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PE20061165A1 - Bacteria corineforme mutada que produce l-aminoacidos - Google Patents

Bacteria corineforme mutada que produce l-aminoacidos

Info

Publication number
PE20061165A1
PE20061165A1 PE2005001375A PE2005001375A PE20061165A1 PE 20061165 A1 PE20061165 A1 PE 20061165A1 PE 2005001375 A PE2005001375 A PE 2005001375A PE 2005001375 A PE2005001375 A PE 2005001375A PE 20061165 A1 PE20061165 A1 PE 20061165A1
Authority
PE
Peru
Prior art keywords
amino acids
corineforme
mutated
bacteria producing
bacteria
Prior art date
Application number
PE2005001375A
Other languages
English (en)
Inventor
Keita Fukui
Jun Nakamura
Hiroyuki Koyima
Original Assignee
Ajinomoto Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Kk filed Critical Ajinomoto Kk
Publication of PE20061165A1 publication Critical patent/PE20061165A1/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/06—Alanine; Leucine; Isoleucine; Serine; Homoserine
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/08—Lysine; Diaminopimelic acid; Threonine; Valine
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/10—Citrulline; Arginine; Ornithine
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/14—Glutamic acid; Glutamine
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/24—Proline; Hydroxyproline; Histidine

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biotechnology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Biomedical Technology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Enzymes And Modification Thereof (AREA)

Abstract

SE REFIERE A UNA BACTERIA CORINEFORME CUYA ACTIVIDAD DE ACETIL-CoA HIDROLASA SE ENCUENTRA REDUCIDA INTRODUCIENDO UNA MUTACION EN UNA REGION REGULADORA DE EXPRESION DEL GEN DE ACETIL-CoA HIDROLASA CROMOSOMICO QUE COMPRENDE NUCLEOTIDOS 1037 A 2542 DE SEQ ID NO:23. DICHA BACTERIA PUEDE PRODUCIR L-AMINOACIDOS TAL COMO ACIDO L-GLUTAMICO, L-ARGININA, L-GLUTAMINA, L-PROLINA, L-ALANINA, L-VALINA Y L-LISINA
PE2005001375A 2004-11-25 2005-11-25 Bacteria corineforme mutada que produce l-aminoacidos PE20061165A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2004340187A JP4595506B2 (ja) 2004-11-25 2004-11-25 Ｌ−アミノ酸生産菌及びｌ−アミノ酸の製造方法

Publications (1)

Publication Number Publication Date
PE20061165A1 true PE20061165A1 (es) 2006-10-21

Family

ID=35945268

Family Applications (1)

Application Number Title Priority Date Filing Date
PE2005001375A PE20061165A1 (es) 2004-11-25 2005-11-25 Bacteria corineforme mutada que produce l-aminoacidos

Country Status (12)

Country Link
US (1) US8628941B2 (es)
EP (1) EP1814987B1 (es)
JP (1) JP4595506B2 (es)
KR (1) KR101186128B1 (es)
CN (2) CN101065484B (es)
AT (1) ATE526404T1 (es)
AU (1) AU2005308023B2 (es)
BR (1) BRPI0518589B1 (es)
ES (1) ES2375650T3 (es)
MY (1) MY141980A (es)
PE (1) PE20061165A1 (es)
WO (1) WO2006057450A1 (es)

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WO2007086608A1 (en) 2006-01-27 2007-08-02 Ajinomoto Co., Inc. Method for producing l-amino acid
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Also Published As

Publication number Publication date
WO2006057450A1 (en) 2006-06-01
JP2006149214A (ja) 2006-06-15
CN101065484B (zh) 2011-03-02
KR101186128B1 (ko) 2012-09-27
BRPI0518589B1 (pt) 2021-04-27
EP1814987A1 (en) 2007-08-08
US20070254345A1 (en) 2007-11-01
CN101065484A (zh) 2007-10-31
MY141980A (en) 2010-08-16
BRPI0518589A2 (pt) 2008-11-25
EP1814987B1 (en) 2011-09-28
CN102031238A (zh) 2011-04-27
KR20070091303A (ko) 2007-09-10
JP4595506B2 (ja) 2010-12-08
ATE526404T1 (de) 2011-10-15
AU2005308023B2 (en) 2010-06-24
US8628941B2 (en) 2014-01-14
AU2005308023A1 (en) 2006-06-01
ES2375650T3 (es) 2012-03-05
CN102031238B (zh) 2013-01-30

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