FR810437A
(en )
1937-03-22
Disinfection and preservation agent
GR5495B
(en )
1935-11-07
METHOD OF PRESERVATION OF FRESH WOUNDS AND OTHER FRESH PRODUCTS OF THE PLANT AND ANIMAL KINGDOM.
FR782930A
(en )
1935-07-05
Disinfection and preservation agent
AT144733B
(en )
1936-02-25
Process for the production of disinfecting and preserving agents.
GR3516B
(en )
1932-02-01
METHOD OF DISCOLORATION AND STERILIZATION OF FIGS AND RAISINS.
GR7723B
(en )
1938-10-20
METHOD OF PRESERVATION OF FIBERS AND FRESH FRUITS.
GR3486B
(en )
1932-01-19
SYSTEM FOR THE PRODUCTION AND PRESERVATION OF FRESH FRUITS AND AGRICULTURAL PRODUCTS IN GENERAL.
GR3800B
(en )
1932-08-29
MAINTENANCE OF ALL ANIMAL AND PLANT SUBSTANCE.
GR5345B
(en )
1935-07-08
TRANSPORT BOX OF FRESH GRAPES AND FRUITS.
GR5362B
(en )
1935-07-22
TRANSPORT BOX OF FRESH GRAPES AND FRUITS.
GR5328B
(en )
1935-06-25
TRANSPORT BOX OF FRESH GRAPES AND FRUITS.
GR5373B
(en )
1935-07-31
PACKAGING BOX OF FRESH FRUITS AND ESPECIALLY GRAPES.
AT140666B
(en )
1935-02-25
Process for the permanent dry preservation of human and animal lungs.
GR5971B
(en )
1936-08-18
METHOD OF TREATMENT OF STERILIZATION AND PRESERVATION OF PERIODS AND OTHER FRUITS AND VEGETABLES.
FR803407A
(en )
1936-09-30
Fur secreting enhancements and the like
GR3496B
(en )
1932-01-25
WAY OF PLATING ANIMALS AND PLANTS.
GR6226B
(en )
1937-01-13
METHOD OF RETURNING AND WHEATING CONES OR STYLICS AND TREES OF CORN PLANT.
GR7300B
(en )
1938-04-15
DOUGH PRESERVATION METHOD AND DOUGH ENJOYED BY THIS METHOD.
CA321142A
(en )
1932-04-05
Method of preserving animal and vegetable substances
GR3977B
(en )
1932-12-31
METHOD OF CONSERVATION AND TRANSPORTATION OF FRESH FRUIT AND AGRICULTURAL PRODUCTS IN GENERAL.
GR3755B
(en )
1932-07-30
METHOD OF PREPARATION OF MASK FROM MILK RAISE AND FRESH GRAPES.
GR5287B
(en )
1935-05-18
INTEREST SCHEDULE AFTER INTEREST RATES AND INTEREST RATES.
FI17456A
(en )
1937-03-25
Method for the raw preservation of fruit, berries and the like
GR3849B
(en )
1932-10-17
FOOD FOR POULTRY AND ANIMALS.
CA326284A
(en )
1932-09-27
Process of sterilizing and preserving eggs