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Coffee baked oats

Discover Pinterest’s best ideas and inspiration for Coffee baked oats. Get inspired and try out new things.
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This contains an image of: ☕️coffee cake baked oats (healthy, vegan, gluten free)!!☕️
0:28
☕️coffee cake baked oats (healthy, vegan, gluten free)!!☕️
25min · 1 serving Ingredients • 1/2 banana (or 45 g yogurt) • 30 g (1/3 cup) oat flour • 20 g protein powder (or more oat flour) • 1 tbsp sweetener of choice • 1/2 tbsp cocoa powder • 1/2 tsp instant coffee powder (or liquid coffee, read further for more info) • 1/2 tsp baking powder • pinch salt • 90 ml (1/3 cup) milk of choice (or 55 ml milk and 35 ml liquid coffee) Ganache • 80 g (1/3 cup) yogurt of choice (Greek yogurt) • 7 g (1 tsp) tsp peanut butter Directions⏱ • Heat oven to 180 Cº (360 Fº). • In a bowl combine mashed banana with oat flour, protein powder (or more oat flour), sweetener of choice, cocoa powder, instant coffee powder, pinch salt and baking powder. Add nondairy milk (and liquid coffee, if you are making this recipe with liquid coffee) and stir. •
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Coffee Cake Baked Oatmeal is a cozy, protein-packed breakfast with warm spices, a crunchy pecan streusel, and zero refined sugar. The perfect meal prep treat!
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20min · 1 serving Oven Temperature: 200C / 400F Ingredients • 60g oat flour (you can make your own by blending rolled oats in a food processor / blender) • 1/2 tsp baking powder • vanilla (extract) • 15ml syrup (e.g. sugar-free, maple, agave or date syrup, sugar-free butterscotch syrup) • 40ml strong brewed coffee or 1 espresso shot* • 20ml (plant) milk • 30g (dairy-free) yogurt optional: 30g (1 scoop) vegan protein powder (I used 30g salted caramel soy protein isolate and added a splash of water to adjust the consistency of the batter)
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This contains an image of: Mocha baked oats
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35min · 1 serving Ingredients • :40g (~1/2 cup) oats • 5g (~1/2 tbsp) flour • 30g (~1 scoop) + 5g (~1/2 tbsp) @myproteinus * pea protein isolate (sub w/ other vegan/whey protein OR extra oats + 1 tbsp maple syrup) • 5g (~1/2 tbsp) chia seeds • 1/4 tsp baking powder • 1/4 tsp vanilla extract • 2 tbsp prepared coffee • 8g (~1/2 tbsp) nut butter • 60g (~1/4 cup) + extra soy/Greek yogurt • 1/4 tsp cinnamon powder • 1/2 tbsp maple syrup (optional) • 2 tbsp - 1/3 cup plant/dairy milk (less if using whey; more if using vegan protein) Directions: • Pour the oats, 30g (~1 scoop) protein powder, maple syrup, chia seeds, yogurt, vanilla extract, coffee, baking powder and milk into a blender. Blend till smooth. • In a separate bowl, mix the 5g (~1/2 tbsp) protein powder
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This contains: Espresso Cream Baked Oats – the perfect breakfast for coffee lovers! Combine bananas or applesauce with oats, protein powder, cocoa, and crushed nuts. Add coffee, milk, and chocolate for rich flavor. Top with vanilla yogurt mixed with cream cheese and ground coffee for a creamy layer. Serve with your favorite berries!
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20min · 1 serving Vegan Gluten free tiramisu baked oats with tastes of coffee and chocolate. Easy & healthy Ingredients: • 1/2 Banana medium size • 1/2 tsp Cacao powder • 1/4 tsp Baking powder • 1 dash Salt • 3/4 tsp Vanilla extract • 1/2 tsp Instant coffee • 1 tbsp nut butter of choice • 1/2 cup plant based Milk • 1 1/2 tbsp Maple syrup • 1/2 cup Oats flour Topping : • 1/4 cup Coconut cream • 2 Tbsp powder sugar • 1/2 tsp vanilla extract • Cacao powder Method : • Add to a blender all ingredients ( besides the topping ingredients) or mash with a fork the banana and add the rest of ingredients to make the batter • pour into ramekin hand bake for 20 minutes in preheated oven 200C/400 F • mix the topping ingredients • Pour over the baked oats and sprinkle wi
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My current breakfast obsession are these absolutely scrumptious coffee and walnut baked oats. Chewy cake like oats dotted with the creamiest tastiest California Walnuts topped with a decadent coffee crème ☕️ Head to the blog www.ameliasandy.com for the recipe By @ameliasandy_
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My current breakfast obsession are these absolutely scrumptious coffee and walnut baked oats
20min · 1 serving Ingredients • 50g oats • 1/2 tsp baking powder • 1/2 tsp vanilla • 1 tbsp honey • 1 tsp instant coffee • 1 tsp hot water • 1 tsp sugar • 100ml milk • 2 tbsp yogurt
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Espresso Baked Oats! Hellooooo balanced breakfast!! These oats are easy to make & serve up carbs, protein, healthy fats, and fibre for a nourishing and delicious brekkie 😋 I love blending my baked oats mixtures because there’s so much variation possible - you can skip the cottage cheese & add Greek yogurt or an egg, you can add extra protein with some protein powder, you can add a scoop of Nutella, you can toss in some nuts or fruits… it’s truly a “make it your own”! Recipe: 1/2 cup oats 1/2 cup milk (or plant based milk) 1/4 cup cottage cheese 1 banana Pinch of salt Add-ins: 1 tsp cocoa powder, 1 tsp espresso powder, 1 handful chocolate chips Blend everything together. Pour into an oven-safe dish. Bake at 375 for 20 mins. Top with peanut butter if you’d like, and enjoy! #healthyb
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This contains an image of: Brownie Baked Oats #bakedoats
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CHOCOLATE COFFEE HARD SHELL OATS✨ A chocolate hard shell on top of oats… never fails! But now with a coffee twist that will bring you an instant boost😎 SAVE TO LIVE THE EXPERIENCE🤝 —INGREDIENTS— • 1/2 cup rolled oats (50g) • 1 tbsp unsweetened cacao powder (6g) • 1 tbsp instant coffee (3g) • 1/2 cup milk of choice (100ml) • 1 tbsp honey or maple syrup • 1 tbsp yogurt (25g) —Toppings— • Chocolate hard shell • 1 tbsp coconut oil 8g • 1 tbsp cacao powder 5g • 1 tbsp honey 10g —METHOD— • Refrigerate overnight ✨Want more OATMEAL recipes?✨ Let me know in the comment section 💓
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