UA108016C2 - Butter pasta with hepatoprotective properties - Google Patents
Butter pasta with hepatoprotective propertiesInfo
- Publication number
- UA108016C2 UA108016C2 UAA201309441A UAA201309441A UA108016C2 UA 108016 C2 UA108016 C2 UA 108016C2 UA A201309441 A UAA201309441 A UA A201309441A UA A201309441 A UAA201309441 A UA A201309441A UA 108016 C2 UA108016 C2 UA 108016C2
- Authority
- UA
- Ukraine
- Prior art keywords
- butter
- pasta
- hepatoprotective properties
- milk protein
- hepatoprotective
- Prior art date
Links
- 235000014121 butter Nutrition 0.000 title abstract 2
- 230000002443 hepatoprotective effect Effects 0.000 title abstract 2
- 235000015927 pasta Nutrition 0.000 title 1
- 108010011756 Milk Proteins Proteins 0.000 abstract 2
- 102000014171 Milk Proteins Human genes 0.000 abstract 2
- 235000021239 milk protein Nutrition 0.000 abstract 2
- 229920001202 Inulin Polymers 0.000 abstract 1
- 108010046377 Whey Proteins Proteins 0.000 abstract 1
- 239000012141 concentrate Substances 0.000 abstract 1
- 238000005520 cutting process Methods 0.000 abstract 1
- 235000004426 flaxseed Nutrition 0.000 abstract 1
- JYJIGFIDKWBXDU-MNNPPOADSA-N inulin Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)OC[C@]1(OC[C@]2(OC[C@]3(OC[C@]4(OC[C@]5(OC[C@]6(OC[C@]7(OC[C@]8(OC[C@]9(OC[C@]%10(OC[C@]%11(OC[C@]%12(OC[C@]%13(OC[C@]%14(OC[C@]%15(OC[C@]%16(OC[C@]%17(OC[C@]%18(OC[C@]%19(OC[C@]%20(OC[C@]%21(OC[C@]%22(OC[C@]%23(OC[C@]%24(OC[C@]%25(OC[C@]%26(OC[C@]%27(OC[C@]%28(OC[C@]%29(OC[C@]%30(OC[C@]%31(OC[C@]%32(OC[C@]%33(OC[C@]%34(OC[C@]%35(OC[C@]%36(O[C@@H]%37[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O%37)O)[C@H]([C@H](O)[C@@H](CO)O%36)O)[C@H]([C@H](O)[C@@H](CO)O%35)O)[C@H]([C@H](O)[C@@H](CO)O%34)O)[C@H]([C@H](O)[C@@H](CO)O%33)O)[C@H]([C@H](O)[C@@H](CO)O%32)O)[C@H]([C@H](O)[C@@H](CO)O%31)O)[C@H]([C@H](O)[C@@H](CO)O%30)O)[C@H]([C@H](O)[C@@H](CO)O%29)O)[C@H]([C@H](O)[C@@H](CO)O%28)O)[C@H]([C@H](O)[C@@H](CO)O%27)O)[C@H]([C@H](O)[C@@H](CO)O%26)O)[C@H]([C@H](O)[C@@H](CO)O%25)O)[C@H]([C@H](O)[C@@H](CO)O%24)O)[C@H]([C@H](O)[C@@H](CO)O%23)O)[C@H]([C@H](O)[C@@H](CO)O%22)O)[C@H]([C@H](O)[C@@H](CO)O%21)O)[C@H]([C@H](O)[C@@H](CO)O%20)O)[C@H]([C@H](O)[C@@H](CO)O%19)O)[C@H]([C@H](O)[C@@H](CO)O%18)O)[C@H]([C@H](O)[C@@H](CO)O%17)O)[C@H]([C@H](O)[C@@H](CO)O%16)O)[C@H]([C@H](O)[C@@H](CO)O%15)O)[C@H]([C@H](O)[C@@H](CO)O%14)O)[C@H]([C@H](O)[C@@H](CO)O%13)O)[C@H]([C@H](O)[C@@H](CO)O%12)O)[C@H]([C@H](O)[C@@H](CO)O%11)O)[C@H]([C@H](O)[C@@H](CO)O%10)O)[C@H]([C@H](O)[C@@H](CO)O9)O)[C@H]([C@H](O)[C@@H](CO)O8)O)[C@H]([C@H](O)[C@@H](CO)O7)O)[C@H]([C@H](O)[C@@H](CO)O6)O)[C@H]([C@H](O)[C@@H](CO)O5)O)[C@H]([C@H](O)[C@@H](CO)O4)O)[C@H]([C@H](O)[C@@H](CO)O3)O)[C@H]([C@H](O)[C@@H](CO)O2)O)[C@@H](O)[C@H](O)[C@@H](CO)O1 JYJIGFIDKWBXDU-MNNPPOADSA-N 0.000 abstract 1
- 229940029339 inulin Drugs 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 239000000843 powder Substances 0.000 abstract 1
- 238000000108 ultra-filtration Methods 0.000 abstract 1
- 235000021119 whey protein Nutrition 0.000 abstract 1
Landscapes
- Dairy Products (AREA)
- Grain Derivatives (AREA)
Abstract
Винахід належить до масляної пасти з гепатопротекторними властивостями, яка містить вершкове масло, білок молочний, де як білок молочний містить сухий концентрат сироваткових білків (80 %), одержаних способом ультрафільтрації, та додатково містить порошок насіння льону, інулін, сколотини.The invention relates to an oil paste with hepatoprotective properties, which contains butter, milk protein, where as a milk protein contains a dry concentrate of whey proteins (80%) obtained by the method of ultrafiltration, and additionally contains a powder of flax seeds, inulin, cuttings.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAA201309441A UA108016C2 (en) | 2013-07-29 | 2013-07-29 | Butter pasta with hepatoprotective properties |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAA201309441A UA108016C2 (en) | 2013-07-29 | 2013-07-29 | Butter pasta with hepatoprotective properties |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| UA108016C2 true UA108016C2 (en) | 2015-03-10 |
Family
ID=52990271
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| UAA201309441A UA108016C2 (en) | 2013-07-29 | 2013-07-29 | Butter pasta with hepatoprotective properties |
Country Status (1)
| Country | Link |
|---|---|
| UA (1) | UA108016C2 (en) |
-
2013
- 2013-07-29 UA UAA201309441A patent/UA108016C2/en unknown
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| EA201991588A1 (en) | METHOD FOR PROCESSING INSECTS, INCLUDING SEPARATION OF THE CUTICLE FROM THE SOFT PART OF INSECTS WITH THE FOLLOWING SEPARATION OF THE SOFT PART IN THREE FACTIONS | |
| MX387294B (en) | Cmp-containing, high protein denatured whey protein compositions, products containing them, and uses thereof | |
| MX386272B (en) | COMPOSITION OF DENATURED WHEY PROTEIN WITH HIGH PROTEIN CONTENT, RELATED PRODUCTS, PRODUCTION METHOD AND USES THEREOF. | |
| EA201790877A1 (en) | YOGURTU-LIKE HIGH-WHITE PRODUCT BASED ON BREAM PROTEIN, INGREDIENT SUITABLE FOR ITS RECEIVING, AND WAY TO OBTAIN | |
| MX384427B (en) | CONCENTRATED PROTEIN COMPOSITIONS AND METHODS FOR ITS PREPARATION AND USE. | |
| EP3236759C0 (en) | WHEY PROTEIN CONCENTRATE, FERMENTED DAIRY PRODUCTS CONTAINING THE CONCENTRATE AND METHODS OF PRODUCTION | |
| CY1113661T1 (en) | CHEESE ALTERNATIVE TYPE PRODUCT AND PRODUCTION METHOD OF OWN | |
| EA201791716A1 (en) | PHARMACEUTICAL COMPOSITION | |
| MX2015015716A (en) | Spreadable high protein cream cheese products and methods of making the same. | |
| MX2017008510A (en) | Emulsion and process for making same. | |
| SMP201500110B (en) | Stuffed food product, as well as the production method of this food product | |
| EA201892722A2 (en) | MELASS POWDER AND METHOD FOR ITS PREPARATION | |
| UA108016C2 (en) | Butter pasta with hepatoprotective properties | |
| EP3547852C0 (en) | Nutritional composition containing whey proteins or soluble milk proteins that are stable to heat treatments | |
| UA86849U (en) | Butter paste with hepatoprotective property | |
| DK3178329T3 (en) | PROCEDURE FOR THE PRODUCTION OF QUARK OR CREAM FRAICHE, STARTER CULTURE, QUARK OR CREAM FRAICHE | |
| UA107282C2 (en) | COMPOSITION OF OIL PASTA | |
| UA86850U (en) | Composition of butter paste enriched with whey proteins | |
| UA109794C2 (en) | Composition of oil paste with powder of table red beet | |
| UA107267C2 (en) | FRONT FRONT COMPOSITION OF FRESH FRUIT | |
| UA113391U (en) | CREAM CREAM | |
| TR201203005A2 (en) | Spreadable cocoa pistachio butter. | |
| UA106683C2 (en) | METHOD OF MANUFACTURING FRONT WITH FILLER | |
| UA93159U (en) | THE Dairy Ice Cream Composition | |
| UA114762C2 (en) | COMPOSITION FOR THE PRODUCTION OF EMULATED PRODUCTS WITH BEEF COLLAGEN PROTEIN |