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MX2007000334A - Polipeptido. - Google Patents

Polipeptido.

Info

Publication number
MX2007000334A
MX2007000334A MX2007000334A MX2007000334A MX2007000334A MX 2007000334 A MX2007000334 A MX 2007000334A MX 2007000334 A MX2007000334 A MX 2007000334A MX 2007000334 A MX2007000334 A MX 2007000334A MX 2007000334 A MX2007000334 A MX 2007000334A
Authority
MX
Mexico
Prior art keywords
polypeptide
variant polypeptide
seq
describe
amino acid
Prior art date
Application number
MX2007000334A
Other languages
English (en)
Inventor
Karsten Matthias Kragh
Casper Tune Berg
Patrick M F Derkx
Carol Fioresi
Gijsbert Gerritse
Anja Hemmingen Kellet-Smith
Wei Liu
Andrew Shaw
Bo Spance Soerensen
Charlotte Refdahl Thoudahl
Original Assignee
Danisco
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US10/886,527 external-priority patent/US20060018997A1/en
Priority claimed from US10/886,505 external-priority patent/US20060008890A1/en
Priority claimed from US10/886,504 external-priority patent/US20060008888A1/en
Priority claimed from US10/947,612 external-priority patent/US20060073583A1/en
Application filed by Danisco filed Critical Danisco
Publication of MX2007000334A publication Critical patent/MX2007000334A/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/0106—Glucan 1,4-alpha-maltotetraohydrolase (3.2.1.60)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405—Glucanases
    • C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
    • C12N9/2411—Amylases
    • C12N9/2414—Alpha-amylase (3.2.1.1.)
    • C12N9/2417—Alpha-amylase (3.2.1.1.) from microbiological source
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/02—Methods for preparing dough; Treating dough prior to baking
    • A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
    • A21D8/042—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/189—Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/35—Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/104—Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
    • A23L7/107—Addition or treatment with enzymes not combined with fermentation with microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Molecular Biology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biomedical Technology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Medicinal Chemistry (AREA)
  • Animal Husbandry (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Fodder In General (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Peptides Or Proteins (AREA)

Abstract

Se describe un polipeptido variante de PS4 que se deriva de un polipeptido progenitor que tiene una actividad de exoamilasa no maltogenica, en el cual el polipeptido variante de PS4 comprende una mutacion de aminoacido en una o mas posiciones seleccionadas del grupo que consiste en 121, 161, 223, 146, 157, 158, 198, 229, 303, 309, 316, 353, 26, 70, 145, 188, 272, 339, con referencia a la numeracion de posicion de una secuencia exoamilasa de Pseudomonas saccharophi!ia como se muestra en SEQ ID NO:1.
MX2007000334A 2004-07-07 2005-07-07 Polipeptido. MX2007000334A (es)

Applications Claiming Priority (7)

Application Number Priority Date Filing Date Title
US60891904P 2004-07-07 2004-07-07
US10/886,527 US20060018997A1 (en) 2004-07-07 2004-07-07 Polypeptide
US10/886,505 US20060008890A1 (en) 2004-07-07 2004-07-07 Polypeptide
US10/886,504 US20060008888A1 (en) 2004-07-07 2004-07-07 Polypeptide
US61240704P 2004-09-22 2004-09-22
US10/947,612 US20060073583A1 (en) 2004-09-22 2004-09-22 Polypeptide
PCT/GB2005/002675 WO2006003461A2 (en) 2004-07-07 2005-07-07 Polypeptide

Publications (1)

Publication Number Publication Date
MX2007000334A true MX2007000334A (es) 2007-06-25

Family

ID=35116152

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2007000334A MX2007000334A (es) 2004-07-07 2005-07-07 Polipeptido.

Country Status (15)

Country Link
US (1) US8137944B2 (es)
EP (2) EP2295557B1 (es)
JP (3) JP2008505632A (es)
KR (1) KR101336659B1 (es)
CN (2) CN101068921A (es)
AU (1) AU2005258973C1 (es)
BR (1) BRPI0513297A (es)
CA (1) CA2573118A1 (es)
DK (2) DK2295557T3 (es)
ES (2) ES2658856T3 (es)
MX (1) MX2007000334A (es)
NZ (1) NZ552459A (es)
RU (1) RU2415939C2 (es)
WO (1) WO2006003461A2 (es)
ZA (1) ZA200700895B (es)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7704518B2 (en) 2003-08-04 2010-04-27 Foamix, Ltd. Foamable vehicle and pharmaceutical compositions thereof
EP1953223A1 (en) 2003-06-13 2008-08-06 Danisco A/S Variant pseudomonas polypeptides having a non-maltogenic exoamylase activity and their use in preparing food products
ATE408674T1 (de) 2003-07-07 2008-10-15 Danisco As Danisco Intellectua Varianten der nicht maltogenen exoamylase aus pseudomonas umfassender lebensmittelzusatz
US8143048B2 (en) 2003-07-07 2012-03-27 Danisco A/S Exo-specific amylase polypeptides, nucleic acids encoding those polypeptides and uses thereof
JP2008505632A (ja) 2004-07-07 2008-02-28 ダニスコ　エイ／エス 非マルトース生成エキソアミラーゼ改変体
US8030050B2 (en) 2005-07-07 2011-10-04 Danisco A/S Modified amylases from Pseudomonas species
MX345513B (es) * 2006-06-19 2017-02-01 Dupont Nutrition Biosci Aps Polipeptidos variantes de exoamilasa.
DK2554666T3 (en) * 2008-01-02 2015-11-02 Danisco Us Inc PROCEDURE FOR OBTAINING ETHANOL WITHOUT glucoamylase USING PSEUDOMONAS saccharophila G4 amylase AND VARIATIONS THEREOF
US20120301927A1 (en) * 2009-04-10 2012-11-29 Danisco Us Inc. Production Of Maltotetraose Syrup Using A Pseudomonas Saccharophila Maltotetraohydrolase Variant
EP2430176B1 (en) * 2009-05-11 2024-08-07 Danisco US Inc. Improved production of maltotetraose syrup using a pseudomonas saccharophila maltotetraohydrolase variant and a debranching enzyme
ES2604666T3 (es) 2009-05-19 2017-03-08 Dupont Nutrition Biosciences Aps Polipéptidos de amilasa
EP2432876A1 (en) * 2009-05-19 2012-03-28 Danisco A/S Use
JP6548679B2 (ja) 2014-07-08 2019-07-24 キャラヴァン イングリーディエンツ インク． 糖を生成しかつテクスチャーを改善するベーカリー方法およびそれから形成される製品
CA3192286A1 (en) * 2020-09-21 2022-03-24 Jacob Flyvholm Cramer Combination of nonmaltogenic exoamylase and glucoamylase for improving bread resilience and reducing amount of added sugars
EP4071242A1 (en) * 2021-04-06 2022-10-12 DuPont Nutrition Biosciences ApS Amylase polypeptides with improved properties

Family Cites Families (40)

* Cited by examiner, † Cited by third party
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US612407A (en) 1898-10-18 Spike
US485539A (en) 1892-11-01 Oil-stove
DE3260491D1 (en) 1981-04-13 1984-09-06 Takeda Chemical Industries Ltd Pseudo-aminosugars, their production and use
DK135983D0 (da) 1983-03-25 1983-03-25 Novo Industri As Maltogen amylaseenzymprodukt og fremgangsmade til dets fremstilling og anvendelse
US4683202A (en) 1985-03-28 1987-07-28 Cetus Corporation Process for amplifying nucleic acid sequences
JP2660836B2 (ja) * 1987-07-08 1997-10-08 株式会社 林原生物化学研究所 マルトテトラオース生成アミラーゼ活性を有するポリペプチドとその用途
US5023094A (en) 1989-08-10 1991-06-11 Gist-Brocades N.V. Retarding the firming of bread crumb during storage
DK474589D0 (da) 1989-09-27 1989-09-27 Novo Nordisk As Fremgangsmaade til fremstilling af bageriprodukter
DE4017595A1 (de) 1990-05-31 1991-12-05 Consortium Elektrochem Ind Maltopentaose produzierende amylasen
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JP3533239B2 (ja) 1994-03-01 2004-05-31 株式会社林原生物化学研究所 マルトヘキサオース・マルトヘプタオース生成アミラーゼとその製造方法並びに用途
US6093562A (en) 1996-02-05 2000-07-25 Novo Nordisk A/S Amylase variants
DK2199378T3 (da) * 1995-02-03 2012-10-29 Novozymes As alfa-amylase mutanter
JP2787764B2 (ja) 1995-03-27 1998-08-20 株式会社林原生物化学研究所 マルトテトラオースとそれを含有する飲食物
EP1027428B1 (en) * 1997-10-30 2010-12-01 Novozymes A/S Alpha-amylase mutants
ATE490312T1 (de) 1998-02-27 2010-12-15 Novozymes As Maltogene alpha-amylase varianten
DK1068302T3 (da) 1998-04-01 2005-10-03 Danisco Ikke-maltogene exoamylaser og anvendelse heraf til forsinkelse af retrogradering af stivelse
JP4220611B2 (ja) * 1999-02-25 2009-02-04 花王株式会社 変異α−アミラーゼ
WO2000058447A1 (en) 1999-03-30 2000-10-05 Danisco A/S Non-maltogenic exoamylase from b. clausii and its use in retarding rerogradation of a starch product
MXPA01009812A (es) * 1999-03-30 2002-06-21 Novozymes As Variantes de alfa-amilasa.
MXPA01009706A (es) 1999-03-31 2002-05-14 Novozymes As Polipeptidos que tienen actividad de alfa-amilasa alcalina y acidos nucleicos que codifican para los mismos.
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AU2002210380A1 (en) * 2000-10-13 2002-04-22 Novozymes A/S Alpha-amylase variant with altered properties
JP2004533219A (ja) * 2001-02-21 2004-11-04 ディヴァーサ コーポレイション αアミラーゼ活性を有する酵素及びその使用方法
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WO2004091544A2 (en) 2003-03-06 2004-10-28 Diversa Corporation Amylases, nucleic acids encoding them and methods for making and using them
EP1953223A1 (en) 2003-06-13 2008-08-06 Danisco A/S Variant pseudomonas polypeptides having a non-maltogenic exoamylase activity and their use in preparing food products
US8143048B2 (en) * 2003-07-07 2012-03-27 Danisco A/S Exo-specific amylase polypeptides, nucleic acids encoding those polypeptides and uses thereof
ATE408674T1 (de) * 2003-07-07 2008-10-15 Danisco As Danisco Intellectua Varianten der nicht maltogenen exoamylase aus pseudomonas umfassender lebensmittelzusatz
US20060073583A1 (en) 2004-09-22 2006-04-06 Kragh Karsten M Polypeptide
US20060018997A1 (en) 2004-07-07 2006-01-26 Kragh Karsten M Polypeptide
US20060008890A1 (en) 2004-07-07 2006-01-12 Kragh Karsten M Polypeptide
US20060008888A1 (en) 2004-07-07 2006-01-12 Kragh Karsten M Polypeptide
JP2008505632A (ja) 2004-07-07 2008-02-28 ダニスコ　エイ／エス 非マルトース生成エキソアミラーゼ改変体
US8030050B2 (en) * 2005-07-07 2011-10-04 Danisco A/S Modified amylases from Pseudomonas species
MX2008000374A (es) * 2005-07-07 2008-03-07 Danisco Amilasa modificada de pseudomonas saccharophilia.
MX345513B (es) * 2006-06-19 2017-02-01 Dupont Nutrition Biosci Aps Polipeptidos variantes de exoamilasa.

Also Published As

Publication number Publication date
EP2295557A3 (en) 2011-06-22
ES2648900T3 (es) 2018-01-08
JP2012070751A (ja) 2012-04-12
CN104357424A (zh) 2015-02-18
RU2007104586A (ru) 2008-08-20
DK1769069T3 (en) 2018-02-05
EP2295557B1 (en) 2017-09-06
JP5890665B2 (ja) 2016-03-22
JP2008505632A (ja) 2008-02-28
US20090214706A1 (en) 2009-08-27
JP2014221074A (ja) 2014-11-27
EP1769069A2 (en) 2007-04-04
US8137944B2 (en) 2012-03-20
RU2415939C2 (ru) 2011-04-10
WO2006003461A3 (en) 2006-08-17
KR101336659B1 (ko) 2013-12-04
DK2295557T3 (en) 2017-12-11
KR20070031994A (ko) 2007-03-20
CN101068921A (zh) 2007-11-07
EP2295557A2 (en) 2011-03-16
AU2005258973A1 (en) 2006-01-12
WO2006003461A2 (en) 2006-01-12
CA2573118A1 (en) 2006-01-12
AU2005258973B2 (en) 2011-07-21
AU2005258973C1 (en) 2012-12-20
ES2658856T3 (es) 2018-03-12
EP1769069B1 (en) 2017-11-15
NZ552459A (en) 2010-05-28
ZA200700895B (en) 2016-07-27
BRPI0513297A (pt) 2008-05-06

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