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WO2017062018A1 - Appareil et systèmes d'assiette, gobelet et couvert - Google Patents

Appareil et systèmes d'assiette, gobelet et couvert Download PDF

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Publication number
WO2017062018A1
WO2017062018A1 PCT/US2015/054785 US2015054785W WO2017062018A1 WO 2017062018 A1 WO2017062018 A1 WO 2017062018A1 US 2015054785 W US2015054785 W US 2015054785W WO 2017062018 A1 WO2017062018 A1 WO 2017062018A1
Authority
WO
WIPO (PCT)
Prior art keywords
plate
utensil
receive
securing
dish
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/US2015/054785
Other languages
English (en)
Inventor
Kyle Donovan
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to PCT/US2015/054785 priority Critical patent/WO2017062018A1/fr
Publication of WO2017062018A1 publication Critical patent/WO2017062018A1/fr
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47G—HOUSEHOLD OR TABLE EQUIPMENT
    • A47G21/00—Table-ware
    • A47G21/02—Forks; Forks with ejectors; Combined forks and spoons; Salad servers
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47G—HOUSEHOLD OR TABLE EQUIPMENT
    • A47G19/00—Table service
    • A47G19/02—Plates, dishes or the like
    • A47G19/06—Plates with integral holders for spoons, glasses, or the like
    • A47G19/065—Plates with integral holders for spoons, glasses, or the like with thumb holes, handles or the like enabling the user to support the plate from below
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47G—HOUSEHOLD OR TABLE EQUIPMENT
    • A47G2400/00—Details not otherwise provided for in A47G19/00-A47G23/16
    • A47G2400/02—Hygiene
    • A47G2400/025—Avoiding contact with unclean surfaces

Definitions

  • the invention relates to plates or other type of dish. More specifically but not exclusively, the invention relates to a plate or other type of tableware dish for holding both food and beverage at social gatherings.
  • Cutlery is often provided at another location away from the stand. This requires first acquiring food before getting a drink, or vice-versa, leaving no free hands and requiring a place to set the food or drink when getting cutlery.
  • a tableware dish has top and bottom sides, the top side comprising a perimeter ledge configured to receive a portion of an eating utensil disposed thereupon, thereby securing the eating utensil to the dish.
  • the dish is a plate. In other embodiments, the dish is a bowl.
  • the present disclosure is directed to a plate having top and bottom sides.
  • the top side includes a perimeter ledge, which has a section configured to receive a portion of a piece of cutlery disposed thereupon, thereby securing it to the plate.
  • the present disclosure is directed to a plate having top and bottom sides.
  • the bottom side includes a slotted section thereupon configured to receive a portion of a beverage container thereby securing the beverage container to the plate.
  • the present disclosure is further directed to an eating utensil including a handle and a food-contacting portion attached thereto.
  • the handle has a flat end portion opposite the food-contacting portion, and a support member disposed on an underside of the handle.
  • a tableware dish has a top and bottom sides, the bottom side comprising a securing member thereupon configured to receive a portion of a beverage container thereby securing the beverage container to the tableware dish ; wherein the securing member comprises a slot having an L-shaped cross section, which is dimensioned to slidingly receive a lip of the beverage container; wherein the securing member slot has a generally U-shaped configuration having an outwardly diverging funnel like mouth; and wherein a protrusion is arranged on an interior sidewall of the outwardly diverging mouth of the slot to prevent the beverage container received in said slot from being slid out of the securing member.
  • the dish is a plate.
  • Fig. 1 shows a plate, cup and cutlery according to one embodiment of the present disclosure in use being carried by a user
  • FIG. 2 is an elevation of a fork according to one embodiment of the present disclosure
  • FIG. 3 is a bottom plan view of the fork of Fig. 2;
  • FIG. 4 is a elevation of a knife according to one embodiment of the present disclosure.
  • FIG. 5 is a bottom plan view of the knife of Fig. 4;
  • FIG. 6 is an elevation of a spoon putting according to one embodiment of the present disclosure
  • Fig. 7 is a bottom plan view of the spoon of Fig. 6;
  • FIG. 8 is a bottom perspective view of a cup according to one embodiment of the present disclosure.
  • FIG. 9 is a top perspective view of the cup of Fig. 8.
  • Fig. 10 is a top isometric view of the plate according to one embodiment of the present disclosure.
  • FIG. 11 is a bottom isometric view of the plate of Fig. 10;
  • Fig. 12 is a side isometric view of the plate of Fig. 10;
  • Fig. 13 is an elevation of the plate cup and cutlery shown in Fig. 1;
  • Fig. 14 is a detail of a plate and knife engaged with one another
  • Fig. 15 is a cross section view taken along line 15-15 in Fig. 1;
  • Fig. 16 is a bottom perspective view of a plate according to another embodiment
  • Fig. 17 is a bottom perspective view of the plate of Fig. 16 with the plate cup engaged and locked therein;
  • Fig. 18 is a top perspective view of the plate of Fig. 16,
  • Fig. 19 is a top perspective view of the plate of Fig. 16 with a knife and fork engaged with the plate;
  • Fig. 20 is a top plan view of the plate of Fig. 16;
  • Fig. 21 is a partial side perspective view of the plate of Fig. 16.
  • the term “beverage container” used herein can mean any type of drinking vessel, including, but not limited to: a cup, a glass, a mug, stemware, a stein, a can, a bottle, etc.
  • the term “plate”, used herein can mean any type of dinnerware, including but not limited to: a plate, a bowl, a dish, a saucer, a charger, etc.
  • cutter used herein can mean any type of flatware or eating utensil, including but not limited to: a knife; a fork; a spoon; a spork; a spife; a knork; a sporf, chopsticks, etc.
  • the words "a” and “one,” as used in the claims and in the corresponding portions of the specification, are defined as including one or more of the referenced item unless specifically stated otherwise. This terminology includes the words above specifically mentioned, derivatives thereof, and words of similar import.
  • the phrase "at least one” followed by a list of two or more items, such as "A, B, or C,” means any individual one of A, B or C as well as any combination thereof.
  • the dish is a shallow tableware dish, such as a plate.
  • the dish is a deep tableware dish, such as a bowl.
  • the dish is a bowl or other type of tableware dish other than a plate.
  • the plate has a large food surface area, and can hold a beverage container and cutlery while remaining stable regardless if being carried or placed on a flat surface.
  • a plate 10 has top and bottom sides.
  • a cup 120 is secured to the bottom side of the plate 10.
  • the top side of the plate 10 includes a perimeter ledge 20 equipped with a handle receiving portion 30 and a holder 40 configured to receive a support member 80 (Figs. 2, 4, 6) of a piece of cutlery 70, 100, 110.
  • the handle receiving portion 30 is sized and shaped to receive and secure a generally flat handle portion 73, 103, 113 of the utensil 70, 100, 110, which prevents the cutlery 70, 100, 110 from moving laterally.
  • plate 10 is a bowl or other type of tableware dish.
  • Figs. 2 and 3 depict a fork 70 of the present disclosure.
  • the fork includes tines 71 and a handle 72.
  • the handle 72 having an end portion 73 that is flat and generally parallel to a surface S upon which it rests.
  • the fork 70 also includes a support member 80, which is configured to be received in the holder 40 of the plate 10.
  • the support member 80 also serves to elevate the tines 71 by a height h above a surface S when the fork 70 is set down, thereby preventing the fork tines 71 from becoming contaminated and conversely preventing the surface S from becoming soiled by contact with the used fork tines 71.
  • Figs. 4 and 5 depict a knife 100, having a cutting end 101 and a handle 102.
  • the handle 102 has an end portion 103 that is flat and generally parallel to a surface S upon which it rests.
  • the knife also includes a support member 80, which is likewise configured to be received in the holder 40 of the plate 10.
  • the support member 80 also serves to elevate the cutting end 101 by a height h above a surface S when the knife 100 is set down, thereby preventing the knife cutting end 101 from becoming contaminated and conversely preventing the surface S from becoming soiled by contact with the used knife cutting end 101.
  • a spoon 110 is depicted in Figs. 6 and 7 and includes a bowl 111 and a handle 112.
  • the handle includes an end portion 113 that, like the fork 70 and knife 100 discussed above, is flat and generally parallel to a surface S upon which it rests.
  • the spoon 110 also includes a support member 80, which is likewise configured to be received in the holder 40 of the plate 10.
  • the support member 80 also serves to elevate the bowl 111 by a height h above a surface S when the spoon 110 is set down, thereby preventing the bowl 111 from becoming contaminated and conversely preventing the surface S from becoming soiled by contact with the used bowl 111.
  • the height of the support member 80 can be reduced and the stability of the utensils 70, 100, 110 when resting on a surface S is greatly improved.
  • the handles 72, 102, 112 can include a hollow portion, which is open to the top part of the handle and which generally corresponds to the shape of the support member 80.
  • the support member 80 can be received in the hollow handle portion and the utensils can thereby be stacked or nested for storage.
  • the support member 80 depicted in Figs. 2, 4 and 6 is shown here as having a frustoconical shape, however it should be understood that the support member 80 may have other shapes that include but are not limited to, e.g. cylindrical, cubic, rectangular, spherical, triangular, etc.
  • the support member 80 can be formed in the shape of a logo, number or letter to personalize the cutlery for special events.
  • Figs. 8 and 9 depict a cup 120 having an upper lip 130.
  • a top side of the plate 10 is shown in Fig. 10 with the bottom side depicted in Fig. 11.
  • the top side of the plate 10 includes a perimeter ledge 20, which includes handle receiving portions 30.
  • the handle receiving portions 30 receive the flat end portions 73, 103, 113 of the utensils 70, 100, 110.
  • the handle receiving portion 30 has a forward inclined portion and a flat portion corresponding to the inclined and flat end portion 73, 103, 113 of the handle 72, 1 02, 1 1 2.
  • the channels are configured such that once the handle portion is received in the channel, the utensil is secured to the plate and any lateral movement of the utensils is essentially eliminated.
  • the handle receiving portions 30 can be configured as indentations or channels molded within or cut from the perimeter ledge 20 material.
  • the handle receiving portions can also include an L-shaped cross section defining a slot, providing additional retention of the handle end 73, 103, 113.
  • the support member 80 extends downwardly from the bottom of the neck region of the utensil.
  • the handle has an inclined portion, which extends between the neck and the handle flat end portion 103 and which is inclined relative to the flat end portion 103.
  • the plate 10 includes holders 40, which are shaped to receive the support members 80 of the utensils 70, 100, 110, thereby associating the utensil with the plate. While the holders 40 are shown as conforming to the shape of the support members 80, the holders 40 can be configured as slots, clips or other suitable retention member.
  • the support members 80 and the holders 40 can be shaped to ensure that rotation of the utensil 70, 100, 110 is prevented.
  • the support member 80 and holder can have complementary square, octagonal, rectangular, etc. shapes thereby ensuring that rotation of the utensil 70, 100, 110 is prevented. If such a shape is selected, the channel 30 could be omitted (see Fig. 14), since lateral movement would be already prevented.
  • the holders 40 can be omitted if the tolerances between the handle ends 73, 103, 113 and the channel 30 are close enough to provide a fixing of the utensil 70, 100, 110 to the plate 10, e.g. via a friction fit.
  • the plate 10 shown in Figs. 1 and 10 depicts holders and channels for only two utensils, it is noted that the perimeter ledge 20 can be configured to accommodate fewer or more utensils.
  • Figs. 11 and 12 show the bottom side of the plate 10.
  • a cup-securing member 50 having guide rails 51, which extend from a bottom perimeter base 15 of the plate.
  • the guide rails 51 act as a guide for a user to easily align the upper lip 130 of the cup 120 into the cup-securing member 50 without needing to look underneath the plate.
  • the cup- securing member 50 is depicted as a generally U-shaped rail. To release the cup 120 one would just push up slightly on the plate 10 or slightly pull down the cup 120 to release the cup 120and slide it out from the U-shaped rail 50.
  • cup-securing member 50 is arranged such that it does not extend beyond the base 15 of the plate 10.
  • the base 15 is configured so that the plate can be set down flush on a surface so that it does not rock back and forth or is uneven in any way due to the guide rails 51 underneath or the U-shaped cup securing member 50.
  • the cup-securing member 50 includes a slot 55, having an L-shaped cross section, which is configured to receive the lip 130, by way of a sliding slot and tab type engagement, thereby securing the cup 120 to the plate 10.
  • the cup-securing member 50 can have two parallel tracks with a L- shaped slots configured to receive the lip 130 of the cup 120. Further, in some other embodiments, the cup lip 130 and cup-securing member 50 can alternatively be arranged as a bayonet, threaded or snap-fit connection.
  • the slot or tracks 50 can be mounted on the bottom surface of the plate 10 or integrated into the mass of the plate 10.
  • the slot or tracks 55 are arranged to extend in the same horizontal plane as the plate.
  • the mouth of the slot or tracks 55 is arranged to diverge outwardly away from the main U slot or track section so to form a funnel like guideway which causes the cup lip 130 to self- align with the slot 55 of the cup securing member 50 when the cup lip is initially slidably received in the mouth of the slot or tracks 55, delimited by guide rails 51.
  • the cup lip 130 can be easily engaged in the groove of slot 55 and the cup slid to the secure retaining position in the groove without the user initially having to turn the plate upside down to visually guide the cup into the groove.
  • the profile of the cup rim is hexagnonal, octagonal etc. and the groove of the slot 55 has the same corresponding profile of the groove.
  • guide rails 51 are omitted.
  • the plate 10 is balanced on the cup 120, being securely attached thereto. Knife 100 is likewise secured to the plate 10 by way of holding element 40. As a result, the cup 120 acts as a handle for the entire assembly, freeing up the user's other hand for eating.
  • Figs. 16-21 illustrate a plate according to some embodiments. Note that some of these figures illustrate the cup, fork and knife in dotted line to indicate they are not part of the plate system. However, in other embodiments the cup, fork and/or knife do form part of the plate system. Likewise, in some embodiments, the cup and utensils shown in Figs. 1-15 do not form part of the plate whereas in some other embodiments, the cup and/or utensils do form part of the plate system.
  • Plate 210 of Figs. 16-21 is similar to the plate of any of the embodiments of Figs. 1-15 with the exception that the plate includes a retaining element or stopper 205 integrated or fixed to the cup-securing member such that, once the rim of the cup 120 is slidably engaged via slot 55 with the cup-securing member, the stopper element 205 serves to retain the cup in the fully engaged in the slot 55 and prevent the cup from sliding back out of the cup-securing member 50 . As best shown in Fig. 21 taken in conjunction with Fig.
  • the retainer element 205 is in the form of a protrusion extending along an interior sidewall of the groove of the mouth part of the slot or track (the mouth part being the funnel like guideway part of the slot 55 that diverges outwardly away from the main U slot or track section as shown in the Figures). Stopperprotrusion 205 is sized and arranged so that as the cup lip is initially slidably received in the mouth of the slot or tracks 55 and the cup lip 130 self-aligns with the groove of the cup securing member 50 the cup lip 130 slides over the exterior side wall of the protrusion 205, and then the protrusion locks or latches the cup lip 130 in place in the self-aligned and fully engaged position in the cup-securing member.
  • the aforementioned design provides a cup securing member 50 having both a self-alignment and self-locking functionality which is operably by the user without having to turn either the cup or plate upsidedown to visualize how to attach the cup and plate together. For this reason, attaching the cup to the plate in both a safe and secure manner is effortless and easily achievable even when the plate and/or cup is holding food and/or a beverage.
  • the plate including the cup-securing member and stopper protrusion are made from resilient plastic or other material that allows the cup stopped or locked in the cup-securing member to be removed easily therefrom by slightly bending, twisting or skewing the cup out of the slot.
  • the protrusion 205 is elongated and extends along an interior wall of the funnel like guideway mouth section of the slot. As best shown in Fig. 17, which shows the cup 120 in the fully self-aligned and fully engaged position in the slot 50 according to one embodiment, the side of the front funnel like section of the slot 55 that includes the protrusion 205 on the interior wall thereof diverges forwardly and outwardly away from the cup lip 130.
  • the cup lip 130 is shaped such that the portion of the cup lip 130 that sits in the slot adjacent the protrusion 205 diverges forwardly and inwardly away from the protrusion 205.
  • the stopper element 205 is made of other material or has other shaped configurations that are sufficient to enable the stopper element to perform the cup locking function described herein.
  • fasteners or protrusions 255 are integrated or arranged about the handle receiving portions 30. As best shown in Figs. 18-20, a pair of fasteners 255 are arranged on either side of the channels 30 of the handle receiving portions 30. In some embodiments, a fastener 255 is arranged on the top of each longitudinal sidewall of the handle receiving portion channels and towards the rear of the handle receiving portion. In the embodiment of Figs.
  • the fasteners 255 are protrusions with inverted L shaped cross-sections and orientated to face one another such that, when the flat reward ends of the handles of the fork 1000 and knife 7000 are slid onto the channels of the handle receiving portions, the flat handle end portions slot into the fasteners 255 which then retain the flat handle end portions in the correct orientation in the channels.
  • the channels in conjunction with the fasteners 255 assist in both self aligning and retaining the utensils on the plate ledges in the correct orientation.
  • the fasteners 255 are made of resilient plastic material. In other embodiments, the fasteners 255 are made of other material and/or have other shapes or configurations that are sufficient for fastening a utensil handle portion in the channel 30.
  • cup-securing member 50 can be modified to accommodate cans and bottles.
  • Fig. 11 shows a single cup-securing member 50, it is noted that the plate 10 can be configured to accommodate a plurality of cup-securing members 50.
  • the dish 10, cup 120 and utensils 70, 100, 110 taught herein can be either configured for single or multiple uses and can be made of any suitable food- grade material.

Landscapes

  • Table Equipment (AREA)

Abstract

Une assiette (110, 210) ou un autre type de vaisselle comporte des côtés supérieur et inférieur. Le côté supérieur comprend un rebord périphérique (20) qui comporte une partie conçue pour recevoir une partie d'un couvert (70, 100, 110, 1000, 7000) placé sur celle-ci, de manière à le fixer à l'assiette (110, 210). L'invention concerne également une assiette (10, 210) comportant des côtés supérieur et inférieur, le côté inférieur comportant une partie à fentes (50) formée sur celui-ci et conçue pour recevoir une partie d'un contenant à boisson (120), de manière à fixer le contenant de boisson à l'assiette (110, 210). Un accessoire de table également prévu comporte une partie manche et une partie entrant en contact avec les aliments, fixée à celle-ci. Le manche comporte une partie d'extrémité (30) plate se situant à l'opposé de la partie entrant en contact avec les aliments, et un élément support (40) placé sur la face inférieure du manche.
PCT/US2015/054785 2015-10-08 2015-10-08 Appareil et systèmes d'assiette, gobelet et couvert Ceased WO2017062018A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PCT/US2015/054785 WO2017062018A1 (fr) 2015-10-08 2015-10-08 Appareil et systèmes d'assiette, gobelet et couvert

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/US2015/054785 WO2017062018A1 (fr) 2015-10-08 2015-10-08 Appareil et systèmes d'assiette, gobelet et couvert

Publications (1)

Publication Number Publication Date
WO2017062018A1 true WO2017062018A1 (fr) 2017-04-13

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PCT/US2015/054785 Ceased WO2017062018A1 (fr) 2015-10-08 2015-10-08 Appareil et systèmes d'assiette, gobelet et couvert

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WO (1) WO2017062018A1 (fr)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT201900006360A1 (it) * 2019-04-24 2020-10-24 Adriano Izzi Piatto porta posate
US10849444B1 (en) 2019-11-08 2020-12-01 Margit Matuka Portable plate, cup and silverware
WO2020252156A1 (fr) * 2019-06-11 2020-12-17 Blasi Mary Plaque/vaisselle dotée d'un raccord à torsion

Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5222622A (en) * 1992-07-01 1993-06-29 Laske Jr Lawrence L Detachable connection between a container and a utensil
US5638981A (en) * 1996-03-05 1997-06-17 Kathryn Crane Tableware with utensil support
US5938066A (en) * 1998-04-16 1999-08-17 Demars; Robert A. Food serving plate
US20050199635A1 (en) * 2004-03-10 2005-09-15 Chang Sun H. Food plate
WO2008128290A1 (fr) * 2007-04-20 2008-10-30 Intellectual Property Development Corporation Pty Ltd Contenant pour transporter ou servir des aliments
US7503464B2 (en) * 2005-04-05 2009-03-17 Mccain Paul R Combination a food plate having detachable, re-attachable eating utensils
US20120111873A1 (en) * 2010-05-05 2012-05-10 Robyn Gabriel Systems and methods for providing dishware having a utensil retainer
US20120248124A1 (en) * 2011-03-30 2012-10-04 Louis John Mitri Disposable plates and bowls with attached utensils

Patent Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5222622A (en) * 1992-07-01 1993-06-29 Laske Jr Lawrence L Detachable connection between a container and a utensil
US5638981A (en) * 1996-03-05 1997-06-17 Kathryn Crane Tableware with utensil support
US5938066A (en) * 1998-04-16 1999-08-17 Demars; Robert A. Food serving plate
US20050199635A1 (en) * 2004-03-10 2005-09-15 Chang Sun H. Food plate
US7503464B2 (en) * 2005-04-05 2009-03-17 Mccain Paul R Combination a food plate having detachable, re-attachable eating utensils
WO2008128290A1 (fr) * 2007-04-20 2008-10-30 Intellectual Property Development Corporation Pty Ltd Contenant pour transporter ou servir des aliments
US20120111873A1 (en) * 2010-05-05 2012-05-10 Robyn Gabriel Systems and methods for providing dishware having a utensil retainer
US20120248124A1 (en) * 2011-03-30 2012-10-04 Louis John Mitri Disposable plates and bowls with attached utensils

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT201900006360A1 (it) * 2019-04-24 2020-10-24 Adriano Izzi Piatto porta posate
WO2020217222A1 (fr) * 2019-04-24 2020-10-29 Izzi Adriano Assiettes porte-couverts
WO2020252156A1 (fr) * 2019-06-11 2020-12-17 Blasi Mary Plaque/vaisselle dotée d'un raccord à torsion
US10849444B1 (en) 2019-11-08 2020-12-01 Margit Matuka Portable plate, cup and silverware

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