Fed Up

Eye-opening! I love the way this film's message comes through in an intellectual and impactful way. This documentary tackles the issue of childhood obesity and follows the lives of kids across America. In between, we learn that everything we know about losing weight is wrong and that the content in our food products is a lie.

I want you to find any processed food product and look on the nutrition label. You will find that sugar does not have a percent daily value. All the other ingredients do. Why not sugar? Because, "80% out of the 600,000 food products sold in the country have added sugar and since 1995 the government has provided over eight billion dollars in subsides for corn based sweeteners." Revealing these surprising facts was no easy feat however, director Stephanie Soechtig brilliantly shows the struggle that all kids go through as they battle obesity. The half a dozen kids they follow through their physical and, more important, emotional pain - are amazing. We see them living different lives but dealing with the same obstacles. Their everyday struggles prove this film's theory. Many doctors, authors and, even presidents, are interviewed. Each has their say in the issue and all have wise words. The animation showing graphs, pie charts and ratings are clever. Mixed in with the informative, stock footage of news and food commercials showing the history of obesity, make this an exciting and insightful film.

I was blown away by Maggie Valentine's story. This beautiful girl is going through the heartache of trying to control her weight. She works everyday to release weight but, in the end, it's futile. To see her tears, frustration and sadness is unbearable to watch.

The message in this film is, "Change the food industry!" Being overweight is not entirely a personal fault. Our processed foods are a huge cause of the obesity rate in America. Food companies continue to grow bigger and stronger. Thus, we need to change the way we eat. We need to stop putting gasoline on to the fire. It's not easy. As Margo Wootan says, "Healthy eating is like swimming up stream. If you want to eat better you have to work hard against the food environment." The interview with David Allison, PH.D, Director of the Nutrition Obesity Research Center, is both tragic and funny. Allison has repeatedly taken research money from Coke, Pepsi and America Beverage Association. Asked about sugary beverages, David says, "one question you might ask is 'weather sugary beverages contribute more calories than other foods'" The interviewer asks, "Do they?" David replies, "It's a good question but I don't think the evidence is quite clear." The interviewer asks, "What is the science behind that?" David replies, "The ideal study might be to require people to … (he stumbles) Ah, let me start again on that. Let me get my thoughts together..." Allison can't even form words. This made me chuckle because he can't even devise a logical explanation.

I give this 5 out of 5 stars and recommend this to 6- to 18-year-olds. Kids need to be aware of what's in the food they eat and learn how to make better choices.

Reviewed by Keefer B., KIDS FIRST! Film Critic. For more reviews go to kidsfirst dot org

Fed Up is a very interesting documentary about everything what is wrong in the food industry, especially the American one. It's all about the lobbyists and making as much profit as possible. The same like it was with the tobacco industry in the past, and the same as what is still happening with the firearm and oil industry. It's almost impossible to fight those big companies because they have so much money that they will corrupt the majority of people that are in charge of the laws. On the other hand you will still have people that are not selfish and that will try to make this world a better place. A place where money has no role and where people can live healthy and in peace. For that Fed Up is ideal because they can't ban a documentary like this one, where the truth about the food industry is being said. What makes the documentary sad sometimes is seeing how badly informed and brainwashed that a lot of Americans are. Seeing those morbidly obese children being desperate and trying to figure out why they are so fat is sad to see. What I found utterly disgusting as an European was the food those kids eat in their school. I had absolutely no clue that all those fast-food companies ruled the whole cafeteria. That would be absolutely impossible in any European country. There is no way our schools would serve our children hamburgers with fries, pizzas, nachos and all other crap food every day. I just can't believe parents in America don't say anything about that. Well most of them are obese as well so I guess they are used to it since they were kid themselves, but it's just appalling that something like that is possible in schools where your kids should learn to grow up healthy. Anyways, Fed Up, is a well done documentary that should be mandatory in every American family. A must see for every citizen of the world, fat or skinny, it doesn't matter.

The movie titled Fed Up is about the effects of sugar and its contribution to the worldwide obesity and type 2 diabetes pandemic, a situation so serious that children were beginning to get this disease, which was initially classified as adult onset diabetes. The movie does a good job of describing the politics of food and the complicity of the USDA with multi-national agribusiness/food companies, mostly revealed by Marion Nestle's, PhD in her Food Politics and Soda Politics. The movie breaks down in having revealed the evils of sugar, it failed to adequately discuss the alternatives to sugar. Just eating vegetables and fruits is an incomplete answer. This omission arises because there is eclectic group of scientist/doctors with conflicting view as to what constitutes a healthy diet. To that end, one needs to look at the cast of characters in this movie and those who are missing but should have been included.

First and foremost there is First Lady Michele Obama with her "let's move" program, yet she does not want to "demonize" the food and beverage industries. Both Dr Nestle and Mrs. Obama seem to me to be proponents of the lipid hypothesis that saturated fat is bad promulgated by the 1977 McGovern Committee report. This has its roots Ancel Keys M.D. who was co director of the Framingham heart study. The other Co director, George V Mann, M.D. thinks, "This is the greatest public health scam perpetrated on the American public." Former President William Clinton pursues a vegan or perhaps lacto-vegan diet promulgated by Caldwell B. Esselstyn, Jr., MD

in his book, Prevent and Reverse Heart Disease.

Michael Pollan, in The Omnivore's Dilemma and Eat Real Food, Mark Hyman M.D. Robert Lustig's M.D. Fat Chance , Mark Hyman, M.D. and Gary Taube's Good Calories Bad Calories and Why We Get Fat all emphasize the importance of quality fats, both saturated and unsaturated from animals, properly raised, and plants. David Perlmutter, MD, not mentioned in this movie, in his Grain Brain notes primitive hunter-gatherers ate a ketogenic (high fat) diet. This is also confirmed in medical anthropologist Weston A. Price's DDS 1939 Nutrition and Physical Degeneration.

Gary Taubes presents good historical data in the 19th and early 20th centuries. It was generally known one could eat all the meats, fats, vegetables dairy, and whole fruits desired so long as one avoided or strictly limited the consumption of starches (bread, potatoes, cereals, etc) and sugars By so doing, Lustig points out the hormone leptin, which tells one's body it can stop eating, would not be overwhelmed by the hormone insulin, which insists one must keep eating. Both Taubes and Lustig assert the calories in-calories out is a failed paradigm; it's not physics but biology. To push the matter into the absurd, if one over eats, even slightly, one ends up morbidly obese and if one under eats, even slightly, one ends up terribly emaciated!

Incredible documentary. Actually seeing people speaking the truth and exposing the food industry is so fulfilling. I applaud every one of those people who have a conscience and are more worried about protecting our children and future generations than filling their pockets with our new God, Money.

I laughed so hard at the part where they replaced the "Half the fat" label with "Double the sugar", it reminds me of super markets who make bigger shopping carts and brand them as "for your shopping convenience" rather than, "So you can buy more stuff and we can make more money."

My only regret with this movie is that I didn't see it 30 years ago. I've heard for years about how bad sugar is for you and not to drink pop and always shrugged it off. Sometimes you have to see a documentary like this for it to really sink in. I already know who I'm giving my last bag of sugar to.

A huge THANK YOU! to the creators of this movie from this parent.

Fed Up highlights sleazy lobbying efforts of the food industry and describes simple actions our government could take to alleviate the obesity epidemic. Even Michelle Obama was distracted by the industry. Perhaps with the prodding of this movie production, Michelle O. has more recently started to get back on track with making dietary changes in our schools.

Will our government move in the right direction? Only with a strong grass roots effort to counteract the industry. Fed Up gives us the tools. The People enacted change upon the tobacco industry. We can do it again for food!

Warning: Don't see this movie if you're happy with the status quo, a shorter, lower quality of life, and don't mind paying even more for health care.