US20100282744A1 - Container for microwavable food - Google Patents
Container for microwavable food Download PDFInfo
- Publication number
- US20100282744A1 US20100282744A1 US12/012,403 US1240308A US2010282744A1 US 20100282744 A1 US20100282744 A1 US 20100282744A1 US 1240308 A US1240308 A US 1240308A US 2010282744 A1 US2010282744 A1 US 2010282744A1
- Authority
- US
- United States
- Prior art keywords
- container
- insert
- food
- main
- cover
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
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Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
- B65D81/3446—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated by microwaves
- B65D81/3453—Rigid containers, e.g. trays, bottles, boxes, cups
Definitions
- the present invention relates to containers for microwaveable food, in which the food can be cooked or heated up.
- Containers for microwavable cooking are known and widely used.
- the containers are composed of various materials and usually include a main container part in which a food to be cooked is accommodated, and a cover which covers the main container part from above. Some covers are provided with openings allowing escape of evaporating liquid. It is believed that the existing containers can be further improved.
- a container for microwavable food comprising a main container part for accommodating a food product to be cooked and open from above; a cover covering said main container part from above; and at least one insert accommodated in said container part and provided with a plurality of perforations for placing a food product on said insert.
- the cover of the container is composed of two parts which are alternatingly liftable so as to open only one portion of the main container part, and configured so that one of said cover parts has a plurality of throughgoing holes, while another of said container parts is solid.
- the container has at least one handle, and preferably two handles, each configured as a measuring element for measuring a product to be introduced into the container.
- the handles can be formed as hollow substantially cylindrical elements with a cylindrical central portion and at least one, preferably two funnels at the opposite ends of the cylindrical portion.
- the insert provided with a plurality of perforations for steaming food product and allowing passage of vapors can be placed either on a bottom of the main container part and centered by a centering portion, or in a top area of the main container part and centered on a shoulder provided on a peripheral wall of the container. It is possible that both such insert can be provided in the container in accordance with the present invention.
- FIG. 1 is a side view of a container for microwavable food in accordance with the present invention with a partial section;
- FIG. 2 is a plan view of the container for microwavable food in accordance with the present invention.
- FIG. 3 is an end view of the container for microwavable food in accordance with the present invention.
- FIG. 4 is a view showing an attachment to a side wall of the container for microwavable food for supporting a handle;
- FIGS. 5 and 6 are a side view and an end view of one of the handles of the container for microwavable food in accordance with the present invention, which simultaneously is configured as a measuring element for measuring a food product to be introduced into the container;
- FIG. 7 is a perspective view of hinge means for hingedly connecting two parts of a cover of the container for microwavable food in accordance with the present invention
- FIGS. 8 and 9 are a side view and a top of a bottom steaming rack of the container for microwavable food in accordance with the present invention.
- FIGS. 10 and 11 are a side view and a plan view of a top rack for steaming of the inventive container for microwavable food
- FIG. 12 is a side view of an additional cover of the container for microwavable food in accordance with the present invention as a whole;
- FIG. 13 is a perspective view of the inventive container for microwavable food.
- a container for microwavable food in accordance with the present invention is identified as a whole with reference numeral 1 . It can be composed of a suitable material, for example of a microwave-resistant plastic, etc.
- the container has a main container part for accommodating a food to be cooked or heated up, which is identified with reference numeral 2 .
- the container further has a cover for covering the main container part from above and identified with reference numeral 3 , as shown in FIG. 1 .
- the cover 3 of the inventive microwavable container is preferably composed of two parts 4 and 5 which are connected with one another by hinge means 6 , formed in a known manner.
- the hinge means can include one hinge part having a pin and another hinge part having an opening and turnable relative to the pin, to allow turning of the cover parts 4 and 5 relative to one another.
- the cover part 4 is provided with a plurality of throughgoing holes, while the cover part 5 is solid and has no holes. Either the cover part 4 or the cover part 5 can alternatingly be lifted for opening a corresponding portion of the main container part 2 .
- the corresponding food product is placed on a bottom of the main container part 2 .
- the cover 3 is placed on the main housing part. 2 .
- Corresponding liquid can be introduced into the container.
- the container is placed into a microwave oven, for cooking or heating up of the corresponding food product. Vapors escape through the throughgoing holes 7 of the cover part 4 .
- the container is provided with at least one steam rack, for example a steam rack 8 .
- the steam rack 8 has a substantially vertical wall 9 to be placed on a bottom of the main container part, and a substantially horizontal wall 10 provided with a plurality of throughgoing perforations 11 .
- the bottom of a main container part 2 can be provided with an upwardly extending projection 12 for centering of the steam rack 8 .
- the container in accordance with the present invention can be also provided with another steam rack which is identified with reference numeral 13 .
- the steam rack 13 is provided to be located higher in the container. It has a substantially vertical wall 14 which can be placed on a shoulder 15 provided in a peripheral wall of the main container wall 2 and a substantially horizontal wall 16 provided with a plurality of throughgoing perforations 17 .
- Products to be steamed in the inventive container can be placed on one of the racks 8 and 13 , or on both racks simultaneously. Liquid placed in the container, during steaming evaporates and vapors pass through the corresponding throughgoing perforations provided in the steam racks, and then escapes through the throughgoing holes 7 in the cover part 4 of the cover.
- the container for microwavable food in accordance with the present invention is provided with at least one handle, preferably with two handles identified with reference numerals 18 .
- the handle is formed as substantially cylindrical element and has a cylindrical part 19 and at least one, preferably two funnels 20 at the axial ends of the cylindrical part 19 .
- Each handle 18 is hollow, and preferably transparent, and configured as a measuring element for measuring a food product to be introduced into the container. For example for measuring a pasta, it is introduced into the interior of the handle 18 until it fills it, and therefore is precisely measured by the inner volume of the handle 18 , to be then introduced into the container.
- each handle 18 is provided with a projection 25 , preferably two projections which are insertable into the slots 23 .
- each slot 24 is formed with an outwardly open narrow part 26 and a relatively wider inner part 27
- each projection 25 is provided with a narrow extension 28 with a narrow thickening 29 so that the projection 25 can be introduced into and held in the opening 23 , to hold the handles on the main container part.
- the upper part of the steam rack 13 can be provided a peripheral downwardly extending bend, while the peripheral part of the cover 3 is fitted on it, with an elastic action, to firmly hold the cover 3 on the upper rack 13 .
- the cover 3 is held directly on the main container part 2 which can also have a similar bend to provide an elastic holding action.
- the cover 3 can be opened only partially. For example, for unloading the cooked product from the container and simultaneously allowing escape of steam, the cover part 5 can be lifted, while the cover part 4 can be held closed, so that the cooked product is removed through a left open part of the container, while the steam containers escaping through the openings 7 of the closed cover part 4 .
- an additional solid cover 30 can be provided as shown in FIG. 12 , which does not have openings and sealingly closes the container.
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Mechanical Engineering (AREA)
- Cookers (AREA)
Abstract
Description
- The present invention relates to containers for microwaveable food, in which the food can be cooked or heated up.
- Containers for microwavable cooking are known and widely used. The containers are composed of various materials and usually include a main container part in which a food to be cooked is accommodated, and a cover which covers the main container part from above. Some covers are provided with openings allowing escape of evaporating liquid. It is believed that the existing containers can be further improved.
- Accordingly, it is an object of the present invention to provide a container for microwavable food, which is a further improvement of the existing containers for microwavable food.
- In keeping with these objects and with others which will become apparent hereinafter, one feature of the present invention resides, briefly stated, in a container for microwavable food, comprising a main container part for accommodating a food product to be cooked and open from above; a cover covering said main container part from above; and at least one insert accommodated in said container part and provided with a plurality of perforations for placing a food product on said insert.
- Another feature of the present invention resides, briefly stated, in that the cover of the container is composed of two parts which are alternatingly liftable so as to open only one portion of the main container part, and configured so that one of said cover parts has a plurality of throughgoing holes, while another of said container parts is solid.
- In accordance with another feature of the present invention, the container has at least one handle, and preferably two handles, each configured as a measuring element for measuring a product to be introduced into the container. The handles can be formed as hollow substantially cylindrical elements with a cylindrical central portion and at least one, preferably two funnels at the opposite ends of the cylindrical portion.
- In the container in accordance with the present invention the insert provided with a plurality of perforations for steaming food product and allowing passage of vapors, can be placed either on a bottom of the main container part and centered by a centering portion, or in a top area of the main container part and centered on a shoulder provided on a peripheral wall of the container. It is possible that both such insert can be provided in the container in accordance with the present invention.
- The novel features which are considered as characteristic for the present invention are set forth in particular in the appended claims. The invention itself, however, both as to its construction and its method of operation, together with additional objects and advantages thereof, will be best understood from the following description of specific embodiments when read in connection with the accompanying drawings.
-
FIG. 1 is a side view of a container for microwavable food in accordance with the present invention with a partial section; -
FIG. 2 is a plan view of the container for microwavable food in accordance with the present invention, -
FIG. 3 is an end view of the container for microwavable food in accordance with the present invention; -
FIG. 4 is a view showing an attachment to a side wall of the container for microwavable food for supporting a handle; -
FIGS. 5 and 6 are a side view and an end view of one of the handles of the container for microwavable food in accordance with the present invention, which simultaneously is configured as a measuring element for measuring a food product to be introduced into the container; -
FIG. 7 is a perspective view of hinge means for hingedly connecting two parts of a cover of the container for microwavable food in accordance with the present invention, -
FIGS. 8 and 9 are a side view and a top of a bottom steaming rack of the container for microwavable food in accordance with the present invention; -
FIGS. 10 and 11 are a side view and a plan view of a top rack for steaming of the inventive container for microwavable food -
FIG. 12 is a side view of an additional cover of the container for microwavable food in accordance with the present invention as a whole; and -
FIG. 13 is a perspective view of the inventive container for microwavable food. - A container for microwavable food in accordance with the present invention is identified as a whole with reference numeral 1. It can be composed of a suitable material, for example of a microwave-resistant plastic, etc.
- The container has a main container part for accommodating a food to be cooked or heated up, which is identified with
reference numeral 2. The container further has a cover for covering the main container part from above and identified withreference numeral 3, as shown inFIG. 1 . - The
cover 3 of the inventive microwavable container is preferably composed of twoparts 4 and 5 which are connected with one another by hinge means 6, formed in a known manner. The hinge means can include one hinge part having a pin and another hinge part having an opening and turnable relative to the pin, to allow turning of thecover parts 4 and 5 relative to one another. The cover part 4 is provided with a plurality of throughgoing holes, while thecover part 5 is solid and has no holes. Either the cover part 4 or thecover part 5 can alternatingly be lifted for opening a corresponding portion of themain container part 2. - For cooking pasta, noodles, lasagna, rice, etc., the corresponding food product is placed on a bottom of the
main container part 2. Thecover 3 is placed on the main housing part.2. Corresponding liquid can be introduced into the container. The container is placed into a microwave oven, for cooking or heating up of the corresponding food product. Vapors escape through the throughgoing holes 7 of the cover part 4. - For steaming food products in the container in accordance with the present invention, for example vegetable, fish, potatoes, etc., the container is provided with at least one steam rack, for example a
steam rack 8. Thesteam rack 8 has a substantially vertical wall 9 to be placed on a bottom of the main container part, and a substantiallyhorizontal wall 10 provided with a plurality of throughgoing perforations 11. The bottom of amain container part 2 can be provided with an upwardly extendingprojection 12 for centering of thesteam rack 8. - The container in accordance with the present invention can be also provided with another steam rack which is identified with
reference numeral 13. Thesteam rack 13 is provided to be located higher in the container. It has a substantiallyvertical wall 14 which can be placed on a shoulder 15 provided in a peripheral wall of themain container wall 2 and a substantiallyhorizontal wall 16 provided with a plurality of throughgoing perforations 17. - Products to be steamed in the inventive container can be placed on one of the
8 and 13, or on both racks simultaneously. Liquid placed in the container, during steaming evaporates and vapors pass through the corresponding throughgoing perforations provided in the steam racks, and then escapes through the throughgoing holes 7 in the cover part 4 of the cover.racks - The container for microwavable food in accordance with the present invention is provided with at least one handle, preferably with two handles identified with
reference numerals 18. The handle is formed as substantially cylindrical element and has acylindrical part 19 and at least one, preferably twofunnels 20 at the axial ends of thecylindrical part 19. Eachhandle 18 is hollow, and preferably transparent, and configured as a measuring element for measuring a food product to be introduced into the container. For example for measuring a pasta, it is introduced into the interior of thehandle 18 until it fills it, and therefore is precisely measured by the inner volume of thehandle 18, to be then introduced into the container. - The handles are attached to the sides of the
main container part 2. For this purpose the main container part is provided with projectingelements 23 formed with at least one slot, and preferably with two slots 24, while eachhandle 18 is provided with aprojection 25, preferably two projections which are insertable into theslots 23. As can be seen fromFIGS. 4 and 5 , each slot 24 is formed with an outwardly opennarrow part 26 and a relatively widerinner part 27, while eachprojection 25 is provided with a narrow extension 28 with anarrow thickening 29 so that theprojection 25 can be introduced into and held in the opening 23, to hold the handles on the main container part. - As can be seen from
FIG. 1 , the upper part of thesteam rack 13 can be provided a peripheral downwardly extending bend, while the peripheral part of thecover 3 is fitted on it, with an elastic action, to firmly hold thecover 3 on theupper rack 13. When theupper steam rack 13 is not used, thecover 3 is held directly on themain container part 2 which can also have a similar bend to provide an elastic holding action. - The
cover 3 can be opened only partially. For example, for unloading the cooked product from the container and simultaneously allowing escape of steam, thecover part 5 can be lifted, while the cover part 4 can be held closed, so that the cooked product is removed through a left open part of the container, while the steam containers escaping through the openings 7 of the closed cover part 4. - Also, an additional
solid cover 30 can be provided as shown inFIG. 12 , which does not have openings and sealingly closes the container. - It will be understood that each of the elements described above, or two or more together, may also find a useful application in other types of constructions differing from the type described above.
- While the invention has been illustrated and described as embodied in a container for microwavable food, it is not intended to be limited to the details shown, since various modifications and structural changes may be made without departing in any way from the spirit of the present invention.
- Without further analysis, the foregoing will so fully reveal the gist of the present invention that others can, be applying current knowledge, readily adapt it for various applications without omitting features that, from the standpoint of prior art, fairly constitute essential characteristics of the generic or specific aspects of this invention.
Claims (17)
Priority Applications (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US12/012,403 US7977612B2 (en) | 2008-02-02 | 2008-02-02 | Container for microwaveable food |
| PCT/US2008/080874 WO2009097030A1 (en) | 2008-02-02 | 2008-10-23 | Container for microwavable food |
| US13/151,886 US20110226760A1 (en) | 2008-02-02 | 2011-06-02 | Container for microwavable food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US12/012,403 US7977612B2 (en) | 2008-02-02 | 2008-02-02 | Container for microwaveable food |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US13/151,886 Continuation US20110226760A1 (en) | 2008-02-02 | 2011-06-02 | Container for microwavable food |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| US20100282744A1 true US20100282744A1 (en) | 2010-11-11 |
| US7977612B2 US7977612B2 (en) | 2011-07-12 |
Family
ID=40913122
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US12/012,403 Active - Reinstated US7977612B2 (en) | 2008-02-02 | 2008-02-02 | Container for microwaveable food |
| US13/151,886 Abandoned US20110226760A1 (en) | 2008-02-02 | 2011-06-02 | Container for microwavable food |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US13/151,886 Abandoned US20110226760A1 (en) | 2008-02-02 | 2011-06-02 | Container for microwavable food |
Country Status (2)
| Country | Link |
|---|---|
| US (2) | US7977612B2 (en) |
| WO (1) | WO2009097030A1 (en) |
Families Citing this family (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US8850964B2 (en) | 2005-10-20 | 2014-10-07 | Conagra Foods Rdm, Inc. | Cooking method and apparatus |
| US8302528B2 (en) | 2005-10-20 | 2012-11-06 | Conagra Foods Rdm, Inc. | Cooking method and apparatus |
| US9211030B2 (en) | 2005-10-20 | 2015-12-15 | Conagra Foods Rdm, Inc. | Steam cooking apparatus |
| US9132951B2 (en) | 2005-11-23 | 2015-09-15 | Conagra Foods Rdm, Inc. | Food tray |
| CA2527770C (en) | 2005-11-21 | 2014-07-22 | Steven M. Parsons | Food tray |
| USD635816S1 (en) | 2006-06-09 | 2011-04-12 | Conagra Foods Rdm, Inc. | Container basket |
| US8866056B2 (en) | 2007-03-02 | 2014-10-21 | Conagra Foods Rdm, Inc. | Multi-component packaging system and apparatus |
| US8613249B2 (en) | 2007-08-03 | 2013-12-24 | Conagra Foods Rdm, Inc. | Cooking apparatus and food product |
| USD638701S1 (en) | 2010-09-08 | 2011-05-31 | Conagra Foods Rdm, Inc. | Container |
| USD671363S1 (en) * | 2011-01-31 | 2012-11-27 | Techtronic Power Tools Technology Limited | Portion of a grill |
| USD671364S1 (en) * | 2011-01-31 | 2012-11-27 | Techtronic Power Tools Technology Limited | Portion of a grill |
| USD681390S1 (en) * | 2012-03-22 | 2013-05-07 | Ayoluwa Nurse | Baking stone warming mat |
| USD717162S1 (en) | 2012-06-12 | 2014-11-11 | Conagra Foods Rdm, Inc. | Container |
| USD680426S1 (en) | 2012-06-12 | 2013-04-23 | Conagra Foods Rdm, Inc. | Container |
| US9027825B2 (en) | 2012-06-12 | 2015-05-12 | Conagra Foods Rdm, Inc. | Container assembly and foldable container system |
| WO2014190266A1 (en) | 2013-05-24 | 2014-11-27 | Graphic Packaging International, Inc. | Package for combined steam and microwave heating of food |
| CN109328275B (en) | 2016-05-02 | 2021-04-20 | 安珀动力能源公司 | Sites containing flywheel energy storage units |
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-
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- 2008-02-02 US US12/012,403 patent/US7977612B2/en active Active - Reinstated
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2011
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US403093A (en) * | 1889-05-14 | Sylvania | ||
| US2072428A (en) * | 1936-05-20 | 1937-03-02 | Parise Giuseppe | Cover for steam tables and the like |
| US2487240A (en) * | 1947-02-24 | 1949-11-08 | Jack R Hildreth | Detachable handle for containers |
| US3874085A (en) * | 1973-05-23 | 1975-04-01 | William F Atkins | Pasta gauge |
| US4871892A (en) * | 1988-12-22 | 1989-10-03 | General Housewares Corporation | Cooking utensil useful for assuring destruction of harmful bacteria during microwave cooking of poultry and other foods |
| US4955513A (en) * | 1990-01-16 | 1990-09-11 | Weatherchem Corporation | Dispensing closure with flap retention |
| US6217918B1 (en) * | 1998-05-08 | 2001-04-17 | Bestfoods | Microwavable pasta in a bowl |
| US20030070559A1 (en) * | 2001-10-15 | 2003-04-17 | Victor Robert J. | Vegetable and related food products steamer cooker |
| US6730895B2 (en) * | 2002-08-29 | 2004-05-04 | Samsung Electronics Co., Ltd. | Microwave oven |
| US7124891B2 (en) * | 2003-10-28 | 2006-10-24 | Foldware, Inc. | Nestable containers with reversibly deformable closures |
| US7303075B2 (en) * | 2003-10-28 | 2007-12-04 | Foldware, Inc. | Nestable storage containers with reversibly deformable closures |
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Also Published As
| Publication number | Publication date |
|---|---|
| US20110226760A1 (en) | 2011-09-22 |
| WO2009097030A1 (en) | 2009-08-06 |
| US7977612B2 (en) | 2011-07-12 |
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