GB2150007B - Dehydrated food product - Google Patents
Dehydrated food productInfo
- Publication number
- GB2150007B GB2150007B GB08429587A GB8429587A GB2150007B GB 2150007 B GB2150007 B GB 2150007B GB 08429587 A GB08429587 A GB 08429587A GB 8429587 A GB8429587 A GB 8429587A GB 2150007 B GB2150007 B GB 2150007B
- Authority
- GB
- United Kingdom
- Prior art keywords
- food product
- dehydrated food
- dehydrated
- product
- food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013305 food Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/02—Dehydrating; Subsequent reconstitution
- A23B7/024—Freeze-drying, i.e. cryodesiccation or lyophilisation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/14—Original non-roasted or non-fried potato pieces
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Beans For Foods Or Fodder (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US55500983A | 1983-11-25 | 1983-11-25 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| GB8429587D0 GB8429587D0 (en) | 1985-01-03 |
| GB2150007A GB2150007A (en) | 1985-06-26 |
| GB2150007B true GB2150007B (en) | 1988-02-17 |
Family
ID=24215615
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB08429587A Expired GB2150007B (en) | 1983-11-25 | 1984-11-23 | Dehydrated food product |
Country Status (6)
| Country | Link |
|---|---|
| JP (1) | JPS6140743A (en) |
| CA (1) | CA1238226A (en) |
| DE (1) | DE3442852A1 (en) |
| FR (1) | FR2560012B1 (en) |
| GB (1) | GB2150007B (en) |
| NL (1) | NL8403578A (en) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2269307A (en) * | 1992-05-11 | 1994-02-09 | Unilever Plc | Food product |
| DK1771074T3 (en) * | 2004-06-16 | 2009-11-23 | Feyecon Dev & Implementation | Dehydration method |
| JP4505393B2 (en) * | 2005-08-22 | 2010-07-21 | アサヒビール株式会社 | Crop roasting method and storage method |
| NZ584935A (en) * | 2007-10-25 | 2012-07-27 | Heinz Co H J | Method of making mashable potatoes |
| ES2401797B1 (en) * | 2011-09-26 | 2014-07-15 | Alimentos Naturales, S.A. | PROCEDURE FOR OBTAINING LIOPHILIZED VEGETABLES |
Family Cites Families (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NL264441A (en) * | 1900-01-01 | |||
| GB1036469A (en) * | 1900-01-01 | |||
| US2718470A (en) * | 1951-09-11 | 1955-09-20 | Vern F Kaufman | Process for food preservation |
| US2754233A (en) * | 1955-06-02 | 1956-07-10 | Harry S Owens | Inactivation of enzymes in beet cossettes prior to diffusion |
| US3063848A (en) * | 1959-06-01 | 1962-11-13 | Basic Vegets Le Products Inc | Fluid treatment for food materials |
| US3573070A (en) * | 1961-09-22 | 1971-03-30 | Uncle Ben S Inc | Processes for preparing dehydrated potatoes |
| GB1084714A (en) * | 1964-03-10 | 1967-09-27 | Unilever Ltd | Foodstuffs |
| US3973047A (en) * | 1972-12-20 | 1976-08-03 | General Foods Corporation | Process of dehydrating vegetables |
| US3950560A (en) * | 1974-06-14 | 1976-04-13 | The United States Of America As Represented By The Secretary Of The Army | Method of producing compacted, dehydrated, vegetable products of increased density |
| US4385074A (en) * | 1981-09-02 | 1983-05-24 | NS Apothekernes Laboratorium for Specialpraeparater | Quick cooking rice and process for making the same |
| GB2116818A (en) * | 1982-03-15 | 1983-10-05 | Unilever Plc | A method of preparing a dry food product |
-
1984
- 1984-11-23 CA CA000468565A patent/CA1238226A/en not_active Expired
- 1984-11-23 DE DE19843442852 patent/DE3442852A1/en not_active Withdrawn
- 1984-11-23 NL NL8403578A patent/NL8403578A/en not_active Application Discontinuation
- 1984-11-23 GB GB08429587A patent/GB2150007B/en not_active Expired
- 1984-11-26 FR FR848417991A patent/FR2560012B1/en not_active Expired
- 1984-11-26 JP JP25036284A patent/JPS6140743A/en active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| FR2560012A1 (en) | 1985-08-30 |
| FR2560012B1 (en) | 1989-12-01 |
| DE3442852A1 (en) | 1985-06-05 |
| JPS6140743A (en) | 1986-02-27 |
| GB2150007A (en) | 1985-06-26 |
| NL8403578A (en) | 1985-06-17 |
| GB8429587D0 (en) | 1985-01-03 |
| CA1238226A (en) | 1988-06-21 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PCNP | Patent ceased through non-payment of renewal fee |