PH22016000288Y1 - A dough composition with white pearl millet - Google Patents
A dough composition with white pearl milletInfo
- Publication number
- PH22016000288Y1 PH22016000288Y1 PH22016000288U PH22016000288U PH22016000288Y1 PH 22016000288 Y1 PH22016000288 Y1 PH 22016000288Y1 PH 22016000288 U PH22016000288 U PH 22016000288U PH 22016000288 U PH22016000288 U PH 22016000288U PH 22016000288 Y1 PH22016000288 Y1 PH 22016000288Y1
- Authority
- PH
- Philippines
- Prior art keywords
- grams
- dough composition
- pearl millet
- white pearl
- composition
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title abstract 3
- 244000115721 Pennisetum typhoides Species 0.000 title 1
- 235000007195 Pennisetum typhoides Nutrition 0.000 title 1
- 235000008515 Setaria glauca Nutrition 0.000 title 1
- 235000008429 bread Nutrition 0.000 abstract 2
- 235000013312 flour Nutrition 0.000 abstract 2
- QCVGEOXPDFCNHA-UHFFFAOYSA-N 5,5-dimethyl-2,4-dioxo-1,3-oxazolidine-3-carboxamide Chemical compound CC1(C)OC(=O)N(C(N)=O)C1=O QCVGEOXPDFCNHA-UHFFFAOYSA-N 0.000 abstract 1
- 102000002322 Egg Proteins Human genes 0.000 abstract 1
- 108010000912 Egg Proteins Proteins 0.000 abstract 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 abstract 1
- 244000062793 Sorghum vulgare Species 0.000 abstract 1
- 235000009499 Vanilla fragrans Nutrition 0.000 abstract 1
- 244000263375 Vanilla tahitensis Species 0.000 abstract 1
- 235000012036 Vanilla tahitensis Nutrition 0.000 abstract 1
- 235000014121 butter Nutrition 0.000 abstract 1
- 235000014103 egg white Nutrition 0.000 abstract 1
- 210000000969 egg white Anatomy 0.000 abstract 1
- 235000013336 milk Nutrition 0.000 abstract 1
- 239000008267 milk Substances 0.000 abstract 1
- 210000004080 milk Anatomy 0.000 abstract 1
- 235000019713 millet Nutrition 0.000 abstract 1
- 235000016709 nutrition Nutrition 0.000 abstract 1
- 235000012457 sweet doughs Nutrition 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Landscapes
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
The present utility model is a sweet dough bread composition with high nutritional value. The composition of the present utility model consists of 80 grams bread flour, 20 grams millet flour, 12 grams butter, 2 grams yeast, 12.5 grams milk, 12 grams sugar, 10 grams egg white, 0.5 grams vanilla, 51 grams water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PH22016000288U PH22016000288U1 (en) | 2016-05-17 | 2016-05-17 | A dough composition with white pearl millet |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PH22016000288U PH22016000288U1 (en) | 2016-05-17 | 2016-05-17 | A dough composition with white pearl millet |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| PH22016000288Y1 true PH22016000288Y1 (en) | 2016-08-15 |
| PH22016000288U1 PH22016000288U1 (en) | 2016-08-15 |
Family
ID=57908486
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PH22016000288U PH22016000288U1 (en) | 2016-05-17 | 2016-05-17 | A dough composition with white pearl millet |
Country Status (1)
| Country | Link |
|---|---|
| PH (1) | PH22016000288U1 (en) |
-
2016
- 2016-05-17 PH PH22016000288U patent/PH22016000288U1/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| PH22016000288U1 (en) | 2016-08-15 |
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