Roti

Makki ki Roti is a gluten-free flatbread made with yellow cornmeal or maize flour. It is popularly served in North India, along with Sarson ka Saag (mustard greens curry). Learn how to make makki ki roti along with all the tips and tricks with this easy recipe. To get the recipe google “Piping Pot Curry Makki ki Roti"

Golden, crispy, and beautifully layered — Lacha Paratha is a traditional South Asian flatbread loved for its flaky texture and rich buttery flavor. Made with soft wheat dough, carefully rolled and folded to create delicate layers, then cooked on a hot tawa until perfectly crisp on the outside and soft inside. Best served hot with curry, karahi, BBQ, or a cup of chai for the ultimate comfort meal experience. 🫓✨

Ingredients Wheat flour 1 cup Besan 2 tbsp Turmeric powder 1/2 tsp Red chilli powder 1/2 tsp Salt to taste Carom seeds 1 tsp Ghee 1 tbsp Fenugreek leaves 1 cup Water as required For filling Paneer 1 cup (grated) Boiled and grated potato 1/2 cup Onion 1 Green chilli 2 Coriander leaves handful Salt to taste Garam masala 1 tsp Coriander powder 1 tsp Red chilli powder 1/2 tsp .

PUMPKIN METHI KA THEPLA#MilletRecipes Warm Winter Wellness in Every Bite! ❄️🧡 If you are looking for a healthy, fuss-free meal for those chilly mornings or ...

💢💥Quick and healthy wheat flour breakfast recipe 😋🤤| yummy and tasty 🤩Ingredients :Wheat flour 1 cupSalt 1/2 tspWater as required Fry:Oil 2 tbspMustard ...

90+paratha ideas in this board so click this board and save😌#paratha#brakfast#teatime#alooparatha#parathas#indianfood#foodporn#foodie

This image features a freshly cooked Lachha Pyaaz Paratha, a beloved Indian flatbread known for its crispy, flaky layers and spiced onion filling. The golden-brown surface, cooked to perfection in ghee or oil, reveals the signature “lachha” texture that makes this bread so irresistible. Often enjoyed hot, it pairs perfectly with yogurt, tangy pickles, or flavorful curries, making it a popular choice for breakfast or any meal.

Simple paratha with spring onions!

Ingredients: 1 cup Green Garlic finely chopped 1 cup Spring Onion greens finely chopped 1 tbsp Green Chilli paste 3 Potatoes boiled Salt to taste Paratha dough Green Garlic finely chopped for garnish White makhhan for cooking Method: In a bowl combine green garlic, spring onion greens, green chilli paste, peeled and grated boiled potato and season it with salt. Mix it up and your paratha masala is ready Stuff and fold paratha as shown in the video Cook on a tawa using ghee, butter or white...

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Perfect Aloo Paratha at Home | Easy & Tasty Recipe | Cook With Varun Welcome to Cook With Varun 👨‍🍳 In this video, I am sharing the perfect Aloo Paratha recipe which is soft from inside and crispy from outside. This is an easy and tasty Punjabi style aloo paratha that you can make at home with simple ingredients. This recipe is perfect for breakfast, lunch box, or dinner and tastes amazing with butter, curd, or pickle 😋 👉 Try this recipe at home and let me know your feedback in the...