RU2016116601A - Method for the production of frozen fish zrazy - Google Patents

Claims (2)

A method for the production of frozen fish zraza, which includes preparing recipes, cutting and sautéing onions in vegetable oil, slicing pickled mushrooms, mixing the listed ingredients with jam and stewing, boiling, peeling and cutting some chicken eggs, cutting parsley and mixing the listed ingredients with obtaining minced meat, cutting and grinding on a spinning top of a skinless fillet of perch and the remaining part of onions and mixing them with the remaining part of chicken eggs, low-fat flax flour, milk ohm, salt and black pepper to give a cutlet mass, molding minced meat in cutlet mass of breading with breadcrumbs, frying in vegetable oil, packing and freezing, and the components used in the following ratio costs wt. hours: skinned perch fillet 375 chicken eggs 77 vegetable oil 97 onion 204.8-207.4 salted mushrooms 250 parsley 25 breadcrumbs 45 fat-free flaxseed flour 135 jam twenty salt 9 black pepper 0.75 milk before the release of the target product 1000