JPH08291201A - Mercerized material of bacterial cellulose - Google Patents
Mercerized material of bacterial celluloseInfo
- Publication number
- JPH08291201A JPH08291201A JP8029455A JP2945596A JPH08291201A JP H08291201 A JPH08291201 A JP H08291201A JP 8029455 A JP8029455 A JP 8029455A JP 2945596 A JP2945596 A JP 2945596A JP H08291201 A JPH08291201 A JP H08291201A
- Authority
- JP
- Japan
- Prior art keywords
- bacterial cellulose
- disaggregated
- viscosity
- measured
- cellulose
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 229920002749 Bacterial cellulose Polymers 0.000 title claims abstract description 96
- 239000005016 bacterial cellulose Substances 0.000 title claims abstract description 96
- 239000000463 material Substances 0.000 title abstract description 8
- 239000002562 thickening agent Substances 0.000 claims abstract description 21
- 239000007900 aqueous suspension Substances 0.000 claims abstract description 16
- 239000007788 liquid Substances 0.000 claims abstract description 15
- 238000000034 method Methods 0.000 claims description 18
- 239000007787 solid Substances 0.000 claims description 10
- 229920002678 cellulose Polymers 0.000 claims description 8
- 239000001913 cellulose Substances 0.000 claims description 8
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 claims description 6
- 241000894006 Bacteria Species 0.000 claims description 4
- 238000012258 culturing Methods 0.000 claims description 4
- 239000004480 active ingredient Substances 0.000 claims description 3
- 238000000691 measurement method Methods 0.000 claims description 2
- 238000005517 mercerization Methods 0.000 abstract 1
- 239000011343 solid material Substances 0.000 abstract 1
- 229920001285 xanthan gum Polymers 0.000 description 13
- 235000010493 xanthan gum Nutrition 0.000 description 13
- 239000000230 xanthan gum Substances 0.000 description 13
- 229940082509 xanthan gum Drugs 0.000 description 13
- 230000000694 effects Effects 0.000 description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 9
- 238000003756 stirring Methods 0.000 description 8
- 229920002134 Carboxymethyl cellulose Polymers 0.000 description 7
- 235000010948 carboxy methyl cellulose Nutrition 0.000 description 7
- 244000005700 microbiome Species 0.000 description 7
- 239000000126 substance Substances 0.000 description 6
- 239000000725 suspension Substances 0.000 description 6
- 239000007864 aqueous solution Substances 0.000 description 5
- 230000001580 bacterial effect Effects 0.000 description 5
- 235000013305 food Nutrition 0.000 description 5
- 239000000243 solution Substances 0.000 description 5
- 210000004027 cell Anatomy 0.000 description 4
- 239000002270 dispersing agent Substances 0.000 description 4
- 238000004519 manufacturing process Methods 0.000 description 4
- 229920002401 polyacrylamide Polymers 0.000 description 4
- 239000002904 solvent Substances 0.000 description 4
- 230000008719 thickening Effects 0.000 description 4
- 241000589220 Acetobacter Species 0.000 description 3
- DNIAPMSPPWPWGF-UHFFFAOYSA-N Propylene glycol Chemical compound CC(O)CO DNIAPMSPPWPWGF-UHFFFAOYSA-N 0.000 description 3
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 3
- 229920002472 Starch Polymers 0.000 description 3
- 238000005273 aeration Methods 0.000 description 3
- 239000001768 carboxy methyl cellulose Substances 0.000 description 3
- 239000002537 cosmetic Substances 0.000 description 3
- 229920000591 gum Polymers 0.000 description 3
- 238000005259 measurement Methods 0.000 description 3
- 210000001724 microfibril Anatomy 0.000 description 3
- 239000011259 mixed solution Substances 0.000 description 3
- 238000002156 mixing Methods 0.000 description 3
- 239000000203 mixture Substances 0.000 description 3
- 239000008107 starch Substances 0.000 description 3
- 235000019698 starch Nutrition 0.000 description 3
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 2
- CSNNHWWHGAXBCP-UHFFFAOYSA-L Magnesium sulfate Chemical compound [Mg+2].[O-][S+2]([O-])([O-])[O-] CSNNHWWHGAXBCP-UHFFFAOYSA-L 0.000 description 2
- DLRVVLDZNNYCBX-UHFFFAOYSA-N Polydextrose Polymers OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(O)O1 DLRVVLDZNNYCBX-UHFFFAOYSA-N 0.000 description 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 2
- 235000013361 beverage Nutrition 0.000 description 2
- 229920001222 biopolymer Polymers 0.000 description 2
- 239000008112 carboxymethyl-cellulose Substances 0.000 description 2
- 229920006184 cellulose methylcellulose Polymers 0.000 description 2
- 239000006071 cream Substances 0.000 description 2
- 238000009826 distribution Methods 0.000 description 2
- 238000002474 experimental method Methods 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 239000012530 fluid Substances 0.000 description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 2
- 230000007935 neutral effect Effects 0.000 description 2
- 230000010355 oscillation Effects 0.000 description 2
- 239000003973 paint Substances 0.000 description 2
- 230000000704 physical effect Effects 0.000 description 2
- 239000008104 plant cellulose Substances 0.000 description 2
- 229920000642 polymer Polymers 0.000 description 2
- -1 retention aids Substances 0.000 description 2
- 235000015067 sauces Nutrition 0.000 description 2
- 238000010008 shearing Methods 0.000 description 2
- 235000014347 soups Nutrition 0.000 description 2
- IXPNQXFRVYWDDI-UHFFFAOYSA-N 1-methyl-2,4-dioxo-1,3-diazinane-5-carboximidamide Chemical compound CN1CC(C(N)=N)C(=O)NC1=O IXPNQXFRVYWDDI-UHFFFAOYSA-N 0.000 description 1
- 108010023063 Bacto-peptone Proteins 0.000 description 1
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 description 1
- 239000001879 Curdlan Substances 0.000 description 1
- 229920002558 Curdlan Polymers 0.000 description 1
- 244000303965 Cyamopsis psoralioides Species 0.000 description 1
- 229920000858 Cyclodextrin Polymers 0.000 description 1
- 229920002307 Dextran Polymers 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- 108010010803 Gelatin Proteins 0.000 description 1
- 229920002148 Gellan gum Polymers 0.000 description 1
- 229920002907 Guar gum Polymers 0.000 description 1
- 229920000569 Gum karaya Polymers 0.000 description 1
- 102220547770 Inducible T-cell costimulator_A23L_mutation Human genes 0.000 description 1
- 229920000161 Locust bean gum Polymers 0.000 description 1
- 244000294411 Mirabilis expansa Species 0.000 description 1
- 235000015429 Mirabilis expansa Nutrition 0.000 description 1
- 229920001100 Polydextrose Polymers 0.000 description 1
- 239000004372 Polyvinyl alcohol Substances 0.000 description 1
- 241000589516 Pseudomonas Species 0.000 description 1
- 239000004373 Pullulan Substances 0.000 description 1
- 229920001218 Pullulan Polymers 0.000 description 1
- 101100409194 Rattus norvegicus Ppargc1b gene Proteins 0.000 description 1
- 241000589180 Rhizobium Species 0.000 description 1
- 241001478894 Sphaerotilus Species 0.000 description 1
- 241000934878 Sterculia Species 0.000 description 1
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 1
- 240000004584 Tamarindus indica Species 0.000 description 1
- 235000004298 Tamarindus indica Nutrition 0.000 description 1
- 229920001615 Tragacanth Polymers 0.000 description 1
- 229920002000 Xyloglucan Polymers 0.000 description 1
- DPXJVFZANSGRMM-UHFFFAOYSA-N acetic acid;2,3,4,5,6-pentahydroxyhexanal;sodium Chemical compound [Na].CC(O)=O.OCC(O)C(O)C(O)C(O)C=O DPXJVFZANSGRMM-UHFFFAOYSA-N 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- BFNBIHQBYMNNAN-UHFFFAOYSA-N ammonium sulfate Chemical compound N.N.OS(O)(=O)=O BFNBIHQBYMNNAN-UHFFFAOYSA-N 0.000 description 1
- 229910052921 ammonium sulfate Inorganic materials 0.000 description 1
- 235000011130 ammonium sulphate Nutrition 0.000 description 1
- 239000003429 antifungal agent Substances 0.000 description 1
- 229940121375 antifungal agent Drugs 0.000 description 1
- 239000002216 antistatic agent Substances 0.000 description 1
- 239000000305 astragalus gummifer gum Substances 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 238000005452 bending Methods 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- 239000007844 bleaching agent Substances 0.000 description 1
- 239000001110 calcium chloride Substances 0.000 description 1
- 229910001628 calcium chloride Inorganic materials 0.000 description 1
- 235000010418 carrageenan Nutrition 0.000 description 1
- 239000000679 carrageenan Substances 0.000 description 1
- 229920001525 carrageenan Polymers 0.000 description 1
- 229940113118 carrageenan Drugs 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 239000011248 coating agent Substances 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- 230000000052 comparative effect Effects 0.000 description 1
- 230000006835 compression Effects 0.000 description 1
- 238000007906 compression Methods 0.000 description 1
- 238000012136 culture method Methods 0.000 description 1
- 235000019316 curdlan Nutrition 0.000 description 1
- 229940078035 curdlan Drugs 0.000 description 1
- 235000013365 dairy product Nutrition 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 239000003599 detergent Substances 0.000 description 1
- 238000006073 displacement reaction Methods 0.000 description 1
- 239000003792 electrolyte Substances 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 239000000839 emulsion Substances 0.000 description 1
- 230000001747 exhibiting effect Effects 0.000 description 1
- 239000010419 fine particle Substances 0.000 description 1
- 239000007850 fluorescent dye Substances 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 235000010492 gellan gum Nutrition 0.000 description 1
- 239000000216 gellan gum Substances 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- 235000010417 guar gum Nutrition 0.000 description 1
- 239000000665 guar gum Substances 0.000 description 1
- 229960002154 guar gum Drugs 0.000 description 1
- 238000007654 immersion Methods 0.000 description 1
- 239000012770 industrial material Substances 0.000 description 1
- 150000002484 inorganic compounds Chemical class 0.000 description 1
- 229910010272 inorganic material Inorganic materials 0.000 description 1
- 235000010494 karaya gum Nutrition 0.000 description 1
- 239000000231 karaya gum Substances 0.000 description 1
- 229940039371 karaya gum Drugs 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- 239000004816 latex Substances 0.000 description 1
- 229920000126 latex Polymers 0.000 description 1
- 235000010420 locust bean gum Nutrition 0.000 description 1
- 239000000711 locust bean gum Substances 0.000 description 1
- 229910052943 magnesium sulfate Inorganic materials 0.000 description 1
- 235000019341 magnesium sulphate Nutrition 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 239000008268 mayonnaise Substances 0.000 description 1
- 235000010746 mayonnaise Nutrition 0.000 description 1
- 239000012533 medium component Substances 0.000 description 1
- 235000013536 miso Nutrition 0.000 description 1
- 229910000402 monopotassium phosphate Inorganic materials 0.000 description 1
- 235000019796 monopotassium phosphate Nutrition 0.000 description 1
- 150000002894 organic compounds Chemical class 0.000 description 1
- 239000003960 organic solvent Substances 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 235000010987 pectin Nutrition 0.000 description 1
- 229920001277 pectin Polymers 0.000 description 1
- 239000001814 pectin Substances 0.000 description 1
- 229960000292 pectin Drugs 0.000 description 1
- 239000000049 pigment Substances 0.000 description 1
- 235000013856 polydextrose Nutrition 0.000 description 1
- 239000001259 polydextrose Substances 0.000 description 1
- 229940035035 polydextrose Drugs 0.000 description 1
- 229920002451 polyvinyl alcohol Polymers 0.000 description 1
- GNSKLFRGEWLPPA-UHFFFAOYSA-M potassium dihydrogen phosphate Chemical compound [K+].OP(O)([O-])=O GNSKLFRGEWLPPA-UHFFFAOYSA-M 0.000 description 1
- LWIHDJKSTIGBAC-UHFFFAOYSA-K potassium phosphate Substances [K+].[K+].[K+].[O-]P([O-])([O-])=O LWIHDJKSTIGBAC-UHFFFAOYSA-K 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 235000019423 pullulan Nutrition 0.000 description 1
- 235000021251 pulses Nutrition 0.000 description 1
- 239000012779 reinforcing material Substances 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- HFHDHCJBZVLPGP-UHFFFAOYSA-N schardinger α-dextrin Chemical compound O1C(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(O)C2O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC2C(O)C(O)C1OC2CO HFHDHCJBZVLPGP-UHFFFAOYSA-N 0.000 description 1
- 238000011218 seed culture Methods 0.000 description 1
- 238000004513 sizing Methods 0.000 description 1
- 235000010413 sodium alginate Nutrition 0.000 description 1
- 239000000661 sodium alginate Substances 0.000 description 1
- 229940005550 sodium alginate Drugs 0.000 description 1
- 235000019812 sodium carboxymethyl cellulose Nutrition 0.000 description 1
- 229920001027 sodium carboxymethylcellulose Polymers 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- 230000006641 stabilisation Effects 0.000 description 1
- 238000011105 stabilization Methods 0.000 description 1
- 229940032147 starch Drugs 0.000 description 1
- 230000003068 static effect Effects 0.000 description 1
- 235000011149 sulphuric acid Nutrition 0.000 description 1
- 239000004094 surface-active agent Substances 0.000 description 1
- 230000002195 synergetic effect Effects 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
- 229920003169 water-soluble polymer Polymers 0.000 description 1
- UHVMMEOXYDMDKI-JKYCWFKZSA-L zinc;1-(5-cyanopyridin-2-yl)-3-[(1s,2s)-2-(6-fluoro-2-hydroxy-3-propanoylphenyl)cyclopropyl]urea;diacetate Chemical compound [Zn+2].CC([O-])=O.CC([O-])=O.CCC(=O)C1=CC=C(F)C([C@H]2[C@H](C2)NC(=O)NC=2N=CC(=CC=2)C#N)=C1O UHVMMEOXYDMDKI-JKYCWFKZSA-L 0.000 description 1
Landscapes
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Jellies, Jams, And Syrups (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Cosmetics (AREA)
Abstract
Description
【0001】[0001]
【発明の属する技術分野】本発明は、優れた増粘剤など
の用途を有するバクテリアセルロース離解物に関する。FIELD OF THE INVENTION The present invention relates to a bacterial cellulose disaggregate having uses such as an excellent thickener.
【0002】[0002]
【従来の技術】微生物の産生するゲル様セルロース性物
質(バクテリアセルロース)は、個々のミクロフィブリ
ルが平行かつ平面的に配列した微細リボン状の形態を有
する。これを離解することにより水系での分散性に優れ
た保水性の高いセルロース性離解物が得られ、これは水
系分散性に優れているので食品、化粧品又は塗料等の粘
度の保持、食品原料生地の強化、水分の保持、食品安定
性向上、低カロリー添加物又は乳化安定化助剤としての
産業上利用価値があること、また、該セルロース性離解
物ミクロフイブリルの構造的物理的特徴に基づき高分
子、特に水系高分子性補強材として各種の産業用用途が
あること、そしてまた、このような離解物から得られる
シートは高い引張弾性率を示すので該セルロース性離解
物を紙状またはシート状に固化した物質はミクロフィブ
リルの構造的特徴に基づくすぐれた機械特性が期待さ
れ、各種産業用素材としての応用があることは既に知ら
れている(特開昭61-113601 号参照)。また、バクテリ
アセルロースの製造方法も、もちろん、既にいくつか知
られている(特開昭62-175190 号など参照)。2. Description of the Related Art A gel-like cellulosic substance (bacterial cellulose) produced by microorganisms has a microribbon-like form in which individual microfibrils are arranged in parallel and in a plane. By disintegrating this, a highly water-retaining cellulosic disaggregate having excellent dispersibility in an aqueous system can be obtained. Since this is an excellent dispersibility in an aqueous system, the viscosity of foods, cosmetics, paints, etc. is maintained, food material dough Based on the structural and physical characteristics of the cellulosic disaggregated microfibrils, and its industrial value as a low-calorie additive or an emulsion stabilization aid. Polymers, especially water-based polymeric reinforcing materials, have various industrial applications, and sheets obtained from such disaggregated products exhibit a high tensile elastic modulus. It is already known that the solidified substance is expected to have excellent mechanical properties based on the structural characteristics of microfibrils and has applications as various industrial materials (see JP-A-61-113601). See). Also, of course, some methods for producing bacterial cellulose have already been known (see JP-A-62-175190, etc.).
【0003】しかしながら、前掲特開昭61-113601 号公
報の開示の、微生物の産生するゲル様セルロース性物質
をそのままあるいはそれに水又は水溶液、または親水性
溶媒を加えた状態で機械的剪断力を作用させることによ
って得られるセルロース性物質の離解物は、前掲用途に
供する場合は、なおその物性について顕著な改良を要す
るのが実情である。However, the mechanical shearing force of the gel-like cellulosic substance produced by the microorganism disclosed in the above-mentioned Japanese Patent Application Laid-Open No. 61-113601 acts as it is or in the state of adding water or an aqueous solution or a hydrophilic solvent. The disaggregated product of the cellulosic material obtained by the above-mentioned method, in the case of being used for the above-mentioned use, still requires significant improvement in its physical properties.
【0004】[0004]
【発明が解決しようとする課題】前項記載の従来技術の
背景下に、本発明は、従来知られていたバクテリアセル
ロースの離解物に比較して、その物性(粘度)が顕著に
改良されたまたは優れた流動特性を呈するバクテリアセ
ルロース離解物そのもの及びそのような高品質のバクテ
リアセルロース離解物の製造方法を開発し、提供するこ
とを目的とする。Under the background of the prior art described in the preceding paragraph, the present invention has a significantly improved physical property (viscosity) as compared with the conventionally known disaggregated product of bacterial cellulose, or It is an object of the present invention to develop and provide a bacterial cellulose disaggregate itself exhibiting excellent flow properties and a method for producing such a high quality bacterial cellulose disaggregate.
【0005】[0005]
【課題を解決するための手段】本発明者は、前項記載の
目的を達成すべく鋭意研究の結果、従来よりも低濃度で
長時間離解することにより、前記の高品質のバクテリア
セルロース離解物が製造できることを見い出し、中でも
超高速ホモジナイザー、回転式ホモジナイザー、高圧ホ
モジナイザー、又は超音波破砕機を用いて離解すること
により容易に前記の高品質のバクテリアセルロース離解
物を製造することができることを見い出し、このような
知見に基いて本発明を完成した。Means for Solving the Problems As a result of intensive research to achieve the object described in the preceding paragraph, the present inventor has found that the above-mentioned high-quality bacterial cellulose disaggregated product can be obtained by disaggregating at a concentration lower than before for a long time. It was found that it can be produced, among them, ultra-high speed homogenizer, rotary homogenizer, high pressure homogenizer, or found to be able to easily produce the high quality bacterial cellulose disaggregate by disaggregating using an ultrasonic crusher, The present invention has been completed based on such findings.
【0006】以下、本発明を逐次詳細に説明する。The present invention will be described below in detail.
【0007】本発明は、第一に、固形物(バクテリアセ
ルロース)含量0.1%水懸濁液を動的液体粘弾性測定
法により測定したときの、30℃における角速度10r
ad/sでの動的粘性率(以下、単に粘度ともいう)が
1000センチポイズ以上であることを特徴とするバク
テリアセルロース離解物に関する。The present invention is firstly directed to an angular velocity of 10 r at 30 ° C. when an aqueous suspension containing 0.1% solid (bacterial cellulose) is measured by a dynamic liquid viscoelasticity measuring method.
The present invention relates to a disaggregated bacterial cellulose characterized by having a dynamic viscosity at ad / s (hereinafter, also simply referred to as viscosity) of 1000 centipoise or more.
【0008】本発明は、第二に、固形物(バクテリアセ
ルロース)含量0.1%水懸濁液を動的液体粘弾性測定
法により測定したときの、30℃における角速度1ra
d/sでの動的粘性率が8000センチポイズ以上であ
ることを特徴とするバクテリアセルロース離解物に関す
る。Secondly, the present invention relates to an angular velocity of 1 ra at 30 ° C. when an aqueous suspension containing 0.1% solid (bacterial cellulose) is measured by a dynamic liquid viscoelasticity measuring method.
It relates to a disaggregated bacterial cellulose characterized by having a dynamic viscosity at d / s of 8000 centipoise or more.
【0009】本発明は、第三に、固形物(バクテリアセ
ルロース)含量0.1%水懸濁液を動的液体粘弾性測定
法により測定したときの、30℃における角速度100
rad/sでの動的粘性率が100センチポイズ以上で
あることを特徴とするバクテリアセルロース離解物に関
する。Thirdly, the present invention relates to an angular velocity of 100 at 30 ° C. when an aqueous suspension containing 0.1% solid (bacterial cellulose) is measured by a dynamic liquid viscoelasticity measuring method.
The present invention relates to a disaggregated bacterial cellulose characterized by having a dynamic viscosity at rad / s of 100 centipoise or more.
【0010】本発明は、更に、固型物(バクテリアセル
ロース)含量0.1%水懸濁液を動的液体粘弾性測定法
により測定したときの30℃における流動特性がずり速
度に対して応力の降伏値をもつ擬塑性であることを特徴
とするバクテリアセルロース離解物に関する。The present invention further provides that the flow characteristics at 30 ° C. when a solid matter (bacterial cellulose) content 0.1% aqueous suspension is measured by a dynamic liquid viscoelasticity measurement method. It relates to a bacterial cellulose disaggregate characterized by being pseudoplastic with a yield value of.
【0011】本発明は、また、バクテリアセルロースを
超高速ホモジナイザー、回転式ホモジナイザー、高圧ホ
モジナイザー、又は超音波破砕機により離解処理を行な
って製造されたことを特徴とする上記本発明に係わる新
規バクテリアセルロース離解物に関する。The present invention is also a novel bacterial cellulose according to the present invention, which is produced by subjecting bacterial cellulose to disaggregation treatment with an ultra-high speed homogenizer, a rotary homogenizer, a high-pressure homogenizer, or an ultrasonic crusher. Regarding disaggregated matter.
【0012】本発明は、更に、上記のバクテリアセルロ
ース離解物を有効成分として含む増粘剤に関する。The present invention further relates to a thickener containing the above-mentioned bacterial cellulose disaggregation as an active ingredient.
【0013】[0013]
【発明の実施の形態】先ず、このようなバクテリアセル
ロース離解物の製造法の一例について説明する。BEST MODE FOR CARRYING OUT THE INVENTION First, an example of a method for producing such disaggregated bacterial cellulose will be described.
【0014】製造法の要点は、離解処理に特定の離解機
を使用し、微生物の産生するゲル様のバクテリアセルロ
ースを、これに水又は親水性溶媒を加え、しかも低濃度
の懸濁液の状態で長時間離解処理に付する、というもの
である。The essential point of the production method is that a specific disintegrator is used for disaggregation treatment, gel-like bacterial cellulose produced by microorganisms is added to water or a hydrophilic solvent, and the suspension is in a low concentration. It is subjected to disaggregation treatment for a long time.
【0015】以下、これを詳述する。This will be described in detail below.
【0016】本発明のバクテリアセルロースの離解物
は、例えば次の方法で製造し得る。微生物の培養により
得たバクテリアセルロースを遠心分離法、濾過法等によ
り培養液から分離する。分離したバクテリアセルロース
を必要に応じて洗浄する。洗浄は水又は酸、アルカリ、
中性洗剤、界面活性剤、漂白剤等の水溶液で行い得る。The disaggregated product of bacterial cellulose of the present invention can be produced, for example, by the following method. Bacterial cellulose obtained by culturing a microorganism is separated from the culture solution by a centrifugation method, a filtration method, or the like. The separated bacterial cellulose is washed if necessary. Wash with water or acid, alkali,
It can be carried out with an aqueous solution of a neutral detergent, a surfactant, a bleaching agent and the like.
【0017】次いで、水、溶媒等を加えて離解濃度を調
整した後、該懸濁液に機械的な力を加えて離解する。離
解は水、溶媒等に塩化カルシウム、塩化ナトリウム等の
電解質、顔料、活性炭微粒子等の無機化合物、サイズ
剤、歩留まり向上剤、蛍光剤、防カビ剤、帯電防止剤、
ラッテクス等の有機化合物を予め混合して行ってもよ
い。なお、本発明でいう離解処理が、セルロース生産能
を有する微生物の攪拌培養後、培養液から分離精製され
たバクテリアセルロースに対して行う、独立した二次的
な操作に限定されないことは、当業者には自明のことで
ある。例えば、撹拌培養を行ないながら離解処理を行な
ってもよい。Then, water, a solvent and the like are added to adjust the disaggregation concentration, and then the suspension is disintegrated by applying a mechanical force. Disaggregation is water, electrolytes such as calcium chloride and sodium chloride in solvents, pigments, inorganic compounds such as activated carbon fine particles, sizing agents, retention aids, fluorescent agents, antifungal agents, antistatic agents,
Alternatively, an organic compound such as latex may be mixed in advance. It should be noted that the disaggregation treatment referred to in the present invention is not limited to an independent secondary operation performed on the bacterial cellulose separated and purified from the culture solution after stirring culture of the microorganism capable of producing cellulose, and is not limited to those skilled in the art. Is self-evident. For example, the disaggregation treatment may be performed while performing the stirring culture.
【0018】バクテリアセルロースの離解は、機械的外
力により発生された応力によりバクテリアセルロースを
変形し破壊することによるものと考えられる。機械的外
力には、引張り、曲げ、圧縮、ねじり、衝撃、剪断など
が挙げられる。It is considered that the disaggregation of bacterial cellulose is due to the deformation and destruction of bacterial cellulose due to the stress generated by a mechanical external force. Mechanical external forces include tension, bending, compression, twisting, impact, shearing and the like.
【0019】機械的な外力を加える装置としては、「ポ
リトロン」(スイスKINEMATICA社)、「ヒスコトロン」
((株)日本医理器)などの超高速ホモジナイザー、
「エキセルホモジナイザー」((株)日本精機製作所)
などの回転式ホモジナイザー、「ミニラボ」(デンマー
クRANNIE社)などの高圧ホモジナイザー、及び
「SONIFIER」(Branson社)などの超音
波破砕機を挙げることができる。As a device for applying a mechanical external force, there are "Polytron" (KINEMATICA, Switzerland) and "Hiscotron".
(High speed homogenizer such as (Nippon Medical and Riki) Co., Ltd.)
"Excel Homogenizer" (Nippon Seiki Co., Ltd.)
Examples thereof include a rotary homogenizer such as, a high pressure homogenizer such as “Minilab” (Rannie, Denmark), and an ultrasonic crusher such as “SONIFIER” (Branson).
【0020】なお、本発明に関して謂う超高速ホモジナ
イザーとは、ジェネレーターシャフトが切れ込みの入っ
た固定外刃と超高速回転をし得る回転内刃とからなる構
造を特徴とするホモジナイザーである。このホモジナイ
ザーは、内刃を高速回転させたとき、サンプルは中心部
に引込まれ、外刃のすき間から外側に遠心力で激しく噴
出されるが、このときの回転刃と固定刃の間での機械的
破砕(ひきちぎり)作用と同時に発生する高周波パルス
エネルギーの作用などとの相乗効果によってホモジナイ
ズできるものである。The so-called ultra-high-speed homogenizer according to the present invention is a homogenizer characterized by a structure in which a generator shaft has a notched fixed outer blade and a rotating inner blade capable of ultra-high speed rotation. With this homogenizer, when the inner blade is rotated at high speed, the sample is drawn into the center and ejected violently to the outside from the gap of the outer blade by centrifugal force. It can be homogenized by a synergistic effect with the action of high-frequency pulse energy generated at the same time as the mechanical crushing action.
【0021】また、回転式ホモジナイザーとは、密閉容
器中で刃を回転させることを特徴とするミキサーであ
る。このようなホモジナイザーによる離解においては、
機械的外力は攪拌翼とバクテリアセルロースが衝突する
ことによる衝撃力と、媒体の速度差によるズレ現象によ
って発生する剪断応力が主体となる。The rotary homogenizer is a mixer characterized by rotating a blade in a closed container. In disaggregation with such a homogenizer,
The mechanical external force is mainly composed of an impact force caused by the collision between the stirring blade and the bacterial cellulose, and a shear stress generated by the displacement phenomenon due to the speed difference of the medium.
【0022】高圧ホモジナイザーとは、0〜数千bar
に加圧した試料をオリフィスを通過させることにより、
ホモジナイズできるものである。The high-pressure homogenizer means 0 to several thousand bar.
By passing the sample pressurized to the orifice,
It can be homogenized.
【0023】そして、超音波破砕機とは、振動子から発
生する超音波で破砕するものである。例えば、振動子の
発振方法としては、増幅された電気エネルギーが直接コ
ンバーターで機械的振動に変換され、ホーン先端のチッ
プを超音波振動させる超音波破砕機がある。振動子の発
振方法には、この他にもいくつか知られており、電気エ
ネルギーを直接コンバーターで変換しないものもある。
このような超音波破砕機による離解においては、機械的
外力は超音波発振部の発振により媒体中にキャビテーシ
ョン(空洞現象)が連続的に発生し、局部的に生じる著
しい剪断応力が主体となる。The ultrasonic crusher is for crushing with ultrasonic waves generated from a vibrator. For example, as a method of oscillating a vibrator, there is an ultrasonic crusher in which amplified electric energy is directly converted into mechanical vibration by a converter and ultrasonically vibrates the tip of the horn tip. Several other oscillator oscillation methods are known, and there is a method in which electric energy is not directly converted by a converter.
In the disaggregation by such an ultrasonic crusher, the mechanical external force is mainly caused by a significant shear stress locally generated by cavitation (cavity phenomenon) in the medium due to the oscillation of the ultrasonic oscillator.
【0024】このような離解装置によるバクテリアセル
ロースの離解は、バクテリアセルロースの水性懸濁液の
状態で行なうが、本発明によれば、この場合に、水性懸
濁液の濃度を従来知られている態様に較べて低い濃度、
すなわち0.1%程度に調整すると好適である。濃度が
高いと所望の粘度又は流動特性を呈するバクテリアセル
ロースの離解物を得ることが極めて困難となる。The disaggregation of bacterial cellulose by such a disaggregation apparatus is carried out in the state of an aqueous suspension of bacterial cellulose. According to the present invention, the concentration of the aqueous suspension has heretofore been known. Low concentration compared to the embodiment,
That is, it is preferable to adjust it to about 0.1%. High concentrations make it very difficult to obtain disaggregates of bacterial cellulose that exhibit the desired viscosity or flow properties.
【0025】離解処理時間も、従来知られている態様と
は異なり、より長時間が好ましい。所要時間は、所与の
場合において、前記濃度範囲のバクテリアセルロースの
水性懸濁液について予備実験を行なうことにより、所望
の粘度を呈するに至るまでの離解所要時間として容易に
定めることができるが、例えば、実験室スケールの装置
の作動条件の範囲においては、離解容量10〜500m
lにおいて通常0.01〜120分である。高圧ホモジ
ナイザーの場合は、必要に応じてオリフィスの通過を複
数回行なうとよい。The disaggregation treatment time is also preferably longer than in the conventionally known mode. The required time can be easily determined as the time required for disaggregation until a desired viscosity is exhibited by conducting a preliminary experiment with an aqueous suspension of bacterial cellulose in the above concentration range in a given case. For example, in the operating condition range of a laboratory scale device, the disaggregation capacity is 10 to 500 m.
It is usually 0.01 to 120 minutes in l. In the case of a high pressure homogenizer, it is advisable to pass through the orifice a plurality of times if necessary.
【0026】上に説明したような条件で離解処理して得
られた本発明のバクテリアセルロースは水懸濁液として
流通に置くこともできるし、若しくは所望の用途に供す
ることもできるし、または乾燥して乾物の形態(粉体)
で流通に置くこともできることは言うまでもない。The bacterial cellulose of the present invention obtained by the disaggregation treatment under the conditions as described above can be placed in a distribution as an aqueous suspension, or can be provided for a desired use, or dried. Then dry matter form (powder)
Needless to say, it can be placed in distribution at.
【0027】因みに、従来知られている離解処理の態様
には、例えば、次のものがある。特開昭62-175190 号公
報には、ブリティッシュディスインテグレーターを用い
る、濃度0.06%で15,000rpmの離解処理
が、特開昭63-295793 号公報には、「エキセルオートホ
モジナイザー」を用いる、濃度1%で10分間(15,
000rpm)の離解処理が、WO93/11182には、ゴウリ
ンホモジナイザーを用いる、濃度0.1 〜1.5 %でパルパ
ー90分、ゴーリン1pass及びライティングミキサ
ー60分、ゴーリン3passの離解処理が、そして本
出願人の出願に係わる特願平5-264830号明細書には、
「ポリトロン」を用いる、濃度0.1%で3分(10,
000rpm)の離解処理が記載されている。従来のこ
れらの離解処理条件では本発明の離解物を得られない。Incidentally, there are, for example, the following modes of the conventionally known disaggregation processing. Japanese Unexamined Patent Publication No. 62-175190 discloses a disintegration treatment using a British disintegrator at a density of 0.06% and 15,000 rpm, and Japanese Unexamined Patent Publication No. 63-295793 uses an "excel auto-homogenizer". 10 minutes at a concentration of 1% (15,
000 rpm) disaggregation treatment, WO93 / 11182 uses a gourin homogenizer at a concentration of 0.1-1.5% for pulper 90 minutes, Gorlin 1 pass and writing mixer 60 min, Gorlin 3 pass disaggregation treatment, and the applicant's application. Japanese Patent Application No. 5-264830
Use "Polytron" at a concentration of 0.1% for 3 minutes (10,
000 rpm) disaggregation treatment is described. Under these conventional disaggregation treatment conditions, the disaggregated product of the present invention cannot be obtained.
【0028】バクテリアセルロースは、周知の如く、ア
セトバクター属、リゾビウム属、アブロバクテリウム
属、スファエロチルス属、サルチナ属、シュードモナス
属、ズーグレア属などのセルロース生産性微生物の培養
によって生産することができる。これらの微生物のう
ち、酢酸菌と称されるアセトバクター属の細菌が他の属
の細菌に比べて短時間で大量のセルロースを生産するの
で好ましい。As is well known, bacterial cellulose can be produced by culturing cellulose-producing microorganisms such as Acetobacter, Rhizobium, Abrobacterium, Sphaerotilus, Sultina, Pseudomonas, and Zugrea. Of these microorganisms, bacteria of the genus Acetobacter called acetic acid bacteria are preferable because they produce a large amount of cellulose in a shorter time than bacteria of other genera.
【0029】本発明におけるバクテリアセルロースは、
静置培養、攪拌培養、通気培養、振盪培養又はそれらの
組合わせによって得ることができる。例えば、特開昭59
-120159 号公報、特開昭61-152296 号公報、特開昭61-2
12295 号公報、特開昭62-265990 号公報、特開昭62-175
190 号公報、特開昭63-202394 号公報、特開昭62-36467
号公報、特開昭63-74490号公報、特表平2-500116号公
報、特表昭62-500630 号公報等に記載の方法によって得
ることができる。しかし、バクテリアセルロースの生産
性が高く、離解による高粘度化が容易であるという理由
から、好ましくは攪拌培養、通気培養又は振盪培養、最
も好ましくは通気攪拌培養によって得られたバクテリア
セルロースである。The bacterial cellulose in the present invention is
It can be obtained by static culture, stirring culture, aeration culture, shaking culture, or a combination thereof. For example, JP-A-59
-120159, JP 61-152296, JP 61-2
12295, JP 62-265990, JP 62-175
190, JP 63-202394, JP 62-36467
It can be obtained by the method described in JP-A No. 63-74490, JP-A No. 2-500116, JP-A No. 62-500630. However, bacterial cellulose obtained by stirring culture, aeration culture or shaking culture, and most preferably aeration stirring culture is preferred because of high productivity of bacterial cellulose and easy increase in viscosity by disaggregation.
【0030】本発明は、また、上に説明した本発明のバ
クテリアセルロース離解物を有効成分とすることを特徴
とする増粘剤にも関する。The present invention also relates to a thickener characterized in that the above-described bacterial cellulose disaggregated product of the present invention is contained as an active ingredient.
【0031】従来、ポリアクリルアミド、キタンサンガ
ムなどの高分子系増粘剤では、離解により分子鎖が切れ
るので粘度が下がることは一般的に知られていた。ま
た、植物由来のセルロースを高圧ホモジナイザーを用い
て極端にフィブリル化した微細繊維状のセルロース懸濁
液(特開昭59-120638 の実施例1に従って調製したも
の)の場合は、先に説明した本発明の離解処理に付して
も顕著な粘度の増加は認めらず、また本発明のバクテリ
アセルロース離解物の有するような優れた流動特性を示
すこともなかった。Conventionally, it has been generally known that the viscosity of a polymeric thickener such as polyacrylamide or chitansan gum is lowered because the molecular chain is broken by disaggregation. Also, in the case of a fine fibrous cellulose suspension obtained by extremely fibrillating cellulose of plant origin using a high-pressure homogenizer (prepared according to Example 1 of JP-A-59-120638), the above-mentioned book is used. No significant increase in viscosity was observed even when subjected to the disaggregation treatment of the invention, and neither did the excellent flow characteristics of the disaggregated bacterial cellulose of the present invention.
【0032】本発明のバクテリアセルロース離解物は、
従来のバクテリアセルロースに比較して顕著に高い粘度
又は優れた流動特性を呈するので、少量で各種用途での
増粘剤、延いては分散剤、乳化剤などとしても使用する
ことができる。本発明のバクテリアセルロース離解物の
用途を例示すると、次のようである。The bacterial cellulose disaggregated product of the present invention is
Since it exhibits remarkably high viscosity or excellent flow characteristics as compared with conventional bacterial cellulose, it can be used as a thickening agent for various applications, by extension, as a dispersing agent, an emulsifying agent, etc. even in a small amount. The use of the bacterial cellulose disaggregate of the present invention is exemplified as follows.
【0033】すなわち、増粘剤として、食品分野や化粧
品分野などで用いることが可能で、ソース、タレ類やジ
ュース類、マヨネーズなどにバクテリアセルロース離解
物を少量加えるだけで増粘効果が得られる。化粧品分野
ではグリセリンやプロピレングリコールなどの有機溶媒
の増粘剤として用いることができる。That is, it can be used as a thickener in the fields of foods and cosmetics, and the thickening effect can be obtained by adding a small amount of bacterial cellulose disaggregation to sauces, sauces, juices, mayonnaise and the like. In the cosmetic field, it can be used as a thickener for organic solvents such as glycerin and propylene glycol.
【0034】本発明のバクテリアセルロース離解物は、
既存の高分子系増粘剤と混合して用いることにより、よ
り高い増粘効果を得ることがでる。既存の高分子系増粘
剤としては、カラギーナン、アルギン酸ナトリウム、ペ
クチン、グアガム、カードラン、デンプン、ポリデキス
トロース、CMC、キサンタンガム、ローカストビーン
ガム、カラヤガム、ヒドロキシプロピルグアー、デキス
トラン、トラガカントガム、シクロデキストリン、プル
ラン、ジェランガム、サクシノグリカンタマリンドガ
ム、キシログルカン、ゼラチン、ポリアクリルアミド、
ポリビニルアルコールなど、好ましくはカルボキシメチ
ルセルロース、キサンタンガム等が挙げられる。これら
の高分子増粘剤は離解後にも、離解前にも添加すること
ができる。The bacterial cellulose disaggregate of the present invention is
A higher thickening effect can be obtained by mixing with an existing polymer thickener. The existing polymeric thickeners are carrageenan, sodium alginate, pectin, guar gum, curdlan, starch, polydextrose, CMC, xanthan gum, locust bean gum, karaya gum, hydroxypropyl guar, dextran, tragacanth gum, cyclodextrin, pullulan. , Gellan gum, succinoglycan tamarind gum, xyloglucan, gelatin, polyacrylamide,
Polyvinyl alcohol and the like, preferably carboxymethyl cellulose, xanthan gum and the like can be mentioned. These polymeric thickeners can be added after disintegration or before disintegration.
【0035】分散剤としては、製紙分野において、抄紙
工程における、紙料の分散剤やコーティングカラーの分
散剤として用いることができ、食品分野では、インスタ
ント味噌汁やジュース、スープなどで少量で高い分散安
定効果が得られる。As a dispersant, it can be used as a dispersant for a paper material or a dispersant for a coating color in the papermaking process in the field of paper making, and in the field of foods, it is highly stable in a small amount in instant miso soup, juice, soup and the like. The effect is obtained.
【0036】付言すると、本発明のバクテリアセルロー
ス離解物は、ノンカロリーの食品用増粘剤として少量で
効果が得られる。本発明のバクテリアセルロース離解物
を含有する水懸濁液は、均一に分散された飲料や乳製品
などとして、固形物が沈殿しにくく、従来の飲料などに
用い難かったバクテリアセルロースをこれら用途に用い
ることが可能になった。In addition, the disaggregated bacterial cellulose of the present invention is effective as a non-caloric thickener for food in a small amount. An aqueous suspension containing the bacterial cellulose disaggregated product of the present invention is used as a uniformly dispersed beverage or dairy product, in which solid substances are unlikely to settle, and bacterial cellulose which is difficult to use in conventional beverages is used for these applications. It has become possible.
【0037】本発明における粘度の測定法について若干
付言する。すなわち、動的液体粘弾性測定装置(例え
ば、Rheometrics 社製FLUIDS SPECTROMETER RFS II)を
用い、直径5cmの平行円板の間に濃度0.1%の試料2
mlをはさみ、温度30℃、歪10%で角速度を1〜10
0rad/sまで変化させて平行円板を振動させたとき
の動的粘性率を測定した。The method of measuring the viscosity in the present invention will be briefly described. That is, using a dynamic liquid viscoelasticity measuring device (for example, FLUIDS SPECTROMETER RFS II manufactured by Rheometrics), Sample 2 having a concentration of 0.1% between parallel discs having a diameter of 5 cm.
Scissor ml, temperature 30 ℃, strain 10%, angular velocity 1-10
The dynamic viscosity was measured when the parallel disk was vibrated while changing the pressure to 0 rad / s.
【0038】また、擬塑性についても若干付言する。す
なわち、擬塑性とは、応力がある値τf 以下のときは流
動を起こさず、応力がτf を越すと(τ−τf )に比例
するずり速度を生じて流動を起こす物体の性質である。
因みに、この値τf が降伏値である。擬塑性には、ずり
応力とずり速度との比例定数がずり速度の増加とともに
減少する場合と一定の場合とがあり、後者の場合は特に
ビンガム性と呼ばれることがある。これらは共に動的液
体粘弾性測定装置によって測定できることは周知の通り
である。A little more will be said about pseudoplasticity. That is, the pseudoplastic, when under a certain stress value tau f without causing flow, caused a shear rate which is proportional to the stress Kos a τ f (τ-τ f) the nature of the object causing the flow is there.
By the way, this value τ f is the yield value. In pseudoplasticity, there are cases where the constant of proportionality between the shear stress and the shear rate decreases with an increase in the shear rate, and a case where it is constant, and the latter case is sometimes called Bingham property. It is well known that both of them can be measured by a dynamic liquid viscoelasticity measuring device.
【0039】本発明の所定の流動特性を有する、即ち降
伏値を有する擬塑性のバクテリアセルロース離解物はペ
ンキや各種のスプレッドに用いた場合に液だれを防止す
ることができる。The pseudoplastic bacterial cellulose disintegration material of the present invention having a predetermined flow characteristic, that is, a yield value, can prevent dripping when used in paints and various spreads.
【0040】本発明のバクテリアセルロース離解物の水
懸濁液は温度が高いほど粘度が高く、増粘剤としての効
果も高い。The aqueous suspension of the disaggregated bacterial cellulose of the present invention has a higher viscosity as the temperature is higher, and is more effective as a thickener.
【0041】また、本発明のバクテリアセルロース離解
物の水懸濁液は低い歪もしくは低い角速度の領域におい
てその増粘効果がより顕著となる。Further, the aqueous suspension of the disaggregated bacterial cellulose of the present invention has a more remarkable thickening effect in the region of low strain or low angular velocity.
【0042】[0042]
【実施例】以下、実施例により本発明を更に説明する。The present invention will be further described with reference to the following examples.
【0043】実施例1(バクテリアセルロースの生産) フラクトース40g/L、リン酸一カリウム1.0g/
L、硫酸マグネシウム0.3g/L、硫酸アンモニウム
3g/L、「バクト−ペプトン」5g/L、乳酸1.4
ml/L、初発pH5.0の組成の基本培地100ml
を張り込んだ750ml容Rouxフラスコに、セルロ
ース生産性酢酸菌アセトバクタースピーシーズBPR2
001(FERM P13466)の凍結保存菌液1m
lを植菌し、定温培養器内で28℃で3日間静置培養を
行った。静置培養終了後、前記Rouxフラスコをよく
振盪した後、無菌条件下で内容物をガーゼ濾過してセル
ロース片と菌体とを分離した。得られた菌液7.5ml
を上記基本培地67.5mlを張り込んだ300ml容
バッフルフラスコに植菌し、振盪培養機を用い、振幅2
cm、回転速度180rpm、温度28℃の条件で回転振
盪しながら3日間シード培養を行った。Example 1 (Production of bacterial cellulose) Fructose 40 g / L, monopotassium phosphate 1.0 g /
L, magnesium sulfate 0.3 g / L, ammonium sulfate 3 g / L, "Bacto-peptone" 5 g / L, lactic acid 1.4
100 ml of basic medium with a composition of ml / L and initial pH of 5.0
Cellulose-Producing Acetobacter Species BPR2 in a 750 ml Roux Flask
001 (FERM P13466) cryopreserved bacterial suspension 1m
1 was inoculated and statically cultivated in a constant temperature incubator at 28 ° C. for 3 days. After the stationary culture was completed, the Roux flask was shaken well, and the contents were subjected to gauze filtration under aseptic conditions to separate the cellulose pieces and the bacterial cells. 7.5 ml of the obtained bacterial solution
Was inoculated into a 300 ml-volume baffle flask containing 67.5 ml of the above basic medium, and a shake incubator was used to adjust the amplitude to 2
Seed culture was carried out for 3 days while rotating and shaking under conditions of cm, rotation speed 180 rpm, and temperature 28 ° C.
【0044】培養終了後、フラスコの内容物をシード菌
液とし、以下のジャーファーメンター培養に使用した。After completion of the culture, the content of the flask was used as a seed bacterial solution and used for the following jar fermenter culture.
【0045】上記シード菌液60mlを滅菌済みの後述
するジャーファーメンター培養用の培地540mlを張
り込んだ小型ジャーファーメンター(全容量1000m
l)に無菌的に植菌し、30℃で25時間、pHを1N
NaOH及び1N H2SO4 で5.0にコントロ
ールしながら、また、攪拌回転数を初発400rpm
で、溶存酸素量(DO)が3.0〜21.0%内に入る
ように回転数を自動制御しながらジャーファーメンター
で培養を行った。A small jar fermenter (total volume of 1000 m) filled with 540 ml of a medium for culturing a jar fermenter to be described later, which has been sterilized with 60 ml of the above seed bacterial solution.
l) aseptically inoculate and keep at pH 1N for 25 hours at 30 ° C.
While controlling to 5.0 with NaOH and 1N H2SO4, the stirring speed was initially 400 rpm.
Then, the culture was performed by a jar fermenter while automatically controlling the rotation speed so that the dissolved oxygen amount (DO) was within 3.0 to 21.0%.
【0046】ジャーファーメンター培養には、下記第1
表に示す組成の培地を用いた。For the jar fermenter culture, the following first
The medium having the composition shown in the table was used.
【0047】[0047]
【表1】 [Table 1]
【0048】培養終了後、ジャーファーメンター内の固
形物を集積し、水洗して培地成分を除去した後、1%N
aOH水溶液中で110℃で20分間浸漬処理して菌体
を除去した。さらに、洗浄液が中性付近になるまで生成
セルロースを水洗した後、離解などの後の実験に使用し
た。After completion of the culture, the solid matter in the jar fermenter was collected and washed with water to remove the medium components, and then 1% N
The cells were removed by immersion treatment in an aOH aqueous solution at 110 ° C. for 20 minutes. Further, the produced cellulose was washed with water until the washing liquid became nearly neutral, and then used in experiments such as disaggregation.
【0049】実施例2(バクテリアセルロースの離解) 実施例1の方法で得られたジャーファーメンター培養法
により得た洗浄バクテリアセルロースに水を加え、離解
濃度を0.1%(バクテリアセルロース乾燥重量/容
量)に調整した。次いで、この懸濁液35mlを下記第
2表に示す離解機を用い、第3表の離解条件で離解処理
した。実施例2−1、2−3及び2−6が本発明の実施
例であり、実施例2−2、2−4、2−5及び2−7は
従来の離解条件に相当すると考えられる条件で離解した
比較例である。Example 2 (Disaggregation of Bacterial Cellulose) Water was added to the washed bacterial cellulose obtained by the jar fermenter culture method obtained by the method of Example 1 to give a disaggregation concentration of 0.1% (dry weight of bacterial cellulose / Capacity). Next, 35 ml of this suspension was subjected to disintegration treatment using the disintegrator shown in Table 2 below under the disaggregation conditions shown in Table 3. Examples 2-1, 2-3 and 2-6 are examples of the present invention, and Examples 2-2, 2-4, 2-5 and 2-7 are conditions considered to correspond to conventional disaggregation conditions. It is a comparative example disaggregated in.
【0050】[0050]
【表2】 [Table 2]
【0051】[0051]
【表3】 [Table 3]
【0052】離解物の粘度測定は、次のようにして行な
った。すなわち、Rheometrics 社製動的液体粘弾性測定
装置「FLUIDS SPECTROMETER RFS II」を使用し、直径5
cmの平行回転円板の間に濃度0.1%のバクテリアセル
ロース離解物を2mlはさみ、温度30℃、歪10%で
角速度10rad/sにおける粘度を測定した。The viscosity of the disaggregated product was measured as follows. That is, using a dynamic liquid viscoelasticity measuring device “FLUIDS SPECTROMETER RFS II” manufactured by Rheometrics, a diameter of 5
2 ml of a disaggregated bacterial cellulose having a concentration of 0.1% was sandwiched between parallel rotating discs of cm, and the viscosity at an angular velocity of 10 rad / s was measured at a temperature of 30 ° C. and a strain of 10%.
【0053】下記第4表に測定結果を示す。The measurement results are shown in Table 4 below.
【0054】[0054]
【表4】 [Table 4]
【0055】実施例3 実施例2−3で得られたバクテリアセルロース離解物を
濃縮しバクテリアセルロース離解物の濃縮液を得、その
粘度を温度30℃、歪10%、角速度10rad/sで
測定した。その結果を図1に示す。Example 3 The bacterial cellulose disaggregated product obtained in Example 2-3 was concentrated to obtain a concentrated liquid of the bacterial cellulose dissociated product, and its viscosity was measured at a temperature of 30 ° C., strain of 10% and angular velocity of 10 rad / s. . The result is shown in FIG.
【0056】図1から、本発明のバクテリアセルロース
はセルクリーム(旭化成社製微細植物セルロース)やM
FC(ダイセル化学工業社製微細植物セルロース)より
も、低濃度で高い粘度が得られることが明らかとなっ
た。As shown in FIG. 1, the bacterial cellulose of the present invention includes cell cream (fine plant cellulose manufactured by Asahi Kasei Corp.) and M.
It became clear that a higher viscosity can be obtained at a lower concentration than FC (fine plant cellulose manufactured by Daicel Chemical Industries, Ltd.).
【0057】実施例4 実施例1により得られた濃度0.1%のバクテリアセル
ロース200mlを、Ace Homogenizer AM8 を用い1
8,000rpmの回転数で18分間離解し濃度0.1
%のバクテリアセルロース離解物を得た。このバクテリ
アセルロース離解物の粘度を実施例2におけるのと同様
にして測定したところ1040センチポイズであった。Example 4 200 ml of the bacterial cellulose having a concentration of 0.1% obtained in Example 1 was used in 1 with Ace Homogenizer AM8.
Disaggregation for 18 minutes at a rotation speed of 8,000 rpm and a concentration of 0.1
% Bacterial cellulose disaggregate was obtained. The viscosity of this disaggregated bacterial cellulose was measured in the same manner as in Example 2 and it was 1040 centipoise.
【0058】この濃度0.1%のバクテリアセルロース
離解物の温度を4〜60℃に変えて粘度測定(角速度1
0rad/s)した結果を図2に示す。The temperature of this disaggregated bacterial cellulose having a concentration of 0.1% was changed to 4 to 60 ° C. and viscosity was measured (angular velocity 1
The result of 0 rad / s) is shown in FIG.
【0059】図2より、本発明のバクテリアセルロース
離解物(濃度0.1%)は温度が高いほど高い粘度を有
することがわかった。このことは高い温度において増粘
剤としての効果がより大きいことを示している。From FIG. 2, it was found that the disaggregated bacterial cellulose of the present invention (concentration 0.1%) had higher viscosity as the temperature increased. This indicates that the effect as a thickener is higher at high temperature.
【0060】実施例5 実施例4により得られた濃度0.1%のバクテリアセル
ロース離解物を角速度を変えて粘度測定(温度30℃)
した結果を図3に示す。Example 5 The bacterial cellulose disaggregated product having a concentration of 0.1% obtained in Example 4 was subjected to viscosity measurement (temperature: 30 ° C.) while changing the angular velocity.
The results obtained are shown in FIG.
【0061】図3から、本発明のバクテリアセルロース
離解物(濃度0.1%)の粘度は角速度に対して依存性
を有しており、角速度の低い領域において増粘効果が顕
著であることがわかった。From FIG. 3, the viscosity of the bacterial cellulose disaggregate (concentration 0.1%) of the present invention has a dependency on the angular velocity, and the thickening effect is remarkable in the low angular velocity region. all right.
【0062】実施例6(既存の増粘剤との粘度の比較) 既存の増粘剤として用いられている水溶性高分子の粘度
を本発明のバクテリアセルロース離解物と比較した。Example 6 (Comparison of Viscosity with Existing Thickener) The viscosity of a water-soluble polymer used as an existing thickener was compared with that of the bacterial cellulose disaggregated product of the present invention.
【0063】試料としては、ポリアクリルアミド「Perc
ol 57 」(協和産業社製)、キサンタンガム(東京化成
工業社製)、カルボキシメチルセルロースナトリウム
(ナカライテスク社製)、澱粉「SOLUBLE STARCH」(DI
FCO LABORATORIES社製)、および、本発明のバクテリア
セルロース離解物(実施例2−1及び2−6の離解物)
を用いた。As a sample, polyacrylamide "Perc
ol 57 ”(manufactured by Kyowa Sangyo Co., Ltd.), xanthan gum (manufactured by Tokyo Chemical Industry Co., Ltd.), sodium carboxymethyl cellulose (manufactured by Nacalai Tesque, Inc.), starch“ SOLUBLE STARCH ”(DI
FCO LABORATORIES) and the bacterial cellulose disaggregated product of the present invention (dissociated products of Examples 2-1 and 2-6).
Was used.
【0064】これらの試料の0.1%水溶液について、
実施例2におけると同様にして粘度を測定した結果を図
4に示す。For the 0.1% aqueous solutions of these samples,
The result of measuring the viscosity in the same manner as in Example 2 is shown in FIG.
【0065】この図から、本発明のバクテリアセルロー
ス離解物は、従来の増粘剤と比較して非常に高い粘度を
示すことが明らかとなった。From this figure, it is clear that the disaggregated bacterial cellulose of the present invention exhibits a very high viscosity as compared with conventional thickeners.
【0066】実施例7(既存の増粘剤との流動特性の比
較) 実施例2−1に示す離解方法によるバクテリアセルロー
スの離解物とキサンタンガムの0.1%水溶液の流動特
性を実施例2におけると同じ動的液体粘弾性測定装置で
測定した。結果を図5に示す。Example 7 (Comparison of flow characteristics with existing thickener) The flow characteristics of a disintegrated material of bacterial cellulose by the disaggregation method shown in Example 2-1 and a 0.1% aqueous solution of xanthan gum are shown in Example 2. It was measured with the same dynamic liquid viscoelasticity measuring device as. Results are shown in FIG.
【0067】本発明のバクテリアセルロースの離解物の
懸濁液は、従来のキサンタンガムと比較して高い粘度を
もつこと(実施例6参照)に加えて応力降伏値をもつビ
ンガム性又は擬塑性であることが明らかとなった。The bacterial cellulose disaggregated suspensions of the present invention are Bingham or pseudoplastic with a high viscosity compared to conventional xanthan gum (see Example 6) plus a stress yield value. It became clear.
【0068】実施例8 実施例2−3の0.1%離解物100mlにカルボキシ
メチルセルロース(以下、CMC、半井化学製)0.1
gを35℃でマグネチックスターラーを用いて撹拌しな
がら溶解させて、バクテリアセルロースとCMCの濃度
がそれぞれ0.1%(w/v)の混合液を調製した。こ
の混合液の粘度をバクテリアセルロースのみの場合と比
較すると、100rad/sの角速度において14.3
%増加していた。CMCの混合により離解物の粘度が相
乗的に増加した。また、離解前にCMCを混合した場合
も同様の効果が認められた。Example 8 To 100 ml of the 0.1% disaggregated product of Example 2-3, 0.1 of carboxymethyl cellulose (hereinafter, CMC, manufactured by Hanai Chemical Co., Ltd.) was added.
g was dissolved at 35 ° C. with stirring using a magnetic stirrer to prepare a mixed solution in which the concentrations of bacterial cellulose and CMC were each 0.1% (w / v). Comparing the viscosity of this mixed solution with that of bacterial cellulose alone, 14.3 at an angular velocity of 100 rad / s.
% Had increased. The mixing of CMC synergistically increased the viscosity of the disaggregate. The same effect was observed when CMC was mixed before disaggregation.
【0069】実施例9 実施例2−3の0.1%離解物500mlにキサンタン
ガム(エコーガム、大日本製薬製)0.5gを室温で溶
解させて、混合液を調製した。混合液中のキサンタンガ
ムの濃度は0.1%(w/v)で、バクテリアセルロー
スの濃度と等しかった。室温で一昼夜密閉下で静置した
後に粘度を測定した。キサンタンガム無添加の場合と比
較した結果を第5表に示す。キサンタンガムの混合によ
り離解物の粘度が著しく増加した。また、離解前にキサ
ンタンガムを混合した場合も同様の効果が認められた。Example 9 0.5 g of xanthan gum (Echo gum, Dainippon Pharmaceutical Co., Ltd.) was dissolved in 500 ml of the 0.1% disaggregated product of Example 2-3 at room temperature to prepare a mixed solution. The xanthan gum concentration in the mixture was 0.1% (w / v), which was equal to the bacterial cellulose concentration. The viscosity was measured after standing still at room temperature for one day and night. Table 5 shows the results of comparison with the case where xanthan gum was not added. Mixing xanthan gum significantly increased the viscosity of the disaggregate. The same effect was observed when xanthan gum was mixed before disaggregation.
【0070】[0070]
【表5】 [Table 5]
【0071】表中の粘度の値は、測定時のそれぞれの角
速度におけるキサンタンガム無添加の離解物(バクテリ
アセルロースのみ)の場合の粘度を100%としたとき
の相対的な粘度である。The viscosity values in the table are relative viscosities when the viscosity of the disaggregated product without xanthan gum (bacterial cellulose only) at each angular velocity at the time of measurement is 100%.
【0072】[0072]
【発明の効果】本発明により、優れた増粘剤などの用途
を有するバクテリアセルロース離解物が容易に提供され
るところとなった。EFFECTS OF THE INVENTION According to the present invention, a bacterial cellulose disaggregation having excellent uses such as a thickener can be easily provided.
【図1】本発明のバクテリアセルロース離解物、セルク
リーム、MFCの濃度と粘度の関係を示すグラフであ
る。FIG. 1 is a graph showing the relationship between the concentration of the disaggregated bacterial cellulose of the present invention, cell cream, and MFC and viscosity.
【図2】本発明のバクテリアセルロース離解物の温度と
粘度の関係を示すグラフである。FIG. 2 is a graph showing the relationship between temperature and viscosity of the disaggregated bacterial cellulose of the present invention.
【図3】本発明のバクテリアセルロース離解物、キサン
タンガム、ポリアクリルアミドの粘度と角速度の関係を
示すグラフである。FIG. 3 is a graph showing the relationship between the viscosity and the angular velocity of the bacterial cellulose disaggregate, xanthan gum, and polyacrylamide of the present invention.
【図4】本発明のバクテリアセルロース離解物と他の増
粘剤の粘度を示すグラフである。FIG. 4 is a graph showing the viscosities of the disaggregated bacterial cellulose of the present invention and other thickeners.
【図5】本発明のバクテリアセルロース離解物とキサン
タンガムの流動特性を示すグラフである。FIG. 5 is a graph showing the flow characteristics of the bacterial cellulose disaggregate and xanthan gum of the present invention.
───────────────────────────────────────────────────── フロントページの続き (51)Int.Cl.6 識別記号 庁内整理番号 FI 技術表示箇所 // A61K 7/00 A61K 7/00 R A23L 1/04 (72)発明者 渡部 乙比古 神奈川県川崎市高津区坂戸3丁目2番1号 株式会社バイオポリマー・リサーチ内 (72)発明者 森永 康 神奈川県川崎市高津区坂戸3丁目2番1号 株式会社バイオポリマー・リサーチ内─────────────────────────────────────────────────── ─── Continuation of the front page (51) Int.Cl. 6 Identification number Internal reference number FI Technical indication location // A61K 7/00 A61K 7/00 R A23L 1/04 (72) Inventor Watanabe Otohiko Kanagawa Biopolymer Research Co., Ltd. 3-2-1 Sakado, Takatsu-ku, Kawasaki-shi, Japan (72) Inventor Yasushi Morinaga 3-2-1 Sakado, Takatsu-ku, Kawasaki-shi, Kanagawa Biopolymer Research Co., Ltd.
Claims (7)
0.1%水懸濁液を動的液体粘弾性測定法により測定し
たとき(ただし、30℃における角速度10rad/s
での測定)の動的粘性率が1000センチポイズ以上で
あることを特徴とするバクテリアセルロース離解物。1. When a 0.1% solid (bacterial cellulose) content aqueous suspension is measured by a dynamic liquid viscoelasticity measuring method (however, the angular velocity at 30 ° C. is 10 rad / s.
The bacterial cellulose disaggregated product having a dynamic viscosity of 1000 centipoise or more (measured by the method).
0.1%水懸濁液を動的液体粘弾性測定法により測定し
たとき(ただし、30℃における角速度1rad/sで
の測定)の動的粘性率が8000センチポイズ以上であ
ることを特徴とするバクテリアセルロース離解物。2. A dynamic viscosity of a 0.1% solids (bacterial cellulose) content aqueous suspension measured by a dynamic liquid viscoelasticity measurement method (however, measured at an angular velocity of 1 rad / s at 30 ° C.). A disaggregated bacterial cellulose characterized by having a rate of 8,000 centipoise or more.
0.1%水懸濁液を動的液体粘弾性測定法により測定し
たとき(ただし、30℃における角速度100rad/
sでの測定)の動的粘性率が100センチポイズ以上で
あることを特徴とするバクテリアセルロース離解物。3. When a 0.1% solid (bacterial cellulose) content aqueous suspension is measured by a dynamic liquid viscoelasticity measuring method (provided that the angular velocity at 30 ° C. is 100 rad /
A bacterial cellulose disaggregated product having a dynamic viscosity of 100 centipoise or more (measured by s).
0.1%水懸濁液を動的液体粘弾性測定法により測定し
たときの30℃における流動特性がずり速度に対して応
力の降伏値をもつ擬塑性であることを特徴とするバクテ
リアセルロース離解物。4. A flow characteristic at 30 ° C. when a solid matter (bacterial cellulose) content 0.1% aqueous suspension is measured by a dynamic liquid viscoelasticity measuring method. A disaggregated bacterial cellulose characterized by having pseudoplasticity.
イザー、高圧ホモジナイザー、又は超音波破砕機により
離解処理を行なって製造されたことを特徴とする請求項
1〜4のいずれかに記載のバクテリアセルロース離解
物。5. The bacterial cellulose disaggregated product according to any one of claims 1 to 4, which is produced by performing disaggregation treatment with an ultra-high speed homogenizer, a rotary homogenizer, a high-pressure homogenizer, or an ultrasonic crusher. .
性酢酸菌を通気攪拌培養して製造されたものであること
を特徴とする請求項1〜5のいずれかに記載のバクテリ
アセルロース離解物。6. The disaggregated bacterial cellulose according to claim 1, wherein the bacterial cellulose is produced by agitating and culturing a cellulose-producing acetic acid bacterium.
リアセルロース離解物を有効成分として含むことを特徴
とする増粘剤。7. A thickener comprising the disaggregated bacterial cellulose according to any one of claims 1 to 6 as an active ingredient.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP8029455A JP2971024B2 (en) | 1995-02-20 | 1996-02-16 | Bacterial cellulose disintegration |
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP7-30871 | 1995-02-20 | ||
| JP3087195 | 1995-02-20 | ||
| JP8029455A JP2971024B2 (en) | 1995-02-20 | 1996-02-16 | Bacterial cellulose disintegration |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH08291201A true JPH08291201A (en) | 1996-11-05 |
| JP2971024B2 JP2971024B2 (en) | 1999-11-02 |
Family
ID=26367660
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP8029455A Expired - Fee Related JP2971024B2 (en) | 1995-02-20 | 1996-02-16 | Bacterial cellulose disintegration |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP2971024B2 (en) |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH11178517A (en) * | 1997-12-25 | 1999-07-06 | Sanei Gen Ffi Inc | Disperse stabilization composition |
| US7838666B2 (en) | 2002-07-12 | 2010-11-23 | Asahi Kasei Kabushik Kaisha | Water-dispersible cellulose and process for producing the same |
| JP2012087245A (en) * | 2010-10-21 | 2012-05-10 | Rikkyo Gakuin | Method for producing microparticle, and microparticle |
| JP2012219108A (en) * | 2011-04-04 | 2012-11-12 | Kao Corp | Solid soap, and production method therefor |
| WO2014104318A1 (en) * | 2012-12-28 | 2014-07-03 | 日本甜菜製糖株式会社 | Bacterial cellulose and bacterium producing same |
| JP2015519421A (en) * | 2012-04-13 | 2015-07-09 | シー・ピー・ケルコ・ユー・エス・インコーポレイテツド | Highly efficient and convenient form of microfibrous cellulose |
| CN107412142A (en) * | 2017-09-15 | 2017-12-01 | 广东贝豪生物科技有限公司 | Bacteria cellulose anti-inflammatory antiallergy bee venom facial mask |
| CN107625664A (en) * | 2017-09-15 | 2018-01-26 | 广东贝豪生物科技有限公司 | Bacteria cellulose is used to prepare new application of facial mask thickener and products thereof |
| CN108697620A (en) * | 2016-03-03 | 2018-10-23 | 株式会社 Lg 生活健康 | Network composition of aqueous dispersion of bio-cellulose microfibrils |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE10297399B4 (en) | 2001-11-08 | 2010-08-26 | Asahi Kasei Kabushiki Kaisha | New cellulosic materials |
-
1996
- 1996-02-16 JP JP8029455A patent/JP2971024B2/en not_active Expired - Fee Related
Cited By (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH11178517A (en) * | 1997-12-25 | 1999-07-06 | Sanei Gen Ffi Inc | Disperse stabilization composition |
| US7838666B2 (en) | 2002-07-12 | 2010-11-23 | Asahi Kasei Kabushik Kaisha | Water-dispersible cellulose and process for producing the same |
| JP2012087245A (en) * | 2010-10-21 | 2012-05-10 | Rikkyo Gakuin | Method for producing microparticle, and microparticle |
| JP2012219108A (en) * | 2011-04-04 | 2012-11-12 | Kao Corp | Solid soap, and production method therefor |
| JP2015519421A (en) * | 2012-04-13 | 2015-07-09 | シー・ピー・ケルコ・ユー・エス・インコーポレイテツド | Highly efficient and convenient form of microfibrous cellulose |
| WO2014104318A1 (en) * | 2012-12-28 | 2014-07-03 | 日本甜菜製糖株式会社 | Bacterial cellulose and bacterium producing same |
| JP5752332B2 (en) * | 2012-12-28 | 2015-07-22 | 健次 田島 | Bacterial cellulose and bacteria producing it |
| US9611495B2 (en) | 2012-12-28 | 2017-04-04 | Kenji Tajima | Bacterial cellulose and bacterium producing it |
| US9879295B2 (en) | 2012-12-28 | 2018-01-30 | Kenji Tajima | Bacterial cellulose and bacterium producing it |
| CN108697620A (en) * | 2016-03-03 | 2018-10-23 | 株式会社 Lg 生活健康 | Network composition of aqueous dispersion of bio-cellulose microfibrils |
| CN107412142A (en) * | 2017-09-15 | 2017-12-01 | 广东贝豪生物科技有限公司 | Bacteria cellulose anti-inflammatory antiallergy bee venom facial mask |
| CN107625664A (en) * | 2017-09-15 | 2018-01-26 | 广东贝豪生物科技有限公司 | Bacteria cellulose is used to prepare new application of facial mask thickener and products thereof |
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|---|---|
| JP2971024B2 (en) | 1999-11-02 |
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