Dominican Arepa Dulce De Maiz is a traditional dessert recipe from the Dominican Republic. This cornmeal coconut cake, also known as torta dominicana, is a moist, dense and sweet, almost pudding cake made with 3 types of milk, cinnamon and raisins. We take it to the next level with brown butter, pumpkin puree and pumpkin spice mix. Learn all about arepa and 20 more recipes and ideas to make with Black & Bolyard Brown Butter. #Arepas #DominicanFood #Desserts #Cornbread