JP3243034U - Cooking device and fried egg cooking device - Google Patents

Abstract

A heating cooking device and an egg-frying cooking device that enable even an unskilled person to cook quickly.
A cooking frying pan (11), a heating table (12) having a heating part (23) provided so as to be able to heat an object to be heated disposed above, and a frying pan support (13). The frying pan support 13 is provided on the heating table 12 so as to place the cooking frying pan 11 above the heating unit 23 and support the cooking frying pan 11 so as to be vertically movable and tiltable.
[Selection drawing] Fig. 1

Description

TECHNICAL FIELD The present invention relates to a heat cooking device and an omelette cooking device.

When producing tamagoyaki, first, a frying pan with a rectangular cooking surface is heated, a beaten egg is added to the frying pan to make it thin, and then one end of the thinly fried egg is placed on the frying pan. Roll it up by rocking it or using a spatula. Furthermore, by repeating the process of putting beaten egg into the space left by rolling it in, thinly frying it, and rolling it in, a multi-layered tamagoyaki is produced. In addition, dashi-maki tamago is produced by rolling the beaten egg to which dashi has been added, which has been baked to a predetermined thickness without being thinly baked.

Conventionally, as a product developed to relatively easily produce such tamagoyaki, for example, along one edge of the cooking surface, there is a curved surface part provided so as to rise smoothly from the cooking surface. a frying pan (see, for example, Patent Document 1) and a device having a dedicated spatula for rolling an egg (see, for example, Patent Document 2). However, although these frying pans and special spatulas make it easier to entangle eggs, in order to produce tamagoyaki with the desired taste and quality, it is necessary to adjust the temperature when baking the beaten egg and the timing of entwining the eggs. There is a problem that the skill of the cook is required.

Therefore, in order to solve this problem, even unskilled people can produce tamagoyaki with a certain taste and quality. Devices have been developed that are configured to heat a dedicated pan at a set temperature (see, for example, Non-Patent Document 1).

Japanese Patent No. 6424302 Utility Model Registration No. 3229339

Daihan Co., Ltd., “Manueg”, [online], [searched on April 10, 2020], Internet <URL: https://daihan1.com/product/egg-robot/manyuegg>

However, in the device described in Non-Patent Document 1, the heating temperature is set in advance, and cooking can only be performed at a constant speed, so there is a problem that an unskilled person cannot cook quickly. rice field. It should be noted that there is a demand for a device that allows an unskilled person to quickly cook dishes other than fried eggs, as long as the dishes require heat cooking.

SUMMARY OF THE INVENTION It is an object of the present invention to provide a heating cooking apparatus and an egg-frying cooking apparatus that enable even an unskilled person to cook quickly.

In order to achieve the above object, a heat cooking apparatus according to the present invention includes a cooking frying pan, a heating table having a heating unit capable of heating an object to be heated disposed above, and the cooking frying pan. and a frying pan support provided on the heating table so as to be arranged above the heating unit and supported so as to be vertically movable and tiltable.

In the heat cooking apparatus according to the present invention, the frying pan for cooking is placed above the heating section by the frying pan support, and cooking can be performed by heating the cooking frying pan with the heating section. At this time, by vertically moving the cooking frying pan with the frying pan support, the heating temperature can be adjusted by changing the distance between the cooking frying pan and the heating unit. In addition, by inclining the cooking frying pan with the frying pan support, the food in the cooking frying pan can be easily pushed to one side, rolled up, turned over, or taken out.

According to the cooking apparatus according to the present invention, the heating power or heating temperature of the heating unit, the height of the cooking frying pan from the heating unit, the cooking time, the cooking frying pan, etc. By setting the timing of inclining the plate in advance, even an unskilled person can cook food with a certain taste and quality by cooking according to the setting. Also, for example, even for the same dish, by preparing settings with different cooking times, even an unskilled person can cook slowly or quickly.

The heat cooking apparatus according to the present invention may be used for any type of food that requires heat cooking, such as fried eggs. In the heat cooking apparatus according to the present invention, the heating table is of any heating method, such as heating by fire using gas or charcoal as fuel, electric heating, etc., as long as it can heat the frying pan for cooking placed above. may be

In the heat cooking apparatus according to the present invention, the frying pan support includes a pair of support legs provided on the heating table so as to extend upward with the heating unit interposed therebetween, and attached to each support leg, and a slide support part capable of supporting a frying pan placed above the heating part and independently slidable with respect to each support leg along the extension direction of each support leg; It is preferable that the cooking frying pan can be vertically moved and tilted above the heating section by sliding the slide support section relative to each support leg. In this case, the heating temperature can be adjusted by changing the distance between the cooking frying pan and the heating section by vertically sliding the slide support section at the same height with respect to each support leg. Also, the cooking frying pan can be tilted by independently sliding the slide supports relative to each of the support legs to different heights.

In the heat cooking apparatus according to the present invention, the frying pan support corresponds to each support leg so that the slide support part can be switched between a slidable state and a fixed state with respect to each support leg. It is preferable to have a switching means provided at the In this case, each switching means can fix the slide support portion at a desired position of each support portion, and the height and inclination angle of the cooking frying pan can be maintained.

An omelet cooking apparatus according to the present invention comprises the heat cooking apparatus according to the present invention, and the frying pan for cooking includes a rectangular cooking surface, four side walls provided to surround the cooking surface, and the cooking surface. It is characterized by having a pair of handles extending outward at both ends of the outer surface of one side wall of a pair of side walls along the length direction.

Since the omelet cooking apparatus according to the present invention is composed of the heat cooking apparatus according to the present invention, the heating power or heating temperature of the heating unit, the height of the frying pan for cooking from the heating unit, and the cooking By setting the time, the timing of tilting the frying pan for cooking, etc. in advance, even an unskilled person can produce tamagoyaki with a predetermined taste and quality. Also, for example, by preparing settings with different cooking times, even an unskilled person can cook the omelet slowly or quickly.

The tamagoyaki cooking apparatus according to the present invention can clean the fried eggs by tilting the cooking frying pan from a state in which the cooking frying pan is horizontal and the beaten egg is fried, to a state in which the cooking surface is inclined by the frying pan support. Easy to get involved. Also, when cooking, the cooking frying pan can be easily handled by holding a pair of handles with both hands.

According to the present invention, it is possible to provide a heating cooking device and an egg frying cooking device that enable even an unskilled person to cook quickly.

BRIEF DESCRIPTION OF THE DRAWINGS It is a top view which shows the heat cooking apparatus of embodiment of this invention. It is a right view which shows the heat cooking apparatus of embodiment of this invention. BRIEF DESCRIPTION OF THE DRAWINGS It is a front view which shows the heat cooking apparatus of embodiment of this invention. It is a perspective view showing a frying pan for cooking of the heat cooking apparatus of the embodiment of the present invention. BRIEF DESCRIPTION OF THE DRAWINGS It is a front view which shows the state which (a) raised the both sides of the frying pan for cooking of the heat cooking apparatus of embodiment of this invention, (b) raised only one side of the frying pan for cooking, and made it incline.

BEST MODE FOR CARRYING OUT THE INVENTION An embodiment of the present invention will be described below with reference to the drawings.
1 to 5 show a heat cooking device and an omelette cooking device according to an embodiment of the present invention.
As shown in FIGS. 1 to 3 , the heat cooking device 10 has a cooking frying pan 11 , a heating table 12 and a frying pan support 13 .

As shown in FIG. 4, the cooking frying pan 11 is made of copper and has a rectangular cooking surface 11a, four side walls 11b surrounding the cooking surface 11a, and a pair of handles 11c. . Each handle 11c is provided at both ends of the outer surface of one side wall 11b of a pair of side walls 11b along the length direction of the cooking surface 11a so as to extend outward. Each handle 11c is provided so as to protrude obliquely upward from the side wall 11b in a direction perpendicular to the extending direction of the side wall 11b to which it is attached. The cooking frying pan 11 also has a pair of flange portions 11d protruding outward along the upper ends of the pair of side walls 11b extending in the width direction of the cooking surface 11a.

As shown in FIGS. 1 to 3, the heating table 12 is made of a commercially available underfire gas griller and has a rectangular parallelepiped shape. The heating table 12 has an opening 22 in the upper part, and the object to be heated arranged above the opening 22 can be heated using near infrared rays or far infrared rays by igniting a fire using gas as a fuel inside the opening 22. It has a heating part 23 provided in. The opening 22 has a rectangular shape elongated in the left and right direction in a plan view, and has a short side slightly larger than the width of the cooking frying pan 11 and a long side slightly smaller than the length of the cooking frying pan 11 . Further, the heating table 12 can adjust the position of the fire and the heating power by means of an adjustment knob 24 provided on the side surface on the front side. Note that the heating table 12 is not limited to gas, and may use a heating method using charcoal or the like as a fuel, or an electric heating method, as long as it can heat an object to be heated disposed above.

The frying pan support 13 has a pair of guide members 25 , a pair of support legs 26 , a pair of slide support portions 27 and a pair of switching means 28 . Each guide member 25 is fixed to both left and right ends of the upper surface of the heating table 12, and has projections 25a that protrude sideways from both ends. Each support leg 26 is provided corresponding to each guide member 25, respectively. Each support leg 26 is provided on each of the left and right side surfaces of the heating table 12 so as to extend upward with the heating unit 23 interposed therebetween. Each support leg 26 has its upper end fixed to the projection 25a of the corresponding guide member 25 .

Each slide support portion 27 is provided corresponding to each guide member 25 and each support leg 26, respectively. Each slide support portion 27 is provided so as to slide independently with respect to the corresponding support leg 26 along the extending direction of the corresponding support leg 26 . Each slide support portion 27 is provided so as to pass through the protrusion 25a of the corresponding guide member 25 and extend straight upward when slid. Each slide support portion 27 is provided such that the upper end portion thereof reciprocates above the opening 22 of the heating portion 23 . In addition, each slide support portion 27 has support members 27a extending horizontally inward from each other at the upper end portion. Each support member 27a is provided so that its tip is positioned near the left and right side edges of the opening 22 of the heating unit 23 in plan view.

Each slide support portion 27 is configured to support the cooking frying pan 11 by placing the corresponding flange portion 11d of the cooking frying pan 11 on the tip of each support member 27a. Thereby, each slide support part 27 can support the cooking frying pan 11 in a state of being arranged above the heating part 23 .

Each switching means 28 is provided corresponding to each support leg 26 and each slide support portion 27, respectively. Each switching means 28 is elongated and has a gripping portion 28a at one end. Each switching means 28 has the other end horizontally attached to the lower end of the corresponding slide support portion 27 , and the grip portion 28 a is provided so as to protrude toward the front side of the heating table 12 . Each switching means 28 is penetrated by the lower end portion of the corresponding support leg 26 .

From the front side of the heating table 12, each switching means 28 grasps the right gripping portion 28a with the right hand and the left gripping portion 28a with the left hand, and when each gripping portion 28a is rotated outward about its central axis, the corresponding The corresponding slide support portion 27 is fixed to the corresponding support leg 26 . Further, each switching means 28 is configured such that when the grip portion 28a is rotated inwardly around its central axis, the corresponding slide support portion 27 is released from the corresponding support leg 26 and becomes slidable. In this manner, each switching means 28 can switch between a state in which the slide support portion 27 can slide relative to each support leg 26 and a state in which it is fixed. Further, each switching means 28 makes the corresponding slide support portion 27 slidable by setting the slide support portion 27 in a slidable state and moving the grip portion 28a up and down.

In the heat cooking apparatus 10, the frying pan 11 for cooking is arranged above the heating portion 23 of the heating table 12, and the slide support portion 27 is slid with respect to each support leg 26, so that cooking is performed above the heating portion 23. The frying pan 11 is configured to be vertically movable and tiltable.

Next, the action will be described.
Heat cooking apparatus 10 can cook by disposing cooking frying pan 11 above heating unit 23 by frying pan support 13 and heating cooking frying pan 11 with heating unit 23 . At this time, as shown in FIG. 5(a), the cooking frying pan 11 is moved up and down by sliding the slide support portions 27 of the frying pan support 13 up and down at the same height as the support legs 26. be able to. Thereby, the heating temperature can be adjusted by changing the distance between the cooking frying pan 11 and the heating unit 23 . Moreover, as shown in FIG. 5(b), each slide support part 27 of the frying pan support 13 is independently slid with respect to each support leg 26 so that the cooking frying pan 11 can be adjusted to different heights. can be tilted. As a result, the food in the cooking frying pan 11 can be easily moved to one side, rolled up, turned over, or taken out.

In addition, the heat cooking apparatus 10 can easily slide the slide support parts 27 up and down with respect to the support legs 26 by gripping and operating the grip part 28 a of each switching means 28 . Further, by rotating the gripping portion 28a of each gripped switching means 28 left and right, each slide support portion 27 can be fixed at a desired position of each support leg 26 or slid freely. By fixing each slide support portion 27 at a desired position of each support leg 26, cooking can be performed while the height and inclination angle of the cooking frying pan 11 are maintained.

The heat cooking device 10 adjusts the heating power or heating temperature by the adjustment knob 24, the height of the cooking frying pan 11 from the heating unit 23, the cooking time, and the cooking frying pan depending on the amount of the food to be produced and the ingredients of the food. By setting the timing of inclining 11 in advance, even an unskilled person can prepare food with a certain taste and quality by cooking according to the setting. Also, for example, even for the same dish, by preparing settings with different cooking times, even an unskilled person can cook slowly or quickly.

The heat cooking apparatus 10 may be used for any dish that requires heat cooking, but is particularly preferably used as an omelette cooking apparatus for tamagoyaki. When used as an omelette cooking apparatus, even an unskilled person can produce omelet with predetermined taste and quality, and can cook the omelette slowly or quickly. In particular, when the food is used in a shop or the like, it is possible to quickly respond to orders by quickly cooking the food, thereby increasing the turnover rate. In addition, from the state where the beaten egg is baked on the horizontal cooking surface 11a, the cooking frying pan 11 is tilted by the frying pan support 13 so that the cooking surface 11a is inclined, and the frying is performed using a special spatula or the like. Easy to roll eggs cleanly. This makes it possible to produce tamagoyaki with a good appearance.

REFERENCE SIGNS LIST 10 Cooking device 11 Frying pan for cooking 11a Cooking surface 11b Side wall 11c Handle 11d Flange 12 Heating table 22 Opening 23 Heating part 24 Adjusting knob 13 Frying pan support 25 Guide member 25a Protruding part 26 Support leg 27 Slide support 27a Support member 28 switching means 28a gripping portion

Claims (4)

cooking frying pan and
a heating table having a heating unit capable of heating an object to be heated disposed above;
a frying pan support provided on the heating table so as to support the cooking frying pan above the heating unit so as to be vertically movable and tiltable;
A cooking device characterized by comprising: The frying pan supports are attached to a pair of support legs provided on the heating table so as to extend upward with the heating unit interposed therebetween, and to each of the support legs, so that the cooking frying pan can be positioned above the heating unit. a slide support that can be supported in an arranged state and that is provided so as to slide independently with respect to each of the support legs along the extension direction of each support leg; 2. The cooking apparatus according to claim 1, wherein said cooking frying pan is vertically movable and tiltable above said heating unit by sliding it on said support leg. The frying pan support includes a pair of switching means provided corresponding to each support leg so that the slide support portion can be switched between a slidable state and a fixed state with respect to each support leg. 3. The cooking device according to claim 2, characterized by comprising: It consists of the heat cooking device according to any one of claims 1 to 3,
The frying pan for cooking includes a rectangular cooking surface, four side walls provided to surround the cooking surface, and one side wall of a pair of side walls along the length direction of the cooking surface. An omelet cooking apparatus characterized by having a pair of handles extending outward at both ends of side surfaces thereof.

Images