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Gujrati kadhi recipe

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· 3 servings Gujarati Kadi Recipe 😍 Here’s what you will need for Kadhi for 2-3 people : • ⭐️ 1 cup Dahi (don’t use dahi that’s extra sour, a medium one is okay). • ⭐️ 2 tbsp Besan. • ⭐️ 1 tsp ginger green chilli paste. • ⭐️ Salt to taste. • ⭐️ Approx 1.5 cups water. • ⭐️ 1.5 tsp ghee. • ⭐️ 1/2 tsp oil. • ⭐️ 1 tsp rai (mustard seeds). • ⭐️ 1 tsp methi seeds (fenugreek seeds)(essential, do not skip). • ⭐️ 1 tsp jeera (cumin seeds). • ⭐️ 1 dry red chilli (optional). • ⭐️ 2 cloves (laung). • ⭐️ A small piece of cinnamon (cut into two) (dalchini) (optional). • ⭐️ 5-6 fresh curry leaves (kadi patta). • ⭐️ 1/2 tsp hing (asafoetida). • ⭐️ 2 tsp sugar or as per taste. • ⭐️ Some fresh coriander leaves to add inside and also for garnish.
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This creamy soup is a traditional one you will find many Indian households make. Its easy to make Kadhi and yet so comforting. Kadhi is a thick soup made with yoghurt, gram flour and spices. It is considered a comfort dish and is perfect for these cooler evenings. October and November also has many auspicious days in the Indian calendar. Many eat vegetarian then. This Gujarati recipe is one you need to try and enjoy with some matar rice. Perfect for making before hand for Diwali and Navratri. Kadhi Ingredients • 370 grams natural yogurt • 30 grams gram flour • 2 cups water • 1 tbsp ghee • 1/2 tsp fenugreek seeds • 1/2 tsp mustard seeds • 1 tsp cumin seeds • 1 cinnamon stick • 1/2 tsp crushed green chilies • 1 tsp ginger-garlic paste • 2 stalks curry leaves (limri) • A la
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Kadhi is one of India’s most popular ‘comfort food’. It is a blend of yogurt and gram flour, which is called besan in Hindi. It’s light, healthy and extremely tasty ! States in India have their own way of making Kadhi. In Punjab and North India, it is usually accompanied with pakora (fritters) which are deep fried and then added to the kadhi whereas in Gujarat it’s served as it is without any fritters. Also the Punjabi kadhi has a lot more gram flour in it compared to Gujrati kadhi which is...
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kadhi with steam rice is traditional gujrati dish.. enjoy the platter with masala moth.. khati mithi kadhi is a must try recipe 😊
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