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GB2008382A - Ice confections - Google Patents

Ice confections

Info

Publication number
GB2008382A
GB2008382A GB7846221A GB7846221A GB2008382A GB 2008382 A GB2008382 A GB 2008382A GB 7846221 A GB7846221 A GB 7846221A GB 7846221 A GB7846221 A GB 7846221A GB 2008382 A GB2008382 A GB 2008382A
Authority
GB
United Kingdom
Prior art keywords
beadlets
freezing
fruit
gel
zone
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
GB7846221A
Other versions
GB2008382B (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Priority to GB7846221A priority Critical patent/GB2008382B/en
Publication of GB2008382A publication Critical patent/GB2008382A/en
Application granted granted Critical
Publication of GB2008382B publication Critical patent/GB2008382B/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)

Abstract

An ice confection having interesting texture and mouth-feel has at least a zone comprising a major proportion of gel beadlets, e.g. fruit-flavoured gel beadlets, and a minor proportion of an interstitial ice containing phase, e.g. an exudate of the beadlets or a fruit sauce, and can be produced by pumping pre- formed gel beadlets to a freezing station optionally in admixture with a fruit sauce and freezing. The beadlets may be of diameter 0.5-1 5 mm., may be partly or entirely gelled or, and preferably contain sufficient freezing point depressant to be compressible on freezing. Their structure assists keying-in with an adjacent non-beadlet- containing zone.
GB7846221A 1977-08-30 1978-11-27 Ice confections and their preparation Expired GB2008382B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB7846221A GB2008382B (en) 1977-08-30 1978-11-27 Ice confections and their preparation

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB3620377 1977-08-30
GB7846221A GB2008382B (en) 1977-08-30 1978-11-27 Ice confections and their preparation

Publications (2)

Publication Number Publication Date
GB2008382A true GB2008382A (en) 1979-06-06
GB2008382B GB2008382B (en) 1982-01-13

Family

ID=26263025

Family Applications (1)

Application Number Title Priority Date Filing Date
GB7846221A Expired GB2008382B (en) 1977-08-30 1978-11-27 Ice confections and their preparation

Country Status (1)

Country Link
GB (1) GB2008382B (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998037770A1 (en) * 1997-02-28 1998-09-03 Societe Des Produits Nestle S.A. Ice confection with inclusions
US6607775B2 (en) 1998-08-06 2003-08-19 Good Humor-Breyers Ice Cream, Division Of Conopco, Inc. Frozen low-fat food emulsions
WO2011051061A1 (en) 2009-10-29 2011-05-05 Unilever Plc Process for producing frozen confectionery products
WO2017134575A1 (en) * 2016-02-01 2017-08-10 Nestec S.A. Freezable spouted package

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998037770A1 (en) * 1997-02-28 1998-09-03 Societe Des Produits Nestle S.A. Ice confection with inclusions
US6299923B1 (en) 1997-02-28 2001-10-09 Nestec Sa Process for producing an ice confection
RU2216197C2 (en) * 1997-02-28 2003-11-20 Сосьете Де Продюи Нестле С.А. Frozen confectionery product comprising inclusions and method of producing the same
US6607775B2 (en) 1998-08-06 2003-08-19 Good Humor-Breyers Ice Cream, Division Of Conopco, Inc. Frozen low-fat food emulsions
WO2011051061A1 (en) 2009-10-29 2011-05-05 Unilever Plc Process for producing frozen confectionery products
EA021080B1 (en) * 2009-10-29 2015-03-31 Унилевер Н.В. Process for producing frozen confectionery products
WO2017134575A1 (en) * 2016-02-01 2017-08-10 Nestec S.A. Freezable spouted package

Also Published As

Publication number Publication date
GB2008382B (en) 1982-01-13

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Legal Events

Date Code Title Description
PCNP Patent ceased through non-payment of renewal fee