US72645A - Improvement in eevolving ovens - Google Patents
Improvement in eevolving ovens Download PDFInfo
- Publication number
- US72645A US72645A US72645DA US72645A US 72645 A US72645 A US 72645A US 72645D A US72645D A US 72645DA US 72645 A US72645 A US 72645A
- Authority
- US
- United States
- Prior art keywords
- oven
- ovens
- improvement
- eevolving
- air
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000008429 bread Nutrition 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 239000003208 petroleum Substances 0.000 description 2
- 208000006379 syphilis Diseases 0.000 description 2
- ORILYTVJVMAKLC-UHFFFAOYSA-N Adamantane Natural products C1C(C2)CC3CC1CC2C3 ORILYTVJVMAKLC-UHFFFAOYSA-N 0.000 description 1
- 239000004215 Carbon black (E152) Substances 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 239000011449 brick Substances 0.000 description 1
- 239000003245 coal Substances 0.000 description 1
- 239000000446 fuel Substances 0.000 description 1
- 229930195733 hydrocarbon Natural products 0.000 description 1
- 150000002430 hydrocarbons Chemical class 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000000615 nonconductor Substances 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
Images
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F27—FURNACES; KILNS; OVENS; RETORTS
- F27B—FURNACES, KILNS, OVENS OR RETORTS IN GENERAL; OPEN SINTERING OR LIKE APPARATUS
- F27B9/00—Furnaces through which the charge is moved mechanically, e.g. of tunnel type; Similar furnaces in which the charge moves by gravity
- F27B9/14—Furnaces through which the charge is moved mechanically, e.g. of tunnel type; Similar furnaces in which the charge moves by gravity characterised by the path of the charge during treatment; characterised by the means by which the charge is moved during treatment
- F27B9/16—Furnaces through which the charge is moved mechanically, e.g. of tunnel type; Similar furnaces in which the charge moves by gravity characterised by the path of the charge during treatment; characterised by the means by which the charge is moved during treatment the charge moving in a circular or arcuate path
Definitions
- This invention relates to a new and improved method ot"constructing ovens for baking bread and other articles, and it consists principally in a revolving hearth or bottom, and in hot and cold-air lues in connection therewith, whereby much labor and fuel are saved, ns 4will'be hereinafter described.
- Figure 1 represents a vertical central section of the oven, showing' the parts of which it is conziposed, and the manner of their arrangement.
- Figure 3 is a. modification of the furnace or re-box, whereljy it is adapted to the burning of petroleum or other hydrocarbon liquids.
- the oven is placed upon mason-work, which may be continued up so as to surround or form the outside casing of the oven if desired.
- A represents the foundation; A is the outside casing of the oven; B is an interior case, placed between the outer casing A and the wall of the oven; C is the wall of the oven; D represents the crown of the oven; E is the bottcm'or hearth ofthe oven, which is formed of tile or other suitable material, and which is supported by a gear-wheel, which is revolved around a central post or pivot, E; F is a plate, which extends under the ovenan'd lues, and which supports the wheel and hearth, by the pivot E; G represents the hot-air chamber; H is the hot-air flue, which surrounds the oven; H is a cold-air ilue, outside the lue H.
- aa indicate apertures, through the outside casing, for the admission-of cold air into the flue H.
- These two ilues, H and H connect above the crown of the oven, forming the iue J, as secu in the drawing, and discharge through 'the pipe or chimney J.
- K is a shaft, which has a gear-wheel, L, upon its inner end, which engages with the gear-wheel which supports the hearth E, and by which the same is revolved. This revolving of the oven may be done by a crank,or in any other convenient manner.
- lM represents the furnace or irebox, with a grate, which adapts it for burning either wood or coal, and with an ash-pit beneath, as seen in the drawing.
- the oven 8 represents a modification of the furnace, by which the oven may be heated by petroleum or other oils, showing the oil-vessel, and the'manner in which the ame is supplied with oxygen from currents of cold air.
- o.A p is a pipe, which conveys steam from the boiler to the interior of thc oven for moistening the bread; the quantity of steam may be governed by the cock 7'.
- a lamp may be placed, with a reflector for thepurpose of lighting the same. '.
- the chimney of the lamp may extend through the crown of the oven, and discharge into the iue above, as seen in the drawing.
- S S represent doors to the oven, and T doors to the outer casing.
- the arrangement is such that the oven is entirely surrounded by the heated air, and, the v colder air in the outerilue being a good non-conductor, the heat around the oven is not radiated from the inner due.
- the temperature may be regulated by the admission of celda-ir through the apertures a c, as seen iu the drawing. l
- the hear-this revolved so as to accommodate the door, and, during the baking, it may be revolved occasionally so as to equalize the heat and change the position ot' the contents with regard to the ⁇ ire-box.
- the oven constructed as described, consisting of the' inner wall B, placed between the outer case A',
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Baking, Grill, Roasting (AREA)
Description
' @www Jff I 'PATENTED DEC 24 |867 @uiten gister jiatmt giften..
JoHN VADAM KINKELE, -or SACRAMENTO CITY; CALIFORNIA.
Letters Patent No. 72,645, dated December 24, 1867 I IMPROVEMENT IN REVOLVING OVENS.
TO ALL WHOM IT MAY CONCERN:
Be it knownthat I, JOHN ADAM KNKELE, of Sacramento City, in the county of Sacramento, and State of California, have invented a new and useful Improvement in Ovens; and I do hereby declare thatthe following is a full, clear, and exact description thereof, which will enable others skilled iii the art to make and use the same; referencebeing had to the accompanying drawings, forming a part of this specification. v v
This invention relates to a new and improved method ot"constructing ovens for baking bread and other articles, and it consists principally in a revolving hearth or bottom, and in hot and cold-air lues in connection therewith, whereby much labor and fuel are saved, ns 4will'be hereinafter described.
' Figure 1 represents a vertical central section of the oven, showing' the parts of which it is conziposed, and the manner of their arrangement.
Figure 2 'is an outside view. i
Figure 3 is a. modification of the furnace or re-box, whereljy it is adapted to the burning of petroleum or other hydrocarbon liquids. Y
Similar letters of reference indicate corresponding parts.'
The oven is placed upon mason-work, which may be continued up so as to surround or form the outside casing of the oven if desired.
A represents the foundation; A is the outside casing of the oven; B is an interior case, placed between the outer casing A and the wall of the oven; C is the wall of the oven; D represents the crown of the oven; E is the bottcm'or hearth ofthe oven, which is formed of tile or other suitable material, and which is supported by a gear-wheel, which is revolved around a central post or pivot, E; F is a plate, which extends under the ovenan'd lues, and which supports the wheel and hearth, by the pivot E; G represents the hot-air chamber; H is the hot-air flue, which surrounds the oven; H is a cold-air ilue, outside the lue H. aa indicate apertures, through the outside casing, for the admission-of cold air into the flue H. These two ilues, H and H, connect above the crown of the oven, forming the iue J, as secu in the drawing, and discharge through 'the pipe or chimney J. K isa shaft, which has a gear-wheel, L, upon its inner end, which engages with the gear-wheel which supports the hearth E, and by which the same is revolved. This revolving of the oven may be done by a crank,or in any other convenient manner. lM represents the furnace or irebox, with a grate, which adapts it for burning either wood or coal, and with an ash-pit beneath, as seen in the drawing. Fig. 8 represents a modification of the furnace, by which the oven may be heated by petroleum or other oils, showing the oil-vessel, and the'manner in which the ame is supplied with oxygen from currents of cold air. Above the furnace there is a. small boiler, marked o.A p is a pipe, which conveys steam from the boiler to the interior of thc oven for moistening the bread; the quantity of steam may be governed by the cock 7'. Within the oven a lamp may be placed, with a reflector for thepurpose of lighting the same. '.The chimney of the lamp may extend through the crown of the oven, and discharge into the iue above, as seen in the drawing. S S represent doors to the oven, and T doors to the outer casing.
It will be seen that the arrangement is such that the oven is entirely surrounded by the heated air, and, the v colder air in the outerilue being a good non-conductor, the heat around the oven is not radiated from the inner due. The temperature may be regulated by the admission of celda-ir through the apertures a c, as seen iu the drawing. l
In filling the oven, and in removing the contents therefrom, the hear-this revolved so as to accommodate the door, and, during the baking, it may be revolved occasionally so as to equalize the heat and change the position ot' the contents with regard to the {ire-box. i
Having thus described my invention, what I claim as new, and desire to secure by Letters Patent, is
1. The oven, constructed as described, consisting of the' inner wall B, placed between the outer case A',
having cold-air openings a, and the oven C, all supported by an annular plate upon the fodndatiou A, the hot and cold annular air-chambers H H', communicating with the common ue J"; the reyolving hearth E of the oven, supported upon the plate E by a pivot,l and operated by means of the gear-wheel L, as herein described,
for the purpose specified.
2. The rotary hearth E, whenconstructed of ltile or tire-brick, in combination with the oven C, concentric wall B, and casing A", as herein described, for the purpose specified.
JOHN ADAM KINKELE.
Witnesses:
WM. F. MeNAMARA, ALEX. F. RoBEn'rs.
Publications (1)
| Publication Number | Publication Date |
|---|---|
| US72645A true US72645A (en) | 1867-12-24 |
Family
ID=2142154
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US72645D Expired - Lifetime US72645A (en) | Improvement in eevolving ovens |
Country Status (1)
| Country | Link |
|---|---|
| US (1) | US72645A (en) |
-
0
- US US72645D patent/US72645A/en not_active Expired - Lifetime
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