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HK54277A - Soup mix composition and process for producing same - Google Patents

Soup mix composition and process for producing same

Info

Publication number
HK54277A
HK54277A HK542/77A HK54277A HK54277A HK 54277 A HK54277 A HK 54277A HK 542/77 A HK542/77 A HK 542/77A HK 54277 A HK54277 A HK 54277A HK 54277 A HK54277 A HK 54277A
Authority
HK
Hong Kong
Prior art keywords
producing same
mix composition
soup mix
soup
composition
Prior art date
Application number
HK542/77A
Inventor
Max Spaeti
Yoshihiro Morikawa
Yauo Asanuma
Original Assignee
Cpc International Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cpc International Inc filed Critical Cpc International Inc
Publication of HK54277A publication Critical patent/HK54277A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • A23L23/10Soup concentrates, e.g. powders or cakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00Shaping or working of foodstuffs characterised by the products
    • A23P10/30Encapsulation of particles, e.g. foodstuff additives
    • A23P10/35Encapsulation of particles, e.g. foodstuff additives with oils, lipids, monoglycerides or diglycerides

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biophysics (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Seeds, Soups, And Other Foods (AREA)
HK542/77A 1974-04-23 1977-10-27 Soup mix composition and process for producing same HK54277A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB1641674A GB1464429A (en) 1974-04-23 1974-04-23 Soup mix composition and process for producing same

Publications (1)

Publication Number Publication Date
HK54277A true HK54277A (en) 1977-11-04

Family

ID=10076938

Family Applications (1)

Application Number Title Priority Date Filing Date
HK542/77A HK54277A (en) 1974-04-23 1977-10-27 Soup mix composition and process for producing same

Country Status (3)

Country Link
GB (1) GB1464429A (en)
HK (1) HK54277A (en)
MY (1) MY7800113A (en)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3243963C1 (en) * 1982-11-27 1984-04-12 Maizena Gmbh, 2000 Hamburg Process for the production of a lump-free, hot-dispersible base product for bound sauces and soups
ATE134484T1 (en) * 1989-01-25 1996-03-15 Pfizer LOW CALORIOUS FAT SUBSTITUTE
ES2184024T3 (en) * 1996-08-13 2003-04-01 Nestle Sa DISPERSABLE BINDING AGENT, WHICH HAS A DOUBLE STATISFIED COATING.
US5993873A (en) * 1997-07-10 1999-11-30 Nestec S.A. Preparation of a food product powder prepared with components including milk powder and lipids
JP4639745B2 (en) * 2004-01-19 2011-02-23 青葉化成株式会社 Hard-caking protein denaturation inhibitor powder and method of using the same
DE102006001553A1 (en) * 2006-01-05 2007-07-19 Ipc Process-Center Gmbh & Co. Particles with sensitive component contained therein
EP2095716B1 (en) * 2008-02-19 2011-05-25 Nestec S.A. Culinary capsule
EP2934191B1 (en) * 2012-12-20 2016-04-06 Unilever N.V. Porous composition comprising salt and edible fat
RU2712832C1 (en) * 2016-05-11 2020-01-31 Сосьете Де Продюи Нестле С.А. Method of producing food granules

Also Published As

Publication number Publication date
MY7800113A (en) 1978-12-31
GB1464429A (en) 1977-02-16

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