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Application filed by Национальный Университет Пищевых ТехнологийfiledCriticalНациональный Университет Пищевых Технологий
Priority to UAU201306749UpriorityCriticalpatent/UA85615U/en
Publication of UA85615UpublicationCriticalpatent/UA85615U/en
Bakery Products And Manufacturing Methods Therefor
(AREA)
Agricultural Chemicals And Associated Chemicals
(AREA)
Abstract
The "SOLODOK" oatcake comprises high-grade wheat flour, oatmeal, granulated sugar, butter, cinnamon, vanillin, baking soda, salt. In addition, the oatcake is supplemented with the polymalt extract "Polysol".