UA94127C2 - “sofiivske shovkovychne”, desert fruit wine - Google Patents
“sofiivske shovkovychne”, desert fruit wineInfo
- Publication number
- UA94127C2 UA94127C2 UAA200905990A UAA200905990A UA94127C2 UA 94127 C2 UA94127 C2 UA 94127C2 UA A200905990 A UAA200905990 A UA A200905990A UA A200905990 A UAA200905990 A UA A200905990A UA 94127 C2 UA94127 C2 UA 94127C2
- Authority
- UA
- Ukraine
- Prior art keywords
- fruit wine
- mulberry
- sofiivske
- shovkovychne
- juice
- Prior art date
Links
- 235000019990 fruit wine Nutrition 0.000 title abstract 2
- 235000008708 Morus alba Nutrition 0.000 abstract 3
- 240000000249 Morus alba Species 0.000 abstract 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 abstract 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 abstract 2
- 235000014443 Pyrus communis Nutrition 0.000 abstract 1
- 235000015197 apple juice Nutrition 0.000 abstract 1
- 235000019441 ethanol Nutrition 0.000 abstract 1
- 239000000835 fiber Substances 0.000 abstract 1
- 238000001802 infusion Methods 0.000 abstract 1
- 239000010979 ruby Substances 0.000 abstract 1
- 229910001750 ruby Inorganic materials 0.000 abstract 1
- 229940098465 tincture Drugs 0.000 abstract 1
- 235000014101 wine Nutrition 0.000 abstract 1
Landscapes
- Alcoholic Beverages (AREA)
Abstract
A desert fruit wine contains fermented-fortified apple juice, fortified mulberry juice, produced by means of fortification of clarified juice after infusion of mulberry fiber during 12-48 hours, citric acid and rectified ethyl alcohol. The wine has balanced complex taste with taint of dry pear and rich mulberry aroma, ruby with brown tincture and to deep-brown color.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAA200905990A UA94127C2 (en) | 2009-06-10 | 2009-06-10 | “sofiivske shovkovychne”, desert fruit wine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAA200905990A UA94127C2 (en) | 2009-06-10 | 2009-06-10 | “sofiivske shovkovychne”, desert fruit wine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| UA94127C2 true UA94127C2 (en) | 2011-04-11 |
Family
ID=50831853
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| UAA200905990A UA94127C2 (en) | 2009-06-10 | 2009-06-10 | “sofiivske shovkovychne”, desert fruit wine |
Country Status (1)
| Country | Link |
|---|---|
| UA (1) | UA94127C2 (en) |
-
2009
- 2009-06-10 UA UAA200905990A patent/UA94127C2/en unknown
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| GB2479077A (en) | Ultrafast method for creating aged wood flavored alcoholic beverages | |
| MX2015004735A (en) | Compositions and methods for reduced carbohydrates and increased erythritol in beverages. | |
| CN103875868B (en) | A kind of chocolate preserved fruit with strawberry | |
| AR125223A2 (en) | METHODS FOR THE IMPROVEMENT OF THE ORGANOLEPTIC PROPERTIES OF FERMENTED AND NON-FERMENTED MUST BEVERAGES | |
| UA94127C2 (en) | “sofiivske shovkovychne”, desert fruit wine | |
| WO2011056049A3 (en) | Preparation method of flavored teas using wood, and flavored teas prepared thereby | |
| EP2690975A4 (en) | Process to obtain beverage enriched with fibers and vitamins with added fruit flavors and a beverage resulting from this process. | |
| GR1007809B (en) | Method for the preparation of an alcoholic drink of low ethyl alcohol ratio | |
| UA45779U (en) | Whey drink of direct acidifying | |
| UA94128C2 (en) | “umanske kyzylove”, desert fruit wine | |
| MD670Y (en) | Balm | |
| UA94878C2 (en) | “slyvianka”, desert fruit wine | |
| UA94126C2 (en) | “zolota grusha”, desert fruit wine | |
| UA73888U (en) | "de'amour peach" , liquer | |
| PH22015000169U1 (en) | BUNGULAN BANANA (Musa ssp. var. cavendish) WINE | |
| PH22019000993U1 (en) | Process of preparing sea grape (caulerpa lentillifera) beverage flavored with fruit juice | |
| UA75565U (en) | Method for obtaining candied marrows in a raspberry syrup | |
| WO2012015729A3 (en) | Juice beverage | |
| UA106284C2 (en) | Juice soft drink "zbyten kyivskyi" | |
| GEU20121708Y (en) | Citrus syrup | |
| GR1005823B (en) | Special alcoholic ginger beer | |
| UA38870U (en) | Blend for the preparation of winy fruit beverage based on cognac | |
| PH22012000723Y1 (en) | PROCESS OF PRODUCING A READY TO DRINK YACON (Smallanthus sonchifolius) JUICE | |
| UA10949U (en) | Liqueur drink “marakuya liqueur with natural juice” | |
| PH22013000636U1 (en) | Process of producing fruit wine |