TH8339C3 - Healthy drink with rambutan bark - Google Patents
Healthy drink with rambutan barkInfo
- Publication number
- TH8339C3 TH8339C3 TH803001124U TH0803001124U TH8339C3 TH 8339 C3 TH8339 C3 TH 8339C3 TH 803001124 U TH803001124 U TH 803001124U TH 0803001124 U TH0803001124 U TH 0803001124U TH 8339 C3 TH8339 C3 TH 8339C3
- Authority
- TH
- Thailand
- Prior art keywords
- rambutan
- bark
- drinks containing
- vitamin
- healthy drinks
- Prior art date
Links
- 235000007861 rambutan Nutrition 0.000 title claims abstract 23
- 244000011919 rambutan Species 0.000 title 1
- 244000183331 Nephelium lappaceum Species 0.000 claims abstract 22
- 239000000284 extract Substances 0.000 claims abstract 8
- 235000013399 edible fruits Nutrition 0.000 claims abstract 4
- 235000013311 vegetables Nutrition 0.000 claims abstract 4
- 229930003231 vitamin Natural products 0.000 claims abstract 4
- 235000013343 vitamin Nutrition 0.000 claims abstract 4
- 239000011782 vitamin Substances 0.000 claims abstract 4
- 229940088594 vitamin Drugs 0.000 claims abstract 4
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract 3
- 235000008216 herbs Nutrition 0.000 claims abstract 3
- 235000013372 meat Nutrition 0.000 claims abstract 2
- YBJHBAHKTGYVGT-ZKWXMUAHSA-N (+)-Biotin Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 YBJHBAHKTGYVGT-ZKWXMUAHSA-N 0.000 claims 2
- GHOKWGTUZJEAQD-ZETCQYMHSA-N (D)-(+)-Pantothenic acid Chemical compound OCC(C)(C)[C@@H](O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-ZETCQYMHSA-N 0.000 claims 2
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 claims 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims 2
- JZRWCGZRTZMZEH-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N JZRWCGZRTZMZEH-UHFFFAOYSA-N 0.000 claims 2
- 150000003722 vitamin derivatives Chemical class 0.000 claims 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 claims 1
- GHOKWGTUZJEAQD-UHFFFAOYSA-N Chick antidermatitis factor Natural products OCC(C)(C)C(O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-UHFFFAOYSA-N 0.000 claims 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims 1
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 claims 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 claims 1
- 229930003779 Vitamin B12 Natural products 0.000 claims 1
- 229930003268 Vitamin C Natural products 0.000 claims 1
- 229930003316 Vitamin D Natural products 0.000 claims 1
- QYSXJUFSXHHAJI-XFEUOLMDSA-N Vitamin D3 Natural products C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C/C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-XFEUOLMDSA-N 0.000 claims 1
- 229930003427 Vitamin E Natural products 0.000 claims 1
- RWHOZGRAXYWRNX-DVKNGEFBSA-N [(2s,3r,4s,5s,6r)-3,4,5-trihydroxy-6-(phosphonooxymethyl)oxan-2-yl] dihydrogen phosphate Chemical compound O[C@H]1[C@H](O)[C@@H](COP(O)(O)=O)O[C@@H](OP(O)(O)=O)[C@@H]1O RWHOZGRAXYWRNX-DVKNGEFBSA-N 0.000 claims 1
- 239000002253 acid Substances 0.000 claims 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 claims 1
- 229960002685 biotin Drugs 0.000 claims 1
- 235000020958 biotin Nutrition 0.000 claims 1
- 239000011616 biotin Substances 0.000 claims 1
- AGVAZMGAQJOSFJ-WZHZPDAFSA-M cobalt(2+);[(2r,3s,4r,5s)-5-(5,6-dimethylbenzimidazol-1-yl)-4-hydroxy-2-(hydroxymethyl)oxolan-3-yl] [(2r)-1-[3-[(1r,2r,3r,4z,7s,9z,12s,13s,14z,17s,18s,19r)-2,13,18-tris(2-amino-2-oxoethyl)-7,12,17-tris(3-amino-3-oxopropyl)-3,5,8,8,13,15,18,19-octamethyl-2 Chemical compound [Co+2].N#[C-].[N-]([C@@H]1[C@H](CC(N)=O)[C@@]2(C)CCC(=O)NC[C@@H](C)OP(O)(=O)O[C@H]3[C@H]([C@H](O[C@@H]3CO)N3C4=CC(C)=C(C)C=C4N=C3)O)\C2=C(C)/C([C@H](C\2(C)C)CCC(N)=O)=N/C/2=C\C([C@H]([C@@]/2(CC(N)=O)C)CCC(N)=O)=N\C\2=C(C)/C2=N[C@]1(C)[C@@](C)(CC(N)=O)[C@@H]2CCC(N)=O AGVAZMGAQJOSFJ-WZHZPDAFSA-M 0.000 claims 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 claims 1
- 235000001968 nicotinic acid Nutrition 0.000 claims 1
- 229960003512 nicotinic acid Drugs 0.000 claims 1
- 239000011664 nicotinic acid Substances 0.000 claims 1
- 150000007524 organic acids Chemical class 0.000 claims 1
- 229940055726 pantothenic acid Drugs 0.000 claims 1
- 235000019161 pantothenic acid Nutrition 0.000 claims 1
- 239000011713 pantothenic acid Substances 0.000 claims 1
- 239000012266 salt solution Substances 0.000 claims 1
- 239000000243 solution Substances 0.000 claims 1
- 235000019157 thiamine Nutrition 0.000 claims 1
- 239000011721 thiamine Substances 0.000 claims 1
- 235000019155 vitamin A Nutrition 0.000 claims 1
- 239000011719 vitamin A Substances 0.000 claims 1
- 235000019163 vitamin B12 Nutrition 0.000 claims 1
- 239000011715 vitamin B12 Substances 0.000 claims 1
- 235000019154 vitamin C Nutrition 0.000 claims 1
- 239000011718 vitamin C Substances 0.000 claims 1
- 235000019166 vitamin D Nutrition 0.000 claims 1
- 239000011710 vitamin D Substances 0.000 claims 1
- 150000003710 vitamin D derivatives Chemical class 0.000 claims 1
- 235000019165 vitamin E Nutrition 0.000 claims 1
- 229940046009 vitamin E Drugs 0.000 claims 1
- 239000011709 vitamin E Substances 0.000 claims 1
- 229940045997 vitamin a Drugs 0.000 claims 1
- 229940046008 vitamin d Drugs 0.000 claims 1
- 239000003963 antioxidant agent Substances 0.000 abstract 2
- 230000009286 beneficial effect Effects 0.000 abstract 2
- 239000000843 powder Substances 0.000 abstract 2
- 235000013361 beverage Nutrition 0.000 abstract 1
- 238000004040 coloring Methods 0.000 abstract 1
- 235000015203 fruit juice Nutrition 0.000 abstract 1
- 235000015192 vegetable juice Nutrition 0.000 abstract 1
Abstract
DC60 (30/05/56) เครื่องดื่มเพื่อสุขภาพที่มีส่วนผสมของเปลือกเงาะ ประกอบด้วย น้ำผลไม้ หรือ น้ำผัก หรือ น้ำสมุนไพร อย่างใดอย่างหนึ่ง หรือ ผสมรวมกัน 60 - 90% โดยน้ำหนัก เปลือกเงาะผง หรือ สารสกัดจากเปลือกเงาะ 10 - 40% โดยน้ำหนัก และยังประกอบเพิ่มเติมได้ด้วย เนื้อผักผลไม้หรือสมุนไพรบดละเอียด สารสกัดของผัก ผลไม้หรือสมุนไพร วิตามิน วิตามินรวม สารแต่งกลิ่น สารแต่งสี หรือ สารปรุงรส โดยเปลือกเงาะผงและ สาร สกัดจากเปลือกเงาะจะเป็นแหล่งของสารต้านอนุมูลอิสระในปริมาณสูง ซึ่งเป็นประโยชน์ต่อสุขภาพ และเป็น เครื่องดื่มที่สามารถบริโภคได้ทุกเพศทุกวัย การประดิษฐ์นี้เกี่ยวข้องกับผลิตภัณฑ์เครื่องดื่มชนิดใหม่ที่มีส่วนของเปลือกเงาะและ/หรือสารสกัดจาก เปลือกเงาะ เป็นแหล่งของสารต้านอนุมูลอิสระในปริมาณสูงซึ่งมีประโยชน์ต่อสุขภาพ บริโภคได้ทุกเพศทุกวัย DC60 (30/05/56) Rambutan bark health drink, consisting of either fruit or vegetable juice or herbal juice, 60 - 90% by weight, rambutan bark powder or bark extract. Rambutan 10 - 40% by weight and can also be assembled. Minced meat, vegetables, fruits or herbs Vegetable extract Fruits or herbs, vitamins, multivitamins, flavoring, coloring or flavoring, rambutan bark powder and rambutan bark extract are sources of high levels of antioxidants. Which is beneficial for health and is a drink that can be consumed by all ages. The invention relates to a new beverage product with rambutan bark and / or rambutan bark extract as a source of high levels of antioxidants that are beneficial for health. Can be consumed by all sexes and ages
Claims (9)
Publications (2)
| Publication Number | Publication Date |
|---|---|
| TH8339A3 TH8339A3 (en) | 2013-09-26 |
| TH8339C3 true TH8339C3 (en) | 2013-09-26 |
Family
ID=
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Chang et al. | Review of dried fruits: Phytochemicals, antioxidant efficacies, and health benefits | |
| Dalle Zotte et al. | The role of rabbit meat as functional food | |
| MY148846A (en) | A bouillon and/or seasoning tablet containing cereal, vegetable and/or fruit fibers | |
| CL2010000098A1 (en) | Antioxidant composition of extract of edible herbs, species, fruits and / or vegetables; Methods for stabilizing different foods comprising incorporating the antioxidant that is obtained by extracting with polar solvent edible herbs, spices and / or fruits previously defatted by extracting with non-polar solvent. | |
| IL200267A (en) | Fruit juice and puree having a low amount of metabolically available sugars and containing non-added polyfructans | |
| CL2013002443A1 (en) | Method for providing nutrition to an individual who participates in sport by providing a pureed nutritional composition comprising 60-90% fruit and / or vegetable puree, an ingredient selected from dextrose, dextrose polymers, among others, corn syrups / nuts, among others, a fraction of carbohydrates comprising glucose and fructose in a weight ratio of 0.5: 1 to 5: 1, carbohydrates between 15-35 g per serving (28-142g); and nutritional composition. | |
| MX2019009508A (en) | Preparation and incorporation of co-products into beverages to enhance nutrition and sensory attributes. | |
| Islam et al. | Chemical composition, Antioxidant capacities and storage stability of Citrus macroptera and Garcinia pedunculata fruits. | |
| Rincón et al. | Chemical composition and bioactive compounds of flour of orange (Citrus sinensis), tangerine (Citrus reticulata) and grapefruit (Citrus paradisi) peels cultivated in Venezuela | |
| EP2274991A3 (en) | Control of flavor characteristics of and indicator of freshness in fruit juice | |
| WO2013133683A8 (en) | Dietary supplement | |
| WO2012030841A3 (en) | Improved means of supplying essential elements and nutrients | |
| SG11201901456SA (en) | Liquid condiment containing solid ingredient | |
| CN104738490A (en) | Multi-flavored chili oil | |
| MX2021010856A (en) | POWDERED FOODS CONTAINING EDIBLE PLANTS, AND FOOD/DRINKS CONTAINING THEM. | |
| TH8339C3 (en) | Healthy drink with rambutan bark | |
| TH8339A3 (en) | Healthy drink with rambutan bark | |
| Stănciuc et al. | Kinetics of phytochemicals degradation during thermal processing of fruits beverages | |
| Ki et al. | A study on sensory characteristics of ripened Kimchi with herbs | |
| Oly-Alawuba et al. | Evaluation of Nutrient, Antinutrient and Phytochemical Properties of Noni Fruit (Morinda citrifolia);(Concentrate, Pulp, And Seed)(P10-047-19) | |
| Casado | Recuperación de variedades infrautilizadas de frutales y de plantas comestibles silvestres para su uso en la alimentación moderna | |
| Camerota et al. | A brief history of the discovery of a new drug: From the taste to the health Oleocanthal EVOO paradygm | |
| Amiot-Carlin | Agoecology and sustainable food systems for good health and nutrition | |
| CN105685696A (en) | Fruit drink | |
| Miah et al. | Biochemical Analysis and Nutritive Values of a Non-major Citrus Fruit Citrus macroptera Mont. var. annamensis Tanaka (Satkora) |