JPH05128127A - Sales data processor - Google Patents

Abstract

(57) [Summary] [Purpose] It is possible to automatically create and print calorie intake information and ingredient intake information for each food ingredient as individual information unique to transactions according to registered products. [Configuration] The PLU file 21-1 stores a calorie value and a food ingredient value for each product. In response to each product registration operation, the CPU 11 adds the calorie value of the registered product into the total calorie value memory 21-3 to obtain the total calorie value for one transaction and prints it as the calorie intake information. The receipt is printed from the section 15. In addition, the CPU 11 reads out the food ingredient value of the registered merchandise from the PLU file 21-1 and adds it to the various ingredient total value memory 21-4 in response to each time the merchandise item registration operation is performed, and thereby the food for one transaction The total value for each component is obtained, and this is printed out from the special-purpose printer 17 in response to the operation of the output designation key PK.

Description

Detailed Description of the Invention

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a sales data processing device such as an electronic cash register (ECR) installed in a restaurant or an order terminal for inputting order data.

[0002]

2. Description of the Related Art Conventionally, in a restaurant system,
When the order data is input from the order terminal, the input order data is transmitted to the kitchen printer and printed out, or transmitted to the ECR for registration processing. Then, a receipt is issued from the ECR, but in this case,
As for the print contents, as shown in FIG. 8, the product name, the number, and the amount of money corresponding to each product are printed out on the receipt, and the total amount of money for one transaction is also printed out.

[0003]

By the way, the conventional EC
In R, in addition to the receipt data on the receipt,
Some have made it possible to print message data such as service date, but the message data printed on the receipt is fixed data that has been created in advance. Could not be changed. By the way, at a restaurant, if you can know how many calories this meal has and what nutrients it contains, you can promote sales and improve service to customers. If you try to print these individual information on the receipt for each transaction, that is, for each transaction, you must create the individual information for each transaction while referring to the food composition table, and input this as message data. It becomes inconvenient and lacks in practicality. An object of the first invention is to enable calorie intake information to be automatically created and printed as individual information unique to a transaction corresponding to a registered product in a restaurant or the like. A second object of the present invention is to automatically prepare and print ingredient intake information for each food ingredient as individual information unique to a transaction corresponding to a registered product in a restaurant or the like.

[0004]

Means for Solving the Problems The means of the first invention is as follows. Calorie storage means 1A (see FIG. 1 (A),
The same applies hereinafter) is a PLU (price look-up) memory or the like that stores calorie values for each product, and the calorie values are preset by referring to the food ingredient table. The calorie accumulation means 2A reads the calorie value corresponding to the registered product from the calorie storage means 1 every time the registration process is performed, and obtains the calorie accumulated value for the unit transaction. Here, the unit transaction is a transaction for one customer, for example. The printing unit 3A prints out the calorie intake information on a receipt or the like based on the calorie cumulative value obtained by the calorie cumulative unit 2A. It should be noted that the calorie intake information may be a component ratio to the required calorie for one day or the like, in addition to the cumulative calorie value for a unit transaction. The means of the second invention is as follows. The component storage means 1B (see FIG. 1A, the same applies hereinafter) stores the food component value for each product P
The values of food components such as salt, sugar and iron contained in the food in the LU memory are preset by referring to the food component table. Every time the registration process is performed, the component accumulating unit 2B reads out the food component value corresponding to the registered commodity from the component storing unit 1B and obtains the component cumulative value for the unit transaction for each component. The printing unit 3B prints out the component intake information for each component based on the component cumulative value obtained by the component cumulative unit 2B. In this case, the component cumulative value of the unit transaction may be printed out as the component intake information, or the composition ratio to the nutrient required for one day may be printed out by the component.

[0005]

The operation of the means of the first invention is as follows. Now, each time a registration process is performed based on the input sales data for each product, the calorie accumulation unit 2A reads the calorie value corresponding to the registered product from the calorie storage unit 1A to obtain the calorie accumulated value for the unit transaction. Then, the printing unit 3A prints out the calorie intake information based on the cumulative calorie value. Therefore, in a restaurant or the like, calorie intake information can be automatically created and printed as individual information unique to a transaction corresponding to a registered product. Second
The operation of the means of the invention is as follows. Now, every time the registration processing is performed based on the input sales data for each product, the component accumulating unit 2B reads out the food component value corresponding to the registered product from the component storing unit 1B and calculates the component cumulative value for the single item transaction as a component Ask separately. Then, the printing unit 3B prints out the component intake information for each component based on the food component value. Therefore, in a restaurant or the like, ingredient intake information for each food ingredient can be automatically created and printed as individual information unique to a transaction corresponding to a registered product.

[0006]

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS An embodiment will be described below with reference to FIGS. FIG. 2 is a hard block diagram of the ECR. In addition,
The ECR of this embodiment is a stand-alone type ECR for restaurants. The CPU 11 controls the overall operation of this ECR according to various programs stored in the ROM 12, and the CPU 1 is used as its peripheral device.
A key input unit 13, a display unit 14, a printing unit 15, a drawer 16, and a special-purpose printer 17 are connected to 1 and control their input / output operations.

On the keyboard of the key input unit 13, department keys (set menu keys) AK, numeric keys BK, function keys CK, closing keys DK, PLU (price look up) keys EK, mode switch MS, etc. are provided. ing. Here, the department key AK is operated when executing the registration processing for each set menu, and the PLU key EK is operated when performing the registration processing for each individual item. The mode switch MS has its switching positions "P (setting)", "REG (registration)", "OFF (power off)", "X (check)",
Switches each mode of "Z (settlement)". Here, in the registration mode in which the mode switch MS is set to "REG", when the registration operation is performed for each set menu or each PLU according to the normal key operation procedure, the sales data for each product input from the key input unit 13 is input. After being taken in by the CPU 11 via the control unit 18, it is given to the display drive unit 19 and the print control unit 20, and is displayed and output from the display unit 14, and is output from the print unit 15, and further the RAM 21.
Registered in various totalizers.

The RAM 21 includes, in addition to various totalizers such as the PLU file 21-1 and the department file 21-2, a calorie total value memory 21-3, various component total value memories 21-4,
It is configured to have a required intake setting memory 21-5. Here, as shown in FIG. 3, in the PLU file 21-1, the product-specific records corresponding to various products are PLU code, character (product name), unit price, number, calorie value,
It consists of the food composition table and the price. This food composition table stores each main component contained in the product for each component, and the component values are stored corresponding to salt, sugar, fiber, and iron. Similarly, in the department file 21-2, the department code, character, unit price, number,
It is configured to store a calorie value, a food ingredient table, and an amount of money. The total calorie value memory 21-3 is a memory for storing the total calorie value for one transaction accumulated each time product registration is performed in one transaction, and the total component value memory 21-4 for various components is a product within one transaction. It is a memory that stores the component total value of one transaction accumulated every time registration is performed for each component. Furthermore, the required intake setting memory 21-5 is 1
It is a memory that stores a standard nutritional value per adult required for a day by component and a standard calorie value required for an adult per day. The food ingredient table is a standard ingredient value obtained from analytical values, literature values, etc., although there is a range of variation for raw material foods depending on the environment and for processed cooked foods depending on the processing and cooking method.

The special dedicated printer 17 is a dedicated printer for printing out the component total value for one transaction stored in the component total value memory 21-4 for each component together with the standard value in the required intake setting memory 21-5. , The special-purpose printer 17 has a guidance display section 17-1 and an output designation key PK.
Is provided.

Next, the operation of this embodiment will be described. FIG. 4 is a flowchart which is started every time a registration operation by department or a registration operation by PLU is performed in the registration mode in which the mode switch MS is set to its switching position “REG”. First, the sales data for each product input in response to the registration operation is associated with the corresponding PLU file 21- in the RAM 21.
1. Normal product-specific registration to be registered in the department file 21-2 is executed (step A1). Next, the product-specific records corresponding to the registered products are recorded in the PLU file 21.
-1 or the department file 21-2 is searched, and in addition to the unit price, the character, and the number, the calorie value is read from the record (step A2). Corresponding to the registered product, the product name, number, amount of money (unit price x number) on the receipt
In addition, the calorie value per registered product is printed out from the printing unit 15 (step A3). Then, the calorie value of this registered product is added to the total calorie value in the total calorie value memory 21-3, and the total calorie value is updated (step A4). In addition, P
Read from the LU file 21-1 or department file 21-2, add the various component values of this registered product to the component-specific total values in the corresponding various component total value memory 21-4,
The update is performed (step A5). Such a registration operation is performed every time a registration operation is performed by department or by PLU, and as a result, the total calorie value of one transaction is stored in the total calorie value memory 21-3, and the total value of various components is also stored. The component total value for one transaction is stored in the memory 21-4.

When the registration for one transaction is completed and the closing key DK such as a cash key is operated, the operation according to FIG. 5 is started. First, after performing a normal closing process such as opening the drawer 16 or printing a receipt for the total amount of money (step B1), the total calorie value in the calorie total value memory 21-3 is read and printed on the receipt ( Step B2). Next, 1 per adult is preset in the required intake setting memory 21-5.
The composition ratio of the total calorie value for one transaction to the daily required calorie value is calculated (step B3), and this composition ratio is printed as a receipt (step B4). When the total calorie value for one transaction and the composition ratio to the required calorie are printed in this way, a receipt is issued (step B5). FIG. 6 shows the receipt print contents in this case.

When the receipt is issued in this way,
The guidance display section 17-1 provided in the special-purpose printer 17 displays a guidance indicating that the output designation key PK should be operated when the user wants to print the component intake amount. Here, in the next step B6, the output designation key PK
If the output designation key PK is not operated, the process proceeds to step B7 to check whether or not a registration operation for starting registration for the next transaction is performed. Here, when the registration of the next transaction is started without operating the output designation key PK, the contents of the total calorie value memory 21-3 and the various component total value memory 21-4 are respectively cleared (step B8). ..

On the other hand, after issuing the receipt, the output designation key PK
Is operated in step B6, the process proceeds to step B9, and various nutrients and total values of various components required per day per adult, which are preset in the necessary intake setting memory 21-5. Based on the total value of various components for one transaction stored in the memory 21-4, the composition ratio of various components actually ingested with respect to the nutrient required for one day is obtained. Then, various nutrients required for one day read from the required intake setting memory 21-5, contents of various component total value memory 21-4 (various component values for one transaction), and various components obtained in step B9. It is printed out from the special printer 17 in association with each component ratio (step B).
10). FIG. 7 is a diagram showing an example of printing in this case. When the component intake amount is printed in this manner, the calorie total value memory 21-3 and various component total value memory 21-4
Is cleared (step B11).

In the above embodiment, the standard calorie values and various nutrients preset in the required intake amount setting memory 21-5 indicate the daily required intake amount per adult. , A standard value for each age may be set. In this case, a gender / age designation key may be provided, and the gender and age may be designated in advance when performing a registration operation. Further, although one customer is assumed for one transaction in the above-described embodiment, when there are a plurality of customers for one transaction, an individual number that identifies each person in advance may be input in advance during the registration operation. Furthermore, although the above-described embodiment is applied to a stand-alone type ECR for restaurants, it may be an order terminal or ECR that constitutes a restaurant system or an ECR for a store that handles food.

[0015]

According to the present invention, calorie intake information and ingredient intake information for each food ingredient are automatically created and printed as individual information unique to a transaction corresponding to a registered product. Since you can know how many calories this diet has, what kind of nutrients are included, what is lacking, etc.
It can be used for sales promotion and customer service improvement, and is extremely practical.

[Brief description of drawings]

FIG. 1A is a functional block diagram of the first invention, and FIG.
Is a functional block diagram of the second invention.

FIG. 2 is a hard block diagram of ECR showing an embodiment.

FIG. 3 is a partial configuration diagram of a PLU file 21-1 shown in FIG.

FIG. 4 is a flowchart executed each time a registration operation is performed.

FIG. 5 is a flowchart executed when a tightening operation is performed.

FIG. 6 is a diagram showing a receipt print content.

FIG. 7 is a diagram showing the print contents of the component intake amount.

FIG. 8 is a diagram showing an example of conventional receipt printing.

[Explanation of symbols]

 11 CPU 12 ROM 13 Key input unit 15 Printing unit 17 Special printer 21-1 PLU file 21-2 Department file 21-3 Total calorie value memory 21-4 Various component total value memory 21-5 Required intake setting memory

Claims (2)

[Claims] 1. A sales data processing device for registering input sales data by product, wherein a calorie storage means for storing a calorie value for each product, and a registered product from the calorie storage means for each registration process. A calorie accumulating means for reading the corresponding calorie value to obtain a cumulative calorie value for a unit transaction, and a printing means for printing out calorie intake information based on the calorie cumulative value calculated by the calorie accumulating means. Sales data processing device characterized by. 2. A sales data processing device for executing registration processing based on input sales data for each product, and component storage means for storing the food component value for each product, and the component storage for each registration process. Ingredient intake information for each ingredient based on the ingredient cumulative value obtained by reading the food ingredient value corresponding to the registered product from the means and obtaining the ingredient cumulative value for the unit transaction by ingredient A sales data processing device comprising: a printing means for printing out.