SU93196A1 - Method of preserving rose petals - Google Patents
Method of preserving rose petalsInfo
- Publication number
- SU93196A1 SU93196A1 SU443329A SU443329A SU93196A1 SU 93196 A1 SU93196 A1 SU 93196A1 SU 443329 A SU443329 A SU 443329A SU 443329 A SU443329 A SU 443329A SU 93196 A1 SU93196 A1 SU 93196A1
- Authority
- SU
- USSR - Soviet Union
- Prior art keywords
- rose petals
- preserving
- petals
- rose
- sodium chloride
- Prior art date
Links
- 241000220317 Rosa Species 0.000 title description 10
- 238000000034 method Methods 0.000 title description 5
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 14
- 235000002639 sodium chloride Nutrition 0.000 description 8
- 239000011780 sodium chloride Substances 0.000 description 8
- 239000000243 solution Substances 0.000 description 3
- 239000000341 volatile oil Substances 0.000 description 3
- 241000109329 Rosa xanthina Species 0.000 description 2
- 239000012188 paraffin wax Substances 0.000 description 2
- 239000012266 salt solution Substances 0.000 description 2
- 235000004789 Rosa xanthina Nutrition 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- 238000009924 canning Methods 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
Landscapes
- Agricultural Chemicals And Associated Chemicals (AREA)
Description
Предметом изобретени в.ч етс способ консервировани лепестков розы путем обработки их хлористым натрием.The subject matter of the invention is a method of preserving rose petals by treating them with sodium chloride.
Известно применение поваренной соли дл сокращени потерь при хранении лепестков розы. При этом лепестки розы хран тс пересыпанными поваренной солью, вз той в количестве 30% от веса лепестков, и дают минимальные потери эфирного масла при хранении. Однако качество масла , полученного из такого сырь , не удовлетворительно.The use of table salt is known to reduce the storage loss of rose petals. At the same time, rose petals are stored interspersed with table salt, taken in an amount of 30% of the petals weight, and give minimal loss of essential oil during storage. However, the quality of the oil obtained from such raw materials is not satisfactory.
Предлагаемый способ консервировани лепестков розы устран ет указанный выше недостаток и отличаетс от известного тем, что хлористый натрий нрнмен етс в виде 20%-него водного раствора, в который погружаютс лепестки розы.The proposed method of preserving rose petals eliminates the above disadvantage and differs from the known one in that sodium chloride is used in the form of a 20% aqueous solution in which rose petals are immersed.
Дл выполнени описываемого способа поступающие на консервирование лепестки розы заливаютс 20%-1ным раствором поваренной соли в соотнощении: одна весова часть лепестков на две весовых части раствора хлористого натри . При кратковременном хранении (от одного до трех дней) такое консервирование надежно предохран ет лепестки розы от потерь эфирного масла. При д. ите. хранении, например, в течение нескольких мес цев, раствор соли с погруженными в него лепестками розы заливают слоем парафина толщиной в 2-3 см. При этом лепестки сохран ют эфирное мас.чо п пригодность дл переработки.In order to perform the described method, the rose petals entering the canning are poured with a 20% -1 solution of sodium chloride in a ratio: one weight part of the petals into two weight parts of the sodium chloride solution. For short-term storage (from one to three days), such preservation reliably protects the rose petals from the loss of essential oil. When d. storage, for example, for several months, the salt solution with the rose petals immersed in it is poured with a layer of paraffin 2-3 cm thick. At the same time, the petals retain the essential part by weight of their processing.
Предмет изобретени Subject invention
1.Способ консервировапи .иепестков розы путем обработки их хлористым натрием, о тл и ч а ю щ и и с тем, что, с сокращени потерь эфирных масел, хлористый натрий1. The method of preserving roses with petals by treating them with sodium chloride, o tl and h with the fact that, with a reduction in the loss of essential oils, sodium chloride
. примеи етс в виде 20%-ного людного раствора, в который погружают леиестки розы.. It is used in the form of a 20% full solution in which rose roses are immersed.
2.Прием выпол)1епи способа по и. 1, о т л и ч а ю щ п и с тем, что раствор соли с погруженными в него лепестками розы заливают слоем парафина .2. Reception vypol) 1пи way on and. 1, that is, so that the salt solution with the rose petals immersed in it is poured with a layer of paraffin.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SU443329A SU93196A1 (en) | 1951-02-20 | 1951-02-20 | Method of preserving rose petals |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SU443329A SU93196A1 (en) | 1951-02-20 | 1951-02-20 | Method of preserving rose petals |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SU93196A1 true SU93196A1 (en) | 1951-11-30 |
Family
ID=48368686
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SU443329A SU93196A1 (en) | 1951-02-20 | 1951-02-20 | Method of preserving rose petals |
Country Status (1)
| Country | Link |
|---|---|
| SU (1) | SU93196A1 (en) |
-
1951
- 1951-02-20 SU SU443329A patent/SU93196A1/en active
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