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GB2634567B - System and method for maturing spirits - Google Patents

System and method for maturing spirits

Info

Publication number
GB2634567B
GB2634567B GB2315736.5A GB202315736A GB2634567B GB 2634567 B GB2634567 B GB 2634567B GB 202315736 A GB202315736 A GB 202315736A GB 2634567 B GB2634567 B GB 2634567B
Authority
GB
United Kingdom
Prior art keywords
barrel
side wall
spirit
pallet
film
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
GB2315736.5A
Other versions
GB202315736D0 (en
GB2634567A (en
Inventor
Leonard Hoch Richard
Joseph Holmes Ronald
John Houlihan Thomas
Lindsay Mackay Andrew
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Diageo Scotland Ltd
Original Assignee
Diageo Scotland Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Diageo Scotland Ltd filed Critical Diageo Scotland Ltd
Priority to GB2315736.5A priority Critical patent/GB2634567B/en
Publication of GB202315736D0 publication Critical patent/GB202315736D0/en
Priority to PCT/GB2024/052579 priority patent/WO2025078802A1/en
Publication of GB2634567A publication Critical patent/GB2634567A/en
Application granted granted Critical
Publication of GB2634567B publication Critical patent/GB2634567B/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12HPASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/22Ageing or ripening by storing, e.g. lagering of beer
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/04Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/06Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
    • C12G3/07Flavouring with wood extracts, e.g. generated by contact with wood; Wood pretreatment therefor

Landscapes

  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Blow-Moulding Or Thermoforming Of Plastics Or The Like (AREA)
  • Packages (AREA)

Abstract

A system for spirit maturation comprising at least one barrel filled with alcoholic spirit, the barrel having a side wall and first and second ends; and a fil applied to cover an upper portion of the side wall relative to an orientation of the barrel, while leaving a lower portion of the side wall exposed. A method for warehousing barrels using the disclosed system is also provided. The film may be a polyester, particularly polylactic acid (PLA) or polyethylene terephthalate glycol (PETG). The film may be applied to the barrel via heat shrinking. The configuration is disclosed to allow drainage of liquid leaks at the lower portion of the barrel while inhibiting leakage and evaporation from the upper portion. In one form a pallet having a solid/gapless deck is contacted with a top end of an upright barrel such that weight from the pallet and/or a further barrel stacked thereon creates a seal and further inhibition of vapour loss from the headspace while the spirit is matured over an extended time period.
GB2315736.5A 2023-10-13 2023-10-13 System and method for maturing spirits Active GB2634567B (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
GB2315736.5A GB2634567B (en) 2023-10-13 2023-10-13 System and method for maturing spirits
PCT/GB2024/052579 WO2025078802A1 (en) 2023-10-13 2024-10-08 System and method for maturing spirits

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2315736.5A GB2634567B (en) 2023-10-13 2023-10-13 System and method for maturing spirits

Publications (3)

Publication Number Publication Date
GB202315736D0 GB202315736D0 (en) 2023-11-29
GB2634567A GB2634567A (en) 2025-04-16
GB2634567B true GB2634567B (en) 2025-10-10

Family

ID=88863679

Family Applications (1)

Application Number Title Priority Date Filing Date
GB2315736.5A Active GB2634567B (en) 2023-10-13 2023-10-13 System and method for maturing spirits

Country Status (2)

Country Link
GB (1) GB2634567B (en)
WO (1) WO2025078802A1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2025188880A1 (en) * 2024-03-07 2025-09-12 Grand Hill Farm, Inc. Apparatus, systems, and methods for oxygenating distillate spirits

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2865770A (en) * 1955-07-06 1958-12-23 Nat Distillers Chem Corp Whiskey aging
US3001877A (en) * 1957-01-30 1961-09-26 Zalman M Shapiro Method for aging liquids
US9944891B2 (en) 2013-07-18 2018-04-17 Cryovac, Inc. Process for reducing ethanol loss while developing desirable organoleptics during wooden barrel aging of alcoholic beverage
FR3020005B1 (en) * 2014-04-22 2016-05-13 Pernod Ricard WAS WOOD FOR THE AGING OF A SPIRITS AND METHOD FOR AGING A SPIRITS
CA2972563C (en) * 2014-12-29 2019-09-10 Cryovac, Inc. Package for alcoholic beverages, process for making said package and barrel packing apparatus
CA2929204C (en) * 2015-05-06 2020-11-17 Mark J. Mckale Device for capping a barrel
US20190276188A1 (en) * 2016-11-03 2019-09-12 Cryovac, Llc Barrel and cover assembly with limited contact
US20200224135A1 (en) * 2019-01-11 2020-07-16 James Call Container system for aging beverages and method of making and using same

Also Published As

Publication number Publication date
GB202315736D0 (en) 2023-11-29
WO2025078802A1 (en) 2025-04-17
GB2634567A (en) 2025-04-16

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