JPH0356714B2 - - Google Patents
Info
- Publication number
- JPH0356714B2 JPH0356714B2 JP61162144A JP16214486A JPH0356714B2 JP H0356714 B2 JPH0356714 B2 JP H0356714B2 JP 61162144 A JP61162144 A JP 61162144A JP 16214486 A JP16214486 A JP 16214486A JP H0356714 B2 JPH0356714 B2 JP H0356714B2
- Authority
- JP
- Japan
- Prior art keywords
- chlorella
- iodine
- culture
- ppm
- medium
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 241000195649 Chlorella <Chlorellales> Species 0.000 claims description 77
- 229910052740 iodine Inorganic materials 0.000 claims description 63
- 239000011630 iodine Substances 0.000 claims description 63
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 claims description 40
- 239000013505 freshwater Substances 0.000 claims description 21
- 239000002246 antineoplastic agent Substances 0.000 claims description 3
- ICIWUVCWSCSTAQ-UHFFFAOYSA-M iodate Chemical compound [O-]I(=O)=O ICIWUVCWSCSTAQ-UHFFFAOYSA-M 0.000 claims description 3
- XMBWDFGMSWQBCA-UHFFFAOYSA-M iodide Chemical compound [I-] XMBWDFGMSWQBCA-UHFFFAOYSA-M 0.000 claims description 3
- 229940005633 iodate ion Drugs 0.000 claims description 2
- 239000002075 main ingredient Substances 0.000 claims 1
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 33
- -1 iodine ions Chemical class 0.000 description 26
- 239000002609 medium Substances 0.000 description 20
- NLKNQRATVPKPDG-UHFFFAOYSA-M potassium iodide Chemical compound [K+].[I-] NLKNQRATVPKPDG-UHFFFAOYSA-M 0.000 description 15
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 14
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 11
- 229910052799 carbon Inorganic materials 0.000 description 11
- 239000001963 growth medium Substances 0.000 description 11
- 239000000243 solution Substances 0.000 description 10
- 230000012010 growth Effects 0.000 description 9
- 238000000034 method Methods 0.000 description 9
- 239000001569 carbon dioxide Substances 0.000 description 7
- 229910002092 carbon dioxide Inorganic materials 0.000 description 7
- 239000007789 gas Substances 0.000 description 7
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 6
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 6
- 230000000694 effects Effects 0.000 description 5
- 150000002500 ions Chemical class 0.000 description 5
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 4
- 239000000203 mixture Substances 0.000 description 4
- 239000011591 potassium Substances 0.000 description 4
- 229910052700 potassium Inorganic materials 0.000 description 4
- 241000195493 Cryptophyta Species 0.000 description 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 3
- 238000005119 centrifugation Methods 0.000 description 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- 150000001875 compounds Chemical class 0.000 description 3
- 238000012258 culturing Methods 0.000 description 3
- 230000006866 deterioration Effects 0.000 description 3
- 238000004108 freeze drying Methods 0.000 description 3
- 235000013402 health food Nutrition 0.000 description 3
- XMBWDFGMSWQBCA-UHFFFAOYSA-N hydrogen iodide Chemical compound I XMBWDFGMSWQBCA-UHFFFAOYSA-N 0.000 description 3
- 239000004615 ingredient Substances 0.000 description 3
- 229910052742 iron Inorganic materials 0.000 description 3
- 229910052757 nitrogen Inorganic materials 0.000 description 3
- 150000003839 salts Chemical class 0.000 description 3
- 239000013535 sea water Substances 0.000 description 3
- FVAUCKIRQBBSSJ-UHFFFAOYSA-M sodium iodide Chemical compound [Na+].[I-] FVAUCKIRQBBSSJ-UHFFFAOYSA-M 0.000 description 3
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 2
- 244000249214 Chlorella pyrenoidosa Species 0.000 description 2
- 235000007091 Chlorella pyrenoidosa Nutrition 0.000 description 2
- 241000195628 Chlorophyta Species 0.000 description 2
- LYCAIKOWRPUZTN-UHFFFAOYSA-N Ethylene glycol Chemical compound OCCO LYCAIKOWRPUZTN-UHFFFAOYSA-N 0.000 description 2
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 2
- 241001465754 Metazoa Species 0.000 description 2
- 241000699670 Mus sp. Species 0.000 description 2
- 206010028980 Neoplasm Diseases 0.000 description 2
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 2
- 208000006268 Sarcoma 180 Diseases 0.000 description 2
- 241000195663 Scenedesmus Species 0.000 description 2
- NINIDFKCEFEMDL-UHFFFAOYSA-N Sulfur Chemical compound [S] NINIDFKCEFEMDL-UHFFFAOYSA-N 0.000 description 2
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 description 2
- 239000013543 active substance Substances 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 239000012267 brine Substances 0.000 description 2
- 150000001720 carbohydrates Chemical class 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 239000003814 drug Substances 0.000 description 2
- 238000001035 drying Methods 0.000 description 2
- 229910052500 inorganic mineral Inorganic materials 0.000 description 2
- ICIWUVCWSCSTAQ-UHFFFAOYSA-N iodic acid Chemical class OI(=O)=O ICIWUVCWSCSTAQ-UHFFFAOYSA-N 0.000 description 2
- 239000011777 magnesium Substances 0.000 description 2
- 229910052749 magnesium Inorganic materials 0.000 description 2
- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical compound [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 description 2
- 230000007721 medicinal effect Effects 0.000 description 2
- 239000011707 mineral Substances 0.000 description 2
- 235000010755 mineral Nutrition 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- 150000007524 organic acids Chemical class 0.000 description 2
- VLTRZXGMWDSKGL-UHFFFAOYSA-N perchloric acid Chemical compound OCl(=O)(=O)=O VLTRZXGMWDSKGL-UHFFFAOYSA-N 0.000 description 2
- 239000011574 phosphorus Substances 0.000 description 2
- 229910052698 phosphorus Inorganic materials 0.000 description 2
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 2
- 238000001694 spray drying Methods 0.000 description 2
- 239000011593 sulfur Substances 0.000 description 2
- 229910052717 sulfur Inorganic materials 0.000 description 2
- 238000012360 testing method Methods 0.000 description 2
- ZMZDMBWJUHKJPS-UHFFFAOYSA-N thiocyanic acid Chemical compound SC#N ZMZDMBWJUHKJPS-UHFFFAOYSA-N 0.000 description 2
- 230000004614 tumor growth Effects 0.000 description 2
- 238000005406 washing Methods 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 239000004151 Calcium iodate Substances 0.000 description 1
- UNMYWSMUMWPJLR-UHFFFAOYSA-L Calcium iodide Chemical compound [Ca+2].[I-].[I-] UNMYWSMUMWPJLR-UHFFFAOYSA-L 0.000 description 1
- 240000009108 Chlorella vulgaris Species 0.000 description 1
- 235000007089 Chlorella vulgaris Nutrition 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 206010061459 Gastrointestinal ulcer Diseases 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- ZOKXTWBITQBERF-UHFFFAOYSA-N Molybdenum Chemical compound [Mo] ZOKXTWBITQBERF-UHFFFAOYSA-N 0.000 description 1
- 241001535061 Selenastrum Species 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- KDYFGRWQOYBRFD-UHFFFAOYSA-N Succinic acid Natural products OC(=O)CCC(O)=O KDYFGRWQOYBRFD-UHFFFAOYSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 150000007513 acids Chemical class 0.000 description 1
- 238000005273 aeration Methods 0.000 description 1
- WQZGKKKJIJFFOK-PHYPRBDBSA-N alpha-D-galactose Chemical compound OC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@H]1O WQZGKKKJIJFFOK-PHYPRBDBSA-N 0.000 description 1
- 229910021529 ammonia Inorganic materials 0.000 description 1
- 150000003863 ammonium salts Chemical class 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 230000000259 anti-tumor effect Effects 0.000 description 1
- KDYFGRWQOYBRFD-NUQCWPJISA-N butanedioic acid Chemical compound O[14C](=O)CC[14C](O)=O KDYFGRWQOYBRFD-NUQCWPJISA-N 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- UHWJJLGTKIWIJO-UHFFFAOYSA-L calcium iodate Chemical compound [Ca+2].[O-]I(=O)=O.[O-]I(=O)=O UHWJJLGTKIWIJO-UHFFFAOYSA-L 0.000 description 1
- 235000019390 calcium iodate Nutrition 0.000 description 1
- 229940046413 calcium iodide Drugs 0.000 description 1
- 229910001640 calcium iodide Inorganic materials 0.000 description 1
- 229940041514 candida albicans extract Drugs 0.000 description 1
- 239000004202 carbamide Substances 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- XTEGARKTQYYJKE-UHFFFAOYSA-N chloric acid Chemical compound OCl(=O)=O XTEGARKTQYYJKE-UHFFFAOYSA-N 0.000 description 1
- 229940005991 chloric acid Drugs 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- KRVSOGSZCMJSLX-UHFFFAOYSA-L chromic acid Substances O[Cr](O)(=O)=O KRVSOGSZCMJSLX-UHFFFAOYSA-L 0.000 description 1
- 239000010941 cobalt Substances 0.000 description 1
- 229910017052 cobalt Inorganic materials 0.000 description 1
- GUTLYIVDDKVIGB-UHFFFAOYSA-N cobalt atom Chemical compound [Co] GUTLYIVDDKVIGB-UHFFFAOYSA-N 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 239000000645 desinfectant Substances 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 239000003623 enhancer Substances 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 238000007710 freezing Methods 0.000 description 1
- 230000008014 freezing Effects 0.000 description 1
- AWJWCTOOIBYHON-UHFFFAOYSA-N furo[3,4-b]pyrazine-5,7-dione Chemical compound C1=CN=C2C(=O)OC(=O)C2=N1 AWJWCTOOIBYHON-UHFFFAOYSA-N 0.000 description 1
- 229930182830 galactose Natural products 0.000 description 1
- 230000002496 gastric effect Effects 0.000 description 1
- 239000007952 growth promoter Substances 0.000 description 1
- 239000005556 hormone Substances 0.000 description 1
- 229940088597 hormone Drugs 0.000 description 1
- 229910000043 hydrogen iodide Inorganic materials 0.000 description 1
- WGCNASOHLSPBMP-UHFFFAOYSA-N hydroxyacetaldehyde Natural products OCC=O WGCNASOHLSPBMP-UHFFFAOYSA-N 0.000 description 1
- 238000010348 incorporation Methods 0.000 description 1
- 229910001505 inorganic iodide Inorganic materials 0.000 description 1
- 229940006461 iodide ion Drugs 0.000 description 1
- PNDPGZBMCMUPRI-UHFFFAOYSA-N iodine Chemical compound II PNDPGZBMCMUPRI-UHFFFAOYSA-N 0.000 description 1
- NPFOYSMITVOQOS-UHFFFAOYSA-K iron(III) citrate Chemical compound [Fe+3].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NPFOYSMITVOQOS-UHFFFAOYSA-K 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 235000019359 magnesium stearate Nutrition 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 235000013379 molasses Nutrition 0.000 description 1
- 229910052750 molybdenum Inorganic materials 0.000 description 1
- 239000011733 molybdenum Substances 0.000 description 1
- NALMPLUMOWIVJC-UHFFFAOYSA-N n,n,4-trimethylbenzeneamine oxide Chemical compound CC1=CC=C([N+](C)(C)[O-])C=C1 NALMPLUMOWIVJC-UHFFFAOYSA-N 0.000 description 1
- 150000002823 nitrates Chemical class 0.000 description 1
- 231100000956 nontoxicity Toxicity 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 239000007935 oral tablet Substances 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 150000002894 organic compounds Chemical class 0.000 description 1
- 230000000144 pharmacologic effect Effects 0.000 description 1
- JLKDVMWYMMLWTI-UHFFFAOYSA-M potassium iodate Chemical compound [K+].[O-]I(=O)=O JLKDVMWYMMLWTI-UHFFFAOYSA-M 0.000 description 1
- 239000001230 potassium iodate Substances 0.000 description 1
- 235000006666 potassium iodate Nutrition 0.000 description 1
- 229940093930 potassium iodate Drugs 0.000 description 1
- 102000004196 processed proteins & peptides Human genes 0.000 description 1
- 108090000765 processed proteins & peptides Proteins 0.000 description 1
- 230000035755 proliferation Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 238000005070 sampling Methods 0.000 description 1
- 239000011697 sodium iodate Substances 0.000 description 1
- 235000015281 sodium iodate Nutrition 0.000 description 1
- 229940032753 sodium iodate Drugs 0.000 description 1
- 235000009518 sodium iodide Nutrition 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 235000000346 sugar Nutrition 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 239000003826 tablet Substances 0.000 description 1
- 239000008399 tap water Substances 0.000 description 1
- 235000020679 tap water Nutrition 0.000 description 1
- 231100000419 toxicity Toxicity 0.000 description 1
- 230000001988 toxicity Effects 0.000 description 1
- 238000002054 transplantation Methods 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 239000012138 yeast extract Substances 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Landscapes
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Medicines Containing Plant Substances (AREA)
Description
[産業上の利用分野]
本発明はヨウ素成分が淡水クロレラ細胞内に化
合物として富化固定化された水クロレラ及びそれ
を主成分とする抗癌剤に係る。
[従来技術]
クロレラ、セネデスムス、クロミドモナス等淡
水性単細胞緑藻(以下単にクロレラという)は通
常の裁培植物に比べて増殖速度や光の利用効率が
極めて高く、かつタンパク質、脂質、炭水化物、
ビタミン、ミネラル等の栄養素を多く含み、食糧
や飼料として優れている。また、それが含み生理
活性物質は微生物や動植物が成長を促進する作用
があることが知られており、さらにクロレラの医
学的効果も注目されている。クロレラは天然の海
産性と工業的に淡水培養された淡水性が有るが現
在健康食品として多量に製造販売されているのは
淡水性であり、海産性は生産性に問題があり工業
化されるに至つていない。クロレラは消化器系潰
瘍治療剤、高血圧治療剤、コレステロール調整
剤、抗癌剤等としての利用が期待され、そのため
の成分研究等が行なわれており、天然の海産クロ
レラと市販されている淡水クロレラとでは薬効成
分に微妙な相違があり、海産クロレラは有意と言
われているものの未だ原因が研明完成されるに至
つていない。通常クロレラには約7%程度のミネ
ラル成分が含まれ、その主なものは、リン、カリ
ウム、マグネシウム、カルシウム、イオウ、鉄、
等などであり、これらの成分が多く含まれている
ことは健康食品としてあるいは医学的効果の面か
らクロレラの価値を高める要因の1つとなつてい
る。
[発明が解決しようとする問題点]
クロレラは近年健康食品として注目されてはい
るが、主だつた作用は不明であり、未だ医薬品と
して市販されるに至つていない。
これは、海産クロレラにあては工業上生産性に
問題があり淡水クロレラにあつては薬効成分が極
めて微量であるため成分抽出分離が不可能であつ
たものと考えられる。
[問題点を解決する他の手段及び]
本発明者らは、海産クロレラと淡水クロレラの
相違に着目し各種研究を行なつたところ、天然の
海産クロレラには、ヨウ素に換算して約80ppm程
度のヨウ素成分が含まれているものの、通常市販
されている淡水クロレラには認められうる程度の
ヨウ素成分は含まれていないことを見出し、さら
にはこの淡水クロレラをヨウ素イオン等を添加し
た培地で一定の条件下にて培養することにより海
産クロレラ以上の高ヨード含有クロレラが得ら
れ、その薬理効果も海産クロレラ以上であること
を見出し本発明を完成するに至つた。
ヨウ素イオン等は殺菌剤として使用されている
如く、淡水クロレラの増殖を阻害するものと予想
されたが、試験結果によるとその予想に反し比較
的高濃度のヨウ素イオンを含む培地であつても淡
水クロレラの増殖はほとんど阻害されないことを
見出した。しかも、ヨウ素イオンを含み培地で培
養された淡水クロレラは海産クロレラ以上に高い
割合のヨウ素成分を含み、しかもこのクロレラを
充分洗浄してもヨウ素成分の減少はほとんどない
ことにより、ヨウ素原子はクロレラ細胞中である
種の成分と結合する形で固定されており、単にヨ
ウ素イオンがクロレラに吸収あるいは吸着された
状態にあるものではないことを確認した。
本発明は上記ヨウ素成分が富化されたクロレラ
に関するものであり、即ち、ヨウ素イオン及び/
又はヨウ素酸イオンを0.1ppm以上含む培地でか
つ光の存在下に短細胞緑藻類を培養することを特
徴とするヨウ素成分が富化された淡水性クロレラ
及びその用途である。
海水には通常0.06ppm程度のヨウ素イオンを含
んでいる。この海水中で増殖した海産クロレラは
前記のようにヨウ素に換算して約80ppm程度のヨ
ウ素成分を含んでいる。一方、本発明によりヨウ
素に換算したヨウ素成分含有量が(乾燥重量当
り)100ppm以上の淡水クロレラが容易に得られ
る。本発明において得られるヨウ素成分が富化さ
れた淡水クロレラ中の乾燥重量当りのヨウ素成分
含有量のより好ましい範囲はヨウ素に換算して約
100〜2000ppmであるが、必ずしもこの範囲にな
くてはならないものではない。クロレラ中のヨウ
素成分含有量は通常培地中のヨウ素イオンおよ
び/またはヨウ素酸イオン(以下両者をヨウ素イ
オン等という)の濃度に左右され易い。即ち、培
地中のヨウ素イオン等の濃度が高い程クロレラ中
のヨウ素成分含有量が高くなる。しかしながら、
あまりに高い濃度のヨウ素イオン等を含む培地で
はクロレラの増殖が阻害され易くなる。従つて、
クロレラの種類にもよるが、培地中のヨウ素イオ
ン等の濃度は約0.5〜800ppmが適当であり、特に
約1〜800ppmの範囲にあることが好ましい。
本発明において、好ましくはクロレラ・ピレノ
イドーサ、クロレラ・ブルガリス、クロレラ・エ
リプリイデアなどのクロレラが適当であるが、セ
ネデスムス、クロミドモナス、セレナストルム、
その他のクロレラであつてもよい。上記クロレラ
は通常淡水中で生育する淡水クロレラであるが、
その耐塩性変異種は海産クロレラと呼ばれてい
る。ヨウ素イオン等を含む培地は、クロレラ培養
培地に水溶性のヨウ化物やヨウ素酸塩等を添加す
ることにより容易に得られる。たとえばヨウ化カ
リウム、ヨウ化ナトリウム、ヨウ化カルシウムそ
の他の無機ヨウ化物やヨウ化水素などのヨウ素イ
オン源、ヨウ素酸カリウム、ヨウ素酸ナトリウ
ム、ヨウ素酸カルシウム、その他のヨウ素酸塩や
ヨウ素酸塩などのヨウ素酸イオン源を使用し得
る。また、ヨウ素イオン等を含む地下かん水など
に下記炭素源等の栄養源を添加して培地を製造す
ることもできる。培地におけるヨウ素イオン等の
濃度はヨウ素の培養の全範囲において前記濃度範
囲に保つことが好ましいが、必ずしもこれに限ら
れるものではない。特にヨウ素イオン等を含まな
い培地である程度ヨウ素の培養を行なつた後培地
にヨウ素イオン等のイオン源であるヨウ化物など
を添加して培養を続ける方法の採用が好ましい。
また。ヨウ素イオン等の濃度が培養の途中でヨウ
素への取り込みが進むことなどの理由により
0.5ppm以下となるような場合があつてもよい。
しかしながら、種となるヨウ素を添加した培地に
おいてヨウ素イオン等の濃度を常に0.1ppm以上、
好ましくは0.5〜800ppmに保ちながら培養を行な
う方法が最も好ましい。このために、培養の途中
で連続的にあるいは断続的に培地にイオン源を追
加する方法の採用が好ましい。また、イオン源の
追加は1回限りであつてもよく、イオン源を追加
することとなく上記濃度に保つことも勿論可能で
ある。いずれの場合であつても、ヨウ素イオン等
の存在する培地でのヨウ素の培養は少なくとも1
日、特に少なくとも数日間であることが好まし
い。
ヨウ素培養地は、上記ヨウ素イオン等の存在を
除いて通常のヨウ素培養培地を使用しうる。通常
のヨウ素培養培地は下記炭素源、窒素源、無機
源、その他を含む淡水であるが前記のような場合
により海水などの塩水やかん水であつてもよい。
炭素源としては、炭酸ガス:酢酸、クエン酸、コ
ハク酸その他の有機酸やそれらの塩;グルコー
ル、シユークロス、ガラクトース、その他の糖
類;エタノール、アミノ酸、ペプチド、その他の
有機物などが使用できる。窒素源としては、アン
モニウム塩、硝酸塩、アンモニア、尿素、アミノ
酸などが使用できる。無機源としてはリン、イオ
ウ、カリウム、マグネシウム、鉄、マンガン、コ
バルト、モリブデン、亜鉛、銅などの化合物があ
る。さらに他の栄養源や成長促進剤、たとえば酵
母エキス、糖密、ホルモンなどを使用することも
できる。これらの成分は、ヨウ素イオン等のイオ
ン源として使用される化合物に含まれていてもよ
い。たとえば、カリウムを必要とする場合、ヨウ
化カリウムをカリウム源とすることもできる。現
在企業的なヨウ素の培養においては、炭素源とし
て酢酸などの有機化合物が炭酸ガスとともに使用
されている。しかし、炭酸ガスのみを炭酸源とす
る培養も知られている。本発明においては、酢酸
などの有機酸やそれらの塩、あるいは糖類を好ま
しくは炭酸ガスと併用して炭酸源とすることが好
ましいが、炭酸ガスのみを炭素源としてもよい。
培地における炭素源の濃度は、炭素ガスを除いて
0.1〜10重量%程度が適当である。窒素源は無機
源とともに特に多くは必要とせず、それぞれ通常
1重量%以下で充分であるが。これに限られるも
のではない。
培地において特に炭素源にほぼ一定濃度に保た
れることが好ましい。たとえば、酢酸に例をとれ
ば、培地中の酢酸濃度は培養の期間中5±3重量
%に維持されることが好ましい。この場合酢酸は
炭素源であるとともに培地のPH調節剤としても利
用しうるからである。培地のPH調節は雑菌等の増
殖を抑制する面で重要である。
通常PH4〜7でクロレラの培養が可能であるが
アルカリ性であると雑菌が増殖し易い。
好ましいPHは約4.5〜6が適当である。酢酸を
炭素源とする場合、上記酢酸濃度でこのPHの範囲
を維持することができる。また、補助的に、さら
には酢酸を使用しない場合では、他の酸類でPHの
調整を行なうことができる。
培養終了後、遠心分離等によりクロレラと水分
との分離が行なわれ、同時に水洗などにより洗浄
が行なわれて水分含有量の少ないクロレラを得
る。このクロレラは続いてスプレードライや凍結
乾燥などの方法で乾燥されて製品とされる。乾燥
はクロレラの変質を防ぐ面で重要であり、現在の
ところスプレードライ法が最も好ましいとされ、
凍結乾燥法は酵素の活性が維持されているので製
品変質を招き易といわれている。しかし、クロレ
ラそのものは勿論クロレラ中の生理活性物質など
の成分を抽出して利用する場合などでは、凍結法
が成分の変質を起さずに乾燥を行なうことなく成
分抽出を行なうことができるのでより好ましいと
考えられる。
以下に本発明を実施例により具体的に説明する
が、本発明はこの実施例に限られるものではな
い。
実施例 1
下記第1表記載の組成の培養液を使用して、ク
ロレラ・ピレノイドーサおよびクロレラ・エリプ
リイデアの培養を行なつた。
第1表
水道水 20
酢 酸 1Kg
KNO3 5g
KH2PO4 5g
MgSO4・7H2O 10g
くえん酸鉄 0.04g
MnCl2 0.02g
60の培養槽に上記培養液40を加え、クロレ
ラ種株約5g(乾燥重量換算)を加え、室温にて
エアレーシヨンを行ないながら500〜20000ルツク
スの光照射度下で培養を行なつた。培養液のPHを
測定し、培養期間中PHが上昇すると酢酸を加える
ことをくり返して、培養液のPHを常に4.5〜6.5の
範囲に保つた。培養開始10日後にヨウ化カリウム
を0.8g培養液に加え、さらに培養開始13日後に
0.8gを培養液に加えた。培養開始20日後に収穫
し、遠心分離により藻体を分離し、充分に水洗
し、凍結乾燥した。収量は約15gであつた。
得られた乾燥クロレラ中に含まれるヨウ素分を
蛍光x線分析装置で分析したところ、約100ppm
のヨウ素分が含まれていた。一方、培養液にヨウ
化カリウムを加えることなく上記と同じ方法で培
養したクロレラについてヨウ素分を分析したとこ
ろ、ヨウ素分は含まれていないことが確認され
た。
実施例 2
PH電極と培地補給用チユーブ及び培養液サンプ
リングチユーブを取り付けた1のエルレンマイ
ヤーフラスコに第2表に示したクロレラ培養用の
基本培地を500ml1分注し、120℃、15分間の条件
で減菌処理を行ない、次に無菌条件下でミリポア
フイルター(HA0.45μm)を通じて調整したヨ
ウ化カリウム溶液をヨウ素イオン濃度として0、
100、300、500、800ppmになるように培地に添加
した。次に表2に示した培地で5%の炭酸ガスを
含む空気を通気しながら光照射10Klux30℃で培
地を行なつたクロレラピレノイドサ(Chlorella
pyrenoidosa C−28)の50mlを上記において調
整した1のエレンマイヤーフラスコに植え、光
照射10Klux、30℃で培養液中のPH6.5〜7.0の範囲
になるようにPHコントローラにより第3表に示す
補給培地(PH3.5)を自動的に添加しながら振盪
培養を行なつた。
その経時的なクロレラの増殖と藻体内に取り込
まれたヨウ素量について示したのが第1図〜第5
図である。クロレラの増殖はヨウ素を含まないI
−=0ppmのコントロールが一番良いが、培地中
のヨウ素が100〜800ppmの範囲ではクロレラの増
殖速度、藻体収量ともにほとんど同等であつた。
しかしヨウ素取込み量はクロレラの増殖に伴ない
増加し、かつ培地のヨウ素濃度が高いなど取込み
ヨウ素量が多いという結果が得られた。
なお、ヨウ素測定は経時的に採取したクロレラ
を遠心分離により十分洗浄し、凍結乾燥により乾
燥させたクロレラをクロム酸−塩素酸−過塩素酸
の混液による酸化分解を行ない、その分解液をチ
オシアン酸鉄()−ヨウ素接触反応法によりヨ
ウ素の取込量の測定を行なつた。
[Industrial Application Field] The present invention relates to water chlorella in which an iodine component is enriched and immobilized as a compound in freshwater chlorella cells, and an anticancer agent containing the same as a main component. [Prior Art] Freshwater unicellular green algae (hereinafter simply referred to as Chlorella), such as Chlorella, Scenedesmus, and Chromydomonas, have extremely high growth rates and light utilization efficiency compared to ordinary cultured plants, and they also contain proteins, lipids, carbohydrates,
Contains many nutrients such as vitamins and minerals, making it an excellent food and feed. In addition, the physiologically active substances it contains are known to have the effect of promoting the growth of microorganisms, animals and plants, and the medical effects of chlorella are also attracting attention. There are two types of chlorella: natural marine-produced chlorella and industrially cultivated freshwater-produced chlorella, but the freshwater version is currently produced and sold in large quantities as a health food, while the marine-produced version has problems with productivity and has not been industrialized. I haven't reached it yet. Chlorella is expected to be used as a gastrointestinal ulcer treatment agent, hypertension treatment agent, cholesterol regulator, anticancer agent, etc., and research on its ingredients is being carried out. There are subtle differences in the medicinal ingredients, and although marine chlorella is said to be significant, the cause has not yet been fully researched. Normally, chlorella contains about 7% mineral components, the main ones being phosphorus, potassium, magnesium, calcium, sulfur, iron,
The fact that it contains many of these ingredients is one of the factors that increases the value of chlorella as a health food and in terms of its medical effects. [Problems to be Solved by the Invention] Although chlorella has attracted attention as a health food in recent years, its main effects are unknown and it has not yet been commercially available as a drug. This is thought to be because marine chlorella has problems with industrial productivity, and freshwater chlorella has extremely small amounts of medicinal components, making it impossible to extract and separate the components. [Other Means for Solving the Problems] The present inventors conducted various studies focusing on the differences between marine chlorella and freshwater chlorella, and found that natural marine chlorella contains about 80 ppm in terms of iodine. They found that commercially available freshwater chlorella does not contain appreciable amounts of iodine. By culturing under these conditions, chlorella with a higher iodine content than that of marine chlorella can be obtained, and the inventors have found that its pharmacological effects are also greater than that of marine chlorella, leading to the completion of the present invention. It was expected that iodine ions would inhibit the growth of freshwater chlorella, as they are used as disinfectants, but test results showed that contrary to that expectation, even in a medium containing a relatively high concentration of iodine ions, freshwater chlorella It was found that the growth of Chlorella was hardly inhibited. Furthermore, freshwater chlorella cultured in a medium containing iodine ions contains a higher proportion of iodine than marine chlorella, and even if this chlorella is thoroughly washed, there is almost no decrease in iodine, so iodine atoms are absorbed into chlorella cells. It was confirmed that the iodine ions were fixed in a form that bound to certain components within the chlorella, and that the iodine ions were not simply absorbed or adsorbed by the chlorella. The present invention relates to chlorella enriched with the above-mentioned iodine component, that is, iodine ions and/or
Or freshwater chlorella enriched with iodine components, characterized by culturing short-cell green algae in a medium containing 0.1 ppm or more of iodate ions in the presence of light, and uses thereof. Seawater normally contains about 0.06 ppm of iodine ions. As mentioned above, marine chlorella grown in seawater contains about 80 ppm of iodine. On the other hand, according to the present invention, freshwater chlorella having an iodine component content (per dry weight) of 100 ppm or more in terms of iodine can be easily obtained. A more preferable range of the iodine content per dry weight of the iodine-enriched freshwater chlorella obtained in the present invention is approximately
It is 100 to 2000 ppm, but it does not necessarily have to be within this range. The iodine component content in chlorella is usually easily influenced by the concentration of iodine ions and/or iodate ions (hereinafter both referred to as iodine ions, etc.) in the culture medium. That is, the higher the concentration of iodine ions, etc. in the medium, the higher the iodine component content in chlorella. however,
In a medium containing too high a concentration of iodine ions, the growth of chlorella is likely to be inhibited. Therefore,
Although it depends on the type of chlorella, the appropriate concentration of iodine ions, etc. in the medium is about 0.5 to 800 ppm, particularly preferably in the range of about 1 to 800 ppm. In the present invention, Chlorella such as Chlorella pyrenoidosa, Chlorella vulgaris, and Chlorella elliplyidea are preferably suitable; however, Chlorella such as Scenedesmus, Clomydomonas, Selenastrum,
Other chlorella may also be used. The above chlorella is a freshwater chlorella that usually grows in fresh water.
The salt-tolerant variant is called marine chlorella. A medium containing iodine ions and the like can be easily obtained by adding water-soluble iodide, iodate, etc. to a chlorella culture medium. For example, potassium iodide, sodium iodide, calcium iodide and other inorganic iodides, iodine ion sources such as hydrogen iodide, potassium iodate, sodium iodate, calcium iodate, and other iodates and iodates. An iodate ion source may be used. Further, a culture medium can also be produced by adding a nutrient source such as the carbon source described below to underground brine containing iodine ions or the like. The concentration of iodine ions, etc. in the medium is preferably maintained within the above concentration range over the entire range of iodine culture, but is not necessarily limited to this. In particular, it is preferable to adopt a method in which iodine is cultured to some extent in a medium that does not contain iodine ions, etc., and then iodide, which is an ion source such as iodine ions, is added to the medium and the culture is continued.
Also. Due to reasons such as the concentration of iodine ions, etc. increasing incorporation into iodine during culture.
There may be cases where the concentration is 0.5 ppm or less.
However, in the medium containing iodine as a seed, the concentration of iodine ions, etc. should always be 0.1 ppm or more.
The most preferred method is to carry out culturing while maintaining the concentration preferably from 0.5 to 800 ppm. For this reason, it is preferable to adopt a method of adding an ion source to the culture medium continuously or intermittently during the culture. Further, the ion source may be added only once, and it is of course possible to maintain the above concentration without adding an ion source. In any case, the iodine culture in a medium containing iodine ions, etc. is carried out for at least 1 hour.
Preferably, the duration is 1 day, especially at least several days. As the iodine culture medium, a normal iodine culture medium can be used except for the presence of the above-mentioned iodine ions. The usual iodine culture medium is fresh water containing the following carbon sources, nitrogen sources, inorganic sources, and others, but depending on the above-mentioned circumstances, salt water such as seawater or brine may be used.
As a carbon source, carbon dioxide gas; acetic acid, citric acid, succinic acid, and other organic acids and their salts; glycol, sucrose, galactose, and other sugars; ethanol, amino acids, peptides, and other organic substances can be used. As the nitrogen source, ammonium salts, nitrates, ammonia, urea, amino acids, etc. can be used. Inorganic sources include compounds such as phosphorus, sulfur, potassium, magnesium, iron, manganese, cobalt, molybdenum, zinc, and copper. Additionally, other nutritional sources and growth promoters may be used, such as yeast extract, molasses, hormones, etc. These components may be included in the compound used as an ion source such as iodine ions. For example, if potassium is required, potassium iodide can be used as a potassium source. Currently, in commercial iodine cultivation, organic compounds such as acetic acid are used as carbon sources along with carbon dioxide gas. However, culture using only carbon dioxide gas as a carbon dioxide source is also known. In the present invention, it is preferable to use an organic acid such as acetic acid, a salt thereof, or a saccharide together with carbon dioxide gas as the carbon source, but carbon dioxide gas alone may be used as the carbon source.
The concentration of carbon sources in the culture medium, excluding carbon gas, is
Approximately 0.1 to 10% by weight is appropriate. The nitrogen source, along with the inorganic source, is not required in particularly large amounts, and 1% by weight or less of each is usually sufficient. It is not limited to this. It is preferable that the concentration of the carbon source in the culture medium is maintained at a substantially constant level. For example, taking acetic acid as an example, the acetic acid concentration in the medium is preferably maintained at 5±3% by weight during the culture period. This is because acetic acid in this case can be used not only as a carbon source but also as a PH regulator of the medium. Adjusting the pH of the culture medium is important in suppressing the growth of various bacteria. Normally, chlorella can be cultured at a pH of 4 to 7, but if the pH is alkaline, bacteria can easily grow. The preferred pH is approximately 4.5 to 6. When acetic acid is used as a carbon source, this PH range can be maintained at the above acetic acid concentration. In addition, if acetic acid is not used, the pH can be adjusted with other acids. After the cultivation is completed, chlorella and water are separated by centrifugation or the like, and at the same time, washing is performed by washing with water to obtain chlorella with a low water content. This chlorella is then dried into products using methods such as spray drying and freeze drying. Drying is important in preventing deterioration of chlorella, and currently spray drying is considered the most preferable method.
It is said that the freeze-drying method tends to cause product deterioration because the enzyme activity is maintained. However, when extracting and using not only Chlorella itself but also components such as biologically active substances in Chlorella, the freezing method is more effective because it allows extraction of components without deterioration and without drying. considered preferable. EXAMPLES The present invention will be specifically explained below with reference to Examples, but the present invention is not limited to these Examples. Example 1 Chlorella pyrenoidosa and Chlorella ellipridea were cultured using a culture solution having the composition shown in Table 1 below. Table 1 Tap water 20 Acetic acid 1Kg KNO 3 5g KH 2 PO 4 5g MgSO 4・7H 2 O 10g Iron citrate 0.04g MnCl 2 0.02g Add the above culture solution 40 to a 60-liter culture tank, and add about 5g of Chlorella seed stock (in terms of dry weight) and cultured under a light irradiation intensity of 500 to 20,000 lux while performing aeration at room temperature. The PH of the culture solution was measured, and when the PH increased during the culture period, acetic acid was repeatedly added to keep the PH of the culture solution in the range of 4.5 to 6.5. 0.8g of potassium iodide was added to the culture solution 10 days after the start of culture, and then 13 days after the start of culture.
0.8g was added to the culture solution. The algae were harvested 20 days after the start of culture, and the algal bodies were separated by centrifugation, thoroughly washed with water, and freeze-dried. The yield was about 15g. When the iodine content in the dried chlorella obtained was analyzed using a fluorescent X-ray analyzer, it was found to be approximately 100 ppm.
It contained iodine. On the other hand, when the iodine content of Chlorella cultured in the same manner as above without adding potassium iodide to the culture solution was analyzed, it was confirmed that it did not contain iodine. Example 2 One 500 ml portion of the basic medium for chlorella culture shown in Table 2 was poured into Erlenmeyer flask 1 equipped with a PH electrode, a medium supply tube, and a culture solution sampling tube, and the mixture was heated at 120°C for 15 minutes. The potassium iodide solution was sterilized under aseptic conditions through a Millipore filter (HA 0.45 μm), and the iodide ion concentration was 0.
It was added to the medium at concentrations of 100, 300, 500, and 800 ppm. Next, the culture medium shown in Table 2 was cultured at 10Klux and 30°C with light irradiation while aerating air containing 5% carbon dioxide gas.
pyrenoidosa C-28) was planted in the Ellenmeyer flask (1) adjusted above, and irradiated with light at 10Klux at 30°C. Shaking culture was performed while automatically adding supplementary medium (PH3.5). Figures 1 to 5 show the growth of Chlorella over time and the amount of iodine taken into the algae.
It is a diagram. Chlorella growth does not contain iodine
The best control was -=0 ppm, but when the iodine in the medium was in the range of 100 to 800 ppm, both the growth rate of Chlorella and the yield of algae were almost the same.
However, the amount of iodine uptake increased as Chlorella multiplied, and the iodine concentration in the medium was high, resulting in a large amount of iodine uptake. For iodine measurement, chlorella collected over time is thoroughly washed by centrifugation, dried by freeze-drying, oxidatively decomposed with a mixture of chromic acid, chloric acid, and perchloric acid, and the decomposed liquid is treated with thiocyanic acid. The amount of iodine taken up was measured by the iron()-iodine contact reaction method.
【表】【table】
【表】【table】
【表】
薬効薬理試験
抗種瘍効果(Sarcoma−180固形癌に対する効
果)
(方法)
Sarcoma−180 1×106個をICRマウス(5週
齢雄性)に皮下移殖し、翌日から本発明により得
られた淡水クロレラ凍結乾燥物5g/Kgをえさに
混入して4連段の後再度4日目より5連段を行な
う。移植後21日目に腫瘍重量を測定し効果を測定
した。[Table] Pharmacology test anti-cancer effect (effect on Sarcoma-180 solid tumor) (Method) 1 x 10 6 Sarcoma-180 were subcutaneously transplanted into ICR mice (5-week-old male), and from the next day, they were treated according to the present invention. 5 g/Kg of the obtained freshwater chlorella freeze-dried product was mixed into the feed, and after 4 consecutive stages, 5 consecutive stages were performed again from the 4th day. Tumor weight was measured on the 21st day after transplantation to determine the effect.
【表】
(結果)
以下表4に示すように、本発明により得られた
クロレラは約37%の抗腫瘍効果を示した。これに
反し、一般の淡水クロレラは腫瘍の成長を促進
し、海産クロレラはやや腫瘍の成長を抑制した。[Table] (Results) As shown in Table 4 below, the chlorella obtained according to the present invention showed an antitumor effect of about 37%. On the other hand, common freshwater chlorella promoted tumor growth, and marine chlorella slightly inhibited tumor growth.
【表】
この淡水性クロレラは胃腸薬と吸収に好適な形
態で人に投与するのが望ましいが、ヨウ素高化剤
として、動物用飼料としても使用可能である。
なお、成人の治療に用いる場合の投与量は0.1
g〜100gの範囲である。なお、本発明クロレラ
の毒性はICRマウスで>1000mg/Kgであり、人に
対しては毒性はほとんどないものと考える。
製造例
経口錠剤
(1) 本発明クロレラ 350mg
(2) マンニツト 250mg
(3) でんぷん 40mg
(4) ステアリン酸マグネシウム 10mg
上記の処方により錠剤を製した。[Table] Although it is desirable to administer this freshwater chlorella to humans in a form suitable for gastrointestinal medicine and absorption, it can also be used as an iodine enhancer and as animal feed. The dosage for adult treatment is 0.1
It ranges from g to 100 g. The toxicity of the chlorella of the present invention is >1000 mg/Kg in ICR mice, and it is considered to have almost no toxicity to humans. Production Example Oral tablets (1) Chlorella of the present invention 350mg (2) Mannitrate 250mg (3) Starch 40mg (4) Magnesium stearate 10mg Tablets were produced according to the above formulation.
第1図〜第5図はクロレラ培養時間に対するク
ロレラの増殖量(PCV)と増殖したクロレラ中
のヨウ素の取込量を示すグラフであり、第1図は
培養液中のヨウ素イオン量[I-]が0の場合、第
2図は100ppmの場合、第3図は300ppmの場合、
第4図は500ppmの場合、および第5図は800ppm
の場合を示す。
Figures 1 to 5 are graphs showing the amount of chlorella proliferation (PCV) and the amount of iodine uptake in the grown chlorella against the culture time, and Figure 1 shows the amount of iodine ions in the culture solution [I - ] is 0, Figure 2 is 100ppm, Figure 3 is 300ppm,
Figure 4 shows the case of 500ppm, and Figure 5 shows the case of 800ppm.
The case is shown below.
Claims (1)
とする淡水性クロレラ。 2 ヨウ素イオン及び/又はヨウ素酸イオンを
0.1ppm〜800ppm含みPH4〜7の条件下光の存在
下で培養された特許請求の範囲第1項記載の淡水
性クロレラ。 3 ヨウ素を100ppm以上高含有することを特徴
とする淡水性クロレラを主成分とする抗癌剤。[Scope of Claims] 1. Freshwater chlorella characterized by having a high content of iodine of 100 ppm or more. 2 Iodine ion and/or iodate ion
The freshwater chlorella according to claim 1, which contains 0.1 ppm to 800 ppm and is cultured in the presence of light at a pH of 4 to 7. 3. An anticancer agent whose main ingredient is freshwater chlorella, which is characterized by a high content of iodine of 100 ppm or more.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61162144A JPS62123128A (en) | 1986-07-11 | 1986-07-11 | Iodine-containing freshwater chlorella and anticancer agents containing it as a main ingredient |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61162144A JPS62123128A (en) | 1986-07-11 | 1986-07-11 | Iodine-containing freshwater chlorella and anticancer agents containing it as a main ingredient |
Related Parent Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP6521383A Division JPS59192083A (en) | 1983-04-15 | 1983-04-15 | Preparation of unicellular green alga |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS62123128A JPS62123128A (en) | 1987-06-04 |
| JPH0356714B2 true JPH0356714B2 (en) | 1991-08-29 |
Family
ID=15748872
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP61162144A Granted JPS62123128A (en) | 1986-07-11 | 1986-07-11 | Iodine-containing freshwater chlorella and anticancer agents containing it as a main ingredient |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS62123128A (en) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH01180832A (en) * | 1988-01-05 | 1989-07-18 | Sanwa Kagaku Kenkyusho Co Ltd | Hot-water extract from fresh-water chlorella with high iodine content, production and use thereof |
| AU2003214316A1 (en) * | 2003-01-14 | 2004-09-06 | Francois Bruneau | Photosynthetic micro-organisms enriched with biologically-active molecules, preparation method thereof and uses of same |
| DE112018001593T5 (en) * | 2017-04-24 | 2020-03-12 | Mei-Hua Huang | METHOD FOR PRODUCING A FRESH CHLORELLA DRINK AND USE OF THE FRESH CHLORELLA DRINK |
| JP6554144B2 (en) * | 2017-06-14 | 2019-07-31 | クロレラ工業株式会社 | Fish farming method and rotifer production method |
| CN108477611A (en) * | 2018-03-13 | 2018-09-04 | 武春风 | A kind of compound chlorella composition for treating, preventing and/or repairing cancer |
-
1986
- 1986-07-11 JP JP61162144A patent/JPS62123128A/en active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS62123128A (en) | 1987-06-04 |
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