TWM348499U - Deodorized structure used in the shoes - Google Patents
Deodorized structure used in the shoes Download PDFInfo
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- TWM348499U TWM348499U TW97211206U TW97211206U TWM348499U TW M348499 U TWM348499 U TW M348499U TW 97211206 U TW97211206 U TW 97211206U TW 97211206 U TW97211206 U TW 97211206U TW M348499 U TWM348499 U TW M348499U
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- layer
- tea
- carrier
- shoe body
- deodorizing structure
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- 239000010410 layer Substances 0.000 claims description 29
- 244000269722 Thea sinensis Species 0.000 claims description 28
- 235000013616 tea Nutrition 0.000 claims description 26
- 210000004243 sweat Anatomy 0.000 claims description 16
- 230000001877 deodorizing effect Effects 0.000 claims description 15
- 239000004744 fabric Substances 0.000 claims description 11
- 230000000844 anti-bacterial effect Effects 0.000 claims description 10
- 230000000694 effects Effects 0.000 claims description 10
- 235000005487 catechin Nutrition 0.000 claims description 7
- ADRVNXBAWSRFAJ-UHFFFAOYSA-N catechin Natural products OC1Cc2cc(O)cc(O)c2OC1c3ccc(O)c(O)c3 ADRVNXBAWSRFAJ-UHFFFAOYSA-N 0.000 claims description 7
- PFTAWBLQPZVEMU-DZGCQCFKSA-N (+)-catechin Chemical compound C1([C@H]2OC3=CC(O)=CC(O)=C3C[C@@H]2O)=CC=C(O)C(O)=C1 PFTAWBLQPZVEMU-DZGCQCFKSA-N 0.000 claims description 6
- 229950001002 cianidanol Drugs 0.000 claims description 5
- 235000009569 green tea Nutrition 0.000 claims description 5
- 239000000463 material Substances 0.000 claims description 5
- 239000011347 resin Substances 0.000 claims description 5
- 229920005989 resin Polymers 0.000 claims description 5
- LSHVYAFMTMFKBA-TZIWHRDSSA-N (-)-epicatechin-3-O-gallate Chemical compound O([C@@H]1CC2=C(O)C=C(C=C2O[C@@H]1C=1C=C(O)C(O)=CC=1)O)C(=O)C1=CC(O)=C(O)C(O)=C1 LSHVYAFMTMFKBA-TZIWHRDSSA-N 0.000 claims description 4
- 238000010521 absorption reaction Methods 0.000 claims description 4
- 229920001577 copolymer Polymers 0.000 claims description 4
- 229920001971 elastomer Polymers 0.000 claims description 3
- 239000005060 rubber Substances 0.000 claims description 3
- 229920000742 Cotton Polymers 0.000 claims description 2
- 241000196324 Embryophyta Species 0.000 claims description 2
- 229920002472 Starch Polymers 0.000 claims description 2
- 239000012790 adhesive layer Substances 0.000 claims description 2
- 239000000835 fiber Substances 0.000 claims description 2
- 239000004745 nonwoven fabric Substances 0.000 claims description 2
- 150000008442 polyphenolic compounds Chemical class 0.000 claims description 2
- 235000013824 polyphenols Nutrition 0.000 claims description 2
- 229920002451 polyvinyl alcohol Polymers 0.000 claims description 2
- 235000019698 starch Nutrition 0.000 claims description 2
- 239000008107 starch Substances 0.000 claims description 2
- 244000223760 Cinnamomum zeylanicum Species 0.000 claims 1
- 244000024873 Mentha crispa Species 0.000 claims 1
- 235000014749 Mentha crispa Nutrition 0.000 claims 1
- 229920003171 Poly (ethylene oxide) Polymers 0.000 claims 1
- 241000220317 Rosa Species 0.000 claims 1
- 239000011358 absorbing material Substances 0.000 claims 1
- 235000017803 cinnamon Nutrition 0.000 claims 1
- 239000002131 composite material Substances 0.000 claims 1
- 229920000058 polyacrylate Polymers 0.000 claims 1
- 229920002635 polyurethane Polymers 0.000 claims 1
- 239000004814 polyurethane Substances 0.000 claims 1
- 235000019422 polyvinyl alcohol Nutrition 0.000 claims 1
- 210000002683 foot Anatomy 0.000 description 36
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 11
- 241000894006 Bacteria Species 0.000 description 9
- 239000002250 absorbent Substances 0.000 description 5
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 4
- WMBWREPUVVBILR-WIYYLYMNSA-N (-)-Epigallocatechin-3-o-gallate Chemical compound O([C@@H]1CC2=C(O)C=C(C=C2O[C@@H]1C=1C=C(O)C(O)=C(O)C=1)O)C(=O)C1=CC(O)=C(O)C(O)=C1 WMBWREPUVVBILR-WIYYLYMNSA-N 0.000 description 3
- 102000011782 Keratins Human genes 0.000 description 3
- 108010076876 Keratins Proteins 0.000 description 3
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 description 3
- 230000002745 absorbent Effects 0.000 description 3
- 239000004202 carbamide Substances 0.000 description 3
- 239000002781 deodorant agent Substances 0.000 description 3
- 238000010586 diagram Methods 0.000 description 3
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 208000008454 Hyperhidrosis Diseases 0.000 description 2
- 230000009471 action Effects 0.000 description 2
- 150000001765 catechin Chemical class 0.000 description 2
- 230000008859 change Effects 0.000 description 2
- 230000008030 elimination Effects 0.000 description 2
- 238000003379 elimination reaction Methods 0.000 description 2
- 239000004310 lactic acid Substances 0.000 description 2
- 235000014655 lactic acid Nutrition 0.000 description 2
- 239000002207 metabolite Substances 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 210000000106 sweat gland Anatomy 0.000 description 2
- 238000009423 ventilation Methods 0.000 description 2
- FFRBMBIXVSCUFS-UHFFFAOYSA-N 2,4-dinitro-1-naphthol Chemical group C1=CC=C2C(O)=C([N+]([O-])=O)C=C([N+]([O-])=O)C2=C1 FFRBMBIXVSCUFS-UHFFFAOYSA-N 0.000 description 1
- 244000080767 Areca catechu Species 0.000 description 1
- 235000006226 Areca catechu Nutrition 0.000 description 1
- 208000035143 Bacterial infection Diseases 0.000 description 1
- 241000186146 Brevibacterium Species 0.000 description 1
- BWGNESOTFCXPMA-UHFFFAOYSA-N Dihydrogen disulfide Chemical compound SS BWGNESOTFCXPMA-UHFFFAOYSA-N 0.000 description 1
- IAYPIBMASNFSPL-UHFFFAOYSA-N Ethylene oxide Chemical compound C1CO1 IAYPIBMASNFSPL-UHFFFAOYSA-N 0.000 description 1
- 235000006679 Mentha X verticillata Nutrition 0.000 description 1
- 235000002899 Mentha suaveolens Nutrition 0.000 description 1
- 235000001636 Mentha x rotundifolia Nutrition 0.000 description 1
- 239000004743 Polypropylene Substances 0.000 description 1
- 239000004372 Polyvinyl alcohol Substances 0.000 description 1
- 206010036790 Productive cough Diseases 0.000 description 1
- 210000003423 ankle Anatomy 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 208000022362 bacterial infectious disease Diseases 0.000 description 1
- 230000003385 bacteriostatic effect Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 239000011162 core material Substances 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000004332 deodorization Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 239000010985 leather Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000035699 permeability Effects 0.000 description 1
- 229920000642 polymer Polymers 0.000 description 1
- 229920001155 polypropylene Polymers 0.000 description 1
- 230000000750 progressive effect Effects 0.000 description 1
- 230000035755 proliferation Effects 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 210000002374 sebum Anatomy 0.000 description 1
- 238000009958 sewing Methods 0.000 description 1
- 150000004666 short chain fatty acids Chemical class 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 210000003802 sputum Anatomy 0.000 description 1
- 208000024794 sputum Diseases 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 229920000247 superabsorbent polymer Polymers 0.000 description 1
- 239000004583 superabsorbent polymers (SAPs) Substances 0.000 description 1
- 230000035900 sweating Effects 0.000 description 1
- 208000013460 sweaty Diseases 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- BWMISRWJRUSYEX-SZKNIZGXSA-N terbinafine hydrochloride Chemical compound Cl.C1=CC=C2C(CN(C\C=C\C#CC(C)(C)C)C)=CC=CC2=C1 BWMISRWJRUSYEX-SZKNIZGXSA-N 0.000 description 1
- 201000004647 tinea pedis Diseases 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
Landscapes
- Footwear And Its Accessory, Manufacturing Method And Apparatuses (AREA)
Description
M348499 八、新型說明: 【新型所屬之技術領域】 本創作係隸屬一種用於消除鞋體内部異味的技術領域 ,具體而言係指一種兼具除汗與抑菌之結構,藉以產生改 善鞋體之鞋室環境的效果。 【先前技術】 按,發生腳臭的原因很多,包括高溫、潮濕、多汗和 細菌的感染、密閉的環境都會造成腳臭的情形。腳臭對人 的困擾極大,除了進入一些需要脫鞋的場所,會引起尷尬 外,甚至會造成生活的影響。發生腳臭的原因,是由下列 各個原因共同作用而形成。 其一、潮濕的環境:腳掌是個多汗的環境。腳掌每平 方厘米有600多個汗腺,比身體其他部位多出2〜4倍。總 共約有二十五萬多個汗腺一天可以分泌將近500毫升的汗 水。汗液裡除含水分、鹽分外,還含有乳酸及尿素。當水 分含量高的時候非常有利於細菌及黴菌的大量滋生繁殖。 其二、悶熱密閉的空間:當鞋穿的很緊密,通風透氣 性不佳時,除了會造成水份的增高外,皮膚表面的PH值會 產生變化,由原本的PH4. 4升高到PH7左右,而且會放出 二氧化碳氣體,這樣的環境最適合腳底某些細菌的生長。 其三、細菌的繁殖:因為前二項因素的加成作用,造 成足部皮膚細菌的成長,這些細菌可以分解皮膚的角質蛋 白,及腳汗中的尿素、乳酸成分,形成含有臭味的各種代 謝物,例如:(1 ) Brevi Bacterium,可將角質蛋白中的 5 M348499 f; 分解形成曱基硫醇,這種代謝物的氣味 ==味f:像。⑴皮脂中的脂肪成分被金黃色 會 =成短鏈脂肪酸。⑺汗水中的尿素被 味道混在一起,並緊緊的悶在不透 軋的襪子中,就會形成難聞的腳臭。 其四、黴菌的繁殖 形成足癬,俗稱香港腳 所有的香港腳都有臭味 就是在趾鍵間’產生皮 αο -<· 嚴重。M348499 VIII. New description: 【New technical field】 This creative department belongs to a technical field for eliminating the internal odor of the shoe body. Specifically, it refers to a structure that combines sweat removal and bacteriostasis to improve the shoe body. The effect of the shoe room environment. [Prior Art] Press, there are many reasons for foot odor, including high temperature, humidity, excessive sweating and bacterial infections, and a closed environment can cause foot odor. Foot odor is very plaguing to people. In addition to entering some places where you need to take off your shoes, it can cause sputum and even cause life impact. The cause of foot odor is caused by the following various causes. First, the humid environment: the soles of the feet are a sweaty environment. There are more than 600 sweat glands per square centimeter of the sole of the foot, which is 2 to 4 times more than other parts of the body. A total of more than 250,000 sweat glands can secrete nearly 500 ml of sweat a day. In addition to water and salt, sweat also contains lactic acid and urea. When the water content is high, it is very beneficial to the breeding of bacteria and mold. Second, the sultry airtight space: When the shoes are worn very tightly, the ventilation and the air permeability are not good, in addition to the increase of water, the pH value of the skin surface will change, from the original PH4. 4 to PH7. Left and right, and will emit carbon dioxide gas, this environment is most suitable for the growth of certain bacteria on the soles of the feet. Third, the reproduction of bacteria: because of the addition of the first two factors, causing the growth of bacteria in the skin of the feet, these bacteria can break down the keratin protein of the skin, and the urea and lactic acid components in the sweat, forming various kinds of odor Metabolites, for example: (1) Brevi Bacterium, can decompose 5 M348499 f; in keratin to form mercapto mercaptan, the smell of this metabolite == flavour f: image. (1) The fat component in sebum is golden yellow. It becomes a short-chain fatty acid. (7) The urea in the sweat is mixed with the taste, and tightly stuffed in the impervious socks, it will form an unpleasant foot odor. Fourth, the reproduction of mold forms an athlete's foot, commonly known as Hong Kong's foot. All Hong Kong feet have an odor. It is produced in the toe-key between the skins αο -<· serious.
.悶熱潮溼的環境會使黴菌生長, 。香港腳的症狀非常多樣化,並非 ,最容易產生腳臭的香港腳型式, 膚濕濕爛爛型的香港腳,腳臭最為 *其五、過厚的老舊烏質:過厚的老舊角質,在汗水的 細亞菌及黴菌所需的營養來源,促進細菌、 黴囷的增生繁殖,惡化腳臭的形成。The hot and humid environment will cause mold to grow. The symptoms of Hong Kong's feet are very diverse. It is not the Hong Kong foot type that is most prone to foot odor. The Hong Kong foot is wet and rotted. The foot odor is the most *The five old, too thick old: too thick and old Keratin, the nutrient source required by the bacteria and mold of sweat, promotes the proliferation of bacteria and mildew, and worsens the formation of foot odor.
、、不上腳六的起因〜干水造成鞋體鞋室内溫澄,而溫 澄環境又使腳部的ΡΗ值改變、且提供細菌的孽生,如此不 僅影響使歸穿著鞋體的舒適感,也形成腳臭,造成不必 要的困擾。再者近年來製鞋#幼使用化學料劑、橡谬 維維及皮革來製作鞋子、襪子,而這些材質本身即具有相 當的氣味,一旦封閉在鞋室悶熱的環境内,更容易產生百 味雜陳的異味,令人作η區。 換言之,如能克服鞋體内汗水問題,相信就能有效的 解決腳臭的問題,因此近年製鞋業開發有各種不同的鞋體 排汗與透氣設計,但其大都屬於被動式的,也就是在走動 時才此產生較佳的效果,至於一般較不常走動的使用者而 3【如學生或上班族】,反而無法有效的解決。再者這類 6 M348499 具排汁與透氣效果的鞋體,仍然會因悶熱產生、、干& 無法有效的及時排除,且針對鞋體内的里味亦盈7 ’其亦 主動消除。 一吵…法有效的 緣是,本創作人乃針對現有鞋體排汗與消除異 + 求,積極尋求解決之道,經不斷努力的試作,=於的需 開發出一種鞋體除臭結構,而能克服現有鞋體^ /,功的 彰及無法有效消除異味的不便與困擾。 ’干政果不 【新型内容】 ❿ 本創作之主要目的係提供一種鞋體除臭結構, 動吸除汗水,避免鞋室產生溼熱感,且能隹、° ,9以主 與除味之功效。 產生抑菌 據此,本創作主要係透過下列的技術手段, 現前述的目的與效能:其包含有: 又Λ具體實 —载體; 至少一高吸水層,其係佈設於載體内, 選自高吸水性樹脂; 这鬲吸水層係 至少一茶葉層,其係佈設於載體内, 含有兒茶素、茶多紛、綠茶素或茶丹寧之乾燥=層係選自 藉此’透過前述技術手段的展現 你、 置於鞋室與聊部m當㈣產生汗H作之結構可 吸水層迅速吸收汗水,且在高吸水層其*可透過高 產生溫溼效果時,可讓茶葉層產生浸用·"布因汗水而 =中的茶开寧、茶多齡、兒茶素等,產生抑菌而釋出茶葉 除異味的效果,而達到濟除異味與促進氣味芬芳^菌及消 寻功:idt, 7 M348499 2能增加產品的附加價值’且提升產品的競爭力與經濟效 步之圖號’同時舉—較佳實施例做進- r惟:二d 員對本創作有更詳細的瞭解 准以下所述者僅為用來解釋本創作之較 企圖據以對本創作做任何形式上之限制,故凡=以本創= 之創作精神,而為任何形式之修飾或變更 於 創作意圖保護之範轉。 彳乃應屬於本 【實施方式】 本創作係一種用於鞋體内部的除臭結構,如第一、一 圖所示,該除臭結構主要係由一載體(10)所構成 (10)具有可變形之特性,且載體(1〇)的 腳型間隙的外觀【如第一圖所示】或全鞋塾造 圖所不】或半鞋墊造形【如第六圖所 =係由-或多數透氣基布⑻⑽:组= 作係由兩可相對貼合的可撓性透氣基布(11) ί片ίϊ基:不(2 (12)係由具透氣特性之材質所製成 3片,體:如不織布、棉、紙、纖維、絲等等,且透氣基 布(11) (12)可利用車縫、黏貼或扎針等方式結合,且 透氣基布(11) (12)對應外部之表面進一步具^附著層 ,供載體(1G)可定位於腳部、機子或鞋子上,以避免^ 體〇0)任意滑動,造成穿著時產生不適感; 、土載體(10)於兩透氣基布(11) (12)間佈設有至 ^同吸水層(20),該高吸水層(2〇)係選自高吸水性 樹脂【Super Absorbent Polymers,SAp】,高吸水性樹脂 8 M348499 自聚丙歸gU旨類、聚乙烯醇類、醋酸乙嫦共聚物類、 、聚王衣氧乙烷類、澱粉接校共聚物類及與橡膠共 混的複。性吸讀料料,供迅速吸除水份; 再者載體(10)於兩透氣基布(11) (12)間另佈設 备t 一命葉層(3〇) ’該茶葉層(30)係選自含有兒茶 ::atechin’ EGCg】、茶多酚【Terp〇iyphen〇ls】、綠The cause of the foot 6 is not caused by the dry water. The warmth of the shoe makes the foot of the shoe change, and the bacterial value is increased. This not only affects the comfort of the shoe. It also forms foot odor, causing unnecessary trouble. In addition, in recent years, the use of chemical materials, rubber, and leather to make shoes and socks, and these materials have a considerable smell, once closed in the hot environment of the shoe room, it is more likely to produce miscellaneous Chen's smell is irritating. In other words, if you can overcome the problem of sweat in the shoes, I believe that the problem of foot odor can be effectively solved. Therefore, in recent years, the footwear industry has developed various kinds of sweat wicking and ventilation design, but most of them are passive, that is, This will produce better results when walking. As for the less frequent users, 3 [such as students or office workers] can not be effectively solved. In addition, this kind of 6 M348499 shoe body with juice and breathable effect will still be eliminated due to sultry heat, dry & and can not be effectively removed in time, and the inner taste of the shoe body is also 7', which is also actively eliminated. A noisy... The reason for the effectiveness of the law is that the creator is actively seeking a solution to the current shoe body's perspiration and elimination, and actively strives for a solution. It can overcome the inconvenience and trouble of the existing shoe body ^ /, work and can not effectively eliminate the odor. ‘Development of the fruit is not 【New content】 主要 The main purpose of this creation is to provide a deodorizing structure for the shoe body, to absorb sweat and sweat, to avoid the feeling of dampness in the shoe room, and to be able to smash, °, 9 with the effect of main and deodorant. Producing bacteriostasis According to this, the present invention mainly aims at the above-mentioned purposes and effects through the following technical means: it comprises: a concrete-real carrier; at least one superabsorbent layer which is disposed in the carrier and is selected from the group consisting of a super absorbent resin; the water absorbing layer is at least one tea layer, which is disposed in the carrier, and contains a catechin, a tea, a green tea or a tea tannin; the layer is selected from the above-mentioned technology. The means of showing you, placed in the shoe room and the chat part m (4) the structure of the sweat H made of water can absorb the sweat quickly, and in the high water absorption layer * can pass through the high temperature and humidity effect, the tea layer can be dipped Use ·"Buin sweat to = tea in the tea, the age of tea, catechins, etc., produce antibacterial and release the effect of tea in addition to odor, and achieve the elimination of odor and promote the smell of fragrant bacteria and disappear Gong: idt, 7 M348499 2 can increase the added value of the product 'and enhance the competitiveness of the product and the economic efficiency of the figure number' at the same time - the preferred embodiment to do - r only: two d members have more detailed Understand that the following are only used to explain this It's relatively attempt to do any form of restriction of the creation, so to this record = = where the creative spirit, and for the protection of any kind of modifications or changes to the creative intent Fan rpm. The present invention is a deodorizing structure for the inside of a shoe body. As shown in the first and the first figure, the deodorizing structure is mainly composed of a carrier (10) (10). Deformable characteristics, and the appearance of the foot gap of the carrier (1〇) [as shown in the first figure] or the whole shoe construction] or the half insole shape [as shown in the sixth figure = by - or majority Breathable base fabric (8) (10): Group = made of two flexible permeable base fabrics that can be attached to each other (11) ί片ίϊ base: No (2 (12) is made of a material with breathable properties, body : such as non-woven fabric, cotton, paper, fiber, silk, etc., and the permeable base fabric (11) (12) can be combined by means of sewing, pasting or tying, and the permeable base fabric (11) (12) corresponds to the external surface. Further, the adhesive layer is provided for the carrier (1G) to be positioned on the foot, the machine or the shoe to avoid any sliding of the body 〇0), resulting in discomfort during wearing; and the soil carrier (10) on the two gas permeable bases The cloth (11) (12) is provided with a water absorbing layer (20) selected from the group consisting of superabsorbent polymers. SAp], superabsorbent resin 8 M348499 self-polypropylene to gU, polyvinyl alcohol, acetonitrile acetate copolymer, poly-wang ethene oxide, starch-based copolymer and rubber blend . Sucking material for rapid absorption of water; further carrier (10) between two permeable base fabrics (11) (12), another equipment t, a leaf layer (3 〇) 'The tea layer (30) It is selected from the group consisting of catechu::atechin' EGCg, tea polyphenol [Terp〇iyphen〇ls], green
⑹EsSenCe】或茶丹寧【Tea Tannic】等之 二'二、木葉’如綠余、薄荷等,供產生抑菌、殺菌及使氣味 =方之作用’且為提升㈣、殺菌及使氣味芬芳的作用, 缺體(10)内進-步可混入具抑菌、殺菌或改善氣味的天 然植物’何抑g、去味的_與玫瑰等#,該茶葉 30)可在溫渥環境中產生發酵作,並釋出兒茶素【(6) EsSenCe] or tea tannin [Tea Tannic] and other two 'two, wood leaves' such as green, mint, etc., for the purpose of bacteriostatic, bactericidal and odor = square effect 'and for promotion (four), sterilization and fragrant smell Function, deficiencies (10) can be mixed into natural plants with antibacterial, bactericidal or odor-enhancing, _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Produce and release catechin
Catechin,EGCg】、茶多紛【Terp〇iyphen〇is】、綠茶素 【Green Tea Essence】或茶丹寧【Tea Tannic】等物質: 供去味及抑菌之用; (20)與 而組構成 藉此,使載體(10)可透過内部的高吸水層 茶葉層(30),達到消除汗水及去除異味之效, —可鞋體除臭結構者。 透過前述的設計,本創作在實際使用時,則係如第一 、三及四圖所揭示者,當使用者將腳部(6〇)穿著於鞋 (50)的鞋室(55)内時,腳部(6〇)的腳指(61)與 掌(62)之間及内凹的腳腹(65)會與鞋室(55)間^ P 間隙,而本創作之載體(10)適可置於前述間隙中,且 於載體α〇)之透氣基布(u) (12)具有可撓性,故 配合腳部(60)對應开;j狀變形,以避免產生不適感; 9 M348499 如此,當腳部(60)在鞋體(50)的鞋室(55)内一 段時間,因受潮或汗水而產生水氣時,由於高吸水層(20 )係以高吸水性樹脂【Super Absorbent Polymers,SAP】 做為核心材料,受到高吸水性樹脂優異的吸水性、高儲水 量、高保水性、耐候性、無毒無副作用及可自然分解等特 性’高吸水層(20A)可迅速吸除鞋室(55)内的水氣,以 保持其乾爽狀態。同時載體(10)内置於高吸水層(20A) 周邊的茶葉層(30A),受到高吸水層(20A)因吸水後產 生温溼的作用,而產生如同泡茶的效果,使茶葉層(3〇a) 因而釋出兒茶素【Catechin, EGCg】、茶多紛【Catechin, EGCg], tea (Terp〇iyphen〇is), green tea (Green Tea Essence) or tea tannin [Tea Tannic] and other substances: for deodorization and antibacterial use; (20) and composition Thereby, the carrier (10) can pass through the inner super-absorbent layer of tea leaves (30) to achieve the effect of eliminating sweat and removing odor, and the body can be deodorized. Through the foregoing design, the present invention is actually used, as disclosed in the first, third and fourth figures, when the user wears the foot (6〇) in the shoe room (55) of the shoe (50). The foot (6) between the foot (61) and the palm (62) and the concave foot (65) will be separated from the shoe room (55), and the carrier of the creation (10) is suitable. The gas permeable base fabric (u) (12) which can be placed in the aforementioned gap and in the carrier α〇) has flexibility, so that the foot portion (60) is correspondingly opened; j-shaped deformation to avoid discomfort; 9 M348499 Thus, when the foot (60) is in the shoe room (55) of the shoe body (50) for a period of time due to moisture or sweat, the superabsorbent layer (20) is made of superabsorbent resin [Super Absorbent] Polymers, SAP] As a core material, it is highly absorbent, highly water-storing, high in water retention, weather-resistant, non-toxic, non-side-effect, and naturally decomposable. The high-absorbent layer (20A) can quickly absorb shoes. The moisture in the chamber (55) to keep it dry. At the same time, the carrier (10) is built in the tea layer (30A) around the superabsorbent layer (20A), and the superabsorbent layer (20A) is subjected to the action of moisture and moisture after water absorption, thereby producing the effect of brewing tea, so that the tea layer (3) 〇a) Thus release catechins [Catechin, EGCg], tea more
Terpolyphenols】、綠茶素【Green Tea Essence】或茶丹 寧【Tea Tannic】等物質’進而產生抑菌、殺菌的作用, 且可消除異味,使氣味芬芳。 其在使用上,讓鞋體(50)的鞋室(55),因結構載 體(10)内的高吸水層(20)與茶葉層(3〇)之作用,而 能有效的保持乾爽,同時可抑菌、殺菌,而改善鞋室(55 )内的環境,預先排除造成腳臭的因素,避免腳臭發生, 且進一步並可消除異味,使氣味芬芳,防止在脫鞋時因 味而產生繼尬的現象。 、 藉此、,可以理解到本創作為一創意極佳之新型創作, 可大幅增進現有物之功效’ 在相同的技術領域中未見 同或近似的產品創作或公開使用,同時具有功效的增進, 故本創作已符合新型專利有關「新穎性」肖「進步性 要件,乃依法提出申請新型專利。 7 M348499 [圖式簡單說明】 第一圖 第二圖 第三圖 第四圖Terpolyphenols, green tea Essence or Tea Tannic can produce antibacterial and bactericidal effects, and can eliminate odor and make the scent fragrant. In use, the shoe room (55) of the shoe body (50) can effectively maintain dryness due to the action of the superabsorbent layer (20) and the tea layer (3〇) in the structural carrier (10). It can inhibit bacteria and sterilize, improve the environment in the shoe room (55), preclude the factors that cause foot odor, avoid the occurrence of foot odor, and further eliminate the odor, make the smell fragrant, prevent the smell from being produced when taking off the shoes. Following the phenomenon of shackles. By this, it can be understood that this creation is a creative and excellent new creation, which can greatly enhance the efficacy of existing products. 'The same or similar product creation or public use in the same technical field, and the improvement of efficacy Therefore, this creation has been in line with the "newness" of the new patent. "Progressive requirements, is to apply for a new type of patent according to law. 7 M348499 [Simple diagram of the diagram] The first picture, the second picture, the third picture, the fourth picture
本創作除臭結構的外觀示意圖。 本創作除臭結構的剖視平面示意圖。 本創作除臭結構用於鞋體内部的剖面示音圖。 本創作除臭結構用於鞋體内後實際 Θ 平面示意圖。 用的剖現 第士圖:本創作除臭結構另 $、圖:本創作除臭結構再 【主要元件符號說明】 (10)载體 (12) 透氣基布 (30)茶葉層 (55) 鞋室 (61)腳指 腳腹 一實施例的外觀示意圖 一實施例的外觀示意圖 (11) 透氣基布 (20) 而吸水層 (50) 鞋體 (60) 腳部 (62) 腳掌A schematic diagram of the appearance of the deodorizing structure of the present invention. A schematic cross-sectional plan view of the deodorizing structure of the present invention. The creation deodorizing structure is used for a cross-sectional sound map inside the shoe body. The creation of the deodorizing structure is used in the actual body of the shoe body. The use of the cut-off chart: the creation of the deodorant structure of another $, Figure: the creation of deodorant structure and then [main components symbol description] (10) carrier (12) permeable base fabric (30) tea layer (55) shoes The appearance of an embodiment of the foot (61) of the foot and the ankle of the foot. A schematic view of the appearance of an embodiment (11) permeable base fabric (20) and water absorbing layer (50) shoe body (60) foot (62) foot
Claims (1)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| TW97211206U TWM348499U (en) | 2008-06-25 | 2008-06-25 | Deodorized structure used in the shoes |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| TW97211206U TWM348499U (en) | 2008-06-25 | 2008-06-25 | Deodorized structure used in the shoes |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| TWM348499U true TWM348499U (en) | 2009-01-11 |
Family
ID=44371381
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| TW97211206U TWM348499U (en) | 2008-06-25 | 2008-06-25 | Deodorized structure used in the shoes |
Country Status (1)
| Country | Link |
|---|---|
| TW (1) | TWM348499U (en) |
-
2008
- 2008-06-25 TW TW97211206U patent/TWM348499U/en not_active IP Right Cessation
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