GB2034353A - A process for increasing the substrate concentration of fermentation broths in the microbiological conversion of cardenolide derivatives - Google Patents
A process for increasing the substrate concentration of fermentation broths in the microbiological conversion of cardenolide derivatives Download PDFInfo
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- GB2034353A GB2034353A GB7937370A GB7937370A GB2034353A GB 2034353 A GB2034353 A GB 2034353A GB 7937370 A GB7937370 A GB 7937370A GB 7937370 A GB7937370 A GB 7937370A GB 2034353 A GB2034353 A GB 2034353A
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- Prior art keywords
- increasing
- substrate concentration
- substrate
- fermentation
- hydrogen atom
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- 239000000758 substrate Substances 0.000 title claims abstract description 24
- 238000006243 chemical reaction Methods 0.000 title claims abstract description 20
- 238000000855 fermentation Methods 0.000 title claims abstract description 19
- 230000004151 fermentation Effects 0.000 title claims abstract description 19
- 238000000034 method Methods 0.000 title claims abstract description 15
- 230000002906 microbiologic effect Effects 0.000 title claims abstract description 14
- 235000010633 broth Nutrition 0.000 title claims abstract description 12
- 150000001738 cardenolides Chemical class 0.000 title claims abstract description 8
- 239000002904 solvent Substances 0.000 claims abstract description 17
- 239000000203 mixture Substances 0.000 claims abstract description 10
- 125000004435 hydrogen atom Chemical group [H]* 0.000 claims abstract description 8
- 125000002887 hydroxy group Chemical group [H]O* 0.000 claims abstract description 4
- 239000000126 substance Substances 0.000 claims abstract description 3
- ZMXDDKWLCZADIW-UHFFFAOYSA-N N,N-Dimethylformamide Chemical compound CN(C)C=O ZMXDDKWLCZADIW-UHFFFAOYSA-N 0.000 claims description 9
- IAZDPXIOMUYVGZ-UHFFFAOYSA-N Dimethylsulphoxide Chemical compound CS(C)=O IAZDPXIOMUYVGZ-UHFFFAOYSA-N 0.000 claims description 6
- JUJWROOIHBZHMG-UHFFFAOYSA-N Pyridine Chemical compound C1=CC=NC=C1 JUJWROOIHBZHMG-UHFFFAOYSA-N 0.000 claims description 6
- GNOIPBMMFNIUFM-UHFFFAOYSA-N hexamethylphosphoric triamide Chemical compound CN(C)P(=O)(N(C)C)N(C)C GNOIPBMMFNIUFM-UHFFFAOYSA-N 0.000 claims description 3
- RYHBNJHYFVUHQT-UHFFFAOYSA-N 1,4-Dioxane Chemical compound C1COCCO1 RYHBNJHYFVUHQT-UHFFFAOYSA-N 0.000 claims description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 2
- FXHOOIRPVKKKFG-UHFFFAOYSA-N N,N-Dimethylacetamide Chemical compound CN(C)C(C)=O FXHOOIRPVKKKFG-UHFFFAOYSA-N 0.000 claims description 2
- 229940113088 dimethylacetamide Drugs 0.000 claims description 2
- -1 tetrahydrofurfuryl Chemical group 0.000 claims description 2
- HPYNZHMRTTWQTB-UHFFFAOYSA-N dimethylpyridine Natural products CC1=CC=CN=C1C HPYNZHMRTTWQTB-UHFFFAOYSA-N 0.000 claims 1
- 229930182470 glycoside Natural products 0.000 description 11
- 150000002338 glycosides Chemical class 0.000 description 11
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 6
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 6
- 239000000725 suspension Substances 0.000 description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
- HEDRZPFGACZZDS-UHFFFAOYSA-N Chloroform Chemical compound ClC(Cl)Cl HEDRZPFGACZZDS-UHFFFAOYSA-N 0.000 description 4
- WYURNTSHIVDZCO-UHFFFAOYSA-N Tetrahydrofuran Chemical compound C1CCOC1 WYURNTSHIVDZCO-UHFFFAOYSA-N 0.000 description 4
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 description 4
- 239000004202 carbamide Substances 0.000 description 4
- 239000001963 growth medium Substances 0.000 description 4
- 239000000243 solution Substances 0.000 description 4
- WDJUZGPOPHTGOT-OAXVISGBSA-N Digitoxin Natural products O([C@H]1[C@@H](C)O[C@@H](O[C@@H]2C[C@@H]3[C@@](C)([C@@H]4[C@H]([C@]5(O)[C@@](C)([C@H](C6=CC(=O)OC6)CC5)CC4)CC3)CC2)C[C@H]1O)[C@H]1O[C@@H](C)[C@H](O[C@H]2O[C@@H](C)[C@@H](O)[C@@H](O)C2)[C@@H](O)C1 WDJUZGPOPHTGOT-OAXVISGBSA-N 0.000 description 3
- LTMHDMANZUZIPE-AMTYYWEZSA-N Digoxin Natural products O([C@H]1[C@H](C)O[C@H](O[C@@H]2C[C@@H]3[C@@](C)([C@@H]4[C@H]([C@]5(O)[C@](C)([C@H](O)C4)[C@H](C4=CC(=O)OC4)CC5)CC3)CC2)C[C@@H]1O)[C@H]1O[C@H](C)[C@@H](O[C@H]2O[C@@H](C)[C@H](O)[C@@H](O)C2)[C@@H](O)C1 LTMHDMANZUZIPE-AMTYYWEZSA-N 0.000 description 3
- 102000004190 Enzymes Human genes 0.000 description 3
- 108090000790 Enzymes Proteins 0.000 description 3
- XEKOWRVHYACXOJ-UHFFFAOYSA-N Ethyl acetate Chemical compound CCOC(C)=O XEKOWRVHYACXOJ-UHFFFAOYSA-N 0.000 description 3
- SJRJJKPEHAURKC-UHFFFAOYSA-N N-Methylmorpholine Chemical compound CN1CCOCC1 SJRJJKPEHAURKC-UHFFFAOYSA-N 0.000 description 3
- RWRDLPDLKQPQOW-UHFFFAOYSA-N Pyrrolidine Chemical compound C1CCNC1 RWRDLPDLKQPQOW-UHFFFAOYSA-N 0.000 description 3
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 3
- 241000187410 Streptomyces purpurascens Species 0.000 description 3
- 239000003463 adsorbent Substances 0.000 description 3
- 229940097217 cardiac glycoside Drugs 0.000 description 3
- 239000002368 cardiac glycoside Substances 0.000 description 3
- 239000003153 chemical reaction reagent Substances 0.000 description 3
- 229960000648 digitoxin Drugs 0.000 description 3
- WDJUZGPOPHTGOT-XUDUSOBPSA-N digitoxin Chemical compound C1[C@H](O)[C@H](O)[C@@H](C)O[C@H]1O[C@@H]1[C@@H](C)O[C@@H](O[C@@H]2[C@H](O[C@@H](O[C@@H]3C[C@@H]4[C@]([C@@H]5[C@H]([C@]6(CC[C@@H]([C@@]6(C)CC5)C=5COC(=O)C=5)O)CC4)(C)CC3)C[C@@H]2O)C)C[C@@H]1O WDJUZGPOPHTGOT-XUDUSOBPSA-N 0.000 description 3
- 229960005156 digoxin Drugs 0.000 description 3
- LTMHDMANZUZIPE-PUGKRICDSA-N digoxin Chemical compound C1[C@H](O)[C@H](O)[C@@H](C)O[C@H]1O[C@@H]1[C@@H](C)O[C@@H](O[C@@H]2[C@H](O[C@@H](O[C@@H]3C[C@@H]4[C@]([C@@H]5[C@H]([C@]6(CC[C@@H]([C@@]6(C)[C@H](O)C5)C=5COC(=O)C=5)O)CC4)(C)CC3)C[C@@H]2O)C)C[C@@H]1O LTMHDMANZUZIPE-PUGKRICDSA-N 0.000 description 3
- LTMHDMANZUZIPE-UHFFFAOYSA-N digoxine Natural products C1C(O)C(O)C(C)OC1OC1C(C)OC(OC2C(OC(OC3CC4C(C5C(C6(CCC(C6(C)C(O)C5)C=5COC(=O)C=5)O)CC4)(C)CC3)CC2O)C)CC1O LTMHDMANZUZIPE-UHFFFAOYSA-N 0.000 description 3
- 239000007788 liquid Substances 0.000 description 3
- 235000020712 soy bean extract Nutrition 0.000 description 3
- 229930002534 steroid glycoside Natural products 0.000 description 3
- 150000008143 steroidal glycosides Chemical class 0.000 description 3
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 description 2
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 2
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 2
- 239000001089 [(2R)-oxolan-2-yl]methanol Substances 0.000 description 2
- 239000007864 aqueous solution Substances 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 238000004587 chromatography analysis Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000012530 fluid Substances 0.000 description 2
- 239000008103 glucose Substances 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 229910052740 iodine Inorganic materials 0.000 description 2
- 239000011630 iodine Substances 0.000 description 2
- 239000003960 organic solvent Substances 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- UMJSCPRVCHMLSP-UHFFFAOYSA-N pyridine Natural products COC1=CC=CN=C1 UMJSCPRVCHMLSP-UHFFFAOYSA-N 0.000 description 2
- 230000001954 sterilising effect Effects 0.000 description 2
- 150000003431 steroids Chemical class 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 239000006228 supernatant Substances 0.000 description 2
- YLQBMQCUIZJEEH-UHFFFAOYSA-N tetrahydrofuran Natural products C=1C=COC=1 YLQBMQCUIZJEEH-UHFFFAOYSA-N 0.000 description 2
- BSYVTEYKTMYBMK-UHFFFAOYSA-N tetrahydrofurfuryl alcohol Chemical compound OCC1CCCO1 BSYVTEYKTMYBMK-UHFFFAOYSA-N 0.000 description 2
- HPMZBILYSWLILX-UMDUKNJSSA-N 3'''-O-acetyldigitoxin Chemical compound C1[C@H](OC(C)=O)[C@H](O)[C@@H](C)O[C@H]1O[C@@H]1[C@@H](C)O[C@@H](O[C@@H]2[C@H](O[C@@H](O[C@@H]3C[C@@H]4[C@]([C@@H]5[C@H]([C@]6(CC[C@@H]([C@@]6(C)CC5)C=5COC(=O)C=5)O)CC4)(C)CC3)C[C@@H]2O)C)C[C@@H]1O HPMZBILYSWLILX-UMDUKNJSSA-N 0.000 description 1
- HPMZBILYSWLILX-UHFFFAOYSA-N Acetyl-digitoxine Natural products C1C(OC(C)=O)C(O)C(C)OC1OC1C(C)OC(OC2C(OC(OC3CC4C(C5C(C6(CCC(C6(C)CC5)C=5COC(=O)C=5)O)CC4)(C)CC3)CC2O)C)CC1O HPMZBILYSWLILX-UHFFFAOYSA-N 0.000 description 1
- TYYDXNISHGVDGA-UHFFFAOYSA-N Corotoxigenin Natural products CC12CCC3C(CCC4CC(O)CCC34C=O)C1CCC2C5=CC(=O)OC5 TYYDXNISHGVDGA-UHFFFAOYSA-N 0.000 description 1
- XDTMQSROBMDMFD-UHFFFAOYSA-N Cyclohexane Chemical compound C1CCCCC1 XDTMQSROBMDMFD-UHFFFAOYSA-N 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- YFGQJKBUXPKSAW-UHFFFAOYSA-N Lanatosid A Natural products CC1OC(OC2CC3C(C4C(C5(CCC(C5(C)CC4)C=4COC(=O)C=4)O)CC3)(C)CC2)CC(O)C1OC(OC1C)CC(O)C1OC(OC1C)CC(OC(C)=O)C1OC1OC(CO)C(O)C(O)C1O YFGQJKBUXPKSAW-UHFFFAOYSA-N 0.000 description 1
- YFGQJKBUXPKSAW-YSTAXILLSA-N Lanatoside A Chemical compound O([C@H]1[C@@H](OC(C)=O)C[C@@H](O[C@@H]1C)O[C@H]1[C@@H](O)C[C@@H](O[C@@H]1C)O[C@H]1[C@@H](O)C[C@@H](O[C@@H]1C)O[C@@H]1C[C@@H]2[C@]([C@@H]3[C@H]([C@]4(CC[C@@H]([C@@]4(C)CC3)C=3COC(=O)C=3)O)CC2)(C)CC1)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O YFGQJKBUXPKSAW-YSTAXILLSA-N 0.000 description 1
- 239000002879 Lewis base Substances 0.000 description 1
- 102000004895 Lipoproteins Human genes 0.000 description 1
- 108090001030 Lipoproteins Proteins 0.000 description 1
- SUAKHGWARZSWIH-UHFFFAOYSA-N N,N‐diethylformamide Chemical compound CCN(CC)C=O SUAKHGWARZSWIH-UHFFFAOYSA-N 0.000 description 1
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 1
- 241000913727 Streptomyces alboniger Species 0.000 description 1
- 241000946804 Streptomyces praecox Species 0.000 description 1
- 229960003635 acetyldigitoxin Drugs 0.000 description 1
- 238000005273 aeration Methods 0.000 description 1
- 238000004458 analytical method Methods 0.000 description 1
- 239000000010 aprotic solvent Substances 0.000 description 1
- 239000012736 aqueous medium Substances 0.000 description 1
- 230000008033 biological extinction Effects 0.000 description 1
- JIUWTCXNUNHEGP-GJHPUSIBSA-N cardenolide Chemical compound C1([C@H]2CC[C@@H]3[C@H]4[C@@H]([C@]5(CCCCC5CC4)C)CC[C@@]32C)=CC(=O)OC1 JIUWTCXNUNHEGP-GJHPUSIBSA-N 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 210000000170 cell membrane Anatomy 0.000 description 1
- 238000006356 dehydrogenation reaction Methods 0.000 description 1
- 238000009792 diffusion process Methods 0.000 description 1
- 238000010790 dilution Methods 0.000 description 1
- 239000012895 dilution Substances 0.000 description 1
- 238000006911 enzymatic reaction Methods 0.000 description 1
- IIEWJVIFRVWJOD-UHFFFAOYSA-N ethyl cyclohexane Natural products CCC1CCCCC1 IIEWJVIFRVWJOD-UHFFFAOYSA-N 0.000 description 1
- 239000000284 extract Substances 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 230000007062 hydrolysis Effects 0.000 description 1
- 238000006460 hydrolysis reaction Methods 0.000 description 1
- 150000007527 lewis bases Chemical class 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- AJFDBNQQDYLMJN-UHFFFAOYSA-N n,n-diethylacetamide Chemical compound CCN(CC)C(C)=O AJFDBNQQDYLMJN-UHFFFAOYSA-N 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 238000005375 photometry Methods 0.000 description 1
- 239000000419 plant extract Substances 0.000 description 1
- 239000003586 protic polar solvent Substances 0.000 description 1
- 239000012088 reference solution Substances 0.000 description 1
- 229920006395 saturated elastomer Polymers 0.000 description 1
- 238000007790 scraping Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 239000008223 sterile water Substances 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 238000000859 sublimation Methods 0.000 description 1
- 230000008022 sublimation Effects 0.000 description 1
- 239000008399 tap water Substances 0.000 description 1
- 235000020679 tap water Nutrition 0.000 description 1
Classifications
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P33/00—Preparation of steroids
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/38—Chemical stimulation of growth or activity by addition of chemical compounds which are not essential growth factors; Stimulation of growth by removal of a chemical compound
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- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biochemistry (AREA)
- Microbiology (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- General Chemical & Material Sciences (AREA)
- Biomedical Technology (AREA)
- Virology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Medicinal Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Saccharide Compounds (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Abstract
A process for increasing the substrate concentration of fermentation broths in microbiological conversions of cardenolides having the general formula (I> <IMAGE> [wherein X represents a hydrogen atom or a hydroxy group, and R represents a hydrogen atom or a group of formula (II), (III), (IV) or (V)], <IMAGE> the said starting substance of the general formula (I) being introduced into the fermentation broth in a solution formed with a water-miscible solvent of electron donor character or with a mixture of such solvents.
Description
SPECIFICATION
A process for increasing the substrate concentration of fermentation broths in the microbiological conversion of cardenolide derivatives
The invention relates to a process for increasing the substrate concentration of fermentation broths in the microbiological conversion of cardenolides having the general formula (I),
wherein
X represents a hydrogen atom or a hydroxy group, and
R represents a hydrogen atom or a group of formula (11), (III), (IV) or (V).
As known, certain representatives of the cardenolides obtained from plant extracts can be converted into pharmaceutically applicable cardiac glycosides by fermentation processes (Nazaki et al.: Agric. and Biol. Chem./Japan/29, 783/1965/).
It is also known that, beside fermentation time and degree of conversion, the substrate concentration of the fermentation broth, also has a marked influence on the efficiency of microbiological conversions since, owing to the large energy requirement of the sterilization of culture media and the aeration and stirring of fermentation broths, the amount of substrate convertible in unit volume is not irrelevant at all.
There are several factors which limit the efforts to increase the concentration of the substrate.
The methods used to overcome these difficulties differ from each other in accordance with the nature of the limiting factors. Thus e.g. when the substrate suppresses the microbiological process, the undisturbed action of the enzyme is ensured by introducing the substrate continuously or batchwise (Hungarian patent specifications Nos. 146,307 and 150,245). In some of the microbiological conversions the high substrate concentration suppresses only the formation of the appropriate enzyme, not affecting, however, the function of the enzyme already formed. This effect was utilized by the authors of the Hungarian patent specification No.
149,062. The process described in the Hungarian patent specification No. 153,499 enables one to apply high substrate concentrations in the conversion of certain steroids where dehydrogenation is suppressed by the formed product itself.
The invention aims at increasing the cardenolide concentration of fermentation liquids in microbiological conversions of cardenolides.
As microbiological conversions proceed almost exclusively in aqueous media, it is a common requirement in the majority of conversions that the steroids or cardiac glycosides, of low water solubility, are supplied to the fermentation liquid in an appropriate distribution. This can generally be ensured by adding the substrate to the fermentation liquid in the form of a solution formed with an organic solvent well miscible with water (such as acetone or methanol).
In addition to dissolving the substrate, the organic solvent also acts on the cell membranes of lipoprotein character, being able to influence not only the diffusion of the substrate but also the enzymatic reactions proceeding in the cell. Therefore we started to examine the effects of the various solvents, applied to dissolve the glycoside, on the microbiological conversion.
We could not find any correlation between the conversion and the dielectric constant of the solvent applied. According to our experiences the solubility of glycosides in the most frequently applied protic solvents is generally unsatisfactory, and the use of these solvents in amounts required to attain higher substrate concentrations suppresses the conversion. No unambiguous
correlation could be found between the apolar aprotic and dipolar aprotic solvents tested and the
concentration of the substrate applicable in the conversion.
However, it was found that when solvents of strong electron donor character, e.g. Lewis
bases, are used regardless of their protic or aprotic, apolar or dipolar nature, larger amounts (i.e.
700 to 1000 jug/ml instead of the usual 50 yg/ml) of glycoside can be converted in an aqueous system of given volume in comparison to the methods applying conventional solvents for introducing the substrate.
Consequently, according to the present invention there is provided a process for increasing the substrate concentration of fermentation broths in the microbiological conversion of cardeno
lides having the general formula (I) [wherein X represents a hydrogen atom or a hydroxy group and R represents a hydrogen atom or a group of formula (if), (III), (IV) or (V)], the said starting substance of the general formula (I) being introduced into the fermentation broth in a solution formed with a water-miscible solvent of electron donor character, capable of dissolving 5 to
20% of the substrate concerned, or with a mixture of such solvents, fermentation then being
performed in a manner known per se.
According to our experiences tetrahydrofuran, dioxans, tetrahydrofurfuryl alcohol, dimethyl formamide, dimethyl sulfoxide, diethyl formamide, diethyl acetamide, pyridine, pyrrolidine, N
methyl-morpholine, hexamethylphosphoric triamide or mixtures thereof can be applied to advantage as solvents.
The main advantage of the process according to the invention is to highly increase the amount of substrate it is possible to convert in a given volume of the fermentation broth during the microbiological conversion of cardiac glycosides with only a minimum change in the fermentation time.
Further advantages result from the fact that some of the electron donor solvents specified above can be sterilized by heating. Utilizing such solvents in aseptic microbiological conversions, the sterile administration of otherwise heat stable substrates can be made much simpler and safer.
The process according to the invention is illustrated in detail by the aid of the following nonlimiting Examples.
Example 1
A five to six week old slant culture of Streptomyces praecox MNG 127, cultivated on potatoagar, is suspended in 10 ml of sterile water, and 1 ml each of the resulting suspension is applied to inoculate 100 ml each of "PS" culture medium filled into conic flasks 500 ml in volume. The "PS" culture medium is prepared by sterilizing an 0.8% aqueous solution of pulverulent soybean extract (pH = 7.0) at 120"C for 45 minutes, and adding a 50% aqueous solution of glucose, sterilized for 30 minutes at 120"C, in an amount sufficient to adjust the glucose content of the culture medium to 3.0%.
The pulverulent soybean extract is prepared as follows: A 10% tap water suspension of ground, extracted soybean, sieved through a sieve of 0.4 mm gap diameter, is subjected to heat treatment for one hour at an overpressure of 1 atm. Thereafter the suspension is cooled to 37"C, 0.4% of pancreatine are added, and hydrolysis is continued for 2 hours under continuous stirring. During this period the pH of the mixture is maintained at 7.5 to 8.0 by occasionally adding sodium hydroxide to the mixture. The suspension is centrifuged and the supernatant fluid is spray-dried. The nitrogen content of the resulting pulverulent soybean extract is 9%.
The inoculated flasks are shaken at 32"C for 2 days, and then 70 mg each of digitoxin are introduced into the flasks dissolved in the following solvents:
Flask 1: 1 ml of tetrahydrofuran,
Flask 2:1 ml of dioxane,
Flask 3:1 ml of tetrahydrofurfuryl alcohol,
Flask 4:1 ml of dimethyl formamide,
Flask 5:1 ml of dimethyl acetamide,
Flask 6:1 ml of dimethyl sulfoxide,
Flask 7:1 ml of pyridine,
Flask 8:1 ml of hexamethylphosphoric triamide.
The flasks are shaken at 37"C for 3 days, and then the cultures are extracted twice with 50 ml of chloroform each. The glycoside contents of the extracts are determined by photometry, utilizing the colour reaction with dixanthyl urea, after separating the desired component by layer chromatography.
Accordingly, the first step of this analytical procedure is layer chromatography. Kieselgel He264 layers (Merck, Darmstadt, German Federal Republic), 0.25 mm in thickness, are applied as adsorbent, and the operation is performed in a vat with saturated vapour phase. With primary glycosides a 90:10 mixture of chloroform and methanol, whereas with secondary glycosides a 55:35:10 mixture of ethyl acetate, cyclohexane and absolute ethanol is applied as solvent, and the system is run thrice.
The sample to be examined is applied to the layer in an amount containing 10 to 50 jL9 of the individual glycosides.
After running, the layer is dried thoroughly, and the chromatogram is developed in iodine vapour. The spots are marked according to the standards, and then iodine is removed from the adsorbent by sublimation in air flow.
Thereafter the marked spots are collected separately into test tubes equipped with cut glass stoppers. 3 ml of a dixanthyl urea reagent, prepared as described below, are filled into the test tubes. The test tubes are closed, thoroughly shaken, and then immersed for 3 minutes into a 100"C water bath. Thereafter the test tubes are cooled in a cold water bath, the suspension is shaken, and the solid is removed by centrifuging. The colour intensity of the clear supernatant fluid is measured at 535 nm using a glycoside-free solution as reference.
The reference solution is prepared by scraping a glycoside-free (blank) spot of the same area from the adsorbent at the same height as the glycoside-containing spot, and treating it as described above.
The concentrations of the individual glycosides are calculated from the extinctions by considering the volume applied and the degree of optional dilution, using the multiplication factor obtained from the standard concentration curve.
The dixanthyl urea reagent is prepared by dissolving 10 mg of dixanthyl urea in a mixture of 50 ml of acetic acid and 1 ml of concentrated hydrochloric acid, and adjusting the volume of the solution to 100 ml with acetic acid. The reagent is prepared freshly before measurement.
The concentrations of the individual glycosides are given in Table 1.
Table 1
Glycoside content, mg
No. of the flask Digitoxin Digoxin and 7P-hydroxydigoxin 1 0 60 2 below 5 41 3 5 54 4 8 38 5 5.6 50 6 6.3 35 7 7 35 8 9 37
Example 2
One proceeds as described in Example 1 with the difference that the microorganism suspensions are prepared from cultures of Streptomyces purpurascens KA-26 (MNG 179),
Streptomyces purpurascens KA-43 (MNG 178), Streptomyces purpurascens KC-157 (MNG 176) or Streptomyces alboniger AB-318-ST (MNG 180), respectively. According to the colourimetric data digitoxin is converted with the formation of 20 to 30% of digoxin and 7ss- hydroxydigoxin.
Example 3
One proceeds as described in Example 2 with the difference that acetyldigitoxin or lanatoside
A is applied as substrate. According to the colourimetric data 80 to 90% of the substrate is converted. The product consists of digoxin and 7ss-hydroxydigoxin.
Claims (4)
1. A process for increasing the substrate concentration of fermentation broths in microbiological conversions of cardenolides having the general formula (I)
[wherein
X represents a hydrogen atom or a hydroxy group, and
R represents a hydrogen atom or a group of formula (II), (III), (IV) or (V)],
the said starting substance of the general formula (I) being introduced into the fermentation broth in a solution formed with a water-miscible solvent of electron donor character or with a mixture of such solvents.
2. A process, as claimed in claim 1, wherein the said solvent comprises tetrahyfuran, tetrahydrofurfuryl, alcohol, dioxane, dimethyl formamide, dimethyl acetamide, dimethyl sulfoxide, pyridine or hexamethylphosphoric triamide or a mixture of two or more thereof.
3. A process, as claimed in claim 1, substantially as herein described.
4. A process, as claimed in claim 1, substantially as herein described in any of the
Examples.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| HUGO001427 HU176249B (en) | 1978-10-30 | 1978-10-30 | Process for increasing the substrate concentration of the fermentation liquor in the microbiological transformation of cardenolide derivatives |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| GB2034353A true GB2034353A (en) | 1980-06-04 |
| GB2034353B GB2034353B (en) | 1983-01-12 |
Family
ID=10996877
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB7937370A Expired GB2034353B (en) | 1978-10-30 | 1979-10-29 | Process for increasing the substrate concentration of fermentation broths in the microbiological conversion of cardenolide derivatives |
Country Status (6)
| Country | Link |
|---|---|
| CH (1) | CH642383A5 (en) |
| DD (1) | DD147370A5 (en) |
| DE (1) | DE2943790A1 (en) |
| GB (1) | GB2034353B (en) |
| HU (1) | HU176249B (en) |
| NL (1) | NL7907936A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111961107A (en) * | 2020-08-26 | 2020-11-20 | 四川大学 | Ouabain 19-position primary hydroxyl derivative and preparation method and application thereof |
-
1978
- 1978-10-30 HU HUGO001427 patent/HU176249B/en not_active IP Right Cessation
-
1979
- 1979-10-26 DD DD21648979A patent/DD147370A5/en not_active IP Right Cessation
- 1979-10-29 NL NL7907936A patent/NL7907936A/en unknown
- 1979-10-29 CH CH965679A patent/CH642383A5/en not_active IP Right Cessation
- 1979-10-29 GB GB7937370A patent/GB2034353B/en not_active Expired
- 1979-10-30 DE DE19792943790 patent/DE2943790A1/en not_active Withdrawn
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111961107A (en) * | 2020-08-26 | 2020-11-20 | 四川大学 | Ouabain 19-position primary hydroxyl derivative and preparation method and application thereof |
| CN111961107B (en) * | 2020-08-26 | 2022-05-17 | 四川大学 | Ouabain 19-position primary hydroxyl derivative and preparation method and application thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| GB2034353B (en) | 1983-01-12 |
| DE2943790A1 (en) | 1980-05-14 |
| NL7907936A (en) | 1980-05-02 |
| CH642383A5 (en) | 1984-04-13 |
| HU176249B (en) | 1981-01-28 |
| DD147370A5 (en) | 1981-04-01 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PCNP | Patent ceased through non-payment of renewal fee |