙古伊利实业集团股份有限公司 一种添加egcg的复合蛋白酸性饮料及其制备方法
WO2012124615A1 (ja) * 2011-03-11 2012-09-20 株式会社明治 光劣化耐性飲料
EP2753311B1 (en) * 2011-09-09 2020-07-29 Kemin Industries, Inc. Antioxidant formulations
EP2580967A1 (en) 2011-10-11 2013-04-17 Nestec S.A. Accelerating muscle recovery after immobilization-induced muscle atrophy
US20130095189A1 (en) * 2011-10-14 2013-04-18 Zeina Jouni Composition and method of phytonutrients for metabolic programming effects
ES2414662B1 (es) * 2011-12-20 2014-05-27 Consejo Superior De Investigaciones Científicas (Csic) Ingrediente antioxidante de bajo contenido calórico, procedimiento de obtención y uso.
WO2013132668A1 (ja) * 2012-03-08 2013-09-12 サントリーホールディングス株式会社 イミダゾールペプチドとケルセチン配糖体を含有する組成物
JP5745498B2 (ja) * 2012-12-12 2015-07-08 株式会社 伊藤園 乳含有容器詰飲料
WO2015006646A1 (en) * 2013-07-11 2015-01-15 Specialty Nutrition Group, Inc. Compositions comprising hydroxytyrosol, curcumin, and/or astaxanthin and use thereof
JP2015033376A (ja) 2013-07-12 2015-02-19 花王株式会社 容器詰飲料
JP6461471B2 (ja) * 2013-12-03 2019-01-30 太陽化学株式会社 酸化劣化が抑制された乳製品
US9848613B2 (en) * 2014-06-19 2017-12-26 Kemin Industries, Inc. Ingredients for delaying milk fat oxidation
CN104489115A (zh) * 2014-12-02 2015-04-08 佛山铭乾科技有限公司 一种石榴叶多酚降血脂豆奶及其制备方法
CN104430900B (zh) * 2014-12-11 2017-07-04 光明乳业股份有限公司 一种花生乳制品及其制备方法
CA3043392A1 (en) * 2016-12-02 2018-06-07 Fairlife, Llc Non-browning lactose-free milk powder and methods of making same
WO2019106573A1 (en) * 2017-11-28 2019-06-06 Hsrx Group, Llc Composition and methods for treating and preventing bacterial infections
WO2019133899A1 (en) 2017-12-29 2019-07-04 Tricol Biomedical, Inc. Chitosan dressing for control of bleeding in transurethral prostatectomy
US11660236B2 (en) 2017-12-29 2023-05-30 Tricol Biomedical, Inc. Delivery systems for control of bleeding in transurethral prostatectomy
JP7565214B2 (ja) * 2017-12-29 2024-10-10 トリコル バイオメディカル， インコーポレイテッド 溶解に耐える組織接着性キトサン材料
CN113015437A (zh) * 2018-10-09 2021-06-22 弗门尼舍有限公司 多甲氧基黄酮及其作为口感增强剂和苦味掩蔽剂的用途
CN109329417B (zh) * 2018-11-02 2022-10-21 华南农业大学 一种茶黄素酸奶及其制备方法
CN111165578A (zh) * 2018-11-09 2020-05-19 内蒙古伊利实业集团股份有限公司 一种功能性乳酸菌饮料及其制备方法
KR102232730B1 (ko) * 2019-03-25 2021-03-26 군산대학교 산학협력단 기호도와 항산화 활성이 증대된 아로니아 우유의 제조방법 및 이에 따른 아로니아 우유
BR102020005627A2 (pt) * 2020-03-20 2021-05-18 Nascimbeni E Silva Wellington suplemento bioativo
JP7407643B2 (ja) * 2020-04-02 2024-01-04 サントリーホールディングス株式会社 中鎖脂肪酸トリグリセリドとアスコルビン酸とを含有する加熱殺菌済み容器詰め飲料
US20220305065A1 (en) * 2021-03-25 2022-09-29 Baban, Nasrollahi, Stoddard Holdings LLC Health-promoting beverages
JP7709485B2 (ja) * 2023-04-24 2025-07-16 サントリーホールディングス株式会社 乳入り飲料

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JP3071177B2 (ja) * 1998-07-15 2000-07-31 明治乳業株式会社 風味の良い乳性茶系飲料の製造法
JP3615151B2 (ja) * 2001-03-15 2005-01-26 高砂香料工業株式会社 乳含有食品用劣化防止剤
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Also Published As

Publication number Publication date
KR20100126743A (ko) 2010-12-02
WO2009105626A1 (en) 2009-08-27
ZA201005963B (en) 2011-05-25
US20090214712A1 (en) 2009-08-27
CN101951781A (zh) 2011-01-19
CA2713992A1 (en) 2009-08-27
EP2257181A1 (en) 2010-12-08
AU2009215475A1 (en) 2009-08-27
BRPI0908078A2 (pt) 2015-08-25
RU2010136866A (ru) 2012-03-27
JP2011512798A (ja) 2011-04-28

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