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GB2618620B - Improved net for meat product - Google Patents

Improved net for meat product Download PDF

Info

Publication number
GB2618620B
GB2618620B GB2207060.1A GB202207060A GB2618620B GB 2618620 B GB2618620 B GB 2618620B GB 202207060 A GB202207060 A GB 202207060A GB 2618620 B GB2618620 B GB 2618620B
Authority
GB
United Kingdom
Prior art keywords
meat product
improved net
net
improved
meat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
GB2207060.1A
Other versions
GB2618620A (en
GB202207060D0 (en
Inventor
Baird Revill Stuart
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Trunature Ltd
Original Assignee
Trunature Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Trunature Ltd filed Critical Trunature Ltd
Priority to GB2207060.1A priority Critical patent/GB2618620B/en
Publication of GB202207060D0 publication Critical patent/GB202207060D0/en
Publication of GB2618620A publication Critical patent/GB2618620A/en
Application granted granted Critical
Publication of GB2618620B publication Critical patent/GB2618620B/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • DTEXTILES; PAPER
    • D04BRAIDING; LACE-MAKING; KNITTING; TRIMMINGS; NON-WOVEN FABRICS
    • D04BKNITTING
    • D04B21/00Warp knitting processes for the production of fabrics or articles not dependent on the use of particular machines; Fabrics or articles defined by such processes
    • D04B21/10Open-work fabrics
    • DTEXTILES; PAPER
    • D03WEAVING
    • D03DWOVEN FABRICS; METHODS OF WEAVING; LOOMS
    • D03D13/00Woven fabrics characterised by the special disposition of the warp or weft threads, e.g. with curved weft threads, with discontinuous warp threads, with diagonal warp or weft
    • D03D13/008Woven fabrics characterised by the special disposition of the warp or weft threads, e.g. with curved weft threads, with discontinuous warp threads, with diagonal warp or weft characterised by weave density or surface weight
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00Sausage casings
    • A22C2013/0056Sausage casings nets and similar open structures to hold sausages and meat in general
    • DTEXTILES; PAPER
    • D10INDEXING SCHEME ASSOCIATED WITH SUBLASSES OF SECTION D, RELATING TO TEXTILES
    • D10BINDEXING SCHEME ASSOCIATED WITH SUBLASSES OF SECTION D, RELATING TO TEXTILES
    • D10B2401/00Physical properties
    • D10B2401/04Heat-responsive characteristics
    • DTEXTILES; PAPER
    • D10INDEXING SCHEME ASSOCIATED WITH SUBLASSES OF SECTION D, RELATING TO TEXTILES
    • D10BINDEXING SCHEME ASSOCIATED WITH SUBLASSES OF SECTION D, RELATING TO TEXTILES
    • D10B2401/00Physical properties
    • D10B2401/06Load-responsive characteristics
    • D10B2401/061Load-responsive characteristics elastic
    • DTEXTILES; PAPER
    • D10INDEXING SCHEME ASSOCIATED WITH SUBLASSES OF SECTION D, RELATING TO TEXTILES
    • D10BINDEXING SCHEME ASSOCIATED WITH SUBLASSES OF SECTION D, RELATING TO TEXTILES
    • D10B2505/00Industrial
    • D10B2505/10Packaging, e.g. bags

Landscapes

  • Engineering & Computer Science (AREA)
  • Textile Engineering (AREA)
  • Meat, Egg Or Seafood Products (AREA)
GB2207060.1A 2022-05-13 2022-05-13 Improved net for meat product Active GB2618620B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB2207060.1A GB2618620B (en) 2022-05-13 2022-05-13 Improved net for meat product

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2207060.1A GB2618620B (en) 2022-05-13 2022-05-13 Improved net for meat product

Publications (3)

Publication Number Publication Date
GB202207060D0 GB202207060D0 (en) 2022-06-29
GB2618620A GB2618620A (en) 2023-11-15
GB2618620B true GB2618620B (en) 2024-12-11

Family

ID=82156050

Family Applications (1)

Application Number Title Priority Date Filing Date
GB2207060.1A Active GB2618620B (en) 2022-05-13 2022-05-13 Improved net for meat product

Country Status (1)

Country Link
GB (1) GB2618620B (en)

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2005110104A1 (en) * 2004-05-14 2005-11-24 Eriksson Capital Ab Food casing

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2005110104A1 (en) * 2004-05-14 2005-11-24 Eriksson Capital Ab Food casing

Also Published As

Publication number Publication date
GB2618620A (en) 2023-11-15
GB202207060D0 (en) 2022-06-29

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