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GB2017480A - Dough working - Google Patents

Dough working

Info

Publication number
GB2017480A
GB2017480A GB7912266A GB7912266A GB2017480A GB 2017480 A GB2017480 A GB 2017480A GB 7912266 A GB7912266 A GB 7912266A GB 7912266 A GB7912266 A GB 7912266A GB 2017480 A GB2017480 A GB 2017480A
Authority
GB
United Kingdom
Prior art keywords
carried out
dough
energy input
input rate
stage
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
GB7912266A
Other versions
GB2017480B (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Baker Perkins Holdings Ltd
Original Assignee
Baker Perkins Holdings Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Baker Perkins Holdings Ltd filed Critical Baker Perkins Holdings Ltd
Priority to GB7912266A priority Critical patent/GB2017480B/en
Publication of GB2017480A publication Critical patent/GB2017480A/en
Application granted granted Critical
Publication of GB2017480B publication Critical patent/GB2017480B/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/006—Methods
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/02—Mixing or kneading machines for the preparation of dough with vertically-mounted tools; Machines for whipping or beating
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
    • A21C1/145—Controlling; Testing; Measuring
    • A21C1/1455—Measuring data of the driving system, e.g. torque, speed, power
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F27/00—Mixers with rotary stirring devices in fixed receptacles; Kneaders
    • B01F27/80—Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a substantially vertical axis
    • B01F27/95—Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a substantially vertical axis with stirrers having planetary motion, i.e. rotating about their own axis and about a sun axis
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
    • B01F35/30—Driving arrangements; Transmissions; Couplings; Brakes
    • B01F35/33—Transmissions; Means for modifying the speed or direction of rotation
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F27/00—Mixers with rotary stirring devices in fixed receptacles; Kneaders
    • B01F27/60—Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a horizontal or inclined axis
    • B01F27/61—Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a horizontal or inclined axis about an inclined axis

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biophysics (AREA)
  • Non-Silver Salt Photosensitive Materials And Non-Silver Salt Photography (AREA)
  • Noodles (AREA)
  • Food-Manufacturing Devices (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

Dough is worked by hydrating the mix and then completing development at a substantially greater energy input rate. The hydration stage OB can be considered as being carried out at such an energy input rate that substantial relaxation of the dough occurs, the development completion stage BE being considered to be carried out at an energy input rate at which no substantial relaxation of the dough occurs. Alternatively, in a more specific idea, the hydration stage OB is carried out using a working element with a planetary motion and the development completion stage BE is carried out using a working element with simple rotary motion. <IMAGE>
GB7912266A 1978-02-15 1979-04-06 Dough working Expired GB2017480B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB7912266A GB2017480B (en) 1978-02-15 1979-04-06 Dough working

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB603978 1978-02-15
GB7912266A GB2017480B (en) 1978-02-15 1979-04-06 Dough working

Publications (2)

Publication Number Publication Date
GB2017480A true GB2017480A (en) 1979-10-10
GB2017480B GB2017480B (en) 1982-09-15

Family

ID=9807320

Family Applications (1)

Application Number Title Priority Date Filing Date
GB7912266A Expired GB2017480B (en) 1978-02-15 1979-04-06 Dough working

Country Status (5)

Country Link
BE (1) BE874204A (en)
ES (1) ES478242A1 (en)
GB (1) GB2017480B (en)
NO (1) NO790468L (en)
ZA (1) ZA79634B (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1989002701A1 (en) * 1987-09-26 1989-04-06 Tweedy Of Burnley Limited Mixing of farinaceous material

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1989002701A1 (en) * 1987-09-26 1989-04-06 Tweedy Of Burnley Limited Mixing of farinaceous material
EP0311280A1 (en) * 1987-09-26 1989-04-12 Apv Corporation Limited Mixing of farinaceous material

Also Published As

Publication number Publication date
GB2017480B (en) 1982-09-15
ES478242A1 (en) 1980-02-16
NO790468L (en) 1979-08-16
BE874204A (en) 1979-05-29
ZA79634B (en) 1980-02-27

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Legal Events

Date Code Title Description
732 Registration of transactions, instruments or events in the register (sect. 32/1977)
PCNP Patent ceased through non-payment of renewal fee