TWI886088B - Method for cultivating onion seedling - Google Patents
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Abstract
Description
本發明係關於一種洋蔥的栽培方法,尤其是一種洋蔥種苗的栽培方法。The present invention relates to a method for cultivating onions, in particular to a method for cultivating onion seedlings.
洋蔥( Allium cepaL.)為蔥科蔥屬的二年生草本植物,食用的部分為鱗莖,係指生長後期葉鞘基部肥大的部分,一般而言,約需一年的時間才能夠採收鱗莖,然而在洋蔥栽培的過程中,鱗莖中會形成二烯丙基二硫(diallyl disulfide,簡稱為DADS)的有機硫化合物,因此使得鱗莖具有獨特的辛辣味,因而對洋蔥食譜的開發造成阻礙。 Onion ( Allium cepa L.) is a biennial herb of the genus Allium, family Onionaceae. The edible part is the scales, which refers to the enlarged part at the base of the leaf sheath in the late growth stage. Generally speaking, it takes about a year to harvest the scales. However, during the onion cultivation process, an organic sulfur compound called diallyl disulfide (DADS) is formed in the scales, giving the scales a unique spicy taste, which has hindered the development of onion recipes.
有鑑於此,確實有必要提供一種洋蔥的栽培方法,以栽培較不具辛辣味的可食用鱗莖。In view of this, it is indeed necessary to provide a method for cultivating onions so as to cultivate edible scales with less pungent taste.
為解決上述問題,本發明的主要目的在於提供一種洋蔥的栽培方法,用以栽培較不具辛辣味的可食用鱗莖者。To solve the above problems, the main purpose of the present invention is to provide a method for cultivating onions for cultivating edible scales with less pungent taste.
本發明的洋蔥種苗的栽培方法,可以包含:播種一洋蔥種子,獲得一洋蔥幼苗,其中,在栽培該洋蔥種子的過程中,以光子通量密度為200~300 µmol m -2s -1的光照射該洋蔥種子,且照射時數為24小時/天。 The onion seedling cultivation method of the present invention may include: sowing an onion seed to obtain an onion seedling, wherein during the cultivation of the onion seed, the onion seed is irradiated with light having a photon flux density of 200 to 300 μmol m -2 s -1 for 24 hours per day.
本發明的洋蔥種苗的栽培方法中,在播種該洋蔥種子之後,至該洋蔥種子發芽並長出第一片本葉之前,能夠以水栽培該洋蔥種子。In the onion seedling cultivation method of the present invention, after the onion seeds are sown, the onion seeds can be cultivated with water before the onion seeds germinate and grow the first leaf.
本發明的洋蔥種苗的栽培方法中,在該洋蔥種子發芽並長出第一片本葉之後,至獲得該洋蔥幼苗之前,能夠以一洋蔥防徒長養液栽培該洋蔥種子。In the onion seedling cultivation method of the present invention, after the onion seeds germinate and grow the first leaf, and before the onion seedlings are obtained, the onion seeds can be cultivated in an onion anti-lean growth solution.
本發明的洋蔥種苗的栽培方法中,每公升的該洋蔥防徒長養液可以包含:26.6 mg的硝酸鹽氮、9 mg的銨鹽態氮、23.81 mg的磷元素、79.91 mg的鉀元素、19.17 mg的鈣元素、0.02 mg的硫元素、0.03 mg的鋅元素及0.54 mg的硼元素。In the onion seedling cultivation method of the present invention, each liter of the onion anti-lean growth solution may contain: 26.6 mg of nitrate nitrogen, 9 mg of ammonium salt nitrogen, 23.81 mg of phosphorus, 79.91 mg of potassium, 19.17 mg of calcium, 0.02 mg of sulfur, 0.03 mg of zinc and 0.54 mg of boron.
據此,藉由以特定之光子通量密度的光照射該洋蔥種子特定之時間,可以使獲得的洋蔥幼苗的鱗莖提早膨大,在加速獲得可食用之鱗莖之外,由於栽培的時間較短,使得該鱗莖中之二烯丙基二硫的含量較低,因而減低該鱗莖的辛辣味,為本發明之功效。Accordingly, by irradiating the onion seeds with light of a specific photon flux density for a specific period of time, the scales of the obtained onion seedlings can be made to swell earlier. In addition to accelerating the acquisition of edible scales, the shorter the cultivation time, the lower the content of diallyl disulfide in the scales, thereby reducing the pungent taste of the scales, which is the effect of the present invention.
為讓本發明之上述及其他目的、特徵及優點能更明顯易懂,下文特舉本發明之較佳實施例,並配合所附圖式,作詳細說明如下:In order to make the above and other purposes, features and advantages of the present invention more clearly understood, the following is a detailed description of the preferred embodiments of the present invention in conjunction with the accompanying drawings as follows:
本發明的洋蔥種苗的栽培方法,可以包含:播種一洋蔥種子,獲得一洋蔥幼苗。The onion seedling cultivation method of the present invention may include: sowing an onion seed to obtain an onion seedling.
值得注意的是,本發明的洋蔥種苗的栽培方法中,係在栽培該洋蔥種子的過程中,藉由特定之光照強度,來使獲得之洋蔥幼苗的可食用鱗莖可以快速地膨大,進而可以獲得包含較不具辛辣味的洋蔥鱗莖的洋蔥幼苗。It is noteworthy that in the onion seedling cultivation method of the present invention, during the process of cultivating the onion seeds, the edible scales of the obtained onion seedlings can be rapidly expanded by using a specific light intensity, thereby obtaining onion seedlings containing onion scales with less pungent taste.
詳而言之,工者可以將該洋蔥種子播種到一穴盤,接著將該穴盤置於一步入式生長箱中,以藉由該步入式生長箱來智能調控該洋蔥種子發芽、生長所需的溫度、二氧化碳濃度及光照等環境參數。於本實施例中,該步入式生長箱的環境參數係設定為:平均日夜溫度25/22℃、二氧化碳濃度為800 ppm、光量[光子通量密度(photosynthetic photon flux density,簡稱為PPFD)]為200~300 µmol m -2s -1(全日照)。 Specifically, workers can sow the onion seeds into a plug tray, and then place the plug tray in a step-in growth box, so that the walk-in growth box can intelligently adjust the environmental parameters such as temperature, carbon dioxide concentration and light required for the germination and growth of the onion seeds. In this embodiment, the environmental parameters of the walk-in growth box are set to: average day and night temperature 25/22°C, carbon dioxide concentration of 800 ppm, light quantity [photosynthetic photon flux density (PPFD)] of 200-300 µmol m -2 s -1 (full sunlight).
又,在播種該洋蔥種子之後,至該洋蔥種子發芽並長出第一片本葉之前(約需14天),工者係能夠以水(導電度為0.1 ms‧cm -1)來栽培該洋蔥種子。 Furthermore, after sowing the onion seeds, until the onion seeds germinate and grow the first leaf (about 14 days), workers can cultivate the onion seeds with water (conductivity of 0.1 ms‧cm -1 ).
接著,工者更可以在該洋蔥種子發芽並長出第一片本葉之後,至獲得該洋蔥幼苗之前(約31天),以一洋蔥防徒長養液(導電度為0.8 ms‧cm -1)來栽培該洋蔥種子。於本實施例中,每公升的該洋蔥防徒長養液可以包含:26.6 mg的硝酸鹽氮(NO 3-N)、9 mg的銨鹽態氮(NH 4-N)、23.81 mg的磷元素、79.91 mg的鉀元素、19.17 mg的鈣元素、0.02 mg的硫元素、0.03 mg的鋅元素及0.54 mg的硼元素。 Then, the worker can further cultivate the onion seeds in an onion anti-lean growth solution (with a conductivity of 0.8 ms‧cm -1 ) after the onion seeds germinate and grow the first leaf and before the onion seedlings are obtained (about 31 days). In this embodiment, each liter of the onion anti-lean growth solution can contain: 26.6 mg of nitrate nitrogen (NO 3 -N), 9 mg of ammonium salt nitrogen (NH 4 -N), 23.81 mg of phosphorus, 79.91 mg of potassium, 19.17 mg of calcium, 0.02 mg of sulfur, 0.03 mg of zinc and 0.54 mg of boron.
於播種後45天[播種後天數(days after sowing,簡稱為DAS)=45]之後,即可以收穫鱗莖提早膨大的洋蔥幼苗。45 days after sowing (DAS = 45), onion seedlings with early swollen bulbs can be harvested.
為證實藉由本發明的洋蔥種苗的栽培方法確實能夠用於獲得鱗莖提早膨大的洋蔥幼苗,遂調整每天的光照時數分別為:12/12(日照12小時、黑暗12小時)、16/8(日照16小時、黑暗8小時)及24/0(日照24小時、黑暗0小時),其餘之環境參數(如平均日夜溫度、二氧化碳濃度為、光量及培養液)均為完全相同。In order to verify that the onion seedling cultivation method of the present invention can be used to obtain onion seedlings with early swelling of scales, the daily light hours were adjusted to 12/12 (12 hours of sunshine and 12 hours of darkness), 16/8 (16 hours of sunshine and 8 hours of darkness) and 24/0 (24 hours of sunshine and 0 hours of darkness), and the other environmental parameters (such as average day and night temperature, carbon dioxide concentration, light quantity and culture solution) were all exactly the same.
於播種後45天,分析各組洋蔥種苗的生長狀況,結果如下表1及圖1所示,光照時數為24小時/天的組別,鱗莖有提早膨大的現象。45 days after sowing, the growth of onion seedlings in each group was analyzed. The results are shown in Table 1 and Figure 1. In the group with 24 hours of light per day, the scales swelled prematurely.
表1
綜上所述,藉由以特定之光子通量密度的光照射該洋蔥種子特定之時間,可以使獲得的洋蔥幼苗的鱗莖提早膨大,在加速獲得可食用之鱗莖之外,由於栽培的時間較短,使得該鱗莖中之二烯丙基二硫的累積量較鱗莖未提早膨大的洋蔥(正常洋蔥)為低,因而減低該鱗莖的辛辣味,為本發明之功效。In summary, by irradiating the onion seeds with light of a specific photon flux density for a specific period of time, the scales of the obtained onion seedlings can be made to swell early. In addition to accelerating the acquisition of edible scales, due to the shorter cultivation time, the cumulative amount of diallyl disulfide in the scales is lower than that of onions whose scales do not swell early (normal onions), thereby reducing the pungent taste of the scales, which is the effect of the present invention.
雖然本發明已利用上述較佳實施例揭示,然其並非用以限定本發明,任何熟習此技藝者在不脫離本發明之精神和範圍之內,相對上述實施例進行各種更動與修改仍屬本發明所保護之技術範疇,因此本發明之保護範圍當視後附之申請專利範圍所界定者為準。Although the present invention has been disclosed using the above preferred embodiments, they are not intended to limit the present invention. Any person skilled in the art may make various changes and modifications to the above embodiments without departing from the spirit and scope of the present invention, and the scope of protection of the present invention shall be subject to the scope of the attached patent application.
無without
[圖1] 本試驗各組洋蔥幼苗的照片。[Figure 1] Photos of the onion seedlings in each group of this experiment.
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| Publication number | Priority date | Publication date | Assignee | Title |
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| EP2111097B1 (en) * | 2006-10-17 | 2012-05-23 | Uab ''Hortiled'' | Method and apparatus for the reduction of harmful nitrates in plants using radiant flux generated by a solid-state illuminator |
| US20200260651A1 (en) * | 2017-02-02 | 2020-08-20 | Showa Denko K.K. | Method for cultivating plant seedling by artificial light |
| US20210000020A1 (en) * | 2012-09-04 | 2021-01-07 | Signify Holding B.V. | Horticulture lighting system and horticulture production facility using such horticulture lighting system |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP2111097B1 (en) * | 2006-10-17 | 2012-05-23 | Uab ''Hortiled'' | Method and apparatus for the reduction of harmful nitrates in plants using radiant flux generated by a solid-state illuminator |
| US20210000020A1 (en) * | 2012-09-04 | 2021-01-07 | Signify Holding B.V. | Horticulture lighting system and horticulture production facility using such horticulture lighting system |
| US20200260651A1 (en) * | 2017-02-02 | 2020-08-20 | Showa Denko K.K. | Method for cultivating plant seedling by artificial light |
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