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JP2004307018A - Microwave cooking paper bag - Google Patents

Microwave cooking paper bag Download PDF

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Publication number
JP2004307018A
JP2004307018A JP2003103343A JP2003103343A JP2004307018A JP 2004307018 A JP2004307018 A JP 2004307018A JP 2003103343 A JP2003103343 A JP 2003103343A JP 2003103343 A JP2003103343 A JP 2003103343A JP 2004307018 A JP2004307018 A JP 2004307018A
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JP
Japan
Prior art keywords
paper bag
microwave cooking
cooking paper
heat
microwave
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2003103343A
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Japanese (ja)
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JP4256195B2 (en
Inventor
Keigo Shima
圭吾 島
Yoshiharu Kawasaki
嘉治 川崎
Atsushi Iijima
淳 飯島
Masahiro Watanabe
雅裕 渡辺
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ajinomoto Co Inc
Dai Nippon Printing Co Ltd
Original Assignee
Ajinomoto Co Inc
Dai Nippon Printing Co Ltd
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Priority to JP2003103343A priority Critical patent/JP4256195B2/en
Publication of JP2004307018A publication Critical patent/JP2004307018A/en
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Publication of JP4256195B2 publication Critical patent/JP4256195B2/en
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Abstract

【課題】電子レンジ調理用紙袋からの油等の漏れ出しを防止する。
【解決手段】耐熱耐油紙を折り畳むことにより形成された筒状の胴部(1a)の底辺がヒートシール性接着剤(6)で閉じられ、この底辺が複数回折り曲げられ非ヒートシール性接着剤(7)で胴部(1a)の壁面に接着されることにより封止部(4)が形成される。電子レンジ調理用紙袋(1)に食材を入れて電子レンジ等で加熱しても、胴部(1a)の下端が複数回折り曲げられて固定されているので、剥がれや隙間が発生せず、油分等の内容物の電子レンジ調理用紙袋(1)外への漏れ出しが防止される。
【選択図】 図7
An object of the present invention is to prevent leakage of oil or the like from a microwave cooking paper bag.
A bottom of a cylindrical body (1a) formed by folding a heat and oil resistant paper is closed with a heat sealing adhesive (6), and the bottom is bent a plurality of times to form a non-heat sealing adhesive. The sealing portion (4) is formed by being adhered to the wall surface of the trunk portion (1a) in (7). Even if the food is put in the microwave cooking paper bag (1) and heated in a microwave oven or the like, the lower end of the body (1a) is bent and fixed a plurality of times, so that there is no peeling or gap, and the oil content And the like are prevented from leaking out of the microwave cooking paper bag (1).
[Selection diagram] FIG.

Description

【0001】
【発明の属する技術分野】
本発明は、電子レンジ調理用紙袋に関する。
【0002】
【従来の技術】
従来、シリコーンコート紙を折り畳んで両端縁部を重ね合わせ二度折り部を作ることにより筒形にした袋が調理に用いられていた。この袋の中に両端の開口部から食材を挿入した後、開口部を二度折りして閉塞部を形成し、袋ごと加熱すれば好ましい料理を得ることができるとされていた(例えば、特許文献1参照。)。
【0003】
この調理用紙袋は合わせ目を単に二度折りしただけであるから、袋を扁平面を上下に置いて加熱調理しなければならなかった。また、縦向きや横向きで立てて加熱すると油分等が折り曲げ部から漏れ出るという不具合があった。
【0004】
また、ガゼット型の電子レンジ用密封紙袋も知られていた。この紙袋はその一端に熱及び圧力を作用させ、この端においてチューブの内部に塗布した接着剤によって、この場所でチューブの壁を互いに接着し、次にチューブのシール端を袋を横切って、および前若しくは後ろパネルのどちらかに折り返すようにしたもので、パネルには折り返しを保持するための接着剤が塗布されていた(特許文献2第8頁左下欄参照。)。
【0005】
しかしながら、この電子レンジ用ガゼット型密封紙袋は、液状又は電子レンジの加熱で液状になる食材類が折り返し部から染み出したり漏れ出したりするという欠点を有していた。
【0006】
【特許文献1】
特開平11−105942号公報
【特許文献2】
特開昭63−317464号公報
【0007】
【発明が解決しようとする課題】
本発明は、縦向きや横向きで立てて加熱しても油分等が折り曲げ部から漏れ出ることのない電子レンジ調理用紙袋を提供することを目的とする。
【0008】
【課題を解決するための手段】
上記目的を達成するため、請求項1に係る発明は、耐熱耐油紙を折り畳むことにより折り重なった貼り合わせ部を非ヒートシール性接着剤でシールして筒状の胴部(1a)を形成し、筒状の胴部の底辺をヒートシール性接着剤(6)で閉じて複数回折り曲げ非ヒートシール性接着剤(7)で胴部(1a)の外壁面に接着することにより封止部(4)を形成した電子レンジ調理用紙袋(1)を採用する。
【0009】
この請求項1に係る発明によれば、電子レンジ調理用紙袋(1)に食材を入れて電子レンジ等で加熱しても、胴部(1a)の下端が複数回折り曲げられて固定されているので、剥がれや隙間が発生せず、油分等の内容物の電子レンジ調理用紙袋(1)外への漏れ出しが防止される。
【0010】
また、請求項2に係る発明は、胴部(1a)の側縁にマチ部(3a,3b)が設けられた請求項1に記載の電子レンジ調理用紙袋を採用する。
【0011】
この請求項2に係る発明によれば、食材を入れた電子レンジ調理用紙袋(1)をマチ部(3a,3b)を底にすることで電子レンジ等内で横向きに安定的に起立させ、加熱することができる。
【0012】
また、請求項3に係る発明は、調味料を加えることもできる食材と食用油が収納されかつ開口部が二つ折りに折り曲げられた請求項1又は請求項2に記載の電子レンジ調理用紙袋を採用する。
【0013】
この請求項3に係る発明によれば、開口部が二つ折りに折り曲げられたことから、食材や食用油の電子レンジ調理用紙袋(1)からの漏れ出しが防止される。
【0014】
また、請求項4に係る発明は、食材がトウモロコシ粒である請求項3に記載の電子レンジ調理用紙袋を採用する。
【0015】
この請求項4に係る発明によれば、トウモロコシ粒を簡易かつ適正に調理しポップコーンとすることができる。
【0016】
【発明の実施の形態】
次に、本発明の実施の形態について図面を参照して説明する。
【0017】
図1及び図2に示すように、この電子レンジ調理用紙袋1は、保管、搬送時に扁平に折り畳まれた状態とされ、使用時に図8に示すように立体的に拡げられ開口部2が開けられ内容物が投入された後閉じられるようになっている。
【0018】
図1及び図2に示すように、電子レンジ調理用紙袋1は後述する素材シートを折り畳むことにより形成され、扁平に折り畳まれ非シートシール性接着剤である液状糊5により接着された筒状の胴部1aを備える。
【0019】
胴部1aの両側縁には必要に応じてマチ部3a,3bが設けられる。電子レンジ調理用紙袋1を図8に示すように拡げて内容物である食材を入れ閉じた後このマチ部3a,3bを底にすることで電子レンジ等内で横向きに安定的に起立させ加熱することができる。マチ部3a,3bはこの電子レンジ調理用紙袋1をガセット袋にするために設けられたもので、例えばピロー袋等他のタイプにする場合は省略される。
【0020】
胴部1aの上側は内容物を入れるための開口部2とされる。開口部2は図2に示すように電子レンジ調理用紙袋1を畳んだ状態で閉じ、図8に示すように電子レンジ調理用紙袋1を拡げた状態で開く。内容物である食材はこの開口部2から電子レンジ調理用紙袋1内に入れられる。
【0021】
胴部1aの下側はその底側を封じるための封止部4とされる。封止部4は、図1、図3及び図4に示すように、筒状の胴部1aの底辺をヒートシール性接着剤6で閉じ、この底辺を複数回折り曲げて非ヒートシール性接着剤である液状糊7で胴部1aの壁面に接着することにより形成される。このように封止部4は種類の異なる二種の接着剤を使い分けているので、この電子レンジ調理用紙袋2に内容物である食材を入れて電子レンジで加熱しても、袋底に剥がれや隙間が発生せず、接着部分が過加熱で変色することもなく、油分等が電子レンジ調理用紙袋1の外へ漏れ出ることもない。この底辺の折り曲げは図3及び図4に示す向きとは反対向きに行い胴部1aの反対側の壁面に接着するようにしてもよい。
【0022】
上記ヒートシール性接着剤6としては、例えばエチレン・酢酸ビニル共重合体系の成分を含むポリエステル系接着剤を用いることができる。また、非ヒートシール性接着剤である液状糊5,7としては、例えば酢酸ビニル共重合体、エチレン・酢酸ビニル共重合体等を水性エマルジョンにした接着剤を用いることができる。
【0023】
この電子レンジ調理用紙袋1は、図5に示す素材シート1bから作られる。
【0024】
素材シート1bは、耐熱耐油性を有し、また適度に蒸気を通す紙である耐熱耐油紙で作られる。この紙としては白樺、樅等を原料とする超微繊維パルプを叩解して抄造した高密度のものを用いることができる。また、グラシン紙、硫酸紙、クラフト紙、上質紙等の両面をシリコン加工したものを用いることもできる。
【0025】
図5に示すように、素材シート1bの上下には左右方向に伸びる二本の折り線8,9により袋口の構成部分と袋底の構成部分がそれぞれ設けられ、袋底の構成部分の縁には電子レンジ調理用紙袋1の封止部4を形成するための接着剤であるヒートシール性接着剤6が帯状に塗布される。素材シート1bの中程には前壁部10が設けられ、前壁部10の左右にマチ部3a,3bがそれぞれ連設され、各マチ部3a,3bの外側には二分割された背壁部11a,11bがそれぞれ連設される。各マチ部3a,3bはそれぞれ素材シート1b上を上下方向に伸びる三本の折り線により形成され、中央線を谷折り線12とし外線を山折り線13,14として前壁部10と背壁部11a,11bとの間に折り込まれるようになっている。背壁部11a,11bの側縁にはこの電子レンジ調理用紙袋1の胴部1aを筒状にするための接着剤である液状糊5が帯状に塗布される。前壁部10と袋口の構成部分との境界には、開口部2を閉じる閉じ片15を形成するための谷折り線16と山折り線17が斜めに形成される。
【0026】
この素材シート1bは、図6(A)に例示するように、耐熱耐油紙の巻取紙上に一定ピッチpで形成される。この巻取紙にはあらかじめヒートシール性接着剤6が巻取紙を横断するように一定ピッチpで帯状に塗布されており、素材シート1bの繰り出し時に液状糊5が巻取紙の側縁に沿って帯状に塗布される。巻取紙は液状糊5の塗布後更に走行しつつ幅方向に巻回され、液状糊5の箇所で接着されて筒状に形成され、図6(B)に示すように、谷折り線12と山折り線13,14で折られてマチ部3a,3bを与えられ、マチ部3a,3bを挟むように前壁部10と背壁部11a,11bを与えられる。この後、図6(C)に示すように、ヒートシール型18でヒートシール性接着剤6の塗布箇所がシールされ、図示しない切断刃により図7(D)に示す電子レンジ調理用紙袋1の胴部1aが巻取紙から切り離される。この電子レンジ調理用紙袋1の胴部1aのヒートシール性接着剤6で接着された箇所は、図7(D)に示す折り線19上で折り返され、図7(E)に示すように背壁部11a,11bに液状糊の接着剤7を塗布された後、図7(F)、図3及び図4に示すようにさらに折り返されてこの接着剤7により背壁部11a,11bに接着され封止部4とされる。このように封止部4は胴部1aを複数回折り返し複数箇所の接着剤6,7で接着することにより形成されるので、油等の調味料の漏れ出しが好適に防止される。この図7(F)に示す電子レンジ調理用紙袋1は、必要に応じて胴部1aを横断するように設けられる折り線20a,20b,20c上で折り畳まれる。
【0027】
次に、上記構成の電子レンジ調理用紙袋の作用について説明する。
【0028】
この電子レンジ調理用紙袋1は、使用に際し、図8(A)に示すように立体的に拡げられ、その開口部2からコーン、フライドポテト、フライドチキン、惣菜等の各種の食料、食材が投入され、図8(B)に示すように開口部2を閉じられ、図8(C)に示すように片隅の閉じ片15が折り込まれて開口部2の拡開が阻止される。開口部2が閉じられた電子レンジ調理用紙袋1は電子レンジ内に入れられ加熱されるが、封止部4が胴部1aのヒートシール性接着剤6による接着箇所を複数回折り返したうえに折り返し部分を非ヒートシール性接着剤7により胴部1aに固定した構造となっており、接着部分に二種類の異なった接着剤を使い分けているので、接着剤が過加熱で変色することもなく、加熱中の袋底の剥がれが防止され、食材や油等の液体の漏れ出しが防止される。開口部2が閉じられた電子レンジ調理用紙袋1は、例えば図8(C)に示す起立状態のまま電子レンジ内に入れられる。あるいは、マチ部3a,3bを底にした横向きの起立状態で入れられ、あるいは前壁部10又は背壁部11a,11bを下にした状態で入れられる。
【0029】
所定時間経過後、電子レンジ調理用紙袋1を電子レンジから取り出し、開口部2を拡げることで電子レンジ調理用紙袋1から調理済みの料理が取り出される。もちろん電子レンジ調理用紙袋1を破ることによっても容易に調理済みの料理が取り出すことができる。
【0030】
電子レンジによる調理に際しては、例えば、トウモロコシ粒と、トウモロコシ粒との重量比が60%以下の食用油を一緒にこの電子レンジ調理用紙袋1に投入する。このとき使用する食用油は、液体状、固体状等いずれでもよく特に限定されるものではない。この電子レンジ調理用紙袋1をそのまま電子レンジに入れ、加熱を行うことで、トウモロコシ粒が袋内で弾けてポップコーンが出来上がる。出来上がったポップコーンはそのまま食してもよいし、塩、カレー粉等の好みの調味料を振り掛け、袋の中で混ぜ合わせて調味して食してもよい。
【0031】
【実施例】
電子レンジ調理用紙袋を立体的に広げ、その開口部からトウモロコシ粒30gとサラダ油12gを入れ、開口部を折り曲げて閉じ、マチ部を底にした横向きの起立状態で電子レンジに入れ、加熱を行った。トウモロコシ粒の弾ける音が3〜4秒間隔になったところで加熱を終了し、電子レンジから電子レンジ調理用紙袋を取り出した。折って閉じた開口部を開け、そこから塩を適量振りかけ、再び開口部を折って閉じ、折り部が開かないよう手で握り、電子レンジ調理用紙袋ごと振ってポップコーン全体に塩が行き渡るようにし、調味した。
【0032】
【発明の効果】
本発明によれば、耐熱耐油紙を折り畳むことにより形成された筒状の胴部の底辺がヒートシール性接着剤で閉じられ、この底辺が複数回折り曲げられ非ヒートシール性接着剤で胴部の壁面に接着されることにより封止部が形成された電子レンジ調理用紙袋であるから、電子レンジ調理用紙袋に食材を入れて電子レンジ等で加熱しても、剥がれや隙間が発生せず、油分等の内容物の電子レンジ調理用紙袋外への漏れ出しが防止される。従って、調理が適正に行われるとともに、周りを汚すことなく電子レンジ調理用紙袋を電子レンジ等から取り出すことができ、かつ料理を電子レンジ調理用紙袋から取り出すことができる。
【0033】
請求項2に係る発明によれば、請求項1に記載の電子レンジ調理用紙袋において、胴部の側縁にマチ部が設けられた電子レンジ調理用紙袋であるから、食材を入れたマチ部を底にすることで電子レンジ等内で横向きに安定的に起立させ、加熱することができる。従って、料理の種類に応じて電子レンジ調理用紙袋の向きを変えることができ、また、狭い電子レンジ等の中にも膨らんだ電子レンジ調理用紙袋を容易に入れることができる。
【0034】
請求項3に係る発明によれば、調味料を加えることもできる食材と食用油が収納されかつ開口部が二つ折りに折り曲げられた請求項1又は請求項2に記載の電子レンジ調理用紙袋であり、開口部が二つ折りに折り曲げられたことから、食材や食用油の電子レンジ調理用紙袋からの漏れ出しが防止される。
【0035】
請求項4に係る発明によれば、食材がトウモロコシ粒である請求項3に記載の電子レンジ調理用紙袋であるから、トウモロコシ粒を簡易かつ適正に調理しポップコーンとすることができる。
【図面の簡単な説明】
【図1】本発明に係る電子レンジ調理用紙袋の折り畳んだ状態の平面図である。
【図2】図1中、II−II線矢視断面図である。
【図3】図1中、III−III線矢視断面図である。
【図4】図1中、IV−IV線矢視断面図である。
【図5】電子レンジ調理用紙袋の展開図である。
【図6】電子レンジ調理用紙袋の製造方法を示す斜視図であり、(A)は電子レンジ調理用紙袋の素材シートに接着剤を塗布する工程、(B)は素材シートから胴部を形成する工程、(C)は胴部の底をシールする工程をそれぞれ示す。
【図7】電子レンジ調理用紙袋の製造方法を示す平面図であり、(D)は胴部の底がシールされた電子レンジ調理用紙袋、(E)は胴部の底が折り曲げられ更に接着剤が塗布された電子レンジ調理用紙袋、(F)は胴部の底が更に折り曲げられた電子レンジ調理用紙袋の胴部をそれぞれ示す。
【図8】電子レンジ調理用紙袋の使用手順を示す斜視図であり、(A)は電子レンジ調理用紙袋を拡げた状態、(B)は内容物を入れた後電子レンジ調理用紙袋の開口を閉じた状態、(C)は電子レンジ調理用紙袋の開口部を折り曲げた状態をそれぞれ示す。
【符号の説明】
1…電子レンジ調理用紙袋
1a…胴部
3a,3b…マチ部
4…封止部
6…ヒートシール性接着剤
7…非ヒートシール性接着剤
[0001]
TECHNICAL FIELD OF THE INVENTION
The present invention relates to a microwave cooking paper bag.
[0002]
[Prior art]
2. Description of the Related Art Conventionally, cylindrical bags have been used for cooking by folding silicone-coated paper and overlapping both edges to form a folded portion twice. It has been said that after inserting foodstuffs into the bag from both ends of the opening, the opening is folded twice to form a closed portion, and the whole bag can be heated to obtain a preferable dish (for example, Patent Reference 1).
[0003]
Since this cooking paper bag simply folded the seam twice, it was necessary to heat the bag with the flat surface placed upside down. In addition, there is a problem that when heated in a vertical or horizontal position, oil and the like leak from the bent portion.
[0004]
Gazette-type sealed paper bags for microwave ovens have also been known. The paper bag exerts heat and pressure on one end thereof, gluing the walls of the tubes together at this location with an adhesive applied to the interior of the tube at this end, and then across the sealed end of the tube across the bag, and The panel is folded back to either the front panel or the rear panel, and an adhesive is applied to the panel to hold the panel (see Patent Document 2, page 8, lower left column).
[0005]
However, this gusset-type sealed paper bag for microwave ovens has a drawback that foodstuffs that become liquid or become liquid by heating in the microwave oven leak out or leak out of the folded portion.
[0006]
[Patent Document 1]
JP-A-11-105942 [Patent Document 2]
JP-A-63-317664
[Problems to be solved by the invention]
SUMMARY OF THE INVENTION An object of the present invention is to provide a microwave cooking paper bag in which oil and the like do not leak out of a bent portion even when heated in a vertical or horizontal orientation.
[0008]
[Means for Solving the Problems]
In order to achieve the above object, the invention according to claim 1 forms a cylindrical body (1a) by folding a heat-resistant and oil-resistant paper and sealing a bonded portion folded with a non-heat-sealing adhesive, The bottom of the cylindrical body is closed with a heat-sealable adhesive (6), bent several times, and adhered to the outer wall surface of the body (1a) with a non-heat-sealable adhesive (7) to form a sealed portion (4). ) Is employed in the microwave cooking paper bag (1).
[0009]
According to the first aspect of the present invention, even if food is put into the microwave cooking paper bag (1) and heated by a microwave oven or the like, the lower end of the body (1a) is bent and bent a plurality of times. Therefore, peeling and gaps do not occur, and leakage of contents such as oil to the outside of the microwave cooking paper bag (1) is prevented.
[0010]
The invention according to claim 2 employs the microwave cooking paper bag according to claim 1, wherein the gusset portions (3 a, 3 b) are provided on the side edges of the body portion (1 a).
[0011]
According to the second aspect of the present invention, the microwave cooking paper bag (1) containing the ingredients is stably stood laterally in a microwave oven or the like by setting the gusset portions (3a, 3b) at the bottom. Can be heated.
[0012]
The invention according to claim 3 provides the microwave cooking paper bag according to claim 1 or 2, wherein a food material to which a seasoning can be added and edible oil are stored and the opening is folded in two. adopt.
[0013]
According to the third aspect of the present invention, since the opening is folded in two, leakage of foodstuffs and edible oil from the microwave cooking paper bag (1) is prevented.
[0014]
The invention according to claim 4 employs the microwave cooking paper bag according to claim 3, wherein the food material is corn grains.
[0015]
According to the fourth aspect of the invention, the corn grains can be easily and appropriately cooked into popcorn.
[0016]
BEST MODE FOR CARRYING OUT THE INVENTION
Next, embodiments of the present invention will be described with reference to the drawings.
[0017]
As shown in FIGS. 1 and 2, the microwave cooking paper bag 1 is folded flat when stored and transported, and is three-dimensionally expanded and the opening 2 is opened as shown in FIG. After the contents are thrown in, they are closed.
[0018]
As shown in FIGS. 1 and 2, the microwave cooking paper bag 1 is formed by folding a material sheet to be described later, and is flatly folded and bonded by a liquid paste 5 which is a non-sheet sealing adhesive. The body 1a is provided.
[0019]
Depths 3a and 3b are provided on both side edges of the body 1a as required. The microwave cooking paper bag 1 is expanded as shown in FIG. 8, and the contents, which are the contents, are closed. After the gussets 3a and 3b are set to the bottom, the microwave oven cooking paper bag 1 is stably stood horizontally in a microwave oven or the like and heated. can do. The gusset portions 3a and 3b are provided for converting the microwave cooking paper bag 1 into a gusset bag, and are omitted when another type such as a pillow bag is used.
[0020]
The upper side of the body 1a is an opening 2 for receiving contents. The opening 2 is closed with the microwave cooking paper bag 1 folded as shown in FIG. 2, and opened with the microwave cooking paper bag 1 expanded as shown in FIG. Food materials as contents are put into the microwave cooking paper bag 1 from the opening 2.
[0021]
The lower part of the body part 1a is a sealing part 4 for sealing the bottom side. As shown in FIGS. 1, 3 and 4, the sealing portion 4 closes the bottom of the cylindrical body 1a with a heat-sealing adhesive 6 and bends the bottom several times to form a non-heat-sealing adhesive. It is formed by adhering to the wall surface of the body 1a with the liquid glue 7 as follows. As described above, the sealing portion 4 uses two different types of adhesives differently. Therefore, even if the ingredients as contents are put in the microwave cooking paper bag 2 and heated by the microwave, the sealing portion 4 peels off from the bottom of the bag. No gaps or gaps are generated, the adhesive portion is not discolored by overheating, and oil does not leak out of the microwave cooking paper bag 1. The bending of the bottom side may be performed in a direction opposite to the direction shown in FIGS. 3 and 4, and the bottom side may be bonded to the wall surface on the opposite side of the body 1a.
[0022]
As the heat-sealable adhesive 6, for example, a polyester-based adhesive containing an ethylene-vinyl acetate copolymer-based component can be used. Further, as the liquid pastes 5 and 7 which are non-heat-sealing adhesives, for example, an adhesive obtained by converting a vinyl acetate copolymer, an ethylene / vinyl acetate copolymer, or the like into an aqueous emulsion can be used.
[0023]
This microwave cooking paper bag 1 is made from a material sheet 1b shown in FIG.
[0024]
The material sheet 1b is made of heat-resistant oil-resistant paper which is heat-resistant and oil-resistant, and is a paper through which steam is appropriately passed. As this paper, a high-density paper made by beating ultrafine fiber pulp made of birch, fir or the like can be used. Further, it is also possible to use glassine paper, sulfuric acid paper, kraft paper, high-quality paper or the like obtained by processing both surfaces with silicon.
[0025]
As shown in FIG. 5, a constituent portion of the bag mouth and a constituent portion of the bag bottom are respectively provided on the upper and lower sides of the material sheet 1b by two folding lines 8, 9 extending in the left-right direction. A heat-sealable adhesive 6 which is an adhesive for forming the sealing portion 4 of the microwave cooking paper bag 1 is applied in a strip shape. A front wall 10 is provided in the middle of the material sheet 1b, gussets 3a and 3b are respectively provided on the left and right sides of the front wall 10, and a back wall divided into two outside the gussets 3a and 3b. The parts 11a and 11b are respectively provided in series. Each of the gussets 3a, 3b is formed by three fold lines extending in the vertical direction on the material sheet 1b, the center line being the valley fold line 12, the outer lines being the mountain fold lines 13, 14, and the front wall portion 10 and the back wall. It is configured to be folded between the portions 11a and 11b. Liquid glue 5, which is an adhesive for making the body 1a of the microwave cooking paper bag 1 cylindrical, is applied to the side edges of the back wall portions 11a, 11b in a strip shape. A valley fold line 16 and a mountain fold line 17 for forming a closing piece 15 for closing the opening 2 are formed obliquely at the boundary between the front wall portion 10 and the constituent portion of the bag mouth.
[0026]
As shown in FIG. 6A, the material sheet 1b is formed at a constant pitch p on a roll of heat-resistant and oil-resistant paper. A heat-sealable adhesive 6 is applied to the web in advance in a band at a constant pitch p so as to cross the web, and the liquid glue 5 is applied in a band along the side edge of the web when the material sheet 1b is fed. You. After the liquid glue 5 is applied, the roll paper is wound in the width direction while traveling further, and is adhered at a position of the liquid glue 5 to be formed into a tubular shape. As shown in FIG. The gussets 3a and 3b are provided by being folded at the folding lines 13 and 14, and the front wall 10 and the back wall 11a and 11b are provided so as to sandwich the gussets 3a and 3b. Thereafter, as shown in FIG. 6 (C), the application location of the heat-sealable adhesive 6 is sealed by a heat-seal mold 18 and the microwave cooking paper bag 1 shown in FIG. The body 1a is separated from the web. The portion of the body 1a of the microwave cooking paper bag 1 bonded with the heat-sealable adhesive 6 is folded back along a folding line 19 shown in FIG. After the adhesive 7 of the liquid glue is applied to the walls 11a and 11b, the adhesive is further folded as shown in FIGS. 7F, 3 and 4 and adhered to the back walls 11a and 11b by the adhesive 7. Then, the sealing portion 4 is formed. As described above, since the sealing portion 4 is formed by bonding the body portion 1a a plurality of times and bonding it with the adhesives 6 and 7 at a plurality of locations, leakage of the seasoning such as oil is suitably prevented. The microwave cooking paper bag 1 shown in FIG. 7 (F) is folded on folding lines 20a, 20b and 20c provided so as to cross the trunk 1a as necessary.
[0027]
Next, the operation of the microwave cooking paper bag having the above configuration will be described.
[0028]
When the microwave cooking paper bag 1 is used, it is three-dimensionally expanded as shown in FIG. 8 (A), and various foods and ingredients such as corn, french fries, fried chicken, prepared foods are put in from the opening 2 thereof. Then, as shown in FIG. 8B, the opening 2 is closed, and as shown in FIG. 8C, the closing piece 15 at one corner is folded to prevent the opening 2 from expanding. The microwave cooking paper bag 1 with the opening 2 closed is put in a microwave oven and heated. However, the sealing portion 4 turns the bonding portion of the body portion 1a with the heat-sealable adhesive 6 a plurality of times. The folded portion is fixed to the body 1a by the non-heat-sealable adhesive 7, and two different types of adhesives are selectively used for the adhesive portion, so that the adhesive does not discolor due to overheating. In addition, peeling of the bag bottom during heating is prevented, and leakage of liquid such as food and oil is prevented. The microwave cooking paper bag 1 with the opening 2 closed is put into the microwave oven, for example, in the upright state shown in FIG. 8C. Alternatively, it is inserted with the gussets 3a and 3b at the bottom in a horizontal upright state, or with the front wall 10 or the back walls 11a and 11b down.
[0029]
After a lapse of a predetermined time, the cooked food bag 1 is taken out of the microwave oven, and the opening 2 is expanded. Of course, the cooked food can be easily taken out by breaking the microwave cooking paper bag 1.
[0030]
At the time of cooking with a microwave oven, for example, corn grains and edible oil having a weight ratio of corn grains of 60% or less are put together in the microwave cooking paper bag 1 together. The edible oil used at this time may be liquid, solid, or the like, and is not particularly limited. The microwave cooking paper bag 1 is put in a microwave oven as it is and heated, so that the corn grains are popped in the bag and popcorn is completed. The finished popcorn may be eaten as it is, or may be sprinkled with a favorite seasoning such as salt or curry powder, mixed in a bag and seasoned.
[0031]
【Example】
Spread the microwave cooking paper bag three-dimensionally, put 30 g of corn kernels and 12 g of salad oil from the opening, bend the opening and close it, put it in the microwave in a horizontal standing state with the gusset at the bottom, and heat it. Was. The heating was stopped when the popping sound of the corn grains reached an interval of 3 to 4 seconds, and the microwave cooking paper bag was removed from the microwave oven. Fold open the closed opening, sprinkle a suitable amount of salt from it, fold the opening again and close it, hold it with your hand so that the folded part does not open, shake it with the microwave cooking paper bag so that the salt spreads throughout the popcorn. , Seasoned.
[0032]
【The invention's effect】
According to the present invention, the bottom of the cylindrical body formed by folding the heat and oil resistant paper is closed with a heat-sealing adhesive, and the bottom is bent a plurality of times and the non-heat-sealing adhesive is used to form the body. Because it is a microwave cooking paper bag in which the sealing portion is formed by being adhered to the wall surface, even if food is put in the microwave cooking paper bag and heated in a microwave oven or the like, peeling and gaps do not occur, The leakage of contents such as oil to the outside of the microwave cooking paper bag is prevented. Therefore, cooking can be properly performed, and the microwave cooking paper bag can be taken out of the microwave oven or the like without soiling the surroundings, and the food can be taken out of the microwave cooking paper bag.
[0033]
According to the invention according to claim 2, in the microwave cooking paper bag according to claim 1, since it is a microwave cooking paper bag provided with a gusset on the side edge of the body, the gusset containing foodstuffs is included. By setting the bottom, it is possible to stably stand upright and heat in a microwave oven or the like. Therefore, the direction of the microwave cooking paper bag can be changed according to the type of dish, and the expanded microwave cooking paper bag can be easily put in a narrow microwave oven or the like.
[0034]
According to the invention of claim 3, the microwave cooking paper bag according to claim 1 or 2, wherein the food and the edible oil to which a seasoning can be added are stored and the opening is folded in two. In addition, since the opening is folded in two, leakage of foodstuffs and edible oil from the microwave cooking paper bag is prevented.
[0035]
According to the invention according to claim 4, since the food material is the corn grain, the microwave cooking paper bag according to claim 3, the corn grain can be easily and appropriately cooked into popcorn.
[Brief description of the drawings]
FIG. 1 is a plan view showing a folded state of a microwave cooking paper bag according to the present invention.
FIG. 2 is a sectional view taken along line II-II in FIG.
FIG. 3 is a sectional view taken along line III-III in FIG.
FIG. 4 is a sectional view taken along line IV-IV in FIG.
FIG. 5 is a development view of a microwave cooking paper bag.
6A and 6B are perspective views illustrating a method of manufacturing a microwave cooking paper bag, wherein FIG. 6A is a step of applying an adhesive to a material sheet of the microwave cooking paper bag, and FIG. (C) shows the step of sealing the bottom of the body, respectively.
FIG. 7 is a plan view showing a method of manufacturing a microwave cooking paper bag, wherein (D) is a microwave cooking paper bag in which the bottom of the body is sealed, and (E) is the bottom of the body being bent and further adhered. (F) shows the body portion of the microwave cooking paper bag with the bottom of the body portion further bent.
FIGS. 8A and 8B are perspective views showing a procedure for using the microwave cooking paper bag, wherein FIG. 8A shows a state in which the microwave cooking paper bag is expanded, and FIG. Is closed, and (C) shows a state in which the opening of the microwave cooking paper bag is bent.
[Explanation of symbols]
DESCRIPTION OF SYMBOLS 1 ... Microwave cooking paper bag 1a ... Body part 3a, 3b ... Machi part 4 ... Seal part 6 ... Heat-sealable adhesive 7 ... Non-heat-sealable adhesive

Claims (4)

耐熱耐油紙を折り畳むことにより折り重なった貼り合わせ部を非ヒートシール性接着剤でシールして筒状の胴部を形成し、筒状の胴部の底辺をヒートシール性接着剤で閉じて複数回折り曲げ非ヒートシール性接着剤で胴部の外壁面に接着することにより封止部を形成したことを特徴とする電子レンジ調理用紙袋。Folding the heat and oil resistant paper and sealing the overlapped part with a non-heat-sealing adhesive to form a cylindrical body, and closing the bottom of the cylindrical body with the heat-sealing adhesive several times A microwave cooking paper bag, wherein a sealed portion is formed by bonding the outer wall surface of a body portion with a folded non-heat-sealing adhesive. 胴部の側縁にマチ部が設けられたことを特徴とする請求項1に記載の電子レンジ調理用紙袋。The microwave cooking paper bag according to claim 1, wherein a gusset portion is provided on a side edge of the body portion. 調味料を加えることもできる食材と食用油が収納されかつ開口部が二つ折りに折り曲げられたことを特徴とする請求項1又は請求項2に記載の電子レンジ調理用紙袋。The microwave cooking paper bag according to claim 1 or 2, wherein a food material to which a seasoning can be added and edible oil are stored, and the opening is folded in two. 食材がトウモロコシ粒であることを特徴とする請求項3に記載の電子レンジ調理用紙袋。4. The microwave cooking paper bag according to claim 3, wherein the food material is corn grains.
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EP4580960A1 (en) * 2022-09-01 2025-07-09 Afc Packaging L.L.C. Bag wraps for prepackaged foods and oven cooking

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JPS63125178A (en) * 1986-08-18 1988-05-28 ナビスコ ブランズ インコ−ポレイテツド Packaging for popcorn proper to electronic oven cooking and manufacture thereof
JPS63317464A (en) * 1987-06-05 1988-12-26 ナビスコ ブランズ,インコーポレイテツド Microwave popcorn product having type of vessel for supply
JPH04327163A (en) * 1990-01-12 1992-11-16 Kraft General Foods Inc microwave cooking bag
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