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TWD215364S - Styling chocolate biscuits - Google Patents

Styling chocolate biscuits Download PDF

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Publication number
TWD215364S
TWD215364S TW110303416F TW110303416F TWD215364S TW D215364 S TWD215364 S TW D215364S TW 110303416 F TW110303416 F TW 110303416F TW 110303416 F TW110303416 F TW 110303416F TW D215364 S TWD215364 S TW D215364S
Authority
TW
Taiwan
Prior art keywords
biscuit body
design
biscuit
chocolate
styling
Prior art date
Application number
TW110303416F
Other languages
Chinese (zh)
Inventor
楊永富
Original Assignee
楊永富
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 楊永富 filed Critical 楊永富
Priority to TW110303416F priority Critical patent/TWD215364S/en
Publication of TWD215364S publication Critical patent/TWD215364S/en

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Abstract

【物品用途】;本設計物品,係主要用透過平面之巧克力餅組合後成為一立體之型態。;【設計說明】;本創作造型巧克力餅之外型係如圖所示,其主要是由二平面之餅乾體中央部分相互嵌設後,再插置於一圓形之餅乾體上,其一平面之餅乾體為聖誕樹之圖形,另一平面之餅乾體則具有麋鹿之圖形,而圓形之餅乾體上則設置有複數等距之鈴鐺圖形,如是構成整體外觀具特殊視覺效果之設計。[Use of item]; This design item is mainly made of chocolate cookies that are combined through two planes to form a three-dimensional form. ;[Design Description];The appearance of this creative chocolate cake is as shown in the figure. It is mainly composed of the central parts of two plane biscuit bodies embedded in each other, and then inserted into a round biscuit body. The flat biscuit body has the shape of a Christmas tree, the other flat biscuit body has the shape of an elk, and the round biscuit body is equipped with a plurality of equidistant bell shapes, which form a design with a special visual effect on the overall appearance.

Description

造型巧克力餅 Styling chocolate biscuits

本設計物品,係主要用透過平面之巧克力餅組合後成為一立體之型態。 This design object is mainly composed of chocolate biscuits through a flat surface to form a three-dimensional shape.

本創作造型巧克力餅之外型係如圖所示,其主要是由二平面之餅乾體中央部分相互嵌設後,再插置於一圓形之餅乾體上,其一平面之餅乾體為聖誕樹之圖形,另一平面之餅乾體則具有麋鹿之圖形,而圓形之餅乾體上則設置有複數等距之鈴鐺圖形,如是構成整體外觀具特殊視覺效果之設計。 The shape of the chocolate pie in this creation is shown in the figure. The two-plane biscuit body is embedded in the central part of the biscuit body, and then inserted on a circular biscuit body. One of the biscuit body is a Christmas tree. The biscuit body on the other plane has the figure of an elk, and the biscuit body of the circle is provided with a plurality of equidistant bell figures, which constitutes a design with a special visual effect on the overall appearance.

TW110303416F 2021-06-30 2021-06-30 Styling chocolate biscuits TWD215364S (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
TW110303416F TWD215364S (en) 2021-06-30 2021-06-30 Styling chocolate biscuits

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
TW110303416F TWD215364S (en) 2021-06-30 2021-06-30 Styling chocolate biscuits

Publications (1)

Publication Number Publication Date
TWD215364S true TWD215364S (en) 2021-11-11

Family

ID=88972789

Family Applications (1)

Application Number Title Priority Date Filing Date
TW110303416F TWD215364S (en) 2021-06-30 2021-06-30 Styling chocolate biscuits

Country Status (1)

Country Link
TW (1) TWD215364S (en)

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USD287781S (en) 1984-05-18 1987-01-20 Gunter Schmidt Edible Christmas tree

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USD287781S (en) 1984-05-18 1987-01-20 Gunter Schmidt Edible Christmas tree

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