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IN2012MN02476A - - Google Patents

Info

Publication number
IN2012MN02476A
IN2012MN02476A IN2476MUN2012A IN2012MN02476A IN 2012MN02476 A IN2012MN02476 A IN 2012MN02476A IN 2476MUN2012 A IN2476MUN2012 A IN 2476MUN2012A IN 2012MN02476 A IN2012MN02476 A IN 2012MN02476A
Authority
IN
India
Prior art keywords
diet
compositions
health management
human
dietary health
Prior art date
Application number
Inventor
Mark John Berry
Heather Frances Jennifer Bligh
John Casey
Karl John Hunter
Rober Antoine Kemperman
Original Assignee
Hindustan Unileverv Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hindustan Unileverv Ltd filed Critical Hindustan Unileverv Ltd
Publication of IN2012MN02476A publication Critical patent/IN2012MN02476A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/30Dietetic or nutritional methods, e.g. for losing weight
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K38/00Medicinal preparations containing peptides
    • A61K38/16Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Botany (AREA)
  • Pediatric Medicine (AREA)
  • Immunology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Epidemiology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)

Abstract

This invention relates to a plurality of compositions for dietary health management and its use in the prevention or treatment of any one of the disease states in the group consisting of cardiovascular disease, inflammation and diarrhoea. Human evolution has been a very slow process in contrast to the relatively recent, rapid changes in our diet since the Neolithic revolution which marked the switch from hunter-gatherer to agricultural life-style around 10,000 years ago. Moreover our genome has not had time to evolve at the same pace and therefore it is postulated that our bodies will work more efficiently with an ancestral diet. In a first aspect of the invention, a plurality of compositions for the dietary health management system of a human being is provided, wherein the plurality of compositions comprise a daily diet of: (g) 1750 to 2750 kilocalories (7350 to 11550 kiloJoules); (h) have more than 1250, preferably more than 1450, more preferably more than 1650 mg gallic acid equivalents of polyphenols; (i) have more than 40, preferably more than 50, more preferably more than 60 g fibre; (j) have more than 130, preferably more than 150, more preferably more than 170 g protein (k) have 0 to 2, preferably 0 to 1.5, most preferably 0 to 1 g starch; and (I) have 0 to 5, preferably 0 to 2.5, most preferably 0 to 1 g lactose.
IN2476MUN2012 2010-05-28 2011-05-25 IN2012MN02476A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP10164261 2010-05-28
PCT/EP2011/058537 WO2011147862A1 (en) 2010-05-28 2011-05-25 Compositions for dietary health management

Publications (1)

Publication Number Publication Date
IN2012MN02476A true IN2012MN02476A (en) 2015-06-12

Family

ID=43422235

Family Applications (1)

Application Number Title Priority Date Filing Date
IN2476MUN2012 IN2012MN02476A (en) 2010-05-28 2011-05-25

Country Status (6)

Country Link
US (1) US9451785B2 (en)
EP (1) EP2575500B1 (en)
CN (1) CN102970882B (en)
BR (1) BR112012030117A2 (en)
IN (1) IN2012MN02476A (en)
WO (1) WO2011147862A1 (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2013079536A1 (en) * 2011-11-29 2013-06-06 Unilever Plc A meal intended for human consumption
KR101618969B1 (en) 2014-08-26 2016-05-09 원광대학교산학협력단 Pharmaceutical composition comprising compounds for inhibiting differentiation and formation of osteoclast
KR101797454B1 (en) 2016-07-06 2017-11-15 원광대학교산학협력단 A pharmaceutical composition for promoting bone formation, comprising Cyanidin-3-glucoside or a pharmaceutically acceptable salt thereof
CN111096972B (en) * 2020-02-25 2023-07-14 成都医学院 A pharmaceutical composition for preventing and/or treating Alzheimer's disease

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2222176A1 (en) 1995-06-06 1996-12-12 Campbell Soup Company Compliance support package for increasing health management system compliance
EP0833570A1 (en) 1995-06-06 1998-04-08 Campbell Soup Company Therapeutic system for dietary health management
US6039989A (en) 1995-06-06 2000-03-21 Campbell Soup Company Prepackaged therapeutic meal for treatment of diet-responsive conditions
US6352712B1 (en) 1999-04-30 2002-03-05 Daniel O. Lukaczer Dietary supplements for treating fatigue-related syndromes
WO2002011562A2 (en) 2000-08-08 2002-02-14 Advanced Functional Foods International, Inc. Nutritional supplement for the management of weight
US6808727B2 (en) 2001-07-20 2004-10-26 Emanuel S. Kemeny Meal-equivalent food bar
US20030206982A1 (en) 2002-04-24 2003-11-06 Antje Spors Method of improving dietary balance using gustatory and olfactory aliesthesia
JP2004242586A (en) 2003-02-14 2004-09-02 Eifuji:Kk Processed foods, by-products of processed foods or methods for producing juices
WO2006026471A2 (en) 2004-08-25 2006-03-09 Regents Of The University Of Minnesota Compositions and methods to lower glycohemoglobin levels
CN101305802B (en) 2008-07-07 2014-03-12 杭州名博健康管理有限公司 Diet intervention products

Also Published As

Publication number Publication date
BR112012030117A2 (en) 2017-05-16
EP2575500A1 (en) 2013-04-10
US9451785B2 (en) 2016-09-27
US20140057843A1 (en) 2014-02-27
CN102970882A (en) 2013-03-13
EP2575500B1 (en) 2014-05-14
CN102970882B (en) 2015-07-22
WO2011147862A1 (en) 2011-12-01

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