TWI736032B - Tea-stirring bucket and tea-making machine - Google Patents
Tea-stirring bucket and tea-making machine Download PDFInfo
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- TWI736032B TWI736032B TW108142832A TW108142832A TWI736032B TW I736032 B TWI736032 B TW I736032B TW 108142832 A TW108142832 A TW 108142832A TW 108142832 A TW108142832 A TW 108142832A TW I736032 B TWI736032 B TW I736032B
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- 238000003756 stirring Methods 0.000 title claims abstract description 65
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 42
- 241001122767 Theaceae Species 0.000 claims abstract 13
- 244000269722 Thea sinensis Species 0.000 description 64
- 235000013616 tea Nutrition 0.000 description 62
- 238000010586 diagram Methods 0.000 description 16
- 235000006468 Thea sinensis Nutrition 0.000 description 3
- 235000020279 black tea Nutrition 0.000 description 3
- 208000019462 Occupational injury Diseases 0.000 description 1
- 230000004308 accommodation Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000020341 brewed tea Nutrition 0.000 description 1
- 235000020342 bubble tea Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000002452 interceptive effect Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
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Abstract
Description
本發明是關於一種泡茶用具,特別是一種自備攪拌功能的泡茶桶及與其搭配使用的泡茶機。The invention relates to a tea-making appliance, in particular to a tea-making barrel equipped with a self-stirring function and a tea-making machine matched with it.
泡沫紅茶在台灣相當盛行,歷久不衰,進而也帶動了珍珠奶茶的流行風潮。也因此,泡沫紅茶店成為近年來相當受到歡迎的創業、加盟業態。大部份泡沫紅茶店業者採用批量泡製茶水的工作方式營業,早期茶水泡製是在大桶內盛裝茶葉以熱水沖泡,必要時以人工攪拌調整茶水濃度及沖泡時間,但人工攪拌、沖泡仰賴個人經驗、技藝,常有不同批次製作的茶水濃度明顯不一致的情況發生,此外,由於批次沖泡茶水,沖泡後需以人力將桶內茶水倒入大容量的裝茶桶中(泡茶的桶與裝茶桶並非相同的容器),但每批沖泡的茶水經常高達數十公升,以人力搬運非常吃力,常造成職業傷害。Bubble black tea is very popular in Taiwan, and it has lasted for a long time, which has also led to the popular trend of bubble tea. For this reason, bubble black tea shops have become a very popular business and franchise format in recent years. Most bubble black tea shop operators used the method of making tea in batches. In the early tea brewing, tea was brewed in a large bucket with hot water. When necessary, manual stirring was used to adjust the concentration and brewing time of tea, but manual stirring, Brewing relies on personal experience and skills. There are often obvious inconsistencies in the concentration of tea made in different batches. In addition, because of the batch brewing of tea, it is necessary to manually pour the tea in the bucket into a large-capacity tea bucket after brewing. Medium (the tea barrel and the tea barrel are not the same container), but each batch of brewed tea is often as high as tens of liters, which is very laborious to carry manually and often causes occupational injuries.
有鑑於此,本發明之主要目的在於提供一種具備攪拌功能又便於倒出茶水的泡茶桶及與其配合的泡茶機。In view of this, the main purpose of the present invention is to provide a tea brewing bucket with a stirring function and easy to pour tea, and a tea brewing machine matched with it.
為了達成上述及其他目的,本發明提供一種攪拌泡茶桶,其包括桶體、攪拌器及出水閥。桶體具有側壁、連接於側壁底部的底板及位於側壁頂部的開口,側壁與底板之間圍構容置空間。攪拌器設於並貫穿側壁,攪拌器具有攪拌葉片、攪拌軸及被驅動件,攪拌葉片設於攪拌軸並位於容置空間內,攪拌軸貫穿側壁,被驅動件設於攪拌軸並位於桶體外側,攪拌葉片、攪拌軸及被驅動件以可同步旋轉的方式連接。出水閥設於底板。In order to achieve the above and other objectives, the present invention provides a stirring tea barrel, which includes a barrel, a stirrer and a water outlet valve. The barrel has a side wall, a bottom plate connected to the bottom of the side wall, and an opening at the top of the side wall, and an accommodating space is enclosed between the side wall and the bottom plate. The agitator is arranged on and penetrates the side wall. The agitator has a stirring blade, a stirring shaft and a driven part. The stirring blade is arranged on the stirring shaft and is located in the accommodation space. The stirring shaft penetrates the side wall, and the driven part is arranged on the stirring shaft and is located in the barrel On the outside, the stirring blade, the stirring shaft and the driven parts are connected in a synchronously rotatable manner. The water outlet valve is arranged on the bottom plate.
通過上述設計,本發明的攪拌泡茶桶具有可攪拌茶水的攪拌器,攪拌器以側向的方式攪拌,產生的紊流可使茶的濃度均勻。出水閥則便於在茶水泡製完成後洩出茶水,且攪拌器及出水閥在位置上個別獨立又不互相干涉,能夠滿足商用茶飲店的批量、大容量泡茶的需求。Through the above design, the stirring tea barrel of the present invention has a stirrer that can stir tea water, and the stirrer stirs in a lateral manner, and the turbulence generated can make the concentration of the tea uniform. The water outlet valve is convenient to drain the tea after the tea brewing is completed, and the agitator and the water outlet valve are independent in position and do not interfere with each other, which can meet the needs of commercial tea shops for bulk and large-capacity tea.
請參閱第1圖至第2圖,分別為泡茶機100的外觀示意圖及圖1所示實施例之攪拌泡茶桶1分解示意圖。Please refer to FIG. 1 to FIG. 2, which are respectively a schematic diagram of the appearance of the
攪拌泡茶桶1包括桶體11、攪拌器12及出水閥13。桶體11具有側壁111、底板112及開口113。底板112連接於側壁111的底部。開口113位於側壁111的頂部。側壁111與底板112之間圍構成容置空間114,即承裝茶水使用。The stirring
攪拌器12設至於側壁111上並且貫穿側壁111,攪拌器12具有攪拌葉片121、攪拌軸122及被驅動件123。攪拌葉片121設於攪拌軸122並位於容置空間114內,攪拌軸122貫穿側壁111,被驅動件123設於攪拌軸122並位於桶體11的外側,攪拌葉片121、攪拌軸122及被驅動件123以可同步旋轉的方式連接。The
也就是說,在此實施例,攪拌葉片121是以側向的方式進行旋轉攪拌,可隨機的在容置空間中製造紊流,亦即,可在容置空間中製造非旋流,有利於增加攪拌的效果及均勻茶水的濃度。That is to say, in this embodiment, the
出水閥13設置於底板112。底板112開設有洩水口112a。在此實施例中,如圖2所示,出水閥13包含墊片131、橡膠圈132及出水管133,出水管133包含實心的封閉部1331及中空的出水部1332,出水部1332中央有一軸向流道,軸向流道底部呈開放狀,出水部1332的側壁開設有出水孔1332a,與軸向流道連通。出水閥13可在關閉位置P1及出水位置P2之間位移,於關閉位置P1時,封閉容置空間底部(即將洩水口112a封閉)。在出水位置P2時,此時洩水口112a未被封閉,使容置空間可經由出水孔1132a與軸向流道連通,如此可使桶體11內的茶水順著出水孔1132a自軸向流道底部流出(請參考第3圖及第4圖)。The
在此實施例中,桶體11的側壁111上還設置有握把,以利於使用者提攜桶體11,然而,本發明並不限定此結構。In this embodiment, the
請參閱第3圖、第3A圖及第4圖,分別為泡茶機100的使用狀態圖(一)、第3圖所示實施例之局部放大示意圖及泡茶機100的使用狀態圖(二)。 Please refer to Figure 3, Figure 3A and Figure 4, which are respectively a diagram of the state of use of the tea maker 100 (1), a partial enlarged schematic diagram of the embodiment shown in Figure 3, and a diagram of the state of use of the tea maker 100 (two ).
泡茶機100包括機器本體2及攪拌泡茶桶1。機器本體2具有出水口21(如第7圖)及驅動件22(如第2圖或第3A圖)。機器本體2另具有水箱、加熱器、熱水管路、若干控制閥等元件,在一些實施例中,出水口21與熱水管路連通,惟圖式中並未繪示。
The
攪拌泡茶桶1的結構可參考上述的說明,攪拌泡茶桶1可分離地設置於機器本體2,如第2圖所示。另同時參酌第2、7圖,當攪拌泡茶桶1設置於機器本體2時,開口113正對出水口21,且驅動件22及被驅動件123成轉動連接關係。在一些實施例中,驅動件22及被驅動件123具有可相互齧合的第一、第二齧合面。然而,並不限定於此,其連接或齧合的目的在於使驅動件22順利帶動被驅動件123,進一步帶動攪拌葉片121旋轉。在一些實施例中,攪拌器12與側壁111的介面具有防水墊片及軸承,端視業者的需求而設置,本發明並無此限制。
The structure of the stirring
此外,在一些實施例中,桶體11還具有若干腳座設於底板112底部,避免出水閥13直接接觸工作台。
In addition, in some embodiments, the
如第3圖及第4圖所示,如同上述出水閥13可在關閉位置P1及出水位置P2之間位移,控制桶體11內的茶水流出與否,在此實施例中,機器本體2更具有驅動模組24,可控制出水閥13的移動。驅動模組24包括槓桿241及致動器242,如汽缸。槓桿241可繞支點243旋轉,當攪拌泡茶桶1設置於機器本體2時,槓桿241非支點的位置抵接於出水閥13,致動器242連接槓桿241
另一非支點的位置並用以驅動槓桿241擺動。如此,則可控制桶體11內的茶水是否流出以及控制流出的水量,如第4圖所示,當出水閥13位在出水位置P2,茶水自桶體11洩出至裝茶桶3內。
As shown in Figures 3 and 4, the
請參閱第5圖及第6圖,分別為本發明一實施例之泡茶機100之機器本體2的外觀示意圖,及圖5所示實施例之機器本體2與桶體11組合的局部示意圖。在此實施例中,桶體11更包括自側壁111頂部水平延伸的翻折緣115,而機器本體2更具有承靠座23。當攪拌泡茶桶1設置於機器本體2時,可利用翻折緣115承托於承靠座23上,而使桶體11的底板112懸空。
Please refer to FIG. 5 and FIG. 6, which are respectively a schematic diagram of the appearance of the
請參閱第7圖及第8圖,分別為本發明一實施例之泡茶機100之機器本體2的外觀示意圖及局部示意圖。為讓使用者可以快速的將攪拌泡茶桶1與機器本體2組合及對位,桶體11更包括自翻折緣115朝非水平方向延伸的角度限位件116,而承靠座23更具有對應於角度限位件116的限轉部231,在此實施中,如軌道型態。當攪拌泡茶桶1設置於機器本體2時,角度限位件116抵接於限轉部231而使桶體11無法相對機器本體2旋轉,即做到快速對位(例如將被驅動件123與驅動件22相對接)與防呆的目的。
Please refer to FIG. 7 and FIG. 8, which are respectively an external schematic diagram and a partial schematic diagram of the
經由本發明一個或多個實施例的泡茶機,攪拌泡茶桶具有可攪拌茶水的攪拌器,攪拌器以側向的方式攪拌,產生的紊流可使混合效率提高、茶水濃度均勻。在茶水泡製完成後,透過控制出水閥的移動達到使茶水洩出至承裝的茶桶。本發明的茶水機的攪拌器及出水閥在位置上個別獨立又不互相干涉,操作便利,能夠滿足商用茶飲店的批量、大容量泡茶的需求。 Through the tea maker of one or more embodiments of the present invention, the stirring and brewing barrel has a stirrer that can stir tea water, and the stirrer stirs in a lateral manner, and the turbulence generated can increase the mixing efficiency and make the tea water concentration uniform. After the tea is brewed, the movement of the water outlet valve is controlled to allow the tea to be discharged to the tea barrel. The agitator and the water outlet valve of the tea maker of the present invention are individually independent in position without interfering with each other, and the operation is convenient, which can meet the requirements of commercial tea shops for bulk and large-capacity tea making.
100:泡茶機 100: Tea making machine
1:攪拌泡茶桶 1: Stir the tea bucket
11:桶體 11: barrel
111:側壁 111: sidewall
112:底板 112: bottom plate
112a:洩水孔 112a: drain hole
113:開口 113: opening
114:容置空間 114: accommodating space
115:翻折緣 115: Flip Edge
116:角度限位件 116: Angle limiter
117:握把 117: Grip
12:攪拌器 12: agitator
121:攪拌葉片 121: mixing blade
122:攪拌軸 122: Mixing shaft
123:被驅動件 123: driven parts
13:出水閥 13: Outlet valve
131:墊片 131: Gasket
132:橡膠圈 132: Rubber ring
133:出水管 133: Outlet pipe
1331:封閉部 1331: closed part
1332:出水部 1332: Water outlet
1332a:出水孔 1332a: water outlet
2:機器本體 2: The machine body
21:出水口 21: Outlet
22:驅動件 22: Driver
23:承靠座 23: bearing seat
231:限轉部 231: Rotation Limit
24:驅動模組 24: drive module
241:槓桿 241: Leverage
242:致動器 242: Actuator
243:支點 243: fulcrum
3:裝茶桶 3: Pack the tea bucket
P1:關閉位置 P1: Closed position
P2:出水位置 P2: Water outlet position
第1圖為泡茶機的外觀示意圖。Figure 1 is a schematic diagram of the appearance of the tea maker.
第2圖為圖1所示實施例之攪拌泡茶桶分解示意圖。Figure 2 is an exploded schematic diagram of the stirring tea barrel of the embodiment shown in Figure 1.
第3圖為泡茶機的使用狀態圖(一)。Figure 3 shows the state of use of the tea maker (1).
第3A圖為第3圖所示實施例之局部放大示意圖。Fig. 3A is a partial enlarged schematic diagram of the embodiment shown in Fig. 3.
第4圖為泡茶機的使用狀態圖(二)。Figure 4 shows the state of use of the tea maker (2).
第5圖為本發明一實施例之泡茶機之機器本體的外觀示意圖。Fig. 5 is a schematic diagram of the appearance of the main body of the tea making machine according to an embodiment of the present invention.
第6圖為圖5所示實施例之機器本體與桶體組合的局部示意圖。Fig. 6 is a partial schematic diagram of the combination of the machine body and the barrel body of the embodiment shown in Fig. 5.
第7圖為本發明一實施例之泡茶機之機器本體的外觀示意圖。Figure 7 is a schematic diagram of the appearance of the main body of the tea making machine according to an embodiment of the present invention.
第8圖為圖7所示實施例之機器本體與桶體組合的局部示意圖。Fig. 8 is a partial schematic diagram of the combination of the machine body and the barrel body of the embodiment shown in Fig. 7.
100:茶水機100: tea machine
1:攪拌泡茶桶1: Stir the tea bucket
11:桶體11: barrel
111:側壁111: sidewall
112:底板112: bottom plate
112a:洩水口112a: Outlet
113:開口113: opening
114:容置空間114: accommodating space
115:翻折緣115: Flip Edge
12:攪拌器12: agitator
121:攪拌葉片121: mixing blade
122:攪拌軸122: Mixing shaft
123:被驅動件123: driven parts
13:出水閥13: Outlet valve
131:墊片131: Gasket
132:橡膠圈132: Rubber ring
133:出水管133: Outlet pipe
1331:封閉部1331: closed part
1132:出水部1132: Water outlet
1132a:出水孔1132a: water outlet
2:機器本體2: The machine body
22:驅動件22: Driver
241:槓桿241: Leverage
242:致動器242: Actuator
Claims (8)
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| TW108142832A TWI736032B (en) | 2019-11-26 | 2019-11-26 | Tea-stirring bucket and tea-making machine |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| TW108142832A TWI736032B (en) | 2019-11-26 | 2019-11-26 | Tea-stirring bucket and tea-making machine |
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| Publication Number | Publication Date |
|---|---|
| TW202119989A TW202119989A (en) | 2021-06-01 |
| TWI736032B true TWI736032B (en) | 2021-08-11 |
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Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101558965A (en) * | 2005-02-04 | 2009-10-21 | 汉密尔顿毕克布兰德斯有限公司 | Dispensing blender |
| CN105828675A (en) * | 2014-01-31 | 2016-08-03 | 夏普株式会社 | Beverage maker |
-
2019
- 2019-11-26 TW TW108142832A patent/TWI736032B/en active
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101558965A (en) * | 2005-02-04 | 2009-10-21 | 汉密尔顿毕克布兰德斯有限公司 | Dispensing blender |
| CN101558965B (en) | 2005-02-04 | 2011-11-16 | 汉密尔顿毕克布兰德斯有限公司 | Dispensing blender |
| CN105828675A (en) * | 2014-01-31 | 2016-08-03 | 夏普株式会社 | Beverage maker |
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|---|---|
| TW202119989A (en) | 2021-06-01 |
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